Uncategorized
Everyone knows about Herzl. Is it time for Max Nordau, the intermarried father of Zionism, to get his due?
(JTA) — In the weeks since Israel’s latest government was sworn in, questions relating to assimilation, defining Jewish identity and what it means to be a Zionist have been central to the public and political discourse, which in some ways is perhaps more heated and divisive than it has ever been.
One useful addition to the discourse might be recalling the thought and example of an author and Zionist leader who died 100 years ago last month. Max Nordau was a central figure in the early years of the modern political Zionist movement, literally founding the Zionist Organization (today’s World Zionist Organization) with Theodor Herzl and heading multiple Zionist congresses. A physician and renowned man of letters prior to his “conversion” to Zionism following the Dreyfus Affair in France, Nordau’s joining the Zionist movement gave it a notable boost in terms of renown and respectability.
He also coined the term “Muscular Judaism” — a redefinition of what it meant to be a Jew in the modern world; a critical shift away from the traditionally insular, “meek” Jewish archetype devoted solely to religious and intellectual pursuits. The “Muscular Jew” in theory and practice was necessary in order for a modern Jewish state to be established.
Reviving interest in Nordau now is a continuation of a conversation that an Israeli historian kicked off four decades ago. The historian, Yosef Nedava, embarked on a crusade to renew interest in and appreciation of Nordau. Nedava was a proponent of Revisionist Zionism, a movement led by Zeev Jabotinsky and later Menachem Begin that was considered to be the bitter ideological rival to the Labor Zionism of David Ben-Gurion and others. Broadly speaking, Revisionist Zionism was more territorially maximalist when it came to settling the Land of Israel, and favored liberal principles as opposed to the socialist ones championed by Ben-Gurion and his colleagues.
Nedava had a penchant for fighting the battles of unsung heroes of history who he thought should be better remembered. He led a crusade to clear the name of Yosef Lishansky, the founder of the NILI underground movement that assisted the British during World War I who was executed by the Ottomans. He also worked to exonerate fellow Revisionist Zionists accused of murdering Labor Zionist leader Haim Arlozorov — an event that shook Mandatory Palestine in the early 1930s and beyond.
About Nordau, Nedava said at the time, “For 60 years he wasn’t mentioned and he was one of the forgotten figures that only a few streets were named after.”
Nedava’s sentiment was clear, even if his words were somewhat hyperbolic. Nordau had in fact been studied and cited over the years, and there were in fact at least a few streets named after him in Israel. At the official state event marking six decades since Nordau’s death, Israeli Prime Minister Menachem Begin even declared, “We never forgot Max Nordau, his teachings and his historical merits.”
Following Nedava’s efforts leading up to the 60th anniversary of Nordau’s death in 1983, Begin set up an official committee to memorialize the Zionist leader. The committee was tasked with publishing Nordau’s works, establishing events and honoring him in other ways like getting his face on a stamp “and maybe on a monetary bill,” according to Nedava.
But no bill was ever printed with Nordau’s visage, and there’s no question that Nordau never has gotten nearly the credit nor recognition that Herzl received. If the streets referenced by Nedava are any indicator, there are currently a respectable 33 streets named after Nordau in Israel, though that’s just about half of what Herzl’s got. There’s a city called Herzliya, with a massive image of the Zionist founder overlooking one of Israel’s most-trafficked highways. Nordau has a beach in Tel Aviv, a neighborhood in Netanya and a small village far in the north — but no city of his own.
Trees line alongside Nordau Avenue in Tel Aviv, March 4, 2017. (Anat Hermoni/FLASH90)
That’s not to say he didn’t have his fans. The Revisionist movement and Begin’s Herut and Likud parties idolized him, often mentioning and depicting him alongside Herzl and Vladimir Jabotinsky. Revisionist historian Benzion Netanyahu, father of Israeli Prime Minister Benjamin Netanyahu, greatly admired Nordau, even editing four entire volumes of his writings.
“Alongside Herzl, the Revisionists loved him, as he was a liberal. Yet he was also accepted and respected by those on the other side of the political spectrum,” Hezi Amiur, a scholar of Zionism and the curator of the Israeli Collection at the National Library of Israel, told me.
Like many of his generation and ilk, Nordau, himself the son of a rabbi, rejected religion and tradition as a teenager, opting to join mainstream European secular culture. He changed his name from Simon (Simcha) Maximilian Südfeld to Max Nordau. The shift in surname from Südfeld — meaning “southern field” — to Nordau — meaning “northern meadow” — was very much an intentional act for Nordau, the only son in his religiously observant family who chose northern European Germanic culture over the traditions of his fathers. He even married a Danish Protestant opera singer, a widow and mother of four named Anna Dons-Kaufmann.
In a congratulatory letter sent to Nordau following his marriage to Anna, Herzl, who was also not a particularly observant nor learned Jew, wrote:
Your concerns regarding the attitudes of our zealous circles [within the Zionist movement] regarding your mixed marriage are perhaps exaggerated. … If our project had already been fulfilled today, surely we would not have prevented a Jewish citizen, that is, a citizen of the existing Jewish state, from marrying a foreign-born gentile, through this marriage she would become a Jew without paying attention to her religion. If she has children, they will be Jews anyway.
This particular vision of Herzl’s has certainly not come to fruition, and the topic remains a particularly heated one, continuing to roil the Israeli political system, and — no less — Israel-Diaspora relations.
Similar political forces to those that have kept this particular Herzlian vision at bay may have also been responsible for ensuring that Nordau’s impressively whiskered face never made its way onto Israeli currency.
According to one report, Begin’s Likud government abandoned its efforts to get Nordau’s onto a shekel note in 1983 in order to avoid a potential coalition crisis. The concern was that the religious parties that were part of the ruling coalition could become outraged at the prospect of having someone married to a non-Jew on Israeli money. Whether the report was fully accurate or not, the sentiments behind such a potential coalition scare are certainly familiar to anyone following contemporary Israeli politics.
Nonetheless, perhaps the two most influential religious Zionist rabbis of the 20th century, Rabbi Abraham Isaac HaKohen Kook and his son, Rabbi Zvi Yehuda, not only somewhat overlooked Nordau’s assimilationist tendencies and intermarriage, they even celebrated the man and his vision.
The elder Rabbi Kook, who served as the rabbi of Jaffa, Jerusalem and the Land of Israel in the opening decades of the 1900s, uncompromisingly criticized some of Nordau’s views, especially with respect to the separation of religion from Zionism. But he was a big fan of Nordau’s “Muscular Judaism,” writing among other things, that:
…a healthy body is what we need, we have been very busy with the soul, we have forgotten the sanctity of the body, we have neglected physical health and strength, we have forgotten that we have holy flesh, no less than we have the holy spirit… Through the strength of the flesh the weakened soul will be enlightened, the resurrection of the dead in their bodies.
Decades later his son, likely the most influential Israeli religious Zionist spiritual leader until his death in 1982, defined Nordau (as well as seminal Hebrew poet Shaul Tchernichovsky, who also married a non-Jew) as a “baal tshuvah” — a term imprecisely translated as “penitent” that is generally used to refer to non-observant Jews who become more religiously observant. Yehuda based his designation on a Talmudic teaching that “Anyone who transgresses and is ashamed of it is forgiven for all of his sins.”
Like anyone, Max Nordau probably regretted and felt ashamed of various decisions and actions in his life, but marrying a non-Jewish woman does not seem to be one of them. He and Anna stayed married for decades until his death in 1923.
Both Kooks were able to overlook the decidedly non-religious (if not outright anti-religious) life Nordau chose to lead. Instead of his personal choices, they focused on the central contribution he made to ensuring the reestablishment of a Jewish home in its ancestral land.
The majority of Israel’s current ruling coalition claims to be the ideological descendants of Begin and the Rabbis Kook, men who managed to have great admiration for the teachings and achievements of Nordau, even if they may have found his anti-religious, assimilationist tendencies and intermarriage reprehensible. Nedava wanted Israel to learn from Nordau 40 years ago. It’s possible the country still could today — if only the striking level of tolerance and respect with which he was considered in the past can still be summoned.
—
The post Everyone knows about Herzl. Is it time for Max Nordau, the intermarried father of Zionism, to get his due? appeared first on Jewish Telegraphic Agency.
Uncategorized
When a country has gone insane, a ‘psychotic’ Israeli play like this makes total sense
What happens when individuals — and societies — lose their grip on reality, sanity, truth, or all three at once?
Af Mila L’Ima, or “Not a Word to Mother,” a play, running now at Beit Lessin in Tel Aviv, is a window into the mental state of the State of Israel right now. Like much of great Jewish literature, it combines comedy with tragedy.
Written by Noam Gil, and directed by Udi Gottschalk, the play opens with an air-conditioner repairman who finds himself summoned to the home of a woman he does not know. But she hasn’t called him there to fix her air conditioner.
After a few awkward — and very funny — minutes, the lady spits it out: Four days ago, she found out that her husband is having an affair with the air conditioner repairman’s wife.
“No,” he says. “Not my Galya.”
The woman can prove it to him, she says. She asks the repairman to hide, lie in wait for the two philanderers —and then attack her cheating husband with a rolling pin.
“No,” the repairman says, but soon a car is in the driveway, and the woman and the repairman dive behind the curtains.
It’s not who they think it is. Corinne, the woman’s teenage daughter, arrives with her crush, Nadav. The girl proceeds to discuss her mother in uncharitable terms. “I would kill myself if I turned out like her,” the girl says.
After a few minutes, another car arrives in the driveway.
This time it is the woman’s husband and the repairman’s wife, and they’re all over each other.
Just as they rip each other’s clothes off on the coffee table, the teenage daughter, dressed in her Scouts uniform, opens a door, and sees it all.
The repairman and the woman from the first scene emerge from their hiding places.
The horrified and traumatized teenage daughter has filmed the coffeetable make-out scene on her phone. And worse, she recognizes her father’s mistress; it’s her high school teacher.
The teenage daughter threatens to put the video up on TikTok. The adults panic. The situation spirals out of control; after catching his wife in the act, the seemingly peaceful repairman bloodies the nose of the woman’s husband. And Nadav, who can’t leave the apartment because no one will give him the keys — in Israel you need keys to leave the house —loses it.
“P’sichi! P’sichi! P’sichi! P’sichi! P’sichi, ” he yells. Psichi means “psychotic” or “crazy” in contemporary Israeli slang.

But this play is not just about one family’s petty, “psychotic” mess; these characters are each a type of mess in which the audience might recognize themselves: a philandering bal t’shuvah husband, talking big to his mistress about opening up new restaurants when he’s really bankrupt; a woman who has convinced herself she deserves a man with gigantic ambitions; a self-sacrificing, middle-aged mother who has given up on her own dream of writing a play to care for her husband and children; a teenage girl who claims to hate her own mother. Each character is trying to find a way of surviving this mess.
“When you live in a place that is psychotic, everything is normal,” one character observes. The entire audience laughed knowingly.
This line gains resonance as the play zooms out from the “psychotic” behavior of the four adults and the two teenagers to take a look at the place they are all living in: Israel.
In a chaotic household in a chaotic country, the characters look to Jewish tradition to try to stabilize themselves. “Ridfu shalom,” the air conditioner repairman keeps telling the screaming spouses around him, riffing off Psalms 34:15. “Pursue peace.”
But can you always pursue peace?
This play acknowledges that in some situations, that’s not possible. In that way, it looks straight at the belief of many Israelis that now, after everything — the Oslo Accords, the Second Intifada, the withdrawal from Gaza, and finally Oct. 7 — the two-state solution may simply not be something that can be pursued.
And maybe that’s why everyone has gone psychotic, and why so many theatergoers packed the house, to laugh in a time of tragedy — and, to use an American idiom, to “feel seen.”
As I was writing this in a Tel Aviv coffee shop, a young man came over and asked if he could ask me something. I said sure, expecting to be asked for money.
But he sat down and said he was a lochem, a fighter, and was just released, and needed to talk with somebody. Would I be willing to speak with him for a few minutes?
I said of course.
He wanted to be heard. He said his name was Tom, he was the second of six children and hoped to study business administration. We talked about where we grew up, how being a second kid feels like being inside a sandwich, and the difference between a mandatory draft in Israel and selective service in the US. And then he apologized. He said he had to keep walking to stay calm.
If he were to walk over to the Beit Lessin theater, he would find the benches on Dizengoff Street covered with bumper stickers memorializing young men lost in battle. Not far away, there is a fountain that memorializes those killed on Oct. 7. But these memorials do not provide answers. What’s sanity? What’s insanity? What’s “p’sichi” and what’s just a normal reaction to pain?
There are no easy answers. I waved to Tom as he walked on.
The post When a country has gone insane, a ‘psychotic’ Israeli play like this makes total sense appeared first on The Forward.
Uncategorized
It’s not just Harvard and Columbia. Small liberal arts colleges are quietly settling antisemitism complaints.
As major universities across the U.S. strike deals with the Trump administration over antisemitism complaints, a handful of small liberal arts colleges have been quietly settling cases of their own.
In the past week, Oregon’s Reed College and Pennsylvania’s Haverford College have both settled complaints accusing them of failing to protect Jewish students in the wake of the Hamas-led Oct. 7 attacks on Israel and the subsequent Israel-Hamas war. Pomona and Occidental Colleges, both in southern California, settled complaints in late 2024 and 2025, respectively.
At least nine other small liberal arts colleges — which unlike universities mainly focus on undergraduate and interdisciplinary education over research — are still locked in disputes.
These include Sarah Lawrence and Union in New York; Swarthmore and Lehigh in Pennsylvania; Middlebury in Vermont; Whitman in Washington; Wellesley and Williams in Massachusetts; and Scripps in California.
All colleges declined the Forward’s requests for comment.
“Institutions are failing to effectively respond to anti-Zionist conduct targeting Jews, as they’re legally obligated to do,” said Denise Katz-Prober, special counsel of the Brandeis Center for Human Rights Under Law, a non-profit dedicated to advancing the civil rights of the Jewish people. “Most, if not all, of the measures that would apply to a larger institution also apply to a small liberal arts school.”
In most cases, Jewish legal advocacy organizations such as the Brandeis Center, the Anti-Defamation League, or StandWithUs Center for Legal Justice (SCLJ) have leveled the accusations by filing complaints with the U.S. Department of Education’s Office for Civil Rights.
Jews at Haverford, a group of Jewish students, faculty, parents and alumni of the Pennsylvania school, opted for a different tactic, filing a civil lawsuit against the college.
The Trump administration launched investigations of 60 colleges and universities, including small liberal arts colleges. But it has not taken the same drastic measures with them as it did with larger universities, where it used federal funding as leverage. While some schools agreed to the federal government’s demands and reached multi-million dollar financial settlements, others like Harvard did not, and were subsequently hit with lawsuits. A judge dismissed the lawsuit against Harvard on Thursday.
Most complaints have been filed under Title VI of the Civil Rights Act and allege that colleges didn’t take sufficient action when Jewish students complained they were discriminated against. The complaint against Reed College alleged that the school’s inaction after a student claimed she was harassed for being a Zionist created an environment where, soon after, the mezuzah on her doorframe was destroyed and a rock was thrown at her through her dorm window.
At Lehigh, a Jewish student’s mezuzah was stolen, according to the complaint, and, shortly after, a “Stand With Palestine” sticker was placed outside the same door. Lehigh police conducted and closed a brief investigation, the complaint says, but when the student identified who admitted to placing the sticker, the college declined to discipline them or increase security surveillance in the dormitory. Because of this, the complaint says, the Jewish student requested alternative housing for his own safety.
“This is outrageous and blatantly unequal treatment,” reads the complaint, filed by StandWithUs.
The lawsuit against Haverford accuses the school of being too permissive with pro-Palestinian protesters, who occupied the school’s main administrative building in December 2023. According to the suit, protesters would perform chants “quoting from the Hamas Charter,” which calls for the destruction of Israel and the killing of Jews. The suit also accused the president of saying she would take “no punitive action” against the protesters.
At Wellesley, a student resident assistant sent an email to the underclassmen in her dorm saying, “there should be no space, no consideration, and no support for Zionism within the Wellesley College community,” according to the complaint filed by the Brandeis Center.
The RA sent an apology letter to residents, according to the complaint, but soon after posted on her social media that she stood by her statement, sent the apology because she “had a gun to [her] head,” and called students who objected to her message “some weak bitches fr.” The Title VI complaint against Wellesley alleges that the school didn’t do enough to address this issue.
As part of their settlements, Reed, Pomona and Occidental agreed to adopt the International Holocaust Remembrance Alliance working definition of antisemitism. The schools also agreed to include education to fight antisemitism in their bias training, and to strengthen the rules for campus demonstrations with regard to time, place and manner.
Haverford also agreed to adopt the IHRA definition, which states that claiming Israel’s existence is a “racist endeavor” or comparing “contemporary Israel policy to that of the Nazis” can be antisemitic.
Jonathan Zimmerman, a professor of history and education at the University of Pennsylvania and an advocate for free speech on college campuses, fears that adopting this definition will stifle that freedom.
“I’m Jewish, and anti-Zionist rhetoric is hard for me to hear,” he wrote in an op-ed for the Philadelphia Inquirer. “But that’s why I should hear it. Zionism is probably the most contested question on our campuses right now. Unless everyone can address it freely and openly we’ll never get a good purchase on it.”
Katz-Prober of the Brandeis Center said the IHRA definition does not restrict or censor speech.
“The IHRA definition specifically and explicitly states that criticism leveled against Israel, similar to that leveled against any other country, is not antisemitism, and also requires context,” she said.
“Antisemitism cannot be effectively addressed without first being able to understand and recognize it and the IHRA definition is the most effective and widely accepted tool for doing just that.”
The post It’s not just Harvard and Columbia. Small liberal arts colleges are quietly settling antisemitism complaints. appeared first on The Forward.
Uncategorized
Israeli restaurants are hiding their identity. New York magazine won’t say why
I walked into Jerusalem Chicken restaurant because someone told me it served the best maqluba this side of Jerusalem — all within a few minutes of LAX.
Outside, the well-lit sign said, “Palestinian Chicken Eatery,” which, because I’d seen the Curb Your Enthusiasm “Palestinian Chicken” episode about a dozen times, already had me smiling. Then I stepped inside.
Across from a deli counter filled with platters of rice and roasted vegetables was a cardboard sign: “End US Funding of Israel. Defend Palestine. End the Cycle of Genocide.”
This was 2022. Genocide seemed like an especially scurrilous charge, but it was their restaurant. I could yell, scream, protest, vandalize the place or call for a boycott. The young man behind the counter served me a leg and a thigh roasted dark, fragrant with sumac, clove and cinnamon. I ate.
Call me crazy but that’s what I demand of restaurants: Good food, clean kitchens and kind service. But, it seems, when it comes to Israeli restaurants, a different standard applies.
Somewhere toward the end of her long New York magazine feature on Middle Eastern food in New York City, Madeleine Leung Coleman points out that Israeli restaurants are increasingly labeling themselves as Middle Eastern or Levantine rather than Israeli.
“There could be many reasons why,” she writes. “Perhaps there’s a fear of being targeted. Or they’re second-guessing if they should call their food ‘Israeli’ at all.”
I’m going to offer a third choice: Perhaps it’s because of articles like hers.
The disappearing ‘Israeli’ restaurant
Coleman understates the actual violence against Israeli and Jewish-owned restaurants (and, oddly, against Palestinian restaurants). She implies that Israeli restaurants serve food that is somehow stolen from Arab cultures. She blurs the distinction between Israeli restaurateurs and the actions of a government 7,000 miles away. In short, she reinforces the stigma she purports to describe. It’s a case study in journalism-as-activism, for which innocent restaurateurs and diners will pay the bill.

Her piece, “When Eating Out Is Political,” charts the evolution of Middle Eastern food in the city from turn-of-the-century market stalls, falafel stands and halal carts to its current incarnation in high-end, often Michelin-starred chef-driven restaurants.
The core argument is that Israeli restaurants became trendy by appropriating Palestinian, Mizrachi and North African dishes while Arab, Iranian and North African restaurants languished as cheap, “outer-borough” places, and especially post-9/11 hid their identities behind a vague “Mediterranean” label.
Since Oct. 7, 2023, and growing protest against Israel, the stigma has reversed. Palestinian, Syrian and Iranian restaurants have flourished with cheffy food, and owning their particularist labels, while Israeli restaurants have had to hide their identity.
It’s true that Middle Eastern cuisines are having their moment in New York, and Coleman’s descriptions of the “delicate, hand-shaped beef dumplings” at the Syrian restaurant Huda or the wild mallow “topped with twists of fried onion and salty black olives” at the Palestinian restaurant Tanoreen in Brooklyn make it clear that these chefs, whether Palestinian, Syrian or Iranian, should be celebrated.
But the celebration is tainted with bias and ignorance when it comes to all things Israeli.
From Moshe’s Falafel to Solomonov
First, the history. By Coleman’s recounting, Israeli restaurants swooped in to success and instant “It” status sometime in the early aughts.
“We were told this was the flavor profile of this young country,” she writes, “which was so richly funded and supported by our own.”
I’m not sure what American aid to Israel has to do with the efforts of early chefs like Einat Admony and Michael Solomonov, but that sentence shows how Coleman condemns talented individual chefs for somehow being complicit in … foreign aid decisions?
She’s also wrong on the timeline. Israeli food came to America the same way Arab food did, with immigrant sweat and no guarantees of success. Moshe Mizrachi, an Israeli of Syrian origin, opened his falafel restaurant in Manhattan in 1981. It failed. He reincarnated it as a cart, and four decades later it’s an institution.
The food these Israelis brought with them wasn’t, as Coleman writes, Arab dishes or food their grandmothers made — her attempt to dismiss Israeli food as either stolen or copied.
She might have mentioned that over half of Israel’s population has origins in the greater Middle East and North Africa. Falafel, hummus, stuffed vegetables, shakshouka and all the glorious ingredients that go into them were part of their traditions too. What was a Jewish chef from Iraq supposed to cook, lox and cream cheese?
From shattah to schnitzel
Israelis also ate what Palestinians ate, and learned to cook it. This is how every culture’s foodways evolve — including that of Palestinians.
In the 15th century, Christopher Columbus brought chile peppers back from the Americas, after wreaking havoc on the native populations. Those chiles give Palestinian shattah sauce its heart and heat. The “most traditional Palestinian dish,” according to cookbook author Reem Kassis, is maftool, a pebbly couscous that likely arrived via the Berbers, whose own history of subjugation, rebellion and assimilation with the Muslim invaders is, to say the least, fraught. Schnitzel is now a popular Palestinian dish, likely adopted from Ashkenazi immigrants.
Cultures exchange food, like they do music, fashion and language. None of this is to say Israelis haven’t ignored or downplayed the Palestinian contribution to their cuisine, or used food as a political or economic weapon — most unconscionably in Gaza itself. But the Israeli chefs most associated with the New Israel Cuisine are usually the first to point all that out.
“I don’t think there’s enough understanding how deeply rooted Israeli food, as it’s cooked at the moment and seen all over the world, is actually based on Palestinian cooking,” the chef and author Yotam Ottolenghi told me in a 2022 interview.
Credit where credit is due. But the only reason to question an Israeli cook’s right to do what cooks throughout history have done is if you question Israel’s existence itself.
‘The land mass currently called Israel’
And Coleman clues us in that she leans that way.
She repeatedly refers to Israel’s attack on Gaza as a genocide. Many genocide experts and international bodies have concluded it is. Many others, including the International Court of Justice, have not, something a fair journalist would point out.
And then there is the strange way she describes an image on the menu of the Palestinian restaurant Ayat as “a cheerful tourist-style map in which the land mass currently called Israel is titled ‘Discover Palestine.’”
Even the progressive watchdog site Mediaite called that “bizarre.” Just as bizarre is her explanation for why chefs are less likely to publicize their connection to Israel.
“In the last few years,” she writes, “some Israeli restaurants have been vandalized, spray-painted with notices that accuse them of co-signing the Israeli government’s project. This may be one reason why some are staying silent.”
Here’s a better reason:
- In February 2022, vandals sprayed “F– Jews” on the wall of Miriam’s restaurant in Brooklyn.
- In December 2023 anti-Israel protesters surrounded Goldie’s, Michael Solomonov’s falafel restaurant in Philadelphia, vandalizing it and chanting, “Long live the intifada!”
- In February 2024 a masked man took a baseball bat to the windows of Rothschild TLV on Manhattan’s Upper East Side.
- In July 2025, intruders broke into a Melbourne, Australia Israeli restaurant, threw chairs and shattered windows while people were eating.
- In August 2025, intruders ransacked Manny’s restaurant in San Francisco and spray-painted “F- Manny’s” and “Die Zionist” on the walls.
There’s more, but you get the idea. It isn’t a few kids with spray cans: it’s open season on Israeli and Jewish-owned restaurants. At least three Palestinian restaurants have been vandalized as well, as well as Kanaan in Berlin, which is owned by an Israeli Jew and a Palestinian. If every Israeli restaurant is complicit in the worst behaviors of the Israeli government, is Jerusalem Chicken collaborating with Hamas?
Israeli restaurants aren’t Med-washing their names because they’re reckoning or apologetic. They’re hiding because the violence against them is getting worse, for patently absurd reasons. Coleman could have written that story, not one where victims did something to deserve it.
The post Israeli restaurants are hiding their identity. New York magazine won’t say why appeared first on The Forward.

