Uncategorized
Mimi Sheraton, pioneering food critic and scholar of the bialy, dies at 97
(JTA) — Growing up in a Jewish home in Sheepshead Bay, Brooklyn, Mimi Sheraton seemed destined for a life in food. Her father, Joseph, sold wholesale fruit and vegetables to vendors in the Lower East Side, and her maternal grandmother, Greta Breit, was a talented cook who made her strictly kosher food from scratch.
Her mother Beatrice, meanwhile, had a “certain low-key snobbish pride about her Austrian style of cooking” and eschewed Jewish dietary laws in favor of culinary exploration. “My mother supplemented her Eastern European Jewish dishes with a wide repertory of American recipes from newspaper clippings: lobster Newburg, shrimp creole, her take on on subgum chow mein, creamed chicken a la king in puff pastry,” Sheraton wrote in her 2004 memoir “Eating My Words.”
Sheraton, born Miriam Schulman, combined all of these influences to become one of the best-known food critics and writers of her generation. During a six-decade career, she served as a contributing editor and critic for New York magazine and, from 1976 to 1983, as the food and restaurant critic for The New York Times. She was a frequent contributor to other magazines, and the author of some 16 books, including a classic history of an iconic Jewish food, “The Bialy Eaters: The Story of a Bread and a Lost World.”
Sheraton died on Thursday in Manhattan. She was 97.
Sheraton, the first woman to serve as the Times’ chief restaurant critic, was widely praised for the research and sense of history she brought to her role as a critic and a journalist. “The most prominent characteristic of her reviews was the vast amount of knowledge she brought to the job and the enlivened, precise language she used to convey that information,” wrote Charlotte Druckman, in her 2019 book “Women On Food.” “It was service journalism with expertise and voice.”
Sheraton brought that expertise to the bialy, the sometimes overlooked cousin of the bagel. “‘The Bialy Eaters’ is essential reading for anyone who cares about Jewish and New York food culture, a book about the sadness and horror baked into a food she loves,” Chris Crowley, a writer for Grub Street, wrote Friday. “Published in 2000, it follows Sheraton’s search for bialys first in Bialystock, from which it had disappeared because of the Holocaust, and then throughout the Jewish diaspora.”
Sheraton also explored her Jewish background and influences in her 1985 memoir, “From My Mother’s Kitchen: Recipes and Reminiscences.”
“We were cultural Jews for sure,” Sheraton told Hadassah magazine in 2015; she was known for hosting an elaborate Passover seder “filled with food but absent the Haggada,” the Jewish text for the Passover meal. In other essays, she described the lavish preparations made for the seders of her childhood, which were presided over by her rabbi grandfather and featured gefilte fish prepared from carp that had been swimming in a bathtub until hours before the meal.
Sheraton was born in Brooklyn on Feb. 10, 1926. She graduated from Midwood High School and from New York University. Her marriage to William Schlifman ended in divorce in 1954, although she kept that new surname that he used, Sheraton. In 1955 she married Richard Falcone, who died in 2014; she is survived by their son, Marc, and a granddaughter.
Before landing a reporting job at The New York Times, Sheraton wrote for an ad agency and Good Housekeeping, worked as food editor for Seventeen magazine, and served as a restaurant critic for Cue magazine, The Village Voice and other publications.
Her books include “Is Salami and Eggs Better Than Sex?” (1985, written with the comedian Alan King), “The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul” (1995) and “The New York Times Jewish Cookbook” (2002, with Linda Amster).
In April 2016, the Culinary Institute of America honored her as a Legend of New York Dining.
In a 2009 essay in Tablet magazine, Sheraton made note of an increasingly creative Jewish cuisine and how Jewish cooks often absorbed the flavors and techniques of whatever culture they found themselves part of.
“In a way, Jews might well have been the unwitting pioneers in what is currently celebrated as fusion cooking,” she wrote. “Now, perhaps, a new worldwide Jewish cuisine is being born that, like the old Ashkenazic and Sephardic cookery, borrows from other cultures, fusing to modern tastes while still honoring their beliefs.”
—
The post Mimi Sheraton, pioneering food critic and scholar of the bialy, dies at 97 appeared first on Jewish Telegraphic Agency.
Uncategorized
Israeli Druze Leader Seeks US Security Guarantees for Syrian Minority
Leader of the Druze community in Israel, Sheikh Mowafaq Tarif, speaks with Reuters at his house in Julis, northern Israel, July 28, 2025. Photo: REUTERS/Ali Sawafta
Israeli Druze leader Sheikh Mowafaq Tarif urged the United States to guarantee the security of the Druze community in Syria to prevent a recurrence of intense violence earlier this year in Sweida, a Druze-majority province in Sunni-dominated Syria.
Washington needed to fulfill its “duty” to safeguard the rights of Syria’s minorities in order to encourage stability, Tarif told Reuters on Tuesday during an official visit to the UN in Geneva, adding that US support would also remove the need for Israeli intervention in Syria’s south.
“We hope that the United States, President Trump, and America as a great power, we want it to guarantee the rights of all minorities in Syria … preventing any further massacres,” he said.
US President Donald Trump vowed in November to do everything he can to make Syria successful after landmark talks with Syrian President Ahmed al-Sharaa.
BLOODY CLASHES IN JULY
The Druze are a minority group whose faith is an offshoot of Islam and have followers in Israel, Syria, and Lebanon.
In July, clashes between Druze and Bedouin residents broke out in Sweida after tit-for-tat kidnappings, leading to a week of bloodletting that shattered generations of fragile coexistence.
The violence worsened when government forces dispatched to restore order clashed with Druze militiamen, with widespread reports of looting, summary killings, and other abuses.
Israel entered the fray with encouragement from its Druze minority, attacking government forces with the stated aims of protecting Syrian Druze and keeping its borders free from militants.
Tens of thousands of people from both communities were uprooted, with the unrest all but ending the Bedouins’ presence across much of Sweida.
In the aftermath, Druze leaders called for a humanitarian corridor from the Golan to Sweida and demanded self-determination, which the government rejects.
‘NEED TO REBUILD TRUST’
Asked about proposals by influential Druze Sheikh Hikmat al-Hajari to separate Sweida from Syria, Tarif took a different stance, stressing the need for internal autonomy or self-governance within Syria as a way of protecting minorities and their rights and pointing to federal systems in Switzerland and Germany as examples.
It was inconceivable to ask the Druze to surrender their weapons, he said. Talks to bring Sweida’s former police force onto Damascus‘ payroll — while allowing the Druze to retain wide local autonomy — had been making steady progress until July’s bloodshed derailed them.
Al-Sharaa, a former al Qaeda commander who led rebel factions that ousted former long-time leader Bashar al-Assad last December, has vowed to protect the Druze. However, Hajari insists he poses an existential threat to his community and in September rejected a 13-point, US-brokered roadmap to resolve the conflict.
Asked if talks should be revived, Tarif said trust had to be rebuilt by allowing residents to return to their homes, and permitting full humanitarian access to Sweida.
“There is no trust today … Trust must be rebuilt,” he said.
Uncategorized
Lebanon Foreign Minister Declines Tehran Visit, Proposes Talks in Neutral Country
Lebanese President Joseph Aoun, Lebanese Prime Minister Nawaf Salam, and members of the Lebanese cabinet meet to discuss efforts to bring all weapons in the country under the control of the state, at the Presidential Palace in Baabda, Lebanon, Aug. 5, 2025. Photo: REUTERS/Emilie Madi
Lebanon‘s foreign minister Youssef Raji said on Wednesday he had declined an invitation to visit Tehran for now, proposing instead talks with Iran in a mutually agreed neutral third country, Lebanese state news agency NNA reported.
Raji cited “current conditions” for the decision not to go to Iran, without elaborating, and stressed that the move did not mean rejection of dialogue with Iran. He did not immediately respond to a request from Reuters for additional comment.
Iran’s Foreign Minister Abbas Araqchi had extended the invitation last week, seeking talks on bilateral ties.
Raji said Lebanon stood ready to open a new phase of constructive relations with Iran, on the condition that ties be based strictly on mutual respect, full recognition of each country‘s independence and sovereignty, and non-interference in internal affairs under any pretext.
In an apparent reference to calls to disarm Iran-backed Hezbollah, the Lebanese terrorist group, Raji added that no strong state could be built unless the government held the exclusive right to hold weapons.
Hezbollah, once a dominant political force with wide influence over the Lebanese state, was severely weakened by Israeli strikes last year that ended with a US-brokered ceasefire. It has been under mounting domestic and international pressure to surrender its weapons and place all arms under state control.
In August, Iran’s top security official Ali Larijani visited Beirut, warning Lebanon not to “confuse its enemies with its friends.” In June, Foreign Minister Araqchi said Tehran sought a “new page” in ties.
Uncategorized
Iceland to Boycott 2026 Eurovision in Protest of Go-Ahead for Israel
A photographer takes a picture of a TV screen in Wiener Stadthalle, the venue of next year’s Eurovision in Vienna, Austria, Nov. 18, 2025. Photo: REUTERS/Leonhard Foeger
Iceland will not take part in the 2026 Eurovision Song Contest, the country’s public broadcaster RUV said on Wednesday, after organizer the European Broadcasting Union last week cleared Israel‘s participation.
The decision to allow Israel to take part in the next Eurovision, which will be held in Vienna in May, earlier prompted Spain, the Netherlands, Ireland, and Slovenia to withdraw in protest, citing Israel‘s conduct in the Gaza war. Israel waged a two-year military campaign against Hamas after the Palestinian terrorist group invaded the Jewish state, massacred 1,200 people, and kidnapped 251 hostages in October 2023.
“It is clear from the public debate in this country and the reaction to the EBU’s decision last week that there will be neither joy nor peace regarding RUV’s participation,” the broadcaster’s Director General Stefan Eiriksson said in a statement.
Iceland was among the countries that had requested a vote last week on Israel‘s participation. But the European Broadcasting Union, or EBU, decided not to call a vote on Israel‘s participation, saying it had instead passed new rules aimed at discouraging governments from influencing the contest.
Iceland has never won the song contest but came second in 1999 and 2009. The Eurovision Song Contest dates back to 1956 and reaches around 160 million viewers, according to the EBU.