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On stage and in the classroom, Mikhl Yashinsky is stoking the flame of the Yiddish revival
(New York Jewish Week) — In the Yiddish classes Mikhl Yashinsky teaches for the YIVO Institute for Jewish Research and the Workers Circle, he begins by asking students to explain why they decided to learn the language.
Often, a student will describe attending a performance of “Fiddler on the Roof in Yiddish,” the smash hit from the National Yiddish Theatre Folksbiene.
This is literally music to the ears of Yashinsky, who not only teaches conversational Yiddish, translates Yiddish literature and writes Yiddish plays and videos, but who also played a beggar and innkeeper in the latest run of “Fiddler” in Yiddish, which closed on Jan. 1.
“Many thousands of people have seen Yiddish ‘Fiddler’ by now and it’s had a real impact on them and how they see the language,” he told the New York Jewish Week. “It makes me happy that one thing feeds into another.”
The 32-year-old Chelsea resident is in some ways the future of Yiddish, at least of the secular, artistic and academic variety that is spoken and studied outside of the haredi Orthodox community, where it is often the first language. While some Yiddishists bristle at the notion that the language of Ashkenazi Eastern Europe is undergoing a “renaissance,” figures like Yashinsky are making sure the language continues to flourish in communities beyond the yeshiva.
”Mikhl has played a very big role in my Yiddish journey,” said Judith Liskin-Gasparro, a retired linguistics professor from the University of Iowa. Liskin-Gasparro had four grandparents who were native Yiddish speakers but who never spoke the language in front of her. She estimates that over the course of her career she’s watched 1,000 people teach a language class. After studying with Yashinsky remotely from Iowa City for five semesters, Liskin-Gasparro said: “I have rarely seen anybody as good as he is.” His YIVO course has been so popular that YIVO had to create a second section.
Liskin-Gasparro now describes herself as obsessed with the language. In November, she made the trek to New York to see Yashinsky perform in “Fiddler.” During her visit she joined about 15 people from Yashinsky’s YIVO class to meet her teacher in person.
Yashinsky, who grew up outside of Detroit, credits his late maternal grandmother, Elizabeth Elkin Weiss, with putting him on the path to becoming a Yiddishist. Weiss and her husband Rube were veterans of Yiddish theater, performing on stage and the radio. His grandmother also performed in English-language radio dramas, and her ability to do accents and characters earned her the nickname “The Woman of 1,000 Voices.” A radio ad in which Weiss imitated the Hungarian Jewish actress Zsa Zsa Gabor convinced customers of an Italian restaurant in the Detroit area that Zsa Zsa herself had done the commercial.
Talent ran in the family, sometimes in unexpected ways: Yashinsky’s uncle, David Weiss, was one-half of Was (Not Was), a major funk-rock band in the 1980s and ’90s. David’s partner, Don Was, is celebrating his 30th year as a record producer for The Rolling Stones.
Yashinsky studied modern European history and literature at Harvard, attended the Vilna Yiddish Language Institute and in 2015-16 worked as a fellow at the Yiddish Book Center in Amherst, Mass. In 2018, Yashinsky performed in the held-over runs of Yiddish “Fiddler “at the Museum of Jewish Heritage in Lower Manhattan, then left New York for a steady gig teaching Yiddish at the University of Michigan in Ann Arbor. He rejoined the musical when it was staged in 2019 at Stage 43, the largest off-Broadway theater in the city.
Joel Grey, the director of Yiddish “Fiddler,” wrote in an email: “Mikhl is one of the most resourceful and delightful actors I’ve ever had the pleasure to work with. He has more ideas for a moment than most actors do in a lifetime.”
Jackie Hoffman, the comedian and Broadway veteran who played Yenta the matchmaker in earlier runs of Yiddish “Fiddler,” said Yashinsky “is a truly Yiddish soul. He’s like someone who could’ve crept out of the 19th century. It’s like Yiddish is in his blood.”
Mikhl Yashinsky, center in gray apron, played Mordkhe the Innkeeper in “Fiddler on the Roof in Yiddish,” the smash hit from the National Yiddish Theatre Folksbiene. (Jeremy Daniel)
Steven Skybell, who played Tevye in in the latest Yiddish “Fiddler,” attended Yashinsky’s classes for a few semesters, which enabled him to converse with Yashinsky in the mamaloshn (mother tongue) backstage.
Yashinsky’s mother in Michigan, who did not grow up speaking Yiddish, has attended all five semesters via Zoom. Debra Yashinsky, who said she can’t begin to count the number of times she’s seen Yiddish “Fiddler,” used her maiden name in the Zoom interface for the first two semesters.
“Mikhl once asked me, ‘Mom, are you taking the class to learn Yiddish or do you just enjoy seeing me teach?’” she recalled. “I didn’t know the right answer. The truth is I love seeing his punim [face] for an hour and a half and kvelling [being proud] while I watch him teach.”
In addition to teaching and acting, translation has been a big part of Yashinsky’s devotion to the language (and need to earn a living).
He has a deadline looming at the end of January for his translation of the memoirs of Ester-Rokhl Kaminska, the Polish-Jewish actress considered the “mother of Yiddish theater.” He’s been working on the project for a few years and could often be found backstage at “Fiddler” translating a couple of sentences at a time between scenes.
Yashinsky has also been translating short stories by the Nobelist Isaac Bashevis Singer for a forthcoming anthology of the author’s early works. He describes them as “little gems” Singer wrote when he was a young writer that have never been translated into English. Yashinsky said he has translated three or four of the short stories so far.
Yashinsky is also a playwright whose Yiddish play, “Vos Flist Durkhn Oder” (“Blessing of the New Moon”), was performed at the Lower East Side Play Festival last summer. One of six plays chosen from more than 100 submissions, it was the only non-English play in the festival. The one-act play, set in a Lower East Side yeshiva in 1912, deals with the tradition of pranks that take place during the month in which Purim falls.
His full-length play “Di Psure Loyt Chaim” (“The Gospel According to Chaim”) will get a public reading this winter at the New Yiddish Rep in Manhattan. The play is based on the true story of Henry Einspruch, a Baltimore Jew who in the 1940s found Jesus and translated the New Testament into Yiddish for the purpose of converting his fellow Jews. Yashinsky said no Yiddish publisher would help Einspruch in his quest.
“I just thought that this was a very curious bit of history,” said the playwright. “It was really insidious in some ways. He was trying to convert Holocaust survivors in some cases. He would preach outside synagogues on Shabbos mornings.”
Yashinsky will be working on a Yiddish musical in 2023, thanks to a LABA Fellowship for Jewish artists. He plans to write the musical in collaboration with Mamaliga, a klezmer band based in Brooklyn and Boston. Yashinsky said he may write something about the underworld of Jewish life in Eastern Europe.
Another bright spot on the horizon: On Jan. 26 he’ll make his Carnegie Hall début, singing in a concert titled “We Are Here: Songs from the Holocaust,” which will feature Broadway stars Harvey Fierstein, Chita Rivera and Shoshana Bean. Yashinsky will perform “Zog nit keynmol” (“Never Say”), the anthem of the Vilna partisans.
And somehow Yashinsky will make time to produce more videos for the Workers Circle #YiddishAlive series on YouTube. Among the 11 videos he’s done so far are a Yiddish rendition of Tom Lehrer’s song “Hanukkah in Santa Monica” and a music video shot in Michigan to celebrate the strawberry harvest. That video featured “Trúskafke-vals” (“Strawberry Waltz”), a Yiddish song he wrote, as well as a strawberry cake baked by his mother.
He also produces humorous Yiddish music videos, including one based on Screamin’ Jay Hawkins’ demented, spooky classic, “I Put A Spell On You.” In his version, Yashinsky performs in drag as Bobe Yakhne, a sorceress he played in Folksbiene’s 2017 revival of the classic Yiddish operetta “The Sorceress.”
“This art form continues,” he said of Yiddish theater. “It’s a tradition that hasn’t evaporated and it’s nice to feel that I’m part of the continuity.”
—
The post On stage and in the classroom, Mikhl Yashinsky is stoking the flame of the Yiddish revival appeared first on Jewish Telegraphic Agency.
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What Hailey Bieber smoothies and instant matzo ball soup reveal about American Jewish taste
It has become exceedingly difficult to get a bowl of kosher matzo ball soup in my L.A. neighborhood. I’m reminded of this every few months, when a cold or a craving reminds me what we lost when Pico Kosher Deli, established in 1968 about a mile from my apartment, closed for good early in the pandemic. It’s not just the soup, of course. It’s the whole kosher deli experience — bulging pastrami sandwiches, a waitress with a notepad, frilly toothpicks.
The traditional kosher deli is dying, if not dead, and not just in L.A. Kosher Ashkenazi fare is officially passé, a cuisine category today’s balabustas — at least my millennial Modern Orthodox cohort — have abandoned. At the kosher markets, Manischewitz products are relegated to a dusty corner, the “kosher aisle” of the kosher grocer. And at surviving delis like Katz’s and Canter’s, kosher is not a religious certification. It is, simply, a nostalgia cue immediately preceding the word “style.”
Fortunately, a wave of new, smartly packaged foodstuffs capitalizing on that nostalgia has arrived to restore my Ashkenazi birthright, or at least my former sodium levels. In the years since my neighborhood deli closed, direct-to-consumer brands have launched to hawk kosher potato latke crisps, kosher matzo chips and kosher jarred charoset (lovingly named Schmutz). The newcomer that I sprung for was a kosher instant matzo ball soup called Nooish. A box of four stout, colorful soup cups arrived about a week after I ordered them online.
To find out why these shelf-stable products have taken off while delis languish, I called Nate Rosen, whose official title — creator of the consumer brands newsletter Express Checkout — obscures the coolness of his job, which largely consists of reviewing new snacks on TikTok. According to Rosen, the kosher renaissance was part of a broader surge of food startups during the pandemic, when free time and disposable income were suddenly in abundance. It was inevitable someone would find the Jewish angle on the trend.
“There’s a market for it,” Rosen said. “There’s dedicated spots for it [on shelves]. And I think especially now, people are proud to be Jewish and proud to show that off a little bit.”
Nooish’s instant soup, ready in just a couple minutes, doesn’t come with booth seating. But taste-wise, comfort-wise and deli-wise, it’s a worthy adaptation of the experience. The kneidlach — three to a cup, each a bit larger than a Ping-Pong ball and floating in a salty brown broth, hold their form but obey your spoon. (There’s no chicken, and the soup is certified pareve.) At four-for-$36, the instant soup is probably too pricey for your kid’s lunchbox, and not substantial enough for an adult meal. But in a pinch — say, a cold or a craving — it can be transporting.
If the kosher deli is out, what’s in? The answer awaited me at Hatch Kitchen, a new kosher meat restaurant, where earlier this week I watched a barista prepare a fancy smoothie. Elaborate, astonishingly expensive and often named after celebrities, fancy smoothies are an L.A. institution, the lifeblood of the influencer class. The most notorious of these drinks, the upscale grocery chain Erewhon’s Hailey Bieber smoothie, contains strawberries and dates but also vanilla collagen powder and something called sea moss gel. It costs $20.
Hatch, I was told, makes something similar, the strawberry-based “Or-gan-ic” (the middle syllable also the Hebrew word for garden), which the restaurant calls its “most viral smoothie.” No sea moss gel, but the menu touts “anti-inflammatory” ingredients that include flax seeds and hibiscus. It’s $12, which sounds like a lot if you’ve never spent $20 on a smoothie before, and like a bargain if you just did, and for that one you’d had to look a cashier in the eye and utter the name of Justin Bieber’s wife. (At Hatch, you order from an iPad.)
Hatch’s fancy smoothie — which is also a photogenic one — models the dominant trend in contemporary kosher dining: pop-culture mimicry. Across from where the Pico Kosher Deli once stood, you can order a kosher crunchwrap supreme — a Taco Bell menu item — from a Mexican street food place called Lenny’s Casita. Kosher cafes still serve bagels, but people go for the avocado toast. It’s kosher dining’s hypebeast era, if you can afford it; Lenny’s crunchwrap with beef runs $30. I’m not sure how close the knockoff is to the real thing, or whether proximity really matters. Most customers will never taste the alternative.
There’s a tension inherent in these appropriated menu items — affirming both the desirability of secular culture and the Jewish laws forbidding it. Cultural diffusion and communal retreat. Assimilation and resistance. Meanwhile, the ancestral cuisine, which emerged out of kosher dietary laws, has been simultaneously rejected and idealized. You can’t find too many kosher delis, but TikTok has popularized pickle fountains. (Wait until they find out about hamantaschen.)
I was sort of sad about this state of affairs until I spoke to David Sax, who was dismayed enough about the decline of delis to write a book about it. He explained that Jewish deli food developed as a way of transforming European deli methods and flavors, which were more often made with pork, into kosher adaptations. The corned beef sandwich was the original fancy smoothie, which means our kosher crunchwrap might become tomorrow’s matzo ball soup. The comfort food changes, but the people endure.
The post What Hailey Bieber smoothies and instant matzo ball soup reveal about American Jewish taste appeared first on The Forward.
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Hamas, Hezbollah, Terror Allies Vow to Keep Fighting Israel, Reject Regional Peace Initiatives
Hamas terrorists carry grenade launchers at the funeral of Marwan Issa, a senior Hamas deputy military commander who was killed in an Israeli airstrike during the conflict between Israel and Hamas, amid a ceasefire between Israel and Hamas, in the central Gaza Strip, Feb. 7, 2025. Photo: REUTERS/Ramadan Abed
Hamas and allied terrorist groups on Friday hailed the Oct. 7, 2023, massacre across southern Israel as a “landmark victory,” rejecting disarmament and vowing to continue fighting the Jewish state even as international efforts push to implement a regional peace plan.
Leaders of Hamas, Hezbollah, and several other Islamist terrorist groups gathered at the 34th Arab National Conference in Beirut, where speakers called for “resistance against the Israeli occupation and its expansionist projects in Palestine and the region,” Arabic-language Lebanese news outlet Al Mayadeen reported.
During the summit, terrorist leaders rejected efforts to compel them to disarm and pledged to continue fighting against Western influence across the Middle East, emphasizing the central role of weapons “in protecting national sovereignty and securing the region’s future.”
“On Oct. 7, an extraordinary act of heroism unfolded across Palestine and its borders, as people everywhere contributed in their own way to support us,” Hamas chief Khalil al-Hayya said during the conference, referring to the group’s invasion of and massacre across southern Israel in 2023.
“Gaza is wounded today, but it remains steadfast, calling on everyone to stay united in the pursuit of our legitimate national goals,” the terrorist leader continued.
“Palestine will endure, just as Gaza has, despite the aggression — its land, its people, men, women, and children — and eventually, injustice will be overcome,” al-Hayya said.
” طوفان الأقصى كان رداً على محاولات طمس القضية الفلسطينية وبناء شرق أوسط جديد”
رئيس حركة حماس في #غزة خليل الحية #الميادين pic.twitter.com/tsSAc44KXY
— قناة الميادين (@AlMayadeenNews) November 7, 2025
At the Beirut gathering, Hamas and its terrorist allies praised the Oct. 7 atrocities, calling them a turning point in their fight against the “Zionist occupation.” They also opposed any attempt to divide Gaza and reaffirmed their commitment to unity.
“We emerged from this battle against the occupation with our weapons in hand. All resistance factions stood united against the aggression, and that same solidarity extended to the political front,” Palestinian Islamic Jihad chief Ziad al-Nakhala said during the conference.
“[US President Donald] Trump’s plan has set numerous obstacles and conditions that cannot be implemented,” al-Nakhala continued, referring to the US-backed peace plan aimed at ending the war in Gaza.
“لقد كانت كل فصائل المقاومة يداً واحدة في وجه العدوان وكذلك كان الحال على الصعيد السياسي ولولا ذلك لما صمدنا شهراً واحداً”
الأمين العام لحركة الجهاد الإسلامي زياد النحالة في افتتاح الدورة الـ34 للمؤتمر القومي العربي في بيروت pic.twitter.com/w71U1GNkZx
— قناة الميادين (@AlMayadeenNews) November 7, 2025
Amid international efforts to mediate the Gaza conflict and bring peace to the Middle East, Hamas and its allies said they opposed all such initiatives, opting instead to escalate violence and advance their own agenda.
At the summit, Jamil Mazhar, deputy secretary general of the Popular Front for the Liberation of Palestine (PFLP), called for “rejecting plans to place the Palestinian people under tutelage and opposing any attempt at demographic change” — a clear rebuke of the Gaza peace plan.
Under Trump’s plan, an International Stabilization Force (ISF) will oversee the Gaza ceasefire between Israel and Hamas and train local security forces
The ISF would include troops from multiple participating countries and would be responsible for securing Gaza’s borders with Israel and Egypt, while also protecting civilians and maintaining humanitarian corridors.
“We have gathered to renew our commitment against the Zionist enemy and its allies, and to reaffirm that the fight continues,” Mazhar said during his speech at the conference.
“Today, we must move beyond mere solidarity and slogans, and put them into practical action,” the terrorist leader continued.
During the summit, Hezbollah international relations official Ammar al-Moussawi reaffirmed the Lebanese terrorist group’s commitment to defending and supporting the “resistance in Gaza.”
“We joined the battle to support Gaza out of our conviction in the justice and righteousness of this cause, and we do not regret our decision,” al-Moussawi said.
“History shows that the resistance in Lebanon and Palestine has endured crises far graver than today’s, and the same resistance that produced those martyred leaders is fully capable of producing new ones,” he continued.
Houthi leader Abdul-Malik al-Houthi also said at the conference that “the support fronts have played a key role throughout this important two-year round.”
“Hezbollah’s role is at the forefront of the support fronts, thanks to its steadfastness, pioneering and significant contributions, and immense sacrifices,” the leader of the terrorist group in Yemen said.
“The Israeli enemy, in alliance with the United States, seeks to impose a permissive formula and always place the blame on the victim,” he added.
“The Israeli enemy is attempting to disarm the weapons that protect Lebanon and the arms that have prevented it from controlling Gaza for the past two years,” al-Houthi said.
“العدو الإسرائيلي يحاول نزع السلاح الذي يحمي لبنان والسلاح الذي يُعيقه عن السيطرة على غزة على مدى عامين”
قائد حركة أنصار الله السيد عبد الملك الحوثي في افتتاح الدورة الـ34 للمؤتمر القومي العربي في بيروت pic.twitter.com/utTs6S26Wc
— قناة الميادين (@AlMayadeenNews) November 7, 2025
Hamas, Hezbollah, and the Houthis are all backed by Iran, which provides the Islamist groups with weapons, funding, and training.
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US Rep. Elise Stefanik, Outspoken Pro-Israel Supporter, Jumps Into New York Gubernatorial Race
US Rep. Elise Stefanik (R-NY) spoke at the Conservative Political Action Conference (CPAC) on Feb. 22, 2025. Photo: Zach D Roberts/NurPhoto via Reuters Connect
Rep. Elise Stefanik (R-NY), one of Israel’s staunchest allies in the US Congress, officially announced on Friday that she will run for governor of New York in the 2026 election, a move that could reshape the political landscape in the Empire State.
In a campaign video released early Friday morning, Stefanik declared that she would fight to make “New York affordable and safe for families all across our great state.” She took aim at incumbent Democratic Gov. Kathy Hochul’s leadership, declaring her the “worst governor in America.”
The campaign announcement video lambasted Hochul’s “failed policies” and depicted New York as a wasteland overrun by “migrant crime.”
“Our campaign will unify Republicans, Democrats, and independents to fire Kathy Hochul once and for all to save New York,” Stefanik said in a statement.
Stefanik, 41, has represented New York’s 21st Congressional District since January 2015 and has risen to national prominence as chair of the House Republican Conference. A close ally of US President Donald Trump, she has also emerged as one of the most outspoken defenders of Israel in the US House of Representatives.
During the Israel-Hamas war, Stefanik earned praise across Jewish communities for her unequivocal condemnation of Hamas’s terrorism and her efforts to hold American universities accountable for antisemitic incidents on campus. Her fiery December 2023 questioning of Ivy League presidents during a congressional hearing, in which she pressed them on their refusal to denounce calls for genocide against Jews, went viral and cemented her reputation as a defender of American Jewry.
In March, Trump withdrew Stefanik’s nomination to serve as US ambassador to the United Nations due to the Republican Party’s razor-thin margins in the House of Representatives and concerns over passing legislation.
Though most polls indicate that Hochul maintains a lead over Stefanik, a recent survey by the Manhattan Institute, a conservative think tank, shows the conservative firebrand leading Hochul 43 percent to 42 percent in a head-to-head matchup.
Hochul issued a pithy retort to Stefanik’s attacks.
“My message to Trump’s ‘top ally’ – bring it on,” Hochul said on X.
Though New York remains a heavily Democratic state, her candidacy could energize conservatives across upstate and suburban regions, particularly amid voter discontent over crime, migration, and the state’s economy. However, skeptics suggest that her status as a close Trump ally could capsize her candidacy in a historically blue state.
Pro-Israel groups have long considered Stefanik one of their strongest allies on Capitol Hill. The American Israel Public Affairs Committee (AIPAC) and other advocacy organizations have praised her leadership on anti-BDS legislation and support for US military aid to Israel. In April, she introduced the Countering Hate Against Israel by Federal Contractors Act, which would bar entities that boycott Israel from doing business with the US federal government.
Stefanik’s quest to become governor comes as Zohran Mamdani, an anti-Israel activist and member of the far-left Democratic Socialists of America (DSA), prepares to become mayor of New York City following his election victory on Tuesday. Stefanik lambasted Hochul recently after the governor issued a formal endorsement of Mamdani, claiming that Hochul aligned herself with Mamdani’s alleged antisemitism. If Stefanik were to become governor, she could potentially serve as a critical bulwark in thwarting any anti-Israel policies from Mamdani’s office.
If elected, Stefanik would become the first female Republican governor of New York.