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Food writer Alison Roman makes a comeback — and a brisket for Passover
(New York Jewish Week) — What first caught my eye about Jewish food writer Alison Roman was not any one recipe. Rather, it was a photo of her that was published in the New York Times in 2019: Roman was in her tiny Brooklyn kitchen, kneeling in front of her overstuffed and undersized refrigerator. She was wearing jeans and t-shirt — and her feet were bare and dirty. I simply loved the messiness, joy and imperfection of it all.
The photo accompanied a selection of Thanksgiving recipes written by the young and rising star, who was first introduced to the Times’ readership just over a year prior as an heir to Pierre Franey and his quick-to-prepare foods. Roman’s Thanksgiving menu included a dry-brined turkey, hand-torn sourdough bread stuffing with celery and leeks, leafy herb salad spiked with lemon zest, lemon juice and flaky sea salt. The recipes were a reflection of the author: approachable and decidedly not fussy.
That anti-perfect attitude is a hallmark of Roman’s style, and it’s certainly a theme of her latest cookbook, “Sweet Enough,” which comes out at the end of this month. It is her third (“Dining In” and “Nothing Fancy” preceded it) and, according to Variety, pre-publication it has already “shot to the top of bestseller lists.”
This new cookbook is devoted to desserts, although there are a handful of savory recipes, too. Many of the recipes, like her Summer Pudding with Summer Fruit, her bowl of Salted Chocolate Pudding, and her raspberries and sour cream, do not have to be baked, nor do they require fancy know-how or special equipment. She even encourages readers to eat these treats straight from the bowl or the pot in which they were cooked.
Roman became an important part of the food conversation in this country in an impressively short amount of time. By the time she was hired full-time at the Times, at 32, she had had a meteoric rise at Bon Appetit magazine, where she moved from freelance recipe tester to senior food editor in four years. By then, she had already published her first cookbook and had a cookie recipe that went viral on Instagram.
Her fall from grace in May 2020 was even faster. In an interview for the online publication The New Consumer, she criticized two prominent women of color, Japanese organizing guru Marie Kondo and Asian-American model, cookbook author and prominent Twitter user Chrissy Teigen, for licensing their names and essentially “selling out.” In the ensuing weeks, the backlash online was swift and fierce, accusing her of everything from inappropriateness to racism. Amid the moment’s perfect storm — the pandemic and the rapid rise of the Movement for Black Lives — her column at the Times was suspended.
Six weeks later, on June 21, she founded a Substack newsletter, simply titled, “A Newsletter.” She now cranks that out weekly to 229,000 subscribers, and her YouTube channel, “Home Videos,” has some 213,000 subscribers. Looking back, Roman describes that post-interview time period as “challenging,” but, as she told the New York Jewish Week, “it led me to writing more and writing more for myself. And I think that’s a good thing.”
These days, Roman, 37, who describes herself as “half Jewish,” is about to embark on her book tour. Ahead of the release of “Sweet Enough,” she spoke to the New York Jewish Week about her favorite Jewish dishes, her food philosophy, and what she loves about Passover, which begins this year at sundown on Weds., April 5.
This interview has been lightly condensed and edited.
New York Jewish Week: How did the idea for this book come to you?
Roman: I felt there was a need for a dessert book from the perspective of someone who was not a die-hard lover of baked goods or dessert — somewhere between indifferent and enthusiastic. I felt like there were probably others like me.
I embrace the fact that the desserts were not designed to be perfect and they don’t have to be. People accept the flaws of, say, a roast chicken, but if their cake is crooked it ruins their day.
I’m trying to normalize the fact that not everything will be perfect, and it’s OK.
You are from California. How has being in New York changed the way you cook?
Living in New York, I have an emphasis on accessibility. I don’t always have access to the best produce; when things are out of season it becomes more difficult. It makes my work stronger because you have to be resourceful. And since we don’t necessarily have cars in New York, I have to consider: How far do I have to schlep the groceries? Can I do this [dish] with fewer items?
You’ve said on the Jewish Food Society’s podcast that you made many Jewish friends in New York. You attended your first bar mitzvah here. Are you leaning more into Jewish recipes or foods since you are living in New York?
Not necessarily. I just did a new Passover menu, which will come out on March 30 in Passover Home Movies and in an accompanying newsletter. I think that the older I get the more I lean into hosting and doing Shabbat because it feels important to me.
Any Jewish foods that are favorites of yours?
Matzah ball soup is my favorite food of all time. Otherwise, most popular Jewish deli foods are something I gravitate towards, even before I realized they were “Jewish.” Latkes, and things like that. I like Jewish deli culture. And I liked that these foods, that my father and I love and enjoy, are connected to my father’s heritage, which is my heritage. It made me feel closer to it.
What is your favorite Passover dish?
I love my brisket. I don’t love brisket always but I think the one I make is fantastic. I like a really simple Passover menu. Braised meat. Crispy salad with lots of herbs and apples. Crispy potato — this year I made cheeseless gratin with olive oil, potatoes, salt and pepper. You are not grating potatoes or frying anything. It is not eggy like a kugel.
Part of why I like Passover is because, much like Thanksgiving, it’s a time of year when you know what you’re supposed to eat. You don’t have to give it a ton of thought.
Have the past three years, following your comments about Marie Kondo and Chrissy Teigen, changed you as a writer and a food person?
Yes and no. We are all different than we were three years ago. Whether it was time passing or the pandemic or whatever, I think everyone is a bit different. That time was challenging but it led me to writing more and writing more for myself. And I think that’s a good thing.
How would you frame your food philosophy?
“Unfussy” pretty much sums it up. I don’t believe in overthinking too much. The way I cook is very instinctual and very natural. I don’t try to manipulate anything into something it is not. I feel very intuitive. It feels not performative. It feels very genuine to me.
Where did your aesthetic for rustic, carefree, approachable food come from?
I consider myself independent, and most things I do are born from myself and my own intuition. I think, like any person, you will be impacted and influenced by the world around you but ultimately you need to be authentically yourself.
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The post Food writer Alison Roman makes a comeback — and a brisket for Passover appeared first on Jewish Telegraphic Agency.
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Iran Warns Against Any US Strike as Judiciary Hints at Unrest-Linked Executions
FILE PHOTO: Cars burn in a street during a protest over the collapse of the currency’s value, in Tehran, Iran, January 8, 2026. Photo: Stringer/WANA (West Asia News Agency) via REUTERS/ File Photo
Iran‘s president warned on Sunday that any US strike would trigger a “harsh response” from Tehran after an Iranian official in the region said at least 5,000 people — including about 500 security personnel — had been killed in nationwide protests.
Iran‘s protests, sparked last month in Tehran’s Grand Bazaar over economic grievances, swiftly turned political and spread nationwide, drawing participants from across generations and income groups – shopkeepers, students, men and women, the poor and the well‑off – calling for the end of clerical rule.
US President Donald Trump has repeatedly threatened to intervene if protesters continued to be killed on the streets or were executed. He said in an interview with Politico on Saturday: “it’s time to look for new leadership in Iran.”
Iran indicated on Sunday it might go ahead with executions of people detained during the unrest, and with its clerical rulers facing mounting international pressure over the bloodiest unrest since the 1979 Islamic revolution, is seeking to deter Trump from stepping in.
Iran‘s President Masoud Pezeshkian on X warned that Tehran’s response “to any unjust aggression will be harsh and regrettable,” adding that any attack on the country’s supreme leader is “tantamount to an all-out war against the nation.”
RIGHTS GROUP REPORTS 24,000 ARRESTS
Protests dwindled last week following a violent crackdown.
US-based rights group HRANA said on Saturday the death toll had reached 3,308, with another 4,382 cases under review. It said it had confirmed more than 24,000 arrests.
On Friday, Trump thanked Tehran’s leaders in a social media post, saying they had called off scheduled executions of 800 people. He has moved US military assets into the region but has not specified what he might do.
A day later, Supreme Leader Ayatollah Ali Khamenei branded Trump a “criminal,” acknowledging “several thousand deaths” that he blamed on “terrorists and rioters” linked to the US and Israel.
Iran‘s judiciary indicated that executions may go ahead.
“A series of actions have been identified as Mohareb, which is among the most severe Islamic punishments,” Iranian judiciary spokesperson Asghar Jahangir told a press conference on Sunday.
Mohareb, an Islamic legal term meaning to wage war against God, is punishable by death under Iranian law.
The Iranian official told Reuters that the verified death toll was unlikely to “increase sharply,” adding “Israel and armed groups abroad” had supported and equipped those taking to the streets.
The clerical establishment regularly blames unrest on foreign enemies, including the US and Israel, an arch foe of the Islamic Republic which launched military strikes in June.
Internet blackouts were partly lifted for a few hours on Saturday but internet monitoring group NetBlocks said they later resumed.
One resident in Tehran said that last week he had witnessed riot police directly shooting at a group of protesters, who were mostly young men and women. Videos circulating on social media, some of which have been verified by Reuters, have shown security forces crushing demonstrations across the country.
HIGHEST DEATH TOLL IN KURDISH AREAS
The Iranian official, who declined to be named due to the sensitivity of the issue, also said some of the heaviest clashes and highest number of deaths were in the Iranian Kurdish areas in the country’s northwest.
Kurdish separatists have been active there and flare-ups have been among the most violent in past periods of unrest.
Three sources told Reuters on January 14 that armed Kurdish separatist groups sought to cross the border into Iran from Iraq in a sign of foreign entities potentially seeking to take advantage of instability.
Faizan Ali, a 40-year-old medical doctor from Lahore, said he had to cut short his trip to Iran to visit his Iranian wife in the central city of Isfahan as “there was no internet or communication with my family in Pakistan.”
“I saw a violent mob burning buildings, banks and cars. I also witnessed an individual stab a passer-by,” he told Reuters upon his arrival back in Lahore.
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Pentagon Readies 1,500 Troops for Potential Minnesota Deployment, US Officials Say
People protest against ICE, after a US immigration agent shot and killed 37-year-old Renee Nicole Good in her car in Minneapolis, in New York City, January 7. Photo: REUTERS/Angelina Katsanis
The Pentagon has ordered about 1,500 active-duty soldiers in Alaska to prepare for a possible deployment to Minnesota, the site of large protests against the government’s deportation drive, two US officials told Reuters on Sunday.
The US Army placed the units on prepare-to-deploy orders in case violence in the state escalates, the officials said, though it is not clear whether any of them will be sent.
President Donald Trump on Thursday threatened to use the Insurrection Act to deploy military forces if officials in the state do not stop protesters from targeting immigration officials after a surge in Immigration and Customs Enforcement agents.
Increasingly tense confrontations between residents and federal officers have erupted in Minneapolis since Renee Good, a 37-year-old mother of three, was fatally shot behind the wheel of her car by ICE officer Jonathan Ross on January 7.
Mayor Jacob Frey said on Sunday that any military deployment would exacerbate tensions in Minnesota’s largest city, where the Trump administration has already sent 3,000 immigration and border patrol officers to deal with largely peaceful protests.
“That would be a shocking step,” Frey said on NBC’s “Meet the Press” program. “We don’t need more federal agents to keep people safe. We are safe.”
Clashes in the city intensified after the federal ICE surge and the killing of Good. Homeland Security Secretary Kristi Noem told CBS “Face the Nation” on Sunday that Frey should set up “a peaceful protest zone” for demonstrators.
Trump has repeatedly invoked a scandal around the theft of federal funds intended for social-welfare programs in Minnesota as a rationale for sending in immigration agents. The president and administration officials have singled out the state’s community of Somali immigrants.
“I think what he’d be doing is just putting another match on the fire,” US Senator Chris Van Hollen, a Democrat, told ABC’s “This Week” when asked about the possible military deployment.
THREAT OF TROOPS FOLLOWS SURGE OF IMMIGRATION AGENTS
If US troops are deployed, it is unclear whether the Trump administration would invoke the Insurrection Act, which gives the president the power to deploy the military or federalize National Guard troops to quell domestic uprisings.
Even without invoking the act, a president can deploy active-duty forces for certain domestic purposes such as protecting federal property, which Trump cited as a justification for sending Marines to Los Angeles last year.
In addition to the active-duty forces, the Pentagon could also attempt to deploy newly created National Guard rapid-response forces for civil disturbances.
“The Department of War is always prepared to execute the orders of the commander in chief if called upon,” said Pentagon spokesperson Sean Parnell, using the Trump administration’s preferred name for the Department of Defense.
The White House did not immediately respond to a request for comment on the order, which was first reported by ABC News.
The soldiers subject to deployment specialize in cold-weather operations and are assigned to two US Army infantry battalions under the 11th Airborne Division, which is based in Alaska, the officials said.
Trump, a Republican, sent the surge of federal agents from ICE and Border Patrol to Minneapolis and neighboring St. Paul early last week, as part of a wave of interventions across the US, mostly to cities run by Democratic politicians.
He has said troop deployments in Los Angeles, Chicago, Washington, D.C., Memphis and Portland, Oregon, are necessary to fight crime and protect federal property and personnel from protesters. But this month he said he was removing the National Guard from Chicago, Los Angeles and Portland, where the deployments have faced legal setbacks and challenges.
Local leaders have accused the president of federal overreach and of exaggerating isolated episodes of violence to justify sending in troops.
Minnesota Governor Tim Walz, against whom the Justice Department has opened a criminal investigation, has mobilized the state’s National Guard to support local law enforcement and the rights of peaceful demonstrators, the state Department of Public Safety posted on X on Saturday.
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New Evidence in Leaked Classified Documents Case Links Netanyahu Advisor
Israeli Prime Minister Benjamin Netanyahu speaks during a press conference at the Prime Minister’s office in Jerusalem, Aug. 10, 2025. Photo: ABIR SULTAN/Pool via REUTERS
i24 News – During an appeal hearing at the District Court over the decision not to extend restrictions in the classified documents case, police revealed new correspondence between Yonatan Urich and Eli Feldstein.
The messages suggest that Feldstein, an advisor to Prime Minister Benjamin Netanyahu, was aware of the secret document and its potential leak.
Feldstein was also summoned for further questioning at Lahav 433 amid suspicions of obstruction during a late-night meeting in a parking lot.
The correspondence, dated October 13, 2024, was exchanged on the encrypted messaging app Signal. Feldstein reportedly wrote to Urich that he was considering taking advantage of a visiting Bild reporter to discuss the document. Urich responded: “Let Hasid handle it, why waste your time on it,” referring to the reporter as a “nuisance.”
Police stated that the messages contradict Urich’s previous claims that he had never seen or heard of the secret document, showing that he was not only aware of it but also discussed its publication with Feldstein.
Last Thursday, the court rejected a request to remove Urich from the Prime Minister’s Office and denied lifting restrictions on Chief of Staff Tzachi Braverman and Omer Mansour. Judge Menachem Mizrahi wrote that the requests lacked “evidentiary, substantive, proportionate, or purposeful justification,” and saw no reason to extend prohibitions on contact or work for the respondents.
The new revelations are likely to intensify scrutiny of the roles of senior aides in the handling of classified material within the Prime Minister’s Office.