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Former Winnipeggers Ari & Pablo Schor have Canada’s 8th best restaurant

Beba co-owners (l-r): Ari & Pablo Schor

Since 2016 “Canada’s 100 Best Restaurants” (https://canadas100best.com/), edited by Jacob Richler, has been publishing lists of the 100 best restaurants in Canada. This year the list was determined by a panel of 135 judges.
As the Canada’s 100 Best Restaurants website explains, “Our judging panel is a balanced mix of informed culinary enthusiasts, food writers and critics, chefs, restaurateurs and other food service professionals. Their number in each province and region is proportional to the population. Judges were asked to vote for restaurants based on the complete dining experience provided – service, decor, the depth of the cellar and, above all else, food quality…each judge must vote for a minimum of three restaurants outside of their home region.”
Year after year, Montreal restaurants have consistently dominated the selections – and the most recent edition of “Canada’s 100 Best” is no exception – with 27 of the top restaurants being situated in Montreal. (Toronto had 18 on the list, Vancouver -15, Ottawa – 8, Calgary – 7, and Halifax – 4.
Winnipeg, alas, had but one: “Deer and Almond.”)
Placing number eight on the list, however, was a restaurant that had actually first made it on to the list last year, when it placed in 16th place: “Beba.”
Beba,” which is located in Verdun, a borough of Montreal, has only been opened since 2019.

What might make Beba especially interesting for readers of this paper is the fact that it is owned and operated by two brothers who grew up in Winnipeg – after having moved here with their parents from Argentina in 1997.
Ariel and Pablo Schor are the sons of Monica and Eduardo Schor. Their aunt and uncle, who also came to Winnipeg in 1997, are Anna and Carlos Schor.
Ariel (who prefers to be known simply as Ari, and who was born in 1984) and Pablo (born in 1986) are both former students at Gray Academy, with Ari having graduated from there in 2001, while Pablo went to Gray Academy until the end of Grade 10, whereupon he transferred to the University of Winnipeg Collegiate for his final two years of high school. Ari also told me that he went on Birthright in 2002, Pablo some years later.

Beba is a quite small restaurant, seating only 28, but its reputation is such that you would need to make a reservation at least a month in advance in order to have a table there.
Here is what Canada’s 100 Best 100 Restaurants had to say about Beba: “THIS COZY 28-SEAT BISTRO on an out-of-the-way corner in Verdun is staying true to its Argentinian and Jewish roots while expanding its range. To wit: Spanish and Italian influences artfully mashed up via imported seafood, as exemplified by chef (and co-owner) Ari Schor’s Iwashi Montadito. This dish features Japanese sardines prepared Spanish style on sesame toast, with butter, horseradish and chives. Consider it a nod to schmaltz herring. As they hit their fourth birthday, Schor and chef de cuisine Dixon Cone are expanding their offerings while keeping menu favourites, such as their famous empanadas, along with Swiss chard– wrapped involtini and grilled rabbit, best enjoyed on Beba’s diminutive summer patio. You might find firefly squid when they can get it, or guinea fowl with chorizo and saffron-laced caldoso. To this mix, add brother Pablo and sommelière Anaïs Flebus, whose old-world wine list showcases organic, minimal-intervention bottles. The Schors’ convivial and unstuffy neighbourhood restaurant is worth a detour.”

Recently, I managed to speak to Ari Schor – just after he had helped put to bed his two daughters, Isabel, age 4, and Olive, age 2. I asked him how he had come to end up in the restaurant business in Montreal, and how did he and Pablo get the idea to open their own restaurant?
Ari explained that, after graduating Gray Academy, he took the culinary arts course at Red River College. He told me that he had always had an interest in preparing food from scratch. “I have pictures of me rolling fresh pasta when I was 10,” he said.
His first job in a Winnipeg kitchen was at the Fairmont Hotel, Ari noted, followed by stints at the Lobby on York, and Pizzeria Gusto (on Academy).
In 2012 Ari left Winnipeg for Montreal, when he began working at the well-known “Joe Beef.”
In 2013 he moved over to Liverpool House, which is owned by the same owners as Joe Beef. Ari became head chef there. Perhaps his most famous moment during his time there came in 2017 when he cooked dinner for Prime Minister Justin Trudeau and a recently-retired President Barack Obama.

Pablo Schor took a somewhat different route into the restaurant business. He attended the University of Manitoba, where he studied small business management and human resource management.
After graduating, Pablo went first to Vancouver, but Ari says that he and Pablo had long talked about opening their own restaurant.
An article in the Montreal Gazette described the challenges that awaited the brothers – much to their chagrin, in opening Beba: “They opened Beba in the late summer of 2019, having sunk their life savings, $200,000, into the spot. Seven months later COVID-19 came and they had to shut down. On top of that, Ari’s daughter Izzy was just born.
“ ‘I contemplated becoming an electrician or a refrigeration specialist, something, anything, to pay the bills,’ Ari recalled. ‘We poured everything we had into this place. But I’m so glad we stuck to our dream. For lack of a better phrase, the proof is in the pudding now.’”
I asked Ari why he and Pablo chose to open quite a small restaurant in Verdun which, until a few years ago, was mainly a working class neighborhood of Montreal (as opposed to downtown Montreal, which is where most of the other restaurants on the top 100 list are located)?
He answered that there were two reasons: The first is “you have to stand out and be unique on a quiet street,” while the second reason is that “when you’re starting out, you want to start small.”
Ari added that because “a small space means small storage,” Beba changes its menu just “about every second day.”
And, while the restaurant does attempt to source its foods locally, Ari says that “local produce is not really our ethos…We want the best we can serve,” he says.
“We’re getting white asparagus from Holland, for example,” he notes.
As for what roles they play in the restaurant, while Ari is the head chef, Pablo “is a very experienced bar tender” with an extensive knowledge of wines, Ari adds.
Also, Pablo’s business training equips him to handle the front of the house, as well as bookkeeping duties, Ari says.
While the restaurant seats only 28, the fact that it is so consistently busy had led to Beba employing a staff of 18. But, because Ari knows firsthand how grueling it can be working in a restaurant – often starting at 10 in the morning and working until well past midnight – he and Pablo have deliberately organized the restaurant’s schedule so that no employee – including the owners, will ever have to work more than 40 hours in any given week.
“It takes a lot of time to change the way we work in restaurants,” Ari observes, but “Covid taught us what’s really important,” which is to maintain a proper work-life balance.
Since Ari already told me that he has two daughters, I ask him whether he’s married. (You can’t assume anything.)
He said that his wife’s name is Ashley Joseph and that her father is from Israel.
That got me to wondering about the Schor family itself and where Ari and Pablo’s grandparents came from – since I guessed that, like almost all Argentinean Jews, they had emigrated to Argentina from Europe in the first half of the 20th century.
“Our grandfather on our father’s side is from Romania,” Ari answers, while “our grandmother on our mother’s side is from Poland or Lithuania.” (He wasn’t quite sure which.)
As for their mother’s parents, their grandfather is from England, while their grandmother is from Germany.
I said to Ari that his and Pablo’s ancestry is reminiscent of so many Winnipeg Jews’ ancestry, and that it was probably just luck of the draw that drew their grandparents to Argentina rather than Canada or the U.S.
The fact that one of their grandparents was from England also led to their speaking English, as well as Spanish, when they were growing up in Argentina – which was of tremendous benefit when they both started school in Winnipeg.
In fact, Ari told an amusing story about his first year at Gray Academy, when he would have been 13. He said that he was a very quiet student – and his teacher naturally assumed it was because he had difficulty speaking English. But, when he took a reading comprehension test – and aced it, the teacher was somewhat astonished, and asked Ari why he had kept his ability to speak and understand English such a secret?
Returning to Beba – and what all the acclaim has meant for Ari and Pablo, Ari suggests that “you shouldn’t go after accolades, you should go after goals.
He says that one of his biggest recent thrills was being able to cook for Gail Simmons (whom I had never heard of, apparently because I never watch the Cooking Channel). Simmons has been a judge on Bravo’s Emmy-award winning show “Top Chef “ since 2006, according to Wikipedia.
When I ask Ari whether, given the enormous success that Beba has enjoyed in the relatively brief period since it opened, he and Pablo have any plans to expand the restaurant or perhaps open another one, he answers, “I’d rather not have two mediocre restaurants. I’d rather have one that’s always improving. For now, we’re very happy running the restaurant.”

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Features

The Role of Jewish Morals in Art: an Example


By: Dr. Amir Pichhadze
(Submission to jewishpostandnews.ca)

Art can have a role in conveying and inspiring Jewish morals. This role is exemplified in this article through the collaborative artworks of Jacob Pichhadze, my father, and I, Dr. Amir Pichhadze.
During his studies at the Tbilisi State Academy of Arts (Georgia), Jacob Pichhadze was gaining recognition for his artistic abilities and accomplishments. For example, his works were featured at the Georgia National Museum (1969). Driven by his ambitions and abilities, Jacob and his wife (my mother, Zinaida), sought to immigrate to the West, where opportunities for artists were more extensive than in his native Georgia. Yet, Jacob’s plans were derailed by the unfortunate occurrence of his father [Shalom Pichhadze] passing away due to a stroke. To support his mother, Hannah Pichhadze, who decided to immigrate to Israel in the early 1970s along with Jacob’s siblings, Jacob and Zina deferred their personal goals and followed their family to Israel (1972).
While the process of immigration was undeniably challenging, Jacob’s determination and skills enabled him to quickly find grounds for pursuing and realizing his ambitions and potentials as a visual artist and art teacher. As was noted in the Israel Review (Aug 20, 1982), an internationally published magazine, Jacob was given his first opportunity to feature his artworks at the Beit Am Jewish Community Center (Jerusalem, 1973), with an opening reception that included the Minister of Justice, Jacob Shimshon Shapira, among others. This was followed by numerous other solo and group exhibitions at other museums and public centers in Israel. These exhibitions were typically supported and attended by large crowds and public figures such as Presidents, Prime Ministers, Mayors, leading entrepreneurs and celebrities. Many of Jacob’s exhibitions were fundraisers for different public needs such as charities, hospitals, immigrants, social organizations such as B’nai B’rith, among others. Jacob’s accomplishments as a visual artist, as well as his contributions to his community, were widely noted in the Israeli media and recognized. For example, David Peled, the Director of Beit Nurit, a Charity which Jacob supported, commented that “Jacob Pichhadze, an artist and teacher, is a man of inspiration possessing powerful artistic expression. He is, as well, a public personality of the highest order among the Jewish immigrants from Russia and Soviet Georgia.” (1987)
As Jacob was gaining recognition, he was also receiving professional opportunities abroad. Yet, considering his mother’s need for support, he remained close by and committed to support her. His dedication was based not only on love but also on his sense of morality. He was particularly inspired by the lessons of morality drawn from the biblical story of Ruth and Naomi, which were instilled in him since childhood.
In this biblical story, following the passing of her husband, brother-in-law, and father-in-law, Ruth’s mother-in-law, Naomi, decided to leave Moab to return to her homeland Judah. Naomi encouraged her two daughters-in-law, Ruth and Orpah, to stay in their own homeland to start a new life. They were young enough to remarry, Naomi told them. Also, Naomi recognized the risk that they may not be welcomed in Bethlehem since they were Moabites. While Oprah welcomed Naomi’s suggestion and turned towards a new path, Ruth refused to leave Naomi unattended and instead insisted on following her in her journey back to Judah, notwithstanding the unforeseen challenges ahead. Ruth’s reply, which has been described as “the highest and noblest of all expressions of faithfulness,” was:
“Entreat me not to leave thee,
And to return home from following after thee;
For whither thou goest, I will go;
And where thou lodgest, I will lodge;
Thy people are my people, and thy Gd, my Gd.
Where thou diest, will I die, and there be buried;
May Gd do so to me, and more also,
If aught but death part thee and me.”

With little concern over the prospect of poverty and hunger, Ruth accompanied Naomi to the land of her late husband, putting her hope and faith in Gd that He would not forsake them in their need. In their journey, to support them, Ruth turned to the fields to harvest by picking up leftover grain. Boaz, the owner of the land, took notice of her efforts. He inquired about this young woman and saw her sacrifice on behalf of Naomi. He not only allowed her to continue harvesting behind his servants, he also offered her protection as she worked. At hearing of Boaz’s generosity, Ruth fell before him in gratitude. Boaz responded to her gesture, “All that you have done for your mother-in-law since the death of your husband has been fully told to me, and how you left your father and mother and your native land and came to a people that you did not know before. The LORD repay you for what you have done, and a full reward be given you by the LORD, the God of Israel, under whose wings you have come to take refuge!” Boaz and Ruth were blessed with children, and Ruth lived long enough to see her great-grandson David become king of Israel.
It has been commented that whenever our sages want to point to a shining example of womanhood, of self-sacrificing devotion to the higher things in life, of loyalty and modesty and excellence of character, they speak of Ruth. This inspiring story and its lessons has influenced my father personally, as reflected by his own self-sacrifice and loyalty towards his mother. He also sought to convey the story and its messages through his art, through numerous compositions over time. An early version of this series was featured at the Beit Emanual Museum ((1982, Israel), in a solo exhibition that was attended by guest speaker Shimon Peres, former Israeli President and Prime Minister.

Growing up, I closely followed my father’s teaching of art and morality. As my knowledge and skills developed, we increasingly cooperated in creating art. Also, like my father, I pursued opportunities to use my art for philanthropic purposes. For example, while studying visual art at York University (1996-1999), I initiated and organized a fundraising art exhibition to benefit student scholarship. Deputy Mayor of Toronto, Case Ootes, one of the guest speakers at the opening reception, commented as follows: “Your donation of proceeds from the sale of your artworks to an annual student scholarship fund at York University is an admirable deed, and one that should be applauded by all those who benefit from your generosity.” (Exodus, June 1998) He went on to say, Amir “is helping to define the soul of the new city through culture … obviously from what I’ve seen, he’s got a promising future” (York University’s Excalibur, March 4, 1998).

When asked at the time about my future plans in an interview for the university’s Excalibur newspaper, I commented that law school was my next step; though perhaps foreshadowing, I added that “art, I believe, is something that is always going to stay with me.” Indeed, I ended up pursuing legal studies at the LSE (LLB & LLM-Taxation, 2003-2006), the University of Toronto (NCA, 2008-9), and the University of Michigan Law School (2012-2017), and also worked as a Judicial Clerk at the Tax Court of Canada (2009-2010). Following these studies, my interests branched further into teaching and lecturing at universities worldwide, along with extensive research and publications.
After three years of teaching law at the Deakin Law School (Australia), I took time off to pursue an MSc at the University of Oxford, where I undertook research in legal pedagogy. Yet, halfway into my studies, my father unexpectedly suffered a stroke. In response, after completing my studies at Oxford, I decided to withdraw from my teaching in Australia, so that I could stay in Canada to support my parents in their time of need. Together, my father and I returned to our previous cooperation in creating art. Under the new conditions of my father’s stroke, my role was expectedly more engaged. I undertook the task of both finishing previously commenced works while we also engaging in cooperating to create new artworks together. Among these is our revisit of the theme of Ruth and Naomi.
In these new versions, unlike previous ones which focused on portraying the characters themselves, we attempted to place them in a context that is more suggestive of and related to their story. The first of these (figure 4) places them in an environment of a landscape with fields, suggestive of their journey.

The second artwork (figure 5) places them in a field of harvest.

Finally, the third (figure 6) uses the transition of from Black & White to color in order to suggest their transition from hardship to reward.

My father’s experiences in dealing with my grandfather’s passing as well as the need and desire to support my grandmother, inspired him to convey those experiences and challenges through the portrayal of the story of Ruth and Naomi. Hence, his art imitated the biblical story as well as, indirectly, his own life experiences and moral lessons derived from the story and from his life experiences. As I was growing up, that art taught and inspired me, and perhaps also others. Now, having found myself in similar circumstances, I have drawn inspiration and guidance from that art. Hence, my life imitates and is inspired by art. Moreover, in this cycle of influences between art and life, we revisit and further develop our art, based on our new life experiences, insights, and emotions. Hence, the relationship between art and life can be cyclical, dynamic and evolving. This gives art an ongoing and valuable role in life. Our example, I would suggest, gives valuable and additional perspective on, and examples of, the concept addressed by Oscar Wilde and others on the relationship between art and life. Oscar Wilde famously commented that “‘life imitates art far more than art imitates life’.
In conclusion, our artworks, beyond their aesthetic value, have served other roles. They have made it possible to convey Jewish moral values that guide and inspire us. They have also provided an opportunity to revisit and (re)build our cooperation, which gave new life to our bond. In sharing our experiences, I hope to inspire others to also explore and experience the value of art well beyond its aesthetic value.

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Features

How To Earn Money with Cryptocurrency From Home

If you’re looking for new ways to make money from home, there’s a modern way to do it. Cryptocurrency has opened up new opportunities for making money online. With the right approach, you can generate income without leaving your house. Whether you want to invest, trade, or earn through other methods, there are various ways to profit from digital currencies. For instance, Canadian poker players take advantage of crypto-friendly platforms to play from home and cash out in Bitcoin or other digital currencies. These platforms provide customers various benefits and attractions that make online gambling a great way to earn money from home, while also having fun.

Understanding Cryptocurrency

Before diving into ways to make money, it is important to understand what cryptocurrency is. It is a digital form of money that operates on blockchain technology.

Unlike traditional currencies, it is decentralized and not controlled by any government or central bank. The most well-known cryptocurrency is Bitcoin, but there are thousands of others, including Ethereum, Litecoin, and Solana, and even plenty of meme coins to choose from.

Trading Cryptocurrency

One of the most popular ways to earn money with cryptocurrency is through trading. This involves buying and selling digital coins to take advantage of price changes.

Day Trading

Day trading is for those who want to make quick profits by buying and selling cryptocurrencies within the same day. It requires monitoring price charts and market trends. Since prices can be volatile, traders must act quickly to capitalize on short-term price movements.

Swing Trading

Unlike day trading, swing trading focuses on medium-term price trends. Traders hold onto their assets for days or even weeks, waiting for a better price before selling. This method requires patience and a good understanding of market trends.

Holding

HODLing is a long-term investment strategy. Investors buy cryptocurrencies and keep them for an extended period, expecting the value to rise over time. This method is ideal for those who believe in the long-term potential of digital currencies and prefer a hands-off approach.

Earning Through Staking

Staking allows cryptocurrency holders to earn passive income by participating in the network of a blockchain. By holding certain cryptocurrencies in digital wallets, users help validate transactions and secure the network. In return, they receive rewards in the form of additional coins. Some popular staking coins include Ethereum, Cardano, and Polkadot.

Mining Cryptocurrency

Mining is another way to generate income from home. It involves using computer power to validate transactions and add new blocks to the blockchain. Miners are rewarded with cryptocurrency for their efforts.

While Bitcoin mining requires expensive equipment and high electricity costs, other cryptocurrencies like Litecoin and Monero can still be mined using regular computers. Some mining pools allow individuals to combine their computing power with others to increase their chances of earning rewards.

Earning Through Airdrops and Forks

Airdrops occur when cryptocurrency projects distribute free tokens to wallet holders as part of a promotion. These giveaways help new projects attract attention. To receive airdrops, users often need to hold a specific cryptocurrency or complete simple tasks like signing up for a newsletter or following a project on social media.

Forks happen when a blockchain splits into two. If you hold a cryptocurrency that undergoes a fork, you may receive new coins based on the amount you already own. This provides an opportunity to make money without additional investment.

Participating in Play-to-Earn Games

The rise of blockchain gaming has created new opportunities for earning cryptocurrency from home, while also having a little fun. Some online games reward players with digital assets for completing tasks, winning battles, or progressing through levels. These assets can be sold or traded for real money.

Many play-to-earn games operate using NFTs, which allow players to own and trade in-game items. Popular games in this space include Axie Infinity, The Sandbox, and Gods Unchained.

Creating and Selling NFTs

Non-fungible tokens have created new earning possibilities for digital artists, musicians, and content creators. NFTs are unique digital assets stored on the blockchain, representing ownership of artwork, music, videos, and virtual collectibles.

Artists can create NFTs and sell them on marketplaces making them a great way to raise your income from home. Some NFTs have sold for thousands or even millions of dollars, making this a profitable option for those with creative skills.

Earning Crypto Through Affiliate Programs

Affiliate programs allow individuals to earn cryptocurrency by promoting products and services. Many crypto exchanges, wallets, and investment platforms offer referral programs where users receive rewards for bringing in new customers.

By sharing referral links on social media, blogs, or YouTube channels, users can generate a steady income stream. The more people who sign up using their link, the more they earn.

Crypto Lending and Yield Farming

Crypto lending allows investors to earn interest by lending their digital assets to others, of course, you will need to have a crypto to lend in the first place to make money through this method.

Yield farming is another way to earn passive income. It involves providing liquidity to decentralized finance platforms and earning rewards in return. This method can be profitable but carries risks, including market fluctuations and smart contract vulnerabilities.

Freelancing for Crypto Payments

Many online platforms and businesses pay freelancers in cryptocurrency for their work. Writers, developers, graphic designers, and marketers can find gigs that offer digital currency as payment.

There are plenty of websites out there that can help connect freelancers with clients who prefer paying in Bitcoin or other cryptocurrencies.

By offering services in exchange for cryptocurrency, freelancers can avoid traditional banking fees and receive payments faster.

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Features

Understanding different payment methods in online casinos

Payment methods have been a hot topic of conversation in the casino gaming world since the inception of online casinos. Before the internet changed the entire fabric of this industry, there were a relatively small number of ways to deposit money in a casino. Many land-based casinos have ATMs, others accept cheque payments as withdrawals and deposits, and others pay out larger amounts in cash or bank transfers.

Of course, Visa and Mastercard have been widely accepted in land-based and digital casinos for decades. But compared to the way the market is now, with a whole range of e-wallets and digital payment options, the number of possibilities has soared.

Today, we’ll review the popular payment methods, some of which experts believe could disrupt the industry, and other options that have started to connect with casino gaming audiences in Canada and further afield.

Prepayment vouchers

In the modern casino market, digital wallets and internet-based payment services have become dominant forces in casino gaming. Prepayment services have exploded in popularity over the last 25 years, and services and platforms such as Neosurf have been able to carve out a slice of this market for themselves.

As the Canadian market expands, prepayment options such as Skrill and Paysafecard have emerged as deposit options for gamers looking to deposit first and pay later. Neosurf is widely used in casino gaming, offering e-wallet and account functionality. Knowing where you can find the best Neosurf casinos is a good move, as dozens of highly reputable providers provide a facility for Neosurf customers to play casino games.

However, in a vast and competitive casino gaming market, casinos that simply focus on one type of payment method face an uphill challenge in an industry where scope of choice is becoming more of a selling point.

E-wallet payment options

While PayPal and Neteller might have been the first companies to highlight the potential for e-wallets to exist as payment methods in the online casino business, they have morphed into an entirely different market to that of 20 years ago.

Options such as Apple Pay and Google Pay have surged in popularity. While they work similarly to PayPal and Neteller, for the tens of millions of people who have added their debit card to their phone wallet, it’s a simple case of selecting either Apple Pay, Android or Google Pay, depending on the type of mobile device you use. Your card information syncs immediately to the site, and you can deposit within seconds.

It’s faster than entering your card details. It integrates the biometric face ID or your passcode, depending on which one you use on your mobile device. If you experience any issues, you can immediately freeze your Apple Pay card, meaning nobody can withdraw any funds.

Traditional methods

Millions of online casino gamers opt for traditional payment options. We’ve touched on some of these, including PayPal and Visa. However, despite the rise of e-wallet payment options and more contemporary types of payments such as cryptocurrency, there’s still a vast, dominant market for Visa and Mastercard – which are two of the oldest and most traditional payment methods still available in the casino gaming industry, both online and land-based.

Of all the key tips to use the internet safely, several high-profile anti-fraud campaigns focus on traditional payment options. While entering your card details, CVV number and expiry date into the wrong site can be disastrous, many stopgaps are in place, including suspicious transaction flagging from both Visa and your bank, which can stop criminals dead in their tracks.

That said, handing out such information is still not a good idea. This is why you should always research a casino before you use it. Once you ensure they have a watertight security system and have not been subjected to a data breach, you can deposit your funds with greater confidence. It also pays to keep updated with the latest cybersecurity news, including sophisticated phish-free phishing attacks, one of the latest emerging threats.

The future of payment methods in online casino gaming

Cryptocurrency and blockchain systems are the latest methods that have become popular in the online casino world, although they might not have the visibility or the same level of mass adoption that we have seen with other payment options over the last few years.

It does feel like there’s room for Bitcoin and altcoins to become players in the future. Not only do they have the appeal to branch into a broader market, but by utilizing and leveraging the power of the blockchain, users can deposit and withdraw their funds directly to their crypto wallet without having to enter their card details.

In the event of a cyberattack, a cryptocurrency casino’s main wallet is often targeted for funds, but criminals rarely try to extract databases of information.

The added convenience and potential security could be the two main pillars that bring cryptocurrency alongside some payment systems that have been present in the casino gaming world for decades. There are still other variables to consider here – most crucially, regulation. However, if these obstacles can be overcome, crypto could spearhead the growth of online casinos into the 2030s.

Final thoughts

You could find platforms with two dozen payment options, depending on the casino site you use. Many of the large providers offer as many payment options as possible. Other sites, such as niche casinos that don’t have the same market share, will only focus on cryptocurrencies such as Bitcoin, Ethereum and XRP.

However, regardless of the payment options you encounter in an online casino, they will often fall into three categories: e-wallets, traditional payment systems or niche digital-specific payment options, such as cryptocurrency. We wouldn’t recommend seeking the niche options if you do not understand how they work.

Understand the mechanics of these payment systems and what drives the market. Once you know the payment option, whether cryptocurrency or Apple Pay, you can test the waters and experience how it works in the broader online casino gaming industry.

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