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Jewish food celebrities hold a bake sale for Israel, raising $26K for food relief efforts

(New York Jewish Week) — Last week, Adeena Sussman had been gearing up for a Chelsea Market stop on her tour promoting her new cookbook, “Shabbat,” which she’d traveled from her home in Tel Aviv to the United States to launch.
But after Hamas attacked Israel on Saturday morning, that didn’t feel right. “There was no way I was going to do an event built around me at a time like this,” Sussman said.
So she and Rachel Simons, the owner and founder of tahini brand Seed + Mill, who had been planning to host the signing, joined forces with members of the Jewish Food Society, a non-profit organization that celebrates Jewish culinary heritage from around the world, to plan a different sort of event.
The result, what they called a “community hug and bake sale,” brought dozens of Jewish food influencers and their followers and friends to a Chelsea Market event space on Wednesday. Even though the event wasn’t advertised widely out of security concerns, the line to enter stretched down the block as attendees pledged donations to ASIF, the Jewish Food Society’s partner organization in Tel Aviv where staff have been preparing meals for displaced families and hospital workers in Israel.
Donations were traded for yellow tickets which then could be redeemed inside for treats, sweets, cookbooks and swag. The tables were manned for the most part by food influencers themselves.
People waited in line to donate to Israeli food relief efforts outside food influencers’ bake sale in New York City, Oct. 11, 2023. (Rachel Ringler)
New York Times bestselling cookbook author Jake Cohen baked and brought 100 of his signature date-studded brownies. Restaurateur Einat Admony, whose falafel shops Taim were an early arrival to the city’s Israeli food scene, stood behind towers of her cookbooks while selling cupcakes donated by BCakeNY.
Food blogger Chanie Apfelbaum was toting hawaij gingersnaps that had come out of the oven just moments before she had to head to the sale. She’d barely had time to bake but said she made room for one more activity because of the pain she felt in the wake of the attack, which left thousands of Israelis dead, wounded and held captive.
“I felt like I had to be part of this,” Apfelbaum said. “I had to see people and be amongst the food community.”
Lior Lev Sercarz, who recently opened La Boite, a spice atelier, had his books and spices on hand. And the team at Seed + Mill prepared and distributed 100 tahini brownies, a recipe from Sussman’s previous cookbook, “Sababa,” a celebration of Israeli cuisine.
“Food is obviously really important to us as a culture and as a nation,” said Chaya Rappoport, the Jewish Food Society’s culinary manager, who came up with the bake sale concept. “Food helps people connect in times of happiness and times of sorrow and times when we need to come together. … Everybody pitched in on a moment’s notice.”
About 300 people attended the bake sale, raising $27,000 for ASIF’s relief work. The first donations would support 2,000 meals for families who have evacuated to Eilat, in Israel’s south, the Jewish Food Society said.
Max Aronson, who works at local restaurant Carbone, said he came because he has friends and family in Israel. Columbian cookbook author and food stylist Mariana Velasquez came to show support for Jewish Food Society’s founder Naama Shefi and the Jewish community.
A worker from Mesiba, an Israeli restaurant in Brooklyn, pours arak spritzers at a “Community Hug and Bake Sale for Israel” in New York City’s Chelsea Market, Oct. 11, 2023. (Philissa Cramer)
And Maria Zalewska, editor of the cookbook “Honey Cake & Latkes,” a compilation of recipes from survivors of Auschwitz, was there, too. Since the war began, Zalewska has been reaching out and checking up on the Holocaust survivors featured in her book to see how they are. “Most of them have expressed to me that they are experiencing PTSD on steroids,” she said.
Zalewska had planned to attend Sussman’s book signing when she received an invitation to the book sale — along with an exhortation to keep its location and existence a secret.
“I think it is horrifically sad that this event needs to be private, and we can’t talk about it on social media for security reasons,” said Zalewska. “It is a reflection of the scary time that we are in.”
The event felt to her like the “community hug” it was planned to be.
“A lot of people, especially non-Jews, feel helpless and they don’t know what to do,” Zalewska said. “This gives people an opportunity to donate a little bit of money, come together and show their allegiance to the Israelis and their Jewish friends.”
Simons said the bake sale is only the first effort by a local Jewish food community; further planning, she said, “is ongoing.”
Already, Ben Siman-Tov, who goes by BenGingi, is collaborating with Breads Bakery to make heart-shaped challahs to raise money for Magen David Adom, Israel’s version of the Red Cross. New York Shuk, which makes Middle Eastern pantry staples, is donating 100% of its proceeds this month to Israeli children who have lost parents in the attack and subsequent conflict. And Miznon, the chain of restaurants operated by Israeli chef Eyal Shani, is inviting customers to round up their purchases with a donation toward humanitarian aid in Israel.
Simmons said she found catharsis in the bake sale event. It “was about solidarity, support and our community’s mental health,” she said. “I hugged and cried with friends and strangers — Jews and non-Jews alike.”
Gadi Peleg, founder and owner of Breads, a local bakery chain with roots in Tel Aviv, learned about the event a day earlier and, along with Yonatan Floman, Breads’ CEO, donated the bakery’s flaky black-and-white cookies for the sale.
“Word got around the Israeli hospitality community very quickly,” Peleg said. “Israelis do better when they are not given too much time. This is where we shine. We put stuff together quickly and get it done.”
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The post Jewish food celebrities hold a bake sale for Israel, raising $26K for food relief efforts appeared first on Jewish Telegraphic Agency.
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American Jewish Tourists Attacked and Robbed in Venice, Authorities Investigate Possible Hate Crime

An Italian flag on display in Rome. Photo: Reuters/Guglielmo Mangiapane.
An American Jewish couple visiting Venice was violently attacked and robbed by three unidentified suspects, prompting authorities to investigate if the crime was fueled by religious hatred or a random act of violence.
According to initial Italian reports, the two Orthodox Jewish tourists were sprayed with water while one of the attackers used a dog on a leash to intimidate them. As they were distracted, another assailant grabbed their cell phones, and they fled the scene.
This latest incident near the Rialto Bridge, one of the busiest areas in the city, was reported by the local Jewish community and is now under investigation by Italian police.
Authorities say it is unclear whether the attack was motivated by antisemitism, robbery, or another reason, especially since the victims, who do not speak Italian, returned to the US without filing a formal complaint, according to Italian media reports.
State police are now trying to contact the two victims to get their account of the incident, while reviewing nearby surveillance footage to clarify the circumstances of the attack and identify the three suspects, who remain at large.
Even without a formal complaint, if the incident is determined to be a robbery or an antisemitic attack, authorities can pursue the case ex officio, and the investigation will continue regardless of the victims’ involvement.
The incident comes amid a surge in antisemitism and anti-Israel sentiment across Europe and around the world since the Hamas-led invasion of and massacre across southern Israel on Oct. 7, 2023.
In Italy, Jewish individuals have been facing a surge in hostility and targeted attacks, including vandalism of murals and businesses, as well as physical assaults. Community leaders warn that such incidents are becoming more frequent amid growing tensions related to the war in Gaza.
Last month, a Jewish man from France and his child were verbally assaulted at a gas station near Milan by a group of pro-Palestinian supporters who shouted antisemitic slurs after seeing the child wearing a kippah, yelling phrases such as “Free Palestine” and “murderers” as they passed by.
In a separate incident, a masked individual targeted a synagogue in Rome, spray-painting a swastika and antisemitic slogans — “Sieg Heil” (“Hail Victory”) and “Juden Raus” (“Jews Out”) — on a sign near the entrance.
In May, a restaurant in Naples forced an Israeli family to leave, telling them, “Zionists are not welcome here.”
Earlier this year, a homeless Egyptian man in Rome attacked a Jewish boy and injured a shopkeeper who tried to intervene. In a separate incident, anti-Israel protesters defaced a synagogue with graffiti reading “Justice for a Free Gaza.”
Last year, a hotel manager in Rome canceled an Israeli couple’s reservation just one day before their trip, accusing them of genocide and telling them the hotel would “be happy to grant free cancellation.”
“We inform you that the Israeli people as those responsible for genocide are not welcome customers in our structure,” the hotel manager told the Israeli couple.
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JetBlue Kosher Meal Incident Sparks Outrage Amid Rising Antisemitic Incidents on Airlines

A kosher meal served on a JetBlue flight was defaced with the slur “Zionazi,” sparking widespread outrage and prompting an ongoing investigation. Photo: Screenshot
A Jewish passenger aboard a JetBlue flight was reportedly served a kosher meal labeled with the slur “Zionazi,” sparking widespread outrage as the latest in a wave of recent antisemitic incidents across multiple airlines.
The incident was first reported by the US-based group StopAntisemitism, which published an image of the defaced meal on social media.
“Whoever is responsible for this must be immediately fired,” the statement read. “This is 1941 and Jews will NOT put up with this hate.”
StopAntisemitism is sickened to see a @JetBlue passenger receive his kosher meal with “zionazi” written on it.
Whomever is responsible for this must be immediately fired – this is 1941 and Jews will NOT put up with this hate. pic.twitter.com/HNr0hVrhgD
— StopAntisemitism (@StopAntisemites) August 8, 2025
In a press release, JetBlue confirmed it has launched an ongoing investigation to determine which flight was involved, emphasizing that no complaints or reports have been filed by customers so far.
“We have zero tolerance for hate, bias, or discrimination,” the statement read. “If we determine that any individual associated with JetBlue or our catering partners was involved, we will take swift and appropriate action.”
This latest incident came after a similar report days earlier on an Iberia Airlines flight from Buenos Aires to Madrid, where a Jewish passenger found “Free Palestine” written on their kosher meal tray, prompting the Spanish airline to launch an investigation.
“Iberia is conducting a comprehensive investigation, involving both its internal teams and external catering suppliers, to fully understand the incident and implement all necessary corrective actions,” the airline told The Algemeiner.
“We unequivocally condemn all forms of discrimination, hate speech, and any behavior that violates the dignity of individuals,” the statement said. “These actions are completely unacceptable and contradict the core values of respect and inclusion that define our company’s identity.”
In a separate incident, Spanish airline Vueling faced backlash after forcibly removing a group of French Jewish teenagers from a flight from Valencia to Paris, allegedly for singing in Hebrew.
The forced removal of the group has triggered political outrage in France, after their group leader was handcuffed by Spanish police and a government minister insulted the teens as “Israeli brats.”
The Spanish low-cost airline denied the allegations, insisting the incident was not related to religion but rather that the group was removed because of its members’ “highly combative attitude that was putting the safety of the flight at risk.”
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‘This Is Outrageous’: Netanyahu Repeats Threat to Sue NYT for Defamation Over Skeletal Child Photo

The New York Times newspaper. Photo: Wikimedia Commons.
Israeli Prime Minister Benjamin Netanyahu on Sunday repeated his interest in filing a lawsuit against The New York Times, following the newspaper’s misleading use of a photo depicting an emaciated Palestinian child in Gaza.
In a press conference, Netanyahu noted the historical pattern of Jewish demonization before mass violence, including through Medieval blood libels which crescendoed with the Holocaust.
“Today the Jewish state is being maligned in a similar way,” Netanyahu said. “And the international press has bought hook, line, and sinker Hamas statistics, Hamas claims, Hamas forgeries, and Hamas photographs. For example, these three children.” He pointed to a screen which featured images of tiny, skeletal bodies, allegedly the result of an Israel-enabled famine in pursuit of a genocide against the Palestinian people.
Netanyahu identified the first one as Osama Al-Rakab and said, “He is in Italy getting treatment because Israel got him out. That’s what he looks like today. He has a genetic disease that damages the lung and digestive system and makes it hard to absorb nutrients and gain weight. So Israel facilitated Osama’s travel to Italy where he got the medical aid that transformed his position.”
Continuing explaining the stories behind the photographs, Netanyahu named the second child featured, Abdul Qader al-Fayoumi, and said, “He suffers from a genetic neurological disorder, spinal muscular atrophy, a degenerative condition that causes muscle wasting, weakness, and severe weight loss. Unrelated to nutrition, this was the real cause of his frail appearance, not starvation. In fact, he was treated in Israel in 2018, but it doesn’t help because it’s a congenital disease and it defies most treatment.”
Gesturing to the screen again toward a logo of The New York Times, Netanyahu said, “The third one is the most celebrated one. This is a New York Times cover photo on the front page of Mohammed Zakaria Ayoub and his mother.”
The image appeared in the July 30 article “Young, Old and Sick Starve to Death in Gaza: ‘There Is Nothing.’” After the initial story went viral, The Times had to add an editors’ note revealing that the 18-month-old boy maintained pre-existing health issues that contributed to his current condition.
The prime minister explained that the child “is suffering from a genetic illness you’re familiar with. It’s called cerebral palsy. His mother is well-fed and his brother is healthy.”
Netanyahu walked back to the podium and said, “I’m looking right now into the possibility of a governmental suit against the New York Times because this is outrageous.” He held up his fingers to indicate a tiny square and added, “Of course a correction was postage size, I don’t know where it was buried. But this is outrageous; these are the three most celebrated photos, and they’re all fake.”
Israel’s prime minister then returned to his introductory point about medieval blood libels, saying, “It’s the kind of malignant lies that were leveled at the Jewish people in the Middle Ages, and we won’t suffer, we won’t allow it to go unchallenged, and this is the purpose of this press conference. I hope you will open your eyes to a simple fact: Hamas lies.”
Israeli Prime Minister Benjamin Netanyahu says he is looking to sue the New York Times for spreading ‘malignant lies’ about the starvation of Gazan civilians. pic.twitter.com/lnl7L5oGkr
— Adam Milstein (@AdamMilstein) August 10, 2025
Netanyahu had previously declared his support for filing a lawsuit against the New York Times in a Thursday interview with Bill Hemmer on Fox News.
“I’m actually looking at whether a country can sue The New York Times,” Netanyahu said. “And I’m looking into it right now, because I think it’s such a … it’s such clear defamation.”
Referencing Ayoub, Netanyahu told Hemmer that the image was “supposed to then represent all these supposedly starving children” but that “they put in this picture of a child who has cerebral palsy.”
In a statement to Fox News, a spokesperson for the Times pushed back against Netanyahu’s threats of a lawsuit, saying, “Children in Gaza are malnourished and starving, as New York Times reporters and others have documented. Mr. Netanyahu is referring to an update we made to a story about how the food crisis is affecting the civilian population. After publication, we learned that a child shown in that story — in addition to being severely malnourished — also had pre-existing health problems. That additional information gave readers a greater understanding of his situation.”
The spokesperson added that “attempts to threaten independent media providing vital information and accountability to the public are unfortunately an increasingly common playbook, but journalists continue to report from Gaza for The Times, bravely, sensitively, and at personal risk, so that readers can see firsthand the consequences of the war.”