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Orthodox Union certifies Israeli brand of lab-grown meat as kosher — but not pareve

(JTA) — The Orthodox Union has granted kosher certification to a type of lab-grown meat, a decision that could signal an expansion of the options available under Judaism’s intricate dietary laws.

The O.U., the most prominent kosher certifier in the United States, recognized poultry products from Israeli startup SuperMeat as kosher, the company announced Wednesday. The startup is part of a growing industry that aims to provide an alternative to traditional meat by creating the food in a laboratory from stem cells.

“This collaboration aims to bridge the gap between scientific understanding and halachic adjudication, setting unprecedented standards in the cultivated meat industry,” Rabbi Menachem Genack, the CEO of O.U. Kosher, said in a statement, using a term referring to Jewish law.

The process of certifying lab-grown meat, a years-long quest for SuperMeat, demonstrated the complexity of applying Judaism’s age-old dietary laws to a culinary landscape where the range of foods, and how they are produced, is expanding rapidly — from lab-grown meat to plant-based alternatives and more. It may also represent yet another increase in the number of products kosher consumers can take off supermarket shelves.

“This step represents our commitment to inclusivity and respect for diverse dietary needs, making our cultivated chicken meat accessible to audiences around the world,” Ido Savir, CEO of SuperMeat, said in a statement. “We believe this historic initiative with the Orthodox Union not only broadens the options for kosher consumers worldwide but will also set clear guidelines for other companies in the cultivated meat industry seeking kosher certification, opening new avenues for the Kosher food industry.”

The lab-grown meat industry is in its infancy and may appeal to consumers who enjoy eating meat but oppose slaughtering animals for food. It remains to be seen whether lab-grown meat produced at a mass scale will be cheaper or more environmentally sustainable than regular beef or poultry. The U.S. Department of Agriculture granted its first approval for cell-cultured meat in late June, and SuperMeat first plans to roll out its products in the United States. The company is also looking into halal certification.

“The vast majority of the vegan-vegetarian movement is very supportive,” SuperMeat’s co-founder and CEO, Koby Barak, told the Jewish Telegraphic Agency in 2016. “And we thank them for really supporting us.”

On the surface, kosher certification for lab-grown meat doesn’t appear to herald a revolution for observant Jewish eaters, especially in places where traditional kosher animal products are already easy to find.

As with regular chicken, the O.U. has certified the lab-grown variety as kosher meat, meaning that it can’t be eaten with dairy products. That separates it from recent plant-based meat alternatives such as Impossible Foods or Beyond Meat, many of whose products are certified as pareve — neither meat nor dairy — meaning that they may be eaten together with all kosher foods.

Plant-based meat has provided a pathway for observant Jews to eat imitations of some archetypal non-kosher foods, such as cheeseburgers or pizza with a meat topping. SuperMeat will not offer those kinds of possibilities.

But Genack said that for Jews who keep a stringent form of kosher laws, SuperMeat’s certification will be a boon. “Theoretically, the impact on prices and availability should be significant,” he said.

That’s because the company’s chicken products are categorized as Mehadrin kosher — the strictest form of kosher supervision. And if the O.U. moves to certify lab-grown beef as kosher, which it has yet to do, it could lead to an increase in the supply of meat that is “glatt” kosher, a term that refers to meat slaughtered from an animal whose lungs are smooth.

The kosher seal of approval came after SuperMeat hosted two rabbinic delegations, and kosher authorities held a series of conversations on Jewish law surrounding the science used in the company’s technology, the Times of Israel reported.

Obtaining kosher certification for lab-grown meat is complicated because the process of cultivating meat from stem cells requires the use of living animals — and kosher law bars the consumption of any part of a living animal. Founded in 2015, SuperMeat’s lab-grown poultry avoids this dilemma by acquiring stem cells from eggs rather than from the living birds themselves. And because the eggs are at an early stage of fertilization, there’s no concern that blood will end up in the product, which would also be prohibited by Jewish law.

“We were looking for something that can be universally accepted as Mehadrin, completely kosher, and that’s what taking the stem cells from the eggs represents,” Genack said.

The cells are planted in a meat fermenter that simulates a bird’s biology. In the fermenter, the cells are provided with heat, oxygen, and plant-based liquid nourishment. They then mature into meat tissue and grow quickly, doubling in mass in just a few hours. When the meat is ready to harvest, the liquid feed is removed.

Other Orthodox rabbis, such as Israeli Ashkenazi Chief Rabbi David Lau, have ruled that some lab-grown meat labeled as a meat alternative could be considered pareve. Genack said that at the Orthodox Union, there were different opinions on how lab-grown meat should be classified.

But the agency decided to mark it as meat because it’s derived from an animal and looks exactly like meat.

Leading rabbis in the Conservative movement came to the same conclusion in 2018, ruling that lab-grown meat of kosher animals would be kosher but that disputes over its status and possible confusion meant it should be considered meat.

“Cultured meat should be designated as ‘meaty according to the rabbis’ even though there will be no need for kosher slaughter, inspection for injury, deveining, soaking or salting to remove blood,” wrote Rabbi Daniel Nevins, the author of the legal opinion on the topic that was accepted almost unanimously by the movement’s law committee.

Genack noted that lab-grown pork will remain off-limits because it is derived from a pig, which is not kosher. (The O.U. also declined to give certification to Impossible Pork, even though it is plant-based, because of what Genack called “sensitivities to the consumer.”)

“Anything which you derive from something non-kosher itself is not kosher,” he said. “If you milk a non-kosher animal, the milk is also non-kosher, because it derived from a non-kosher source. So this doesn’t open that opportunity.”


The post Orthodox Union certifies Israeli brand of lab-grown meat as kosher — but not pareve appeared first on Jewish Telegraphic Agency.

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Letter from Vancouver: A monument draws on Jewish tradition to remember victims of Oct. 7

The garden of Temple Sholom Synagogue in Vancouver is a serene and contemplative place to remember the horrific events of Oct. 7, 2023—and the Israeli civilians, soldiers and foreign nationals who […]

The post Letter from Vancouver: A monument draws on Jewish tradition to remember victims of Oct. 7 appeared first on The Canadian Jewish News.

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Israel-Lebanon Ceasefire Deal ‘Tantamount to a Hezbollah Defeat,’ Says Leading War Studies Think Tank

Israeli tanks are being moved, amid cross-border hostilities between Hezbollah and Israel, in the Golan Heights, Sept. 22, 2024. Photo: REUTERS/Jim Urquhart

The terms of the newly minted ceasefire agreement to halt fighting between Israel and Hezbollah amounts to a defeat for the Lebanese terrorist group, although the deal may be difficult to implement, according to two leading US think tanks.

The deal requires Israeli forces to gradually withdraw from southern Lebanon, where they have been operating since early October, over the next 60 days. Meanwhile, the Lebanese army will enter these areas and ensure that Hezbollah retreats north of the Litani River, located some 18 miles north of the border with Israel. The United States and France, who brokered the agreement, will oversee compliance with its terms.

The Institute for the Study of War (ISW), in conjunction with the American Enterprise Institute’s Critical Threats Project (CTP), explained the implications of the deal on Tuesday in their daily Iran Update, “which provides insights into Iranian and Iranian-sponsored activities that undermine regional stability and threaten US forces and interests.” Hezbollah, which wields significant political and military influence across Lebanon, is the chief proxy force of the Iranian regime.

In its analysis, ISW and CTP explained that the deal amounts to a Hezbollah defeat for two main reasons.

First, “Hezbollah has abandoned several previously-held ceasefire negotiation positions, reflecting the degree to which IDF [Israel Defense Forces] military operations have forced Hezbollah to abandon its war aims.”

Specifically, Hezbollah agreeing to a deal was previously contingent on a ceasefire in Gaza, but that changed after the past two months of Israeli military operations, during which the IDF has decimated much of Hezbollah’s leadership and weapons stockpiles through airstrikes while attempting to push the terrorist army away from its border with a ground offensive.

Additionally, the think tanks noted, “current Hezbollah Secretary General Naim Qassem has also previously expressed opposition to any stipulations giving Israel freedom of action inside Lebanon,” but the deal reportedly allows Israel an ability to respond to Hezbollah if it violates the deal.

Second, the think tanks argued that the agreement was a defeat for Hezbollah because it allowed Israel to achieve its war aim of making it safe for its citizens to return to their homes in northern Israel.

“IDF operations in Lebanese border towns have eliminated the threat of an Oct. 7-style offensive attack by Hezbollah into northern Israel, and the Israeli air campaign has killed many commanders and destroyed much of Hezbollah’s munition stockpiles,” according to ISW and CTP.

Some 70,000 Israelis living in northern Israel have been forced to flee their homes over the past 14 months, amid unrelenting barrages of rockets, missiles, and drones fired by Hezbollah in Lebanon. Hezbollah began its attacks last Oct. 8, one day after the Palestinian terrorist group Hamas’s invasion of and massacre across southern Israel. The Jewish state had been exchanging fire with Hezbollah but intensified its military response over the past two months.

Northern Israelis told The Algemeiner this week that they were concerned the new ceasefire deal could open the door to future Hezbollah attacks, but at the same time the ceasefire will allow many of them the first opportunity to return home in a year.

ISW and CTP also noted in their analysis that Israel’s military operations have devastated Hezbollah’s leadership and infrastructure. According to estimates, at least 1,730 Hezbollah terrorists and upwards of 4,000 have been killed over the past year of fighting.

While the deal suggested a defeat of sorts for Hezbollah and the effectiveness of Israel’s military operations, ISW and CTP also argued that several aspects of the ceasefire will be difficult to implement.

“The decision to rely on the Lebanese Armed Forces (LAF) and UN observers in Lebanon to respectively secure southern Lebanon and monitor compliance with the ceasefire agreement makes no serious changes to the same system outlined by UN Security Council Resolution 1701, which ended the 2006 Israel-Hezbollah war,” they wrote.

Resolution 1701 called for the complete demilitarization of Hezbollah south of the Litani River and prohibited the presence of armed groups in Lebanon except for the official Lebanese army and the UN Interim Force in Lebanon (UNIFIL).

This may be an issue because “neither the LAF nor the UN proved willing or able to prevent Hezbollah from reoccupying southern Lebanon and building new infrastructure. Some LAF sources, for example, have expressed a lack of will to enforce this ceasefire because they believe that any fighting with Hezbollah would risk triggering ‘civil war,’” the think tanks assessed.

Nevertheless, the LAF is going to deploy 5,000 troops to the country’s south in order to assume control of their own territory from Hezbollah.

However, the think tanks added, “LAF units have been in southern Lebanon since 2006, but have failed to prevent Hezbollah from using the area to attack Israel.”

The post Israel-Lebanon Ceasefire Deal ‘Tantamount to a Hezbollah Defeat,’ Says Leading War Studies Think Tank first appeared on Algemeiner.com.

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What Nutmeg and the Torah Teach Us About Securing a Long-Term Future

A Torah scroll. Photo: RabbiSacks.org.

Here’s a fact from history you may not know. In 1667, the Dutch and the British struck a trade deal that, in retrospect, seems so bizarre that it defies belief.

As part of the Treaty of Breda — a pact that ended the Second Anglo-Dutch War and aimed to solidify territorial claims between the two powers — the Dutch ceded control of Manhattan to the British.

Yes, that Manhattan — the self-proclaimed center of the universe (at least according to New Yorkers), home to Wall Street, Times Square, and those famously overpriced bagels.

And what did the Dutch get in return? Another island — tiny Run, part of the Banda Islands in Indonesia.

To put things in perspective, Run is minuscule compared to Manhattan — barely 3 square kilometers, or roughly half the size of Central Park. Today, it’s a forgotten dot on the map, with a population of less than 2,000 people and no significant industry beyond subsistence farming. But in the 17th century, Run was a prized gem worth its weight in gold — or rather, nutmeg gold.

Nutmeg was the Bitcoin of its day, an exotic spice that Europeans coveted so desperately they were willing to risk life and limb. Just by way of example, during the early spice wars, the Dutch massacred and enslaved the native Bandanese people to seize control of the lucrative nutmeg trade.

From our modern perspective, the deal seems ridiculous — Manhattan for a pinch of nutmeg? But in the context of the 17th century, it made perfect sense. Nutmeg was the crown jewel of global trade, and controlling its supply meant immense wealth and influence. For the Dutch, securing Run was a strategic move, giving them dominance in the spice trade, and, let’s be honest, plenty of bragging rights at fancy Dutch banquets.

But history has a funny way of reshaping perspectives. What seemed like a brilliant play in its time now looks like a colossal miscalculation — and the annals of history are filled with similar trades that, in hindsight, make us scratch our heads and wonder, what were they thinking?

Another contender for history’s Hall of Fame in ludicrous trades is the Louisiana Purchase. In 1803, Napoleon Bonaparte, who was strapped for cash and eager to fund his military campaigns, sold a vast swath of North America to the nascent United States for a mere $15 million. The sale included 828,000 square miles — that’s about four cents an acre — that would become 15 states, including the fertile Midwest and the resource-rich Rocky Mountains.

But to Napoleon, this was a strategic no-brainer. He even called the sale “a magnificent bargain,” boasting that it would “forever disarm” Britain by strengthening its rival across the Atlantic. At the time, the Louisiana Territory was seen as a vast, undeveloped expanse that was difficult to govern and defend. Napoleon viewed it as a logistical burden, especially with the looming threat of British naval power. By selling the territory, he aimed to bolster France’s finances and focus on European conflicts.

Napoleon wasn’t shy about mocking his enemies for their mistakes, once quipping, “Never interrupt your enemy when he is making a mistake.” But in this case, it’s tempting to imagine him swallowing those words as the United States grew into a global superpower thanks, in no small part, to his so-called bargain.

While he may have considered Louisiana to be a logistical headache — too far away and too vulnerable to British attacks — the long-term implications of the deal were staggering. What Napoleon dismissed as a far-off backwater turned out to be the world’s breadbasket, not to mention the backbone of America’s westward expansion.

Like the Dutch and their nutmeg gamble, Napoleon made a trade that no doubt seemed brilliant at the time — but, with hindsight, turned into a world-class blunder. It’s the kind of decision that reminds us just how hard it is to see past the urgency of the moment and anticipate the full scope of consequences.

Which brings me to Esav. You’d think Esav, the firstborn son of Yitzchak and Rivka, would have his priorities straight. He was the guy — heir to a distinguished dynasty that stretched back to his grandfather Abraham, who single-handedly changed the course of human history.

But one fateful day, as recalled at the beginning of Parshat Toldot, Esav stumbles home from a hunting trip, exhausted and ravenous. The aroma of Yaakov’s lentil stew hits him like a truck. “Pour me some of that red stuff!” he demands, as if he’s never seen food before.

Yaakov, never one to pass up an opportunity, doesn’t miss a beat.

“Sure, but only in exchange for your birthright,” he counters casually, as if such transactions are as common as trading baseball cards. And just like that, Esav trades his birthright for a bowl of soup. No lawyers, no witnesses, not even a handshake — just an impulsive decision fueled by hunger and a staggering lack of foresight.

The Torah captures the absurdity of the moment: Esav claims to be “on the verge of death” and dismisses the birthright as worthless. Any future value — material or spiritual — is meaningless to him in that moment. All that matters is satisfying his immediate needs.

So, was it really such a terrible deal? Psychologists have a term for Esav’s behavior: hyperbolic discounting a fancy term for our tendency to prioritize immediate rewards over bigger, long-term benefits.

It’s the same mental quirk that makes splurging on a gadget feel better than saving for retirement, or binge-watching a series more appealing than preparing for an exam. For Esav, the stew wasn’t just a meal — it was the instant solution to his discomfort, a quick fix that blinded him to the larger, long-term value of his birthright.

It’s the classic trade-off between now and later: the craving for immediate gratification often comes at the expense of something far more significant. Esav’s impulsive decision wasn’t just about hunger — it was about losing sight of the future in the heat of the moment.

Truthfully, it’s easy to criticize Esav for his shortsightedness, but how often do we fall into the same trap? We skip meaningful opportunities because they feel inconvenient or uncomfortable in the moment, opting for the metaphorical lentil stew instead of holding out for the birthright.

But the Torah doesn’t include this story just to make Esav look bad. It’s there to highlight the contrast between Esav and Yaakov — the choices that define them and, by extension, us.

Esav represents the immediate, the expedient, the here-and-now. Yaakov, our spiritual forebear, is the embodiment of foresight and patience. He sees the long game and keeps his eye on what truly matters: Abraham and Yitzchak’s legacy and the Jewish people’s spiritual destiny.

The message of Toldot is clear: the choices we make in moments of weakness have the power to shape our future — and the future of all who come after us. Esav’s impulsiveness relegated him to a footnote in history, like the nutmeg island of Run or France’s control over a vast portion of North America.

Meanwhile, Yaakov’s ability to think beyond the moment secured him a legacy that continues to inspire and guide us to this day — a timeless reminder that true greatness is not built in a moment of indulgence, but in the patience to see beyond it.

The author is a rabbi in Beverly Hills, California. 

The post What Nutmeg and the Torah Teach Us About Securing a Long-Term Future first appeared on Algemeiner.com.

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