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Fighting food allergies becomes another ritual at synagogues, schools and camps
This article was produced as part of JTA’s Teen Journalism Fellowship, a program that works with Jewish teens around the world to report on issues that affect their lives.
(JTA) — No challah on Shabbat for those with celiac disease or wheat allergies. No cheesecake for Shavuot for those with dairy allergies. No mishloach manot gift packages on Purim for kids with severe allergies to the treats inside.
Synagogues and other Jewish organizations are seeing a rise in the number of children and teens who suffer from food allergies, and are adjusting to make sure that no one is endangered or feels left out – from nut-free policies to separate gluten-free kitchens.
For some, however, such accommodations aren’t enough to make them feel part of the mainstream.
“I try not to let it get the best of me, but in the back of my mind I’m like ‘wow, I really wish I could try what everyone else is trying,’” said Micah Pierandri, 17, from Tulsa, Oklahoma, who often feels disconnected from others during community events involving food.
More children and teens are being diagnosed with food allergies than ever. In 2007, only about 4% of children in the United States under 18 reported food allergies, but last year the number more than doubled. A 2020 review of hospital admissions data showed a global increase in hospitalizations for anaphylaxis, a severe and potentially life threatening allergic reaction. One study found that 37% of children in an Orthodox Jewish community had food allergies.
Food allergies can have a significant impact on a person’s mental health. Up to 40% of parents of children with allergies said that they would associate the word “isolating” with their child’s allergy, according to a study by Allergy UK. And while many synagogues are taking steps to become more allergy friendly, holidays and religious events involvinging food can be a struggle for many children and teens with food allergies.
“I’m that allergy kid that has to sit out or bring their own dessert or their own food to events,” said Pierandri.
Pierandri, who has an airborne allergy to peanuts and severe allergies to pecans, walnuts, soy and eggs, often brings her own food to synagogue events. This can make her feel separated from the rest of the Jewish community during the holidays, even if her food is similar to her peers.
Tu Bishvat and Yom Ha’atzmaut, Israeli Independence Day, are especially difficult to celebrate because of the foods that are involved. On Tu Bishvat, the springtime New Year of the Trees, it’s customary for people to eat nuts and try fruits that they haven’t tasted before. For Pierandri, who has oral allergy syndrome, eating most fruits could cause an allergic reaction. Many Israeli dishes contain sesame or nuts, and her mild sesame allergy and severe nut allergies mean that she struggles to find foods that are safe for her to eat on Yom Ha’atzmaut, forcing her to choose between bringing her own food or eating before she goes.
By listing the ingredients in all food dishes at events, Beth El Temple Center in Belmont, Massachusetts makes it easier for people with food allergies to be included. Around 10% of students at their religious school have allergies. Though the number hasn’t changed much over the past few years, it is high enough that all teachers are notified about students’ allergies, said Joan Perlman, its director of education.
“It’s important to accommodate people with food allergies because it aligns with our core value of being an inclusive community,” said Debbie Ezrin, executive director of Temple Beth Ami in Rockville, Maryland. To her, inclusivity means making sure that everyone feels like they belong. Their congregation is a nut-free facility and works to accommodate people with food allergies during any event involving food.
Josephine Schizer (left) at dinner with a friend. (Courtesy)
“While the synagogue adheres to traditional Jewish dietary laws, we always ask people to share their dietary needs and do our best to accommodate them,” said Rabbi Daniel Kaiman of Congregation B’nai Emunah, the synagogue that Pierandri attends.
She also feels like her food allergies have stunted her BBYO experience. “Part of me feels like it’s not really having food allergies, it’s more like people not being cautious,” Pierandri said. She’s been to multiple chapter and regional events where there have been peanuts even though people are aware that she has an airborne allergy.
“This is one of the areas where we really try to make sure that we’re accommodating our teens and I think it’s a small step we can take towards creating a supportive, inclusive, welcoming environment,” said Drew Fidler, director of BBYO’s Center for Adolescent Wellness.
Like many other organizations, BBYO has seen an increase in the number of teens with allergies over the past decade. All of BBYO’s conventions are peanut and tree nut-free in order to accommodate teens with nut allergies, and the organization also offers vegetarian, vegan, gluten-free and dairy-free meals by request.
“They just want to participate and feel normal and be a part of what’s going on,” she said about members who might feel excluded because of their allergies. At its international convention and summer programs, BBYO has a dedicated area for special meals so that teens with dietary restrictions are able to eat during meals.
Many Jewish summer camps are taking similar steps towards inclusion. “We always tell families that food should never be a reason that campers cannot be at camp or participate in Jewish life,” said Rabbi Ami Hersh, director of Ramah Day Camp in Nyack, New York.
Around 10% of the 800 campers that attend each session have food allergies, a larger percentage than in past years. The camp has a dietary specialist who works with each family to find alternative meals for campers. It’s important that the alternative meals closely mirror what the other campers are eating “so that no one’s feeling left out or excluded based on food needs,” Hersh said.
“I think that sometimes food needs and allergies are misunderstood as something that people are just being difficult about,” he said. “No one wakes up in the morning and says ‘I really wish I had a food allergy.’”
After noticing an increasing number of campers with celiac disease, NJY Camps, an organization that runs five Jewish summer camps in eastern Pennsylvania, opened a dedicated gluten-free kitchen in 2011.
Taking care of children with food allergies costs US families over $25 billion each year. When parents have to provide food for their children, it can be expensive and isolate the child even further. In a study by Dalhousie Medical School, all 56 gluten-free products tested were more expensive when compared to their regular counterparts.
At NJY Camps, the camp charges the same for the gluten-free meal plan as for the regular meal plan. “We don’t charge families extra despite the additional cost, it is simply a courtesy provided to those who need it,” said Carrie Youngs, director of Camp Nah-Jee-Wah, its camp for younger kids. Within the last five years, they’ve had as few as 30 and as many as 60 gluten-free campers register for each session.
The gluten-free kitchen has separate staff, equipment and serving area to avoid cross contamination. Like Ramah Day Camp, NJY Camps try to make the gluten-free meals match the regular meals being served that day so that campers with dietary restrictions won’t feel left out.
“Because we’re a kosher camp, some allergies are just a good fit,” she said. The camp doesn’t have to make accommodations for allergies like shellfish because shellfish aren’t kosher. Camp Nah-Jee-Wah is also completely peanut free in order to accommodate campers who have airborne peanut allergies.
Before arriving at camp, families are able to meet with an allergy liaison who ensures that all of their needs are met. “We just feel that accommodating campers and giving them the most incredible camp experience is important for their upbringing,” Youngs said.
Eating away from home can be scary for people with food allergies, especially when those allergies are life-threatening. “My house is the space where I feel most comfortable when it comes to food,” said Josephine Schizer, 21, a sophomore at Harvard University. She’s allergic to eggs, dairy, sesame seeds, chickpeas, kiwi, lentils and peas, but thanks to her school’s Hillel, she’s been able to eat safely while she’s away from home. She’s developed a relationship with the Hillel’s dining hall staff and made them aware of her food allergies. They’ll often make special meals for her so that she’s able to eat.
Her allergies don’t usually make eating a problem during Jewish holidays, but on Passover, a holiday that imposes additional dietary restrictions, she struggles to find nutritious meals because there are fewer options. “Many of the options that I could normally eat are out of the question during Passover because of the holiday or have egg in them because flour gets replaced with egg,” Schizer said. Nearly everyone in her family has allergies, making it easier for her to celebrate Jewish holidays at home.
“I think it’s harder when I’m in places that aren’t my own home,” she said. “It’s harder, but it’s still doable.”
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Lebanon’s Internal Splits Over Talks With Israel Trip Up Saudi Mediation Efforts
An Israeli military vehicle drives past destroyed buildings in Lebanon, as seen from the Israeli side of the Israel-Lebanon border, April 30, 2026. Photo: REUTERS/Shir Torem
A growing rift between top Lebanese officials has thrown a wrench into Saudi efforts to help Lebanon’s leaders forge a united position over historic negotiations with Israel, Lebanese sources and foreign officials told Reuters on Thursday.
Saudi Arabia, which sponsored the 1990 agreement that ended Lebanon’s 15-year civil war, has deepened its engagement in recent days with Lebanon, where a shaky US-brokered ceasefire has failed to fully halt the nearly two-month war between Israel and Iran-backed terrorist group Hezbollah.
Ties between Riyadh and Beirut had been strained for years due to Hezbollah’s power over Lebanese politics and security, but the Sunni kingdom sees an opening after the group was severely weakened by war with Israel in 2024.
The US intended for the April 16 truce between Israel and Lebanon to allow for direct talks on a peace deal, potentially shaking up Lebanon’s internal dynamics and its role in the region. But Lebanese leaders remain at odds over the negotiation format and ultimate goal.
Lebanon’s President Joseph Aoun has defended face-to-face talks with Israel in Washington, and has said the ceasefire should be transformed into “permanent agreements.” Although he has stopped short of explicitly calling for a peace deal, two sources familiar with Aoun’s position told Reuters he had privately expressed his readiness to normalize ties with Israel to stop the war.
Speaker of Parliament Nabih Berri, a Hezbollah ally, is opposed to direct talks, reflecting the Shi’ite terrorist group‘s position. Berri believes Lebanon should seek a non-aggression pact with Israel but not a full peace deal, two Lebanese sources familiar with his position told Reuters.
PLANS DERAILED
Last week, Saudi envoy to Lebanon Prince Yazid bin Farhan visited Beirut to encourage Aoun, Berri, and Lebanese Prime Minister Nawaf Salam to set out a single position on the talks and to signal their unity through a tripartite meeting, according to two senior Lebanese political sources who met with bin Farhan and a Western official briefed on the talks.
But plans to hold such a meeting this week were derailed by rising tensions, all three sources said, after Berri publicly accused Aoun of making statements about negotiations that were “inaccurate, to say the least.”
There was no immediate response to requests for comment from Aoun’s office or from the Saudi government media office. Aoun met Salam on Thursday, the presidency said in a statement, without mentioning Berri.
The splits between Aoun and Berri, who hold their positions according to a power-sharing system that divides Lebanon’s top posts by religion, reflect broader divisions within Lebanese society over the negotiations with Israel.
Some Lebanese see direct talks and a swift peace deal as the only way to end a long history of Israeli invasions into Lebanon.
But Hezbollah and much of its broader Shi’ite Muslim constituency, who have borne the brunt of Israel‘s attacks, are firmly opposed to face-to-face talks and to normalizing ties. Some people protesting against talks earlier this month called for the government to be toppled.
Saudi Arabia’s intervention with Lebanese leaders was driven by the risk of such instability – as well as its concern that Lebanon was moving towards peace with Israel too swiftly, according to a Gulf source with knowledge of the matter, the two senior Lebanese political sources and the Western official.
Bin Farhan sought and received reassurances that Hezbollah would not seek to topple the Lebanese government, and cautioned Lebanese leaders last week that Beirut’s progress towards peace with Israel should not outpace Saudi Arabia’s, the four sources said.
Riyadh’s longstanding position has been that it will only sign up to the Abraham Accords normalizing ties with Israel if there is agreement on a roadmap to Palestinian statehood.
SAUDI KEEN FOR ‘DETENTE’ BETWEEN LEBANON AND ISRAEL
US President Donald Trump, keen to expand the accords, said this month he would invite Aoun and Israeli Prime Minister Benjamin Netanyahu to the White House for talks.
Bin Farhan advised Lebanese authorities against Aoun meeting Netanyahu soon, the two senior Lebanese political sources said.
However, Saudi Arabia does want Lebanon to work towards a “detente” with Israel that would halt instability, the Gulf source and one of the Lebanese sources said.
Israeli strikes have killed more than 2,500 people in Lebanon and displaced more than 1.2 million since the latest round of fighting between Israel and Hezbollah began on March 2, according to Lebanese authorities. Israel says the vast majority of those killed have been Hezbollah terrorists, who started the conflict by firing drones and rockets at the Jewish state.
The April 16 truce, which facilitated separate negotiations over the Iran war, stopped strikes on Beirut and its southern suburbs but not on other parts of Lebanon.
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Initial Australian Inquiry Into Bondi Beach Shooting Calls for Counterterrorism Reforms
People stand near flowers laid as a tribute at Bondi Beach to honor the victims of a mass shooting that targeted a Hanukkah celebration at Bondi Beach on Sunday, in Sydney, Australia, Dec. 16, 2025. Photo: REUTERS/Flavio Brancaleone
An interim report into last year’s Bondi Beach mass shooting on Thursday advised increased security around Jewish public events and further gun reforms among 14 initial recommendations, but found Australia’s legal and regulatory frameworks did not hinder security agencies in preventing or responding to the attack.
Prime Minister Anthony Albanese said his government would adopt all the initial recommendations made by the Royal Commission, the nation’s most powerful inquiry, into the Dec. 14 shooting at a Jewish Hanukkah celebration at Sydney’s Bondi Beach, which left 15 dead.
While the report did not propose urgent changes, it outlined recommendations to strengthen Australia’s counter–terrorism capabilities, Albanese told reporters.
“This is as the government envisaged – that the first task of the Royal Commission, the priority, was to look at the security elements of these issues,” he said.
Five of the recommendations remain classified due to sensitive national security concerns, Albanese added.
The attack at Bondi Beach stunned Australia, a country known for its strict gun laws, and prompted widespread calls for enhanced measures against antisemitism and tighter firearm controls. Authorities have said the alleged perpetrators, a father and son duo, were inspired by the Islamic State terrorist group. It was the deadliest mass gun attack in the country in three decades.
The Royal Commission was established in January following mounting pressure from Jewish advocacy groups and victims’ families, who criticized Albanese’s initial hesitation in launching the inquiry.
The 154-page interim report recommends a comprehensive review of the country’s joint counter–terrorism teams, with findings to be submitted to police commissioners and the director-general of security within three months.
It also calls for expanded security protocols during Jewish High Holy Days of Rosh Hashanah and Yom Kippur, to include other high-profile Jewish festivals and events.
Additional measures include updating the counter–terrorism handbook promptly and involving senior government officials in counter–terrorism exercises, and accelerating efforts to implement a proposed national gun buyback plan.
“The review has revealed aspects in which counter–terrorism capability at federal and state levels could be improved,” the report noted.
Public hearings by the commission are scheduled to start next week, with a final report due by the end of the year.
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Vessel Carrying Grain Ukraine Says Stolen by Russia Will Not Unload in Israel, Kyiv Says
A farmer operates a combine during the start of the wheat harvesting campaign in a field near the town of Starobilsk (Starobelsk) in the Luhansk Region, a Russian-controlled area of Ukraine, July 9, 2025. Photo: REUTERS/Alexander Ermochenko
A vessel carrying grain that Ukraine says was stolen from areas occupied by Russia will not unload in Israel, Ukraine said on Thursday, after Kyiv requested Israel to seize the cargo.
Ukraine‘s prosecutor general, Ruslan Kravchenko, said on the Telegram app that the vessel, Panormitis, left Israel‘s territorial waters and departed into neutral waters following “a range of procedural measures taken by Ukraine.”
“On the basis of the materials provided by the Ukrainian side within the framework of international legal cooperation, the competent Israeli authorities have begun to process the request,” he said.
Israel‘s foreign ministry said, however, that Ukraine‘s request for legal assistance, submitted late on Tuesday, “contained significant factual gaps and did not include any supporting evidence.”
In the meantime, the ministry said, it was informed that the vessel that was supposed to enter the port next week decided to depart from Israel‘s territorial waters.
The Panama-flagged vessel‘s manager was not immediately available for comment.
SIGNAL TO OTHER VESSELS
Ukrainian Foreign Minister Andrii Sybiha, writing on X earlier on Thursday, said the vessel would not be unloading in Israel, describing it as a “welcome development” which “demonstrates that Ukraine‘s legal and diplomatic actions have been effective.”
Sybiha added that Ukraine will continue to track the vessel and warn against any operations with it.
“This is also a clear signal to all other vessels, captains, operators, insurers, and governments: do not buy stolen Ukrainian grain. Do not become part of this crime,” Sybiha said.
The Jerusalem Post and other outlets earlier on Thursday cited a statement from Israel‘s Grain Importers Association saying that the company importing the grain had been forced to turn away the vessel.
Zenziper, the company named in the reports as the importer, did not immediately respond to an emailed request for comment.
Kyiv considers all grain produced in the four regions that Russia claimed as its own since invading Ukraine in 2022 as well as Crimea, annexed by Russia in 2014, to be stolen and has protested over its export by Russia to other countries.
Moscow has not commented on the legal status of grain harvested in regions that remain internationally recognized as Ukrainian.
Ukraine and Israel traded diplomatic barbs this week as Kyiv condemned what it said were purchases of grain produced in Ukrainian territory currently occupied by Russia, while Israel said Kyiv had not produced evidence for its allegations.
