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Food writer Alison Roman makes a comeback — and a brisket for Passover

(New York Jewish Week) — What first caught my eye about Jewish food writer Alison Roman was not any one recipe. Rather, it was a photo of her that was published in the New York Times in 2019: Roman was in her tiny Brooklyn kitchen, kneeling in front of her overstuffed and undersized refrigerator. She was wearing jeans and t-shirt — and her feet were bare and dirty. I simply loved the messiness, joy and imperfection of it all.

The photo accompanied a selection of Thanksgiving recipes written by the young and rising star, who was first introduced to the Times’ readership just over a year prior as an heir to Pierre Franey and his quick-to-prepare foods. Roman’s Thanksgiving menu included a dry-brined turkey, hand-torn sourdough bread stuffing with celery and leeks, leafy herb salad spiked with lemon zest, lemon juice and flaky sea salt. The recipes were a reflection of the author: approachable and decidedly not fussy.

That anti-perfect attitude is a hallmark of Roman’s style, and it’s certainly a theme of her latest cookbook, “Sweet Enough,” which comes out at the end of this month. It is her third (“Dining In” and “Nothing Fancy” preceded it) and, according to Variety, pre-publication it has already “shot to the top of bestseller lists.”

This new cookbook is devoted to desserts, although there are a handful of savory recipes, too.  Many of the recipes, like her Summer Pudding with Summer Fruit, her bowl of Salted Chocolate Pudding, and her raspberries and sour cream, do not have to be baked, nor do they require fancy know-how or special equipment. She even encourages readers to eat these treats straight from the bowl or the pot in which they were cooked.

Roman became an important part of the food conversation in this country in an impressively short amount of time. By the time she was hired full-time at the Times, at 32, she had had a meteoric rise at Bon Appetit magazine, where she moved from freelance recipe tester to senior food editor in four years. By then, she had already published her first cookbook and had a cookie recipe that went viral on Instagram.

Her fall from grace in May 2020 was even faster. In an interview for the online publication The New Consumer, she criticized two prominent women of color, Japanese organizing guru Marie Kondo and Asian-American model, cookbook author and prominent Twitter user Chrissy Teigen, for licensing their names and essentially “selling out.” In the ensuing weeks, the backlash online was swift and fierce, accusing her of everything from inappropriateness to racism. Amid the moment’s perfect storm  — the pandemic and the rapid rise of the Movement for Black Lives  — her column at the Times was suspended.

Six weeks later, on June 21, she founded a Substack newsletter, simply titled, “A Newsletter.” She now cranks that out weekly to 229,000 subscribers, and her YouTube channel, “Home Videos,” has some 213,000 subscribers. Looking back, Roman describes that post-interview time period as “challenging,” but, as she told the New York Jewish Week, “it led me to writing more and writing more for myself. And I think that’s a good thing.”

These days, Roman, 37, who describes herself as “half Jewish,” is about to embark on her book tour. Ahead of the release of “Sweet Enough,” she spoke to the New York Jewish Week about her favorite Jewish dishes, her food philosophy, and what she loves about Passover, which begins this year at sundown on Weds., April 5.

This interview has been lightly condensed and edited. 

New York Jewish Week: How did the idea for this book come to you?

Roman: I felt there was a need for a dessert book from the perspective of someone who was not a die-hard lover of baked goods or dessert — somewhere between indifferent and enthusiastic. I felt like there were probably others like me.

I embrace the fact that the desserts were not designed to be perfect and they don’t have to be. People accept the flaws of, say, a roast chicken, but if their cake is crooked it ruins their day.

I’m trying to normalize the fact that not everything will be perfect, and it’s OK.

You are from California. How has being in New York changed the way you cook?

Living in New York, I have an emphasis on accessibility. I don’t always have access to the best produce; when things are out of season it becomes more difficult. It makes my work stronger because you have to be resourceful. And since we don’t necessarily have cars in New York, I have to consider: How far do I have to schlep the groceries? Can I do this [dish] with fewer items?

You’ve said on the Jewish Food Society’s podcast that you made many Jewish friends in New York. You attended your first bar mitzvah here. Are you leaning more into Jewish recipes or foods since you are living in New York?

Not necessarily. I just did a new Passover menu, which will come out on March 30 in Passover Home Movies and in an accompanying newsletter. I think that the older I get the more I lean into hosting and doing Shabbat because it feels important to me.

Any Jewish foods that are favorites of yours?

Matzah ball soup is my favorite food of all time. Otherwise, most popular Jewish deli foods are something I gravitate towards, even before I realized they were “Jewish.” Latkes, and things like that. I like Jewish deli culture. And I liked that these foods, that my father and I love and enjoy, are connected to my father’s heritage, which is my heritage. It made me feel closer to it.

What is your favorite Passover dish?

I love my brisket. I don’t love brisket always but I think the one I make is fantastic. I like a really simple Passover menu. Braised meat. Crispy salad with lots of herbs and apples. Crispy potato — this year I made cheeseless gratin with olive oil, potatoes, salt and pepper. You are not grating potatoes or frying anything. It is not eggy like a kugel.

Part of why I like Passover is because, much like Thanksgiving, it’s a time of year when you know what you’re supposed to eat. You don’t have to give it a ton of thought.

Have the past three years, following your comments about Marie Kondo and Chrissy Teigen, changed you as a writer and a food person?

Yes and no. We are all different than we were three years ago. Whether it was time passing or the pandemic or whatever, I think everyone is a bit different. That time was challenging but it led me to writing more and writing more for myself. And I think that’s a good thing.

How would you frame your food philosophy?

“Unfussy” pretty much sums it up. I don’t believe in overthinking too much. The way I cook is very instinctual and very natural. I don’t try to manipulate anything into something it is not. I feel very intuitive.  It feels not performative. It feels very genuine to me.

Where did your aesthetic for rustic, carefree, approachable food come from?

I consider myself independent, and most things I do are born from myself and my own intuition. I think, like any person, you will be impacted and influenced by the world around you but ultimately you need to be authentically yourself.


The post Food writer Alison Roman makes a comeback — and a brisket for Passover appeared first on Jewish Telegraphic Agency.

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NYC Officials Sue Mamdani Over Failure to Disclose Docs on Decision to Scrap IHRA Definition of Antisemitism

Candidate Zohran Mamdani speaks during a Democratic New York City mayoral primary debate, June 4, 2025, in New York, US. Photo: Yuki Iwamura/Pool via REUTERS

A group of Queens elected officials and civic leaders has filed suit against New York City Mayor Zohran Mamdani, accusing his administration of stonewalling a Freedom of Information Law (FOIL) request related to his decision to revoke an executive order adopting the International Holocaust Remembrance Alliance (IHRA) definition of antisemitism.

The lawsuit centers on Mamdani’s move on his first day in office in January to rescind a series of executive orders issued by his predecessor, former Mayor Eric Adams, to combat antisemitism. Among the orders revoked was one formally adopting the IHRA definition, which has been widely embraced by governments and institutions across the democratic world.

Plaintiffs include Queens Councilmembers Joann Ariola and Vickie Paladino, along with Queens Civic Congress President Warren Schreiber, the Queens Daily Eagle reported last week.

They argue that the mayor’s office has failed to provide adequate transparency regarding the rationale behind rescinding the IHRA order, a move critics say weakened the city’s formal commitment to combating antisemitism at a time of rising anti-Jewish incidents both locally and nationally.

The purpose of the FOIL applications at issue in this proceeding is to decipher and obtain the documentary trail of information illuminating Mayor Mamdani’s motives, policies, programs, legislative initiatives, and budgetary priorities implicated within the EO [executive order],” the lawsuit reads.

In their filing, the plaintiffs accuse the administration of having “stonewalled, deflected, delayed, and denied” their FOIL request, calling the response timeline “arbitrary and capricious.” Although the city’s Law Department acknowledged receipt of the request and projected a response date in April, the plaintiffs contend that such delays are unacceptable given the gravity of the issue. The lawsuit characterizes Mamdani’s actions as “anti-Israel” and “anti-Jewish.”

IHRA — an intergovernmental organization comprising dozens of countries including the US and Israel — adopted the “working definition” of antisemitism in 2016. Since then, the definition has been widely accepted by Jewish groups and lawmakers across the political spectrum, and it is now used by hundreds of governing institutions, including the US State Department, European Union, and United Nations. Law enforcement also uses it as a tool for matters such as hate-crime investigations and sentencing.

According to the definition, antisemitism “is a certain perception of Jews, which may be expressed as hatred toward Jews. Rhetorical and physical manifestations of antisemitism are directed toward Jewish or non-Jewish individuals and/or their property, toward Jewish community institutions and religious facilities.” It provides 11 specific, contemporary examples of antisemitism in public life, the media, schools, the workplace, and in the religious sphere. Beyond classic antisemitic behavior associated with the likes of the medieval period and Nazi Germany, the examples include denial of the Holocaust and newer forms of antisemitism targeting Israel such as demonizing the Jewish state, denying its right to exist, and holding it to standards not expected of any other democratic state.

Jewish community advocates have expressed alarm that rescinding the executive order could signal a retreat from clear standards at a moment when antisemitic incidents have surged in the two years following Hamas’s Oct. 7, 2023, massacre across southern Israel.

The Israeli government and leading US Jewish groups sharply criticized Mamdani’s decision.

Mamdani’s supporters say the move was part of a broader action by Mamdani to revoke all executive orders issued by Adams since Sept. 26, 2024, when the ex-mayor was indicted for corruption, charges of which have since been dismissed. Mamdani’s office has framed the move as an administrative reset rather than a targeted policy shift, saying the new mayor sought to begin his term with a clean slate.

However, critics argue that lumping the IHRA adoption together with other rescinded orders was, at best, careless and, at worst, reflective of an ideological discomfort with pro-Israel policy frameworks.

The New York Times reported last month that Mamdani “knew from the moment he won the election” in November that he would revoke the executive orders related to Israel and antisemitism but believed rescinding them would upset Jewish groups whose concerns he spent months trying to allay. Therefore, the report continued, Mamdani’s team laid out a few options, and he chose to rescind every order that Adams issued after his indictment, “allowing him to frame the choice as a matter of good governance.”

The lawsuit now seeks a court order compelling the mayor’s office to produce internal communications and documentation explaining the decision-making process behind the revocation.

The IHRA definition could have been problematic for Mamdani, a far-left democratic socialist and avowed anti-Zionist who has made anti-Israel activism a cornerstone of his political career and been widely accused of promoting antisemitic rhetoric. A supporter of boycotting all entities tied to Israel, he has repeatedly refused to recognize Israel’s right to exist as a Jewish state; routinely accused Israel of “apartheid” and “genocide”; and refused to clearly condemn the phrase “globalize the intifada,” which has been used to call for violence against Jews and Israelis worldwide.

Leading members of the Jewish community in New York have expressed alarm about Mamdani’s electoral victory, fearing what may come in a city already experiencing a surge in antisemitic hate crimes.

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China Unleashes ‘Antisemitic Wave’ Amid Gaza Conflict, New Report Shows

Iranian President Masoud Pezeshkian and Chinese President Xi Jinping shake hands as they meet, in Beijing, China, Sept. 2, 2025. Photo: Iran’s Presidential website/WANA (West Asia News Agency)/Handout via REUTERS

The Chinese Communist Party has embraced overt antisemitic messaging in its domestic propaganda in recent years, according to a new report which ties the move to both geopolitical rivalry with the United States and efforts to curry favor with Arab and Muslim countries hostile to Israel.

The Jewish People Policy Institute (JPPI), a prominent think tank based in Israel, documents in the report how China’s authoritarian government has deliberately cultivated antisemitism among the population and internationally as a strategy.

One key trend detailed by the study’s author, JPPI senior fellow Shalom Salomon Wald, is the way in Chinese media that Israel, Jews, and Judaism have grown conflated.

“In popular discourse, Israel and Jews are more or less synonymous. This is not much different from the West, where the anti-Israeli presentation of the Gaza war by official and social media is regularly causing verbal and physical violence against local Jews,” Wald writes. “Chinese officials, intellectuals, and news providers are generally aware of the difference between Israel and world Jewry. Officials acknowledge the distinction when it suits them, for example, when they insist that their criticism of Israel has no antisemitic connotation. They often fail to draw the distinction when it does not suit them.”

The report identifies 2021 as when “the Chinese government chose to harden its attitude toward Israel and its Jewish supporters. Chinese contacts informed some Israeli experts of this policy change. Whether [Chinese President] Xi Jinping himself made the relevant decisions is not known. No single reason, but a convergence of events caused this change.”

Writing in The Jerusalem Post, Wald identifies at least three factors driving China’s shift toward anti-Zionism.

The first is economic, with Israel walking back its relationship with China under US pressure.

“Israel, admonished by the United States, made Chinese investments, particularly in hi-tech and infrastructure projects, more difficult,” he writes. “The Chinese expressed their resentment quite openly.”

The second is geopolitical. “China was in the midst of expanding its presence in the Arab Middle East, offering major economic cooperation and long-lasting political ties,” Wald explains. “A harder attitude against Israel was a cheap sweetener for such offers.”

The third is the perception that, due to internal issues, Israel has grown weaker: “Israel’s domestic crisis eroded its ‘strongman’ image in Chinese eyes. A country wracked by mass demonstrations and numerous ineffective elections could no longer be taken as seriously as it had been.”

However, recent Israel-Hamas conflicts in Gaza were also key catalysts for upticks in antisemitism.

“Antisemitic waves washed over China’s social and official media following the Gaza conflicts of 2021 and 2023-25. They were authorized, if not initiated, by the Chinese government in pursuit of China’s political goals and based on anti-Jewish tropes,” states the report, which notes the hostility especially surged following Hamas’s Oct. 7, 2023, massacre across southern Israel.

“Chinese media began spreading antisemitic tropes under the cover of criticism of Israel’s military actions,” it continues. “While similar denunciations conflating Israel, Zionists, and Jews occurred in other countries too, in China all political speech is tightly monitored and censored if it is not in line with official positions. If antisemitism was spreading on China’s media, it meant that it was officially sanctioned. It appeared in government sources and public media, in social media, and in universities.”

Wald notes in the JPPI report that Beijing’s turn toward antisemitism will have a long-term impact on education.

“Universities are among the most influential promoters of Chinese antisemitism,” he states. “As they train China’s next generation, they risk transmitting current prejudices to some of China’s future leaders. Today, almost all Chinese government leaders and most Communist Party high officials are university graduates.”

The report describes how the rise in academic antisemitism in China has destroyed years of positive scholarship, quoting Prof. Ping Zhang of Tel Aviv University who said that “the foundation of the good relationship built between the two sides over the past three decades has been shattered.”

JPPI’s research notes that during the 20th century, China’s leaders originally supported Zionism. Sun Yat-sen, the first provisional president of the Republic of China and known today as the “father of modern China,” wrote in 1920 to the head of the Shanghai Zionist Association that he favored the “movement to restore your wonderful and historic nation which has contributed so much to the civilization of the world.” Similarly, in 1948 the Communist Party’s People’s Daily praised the founding of Israel.

Since then, however, China’s sympathies have shifted dramatically, recognizing a Palestinian state in 1988 and, more recently, moving closer to Hamas and Iran, whose leaders openly promote antisemitism and seek Israel’s destruction.

This month, for example, a Chinese military attaché in Tehran presented Brigadier General Bahman Behmard, commander of the Iranian Air Force, with a scale model of China’s J-20 fifth-generation stealth fighter. Even though no official contract was announced, experts interpreted the Chinese gesture as a sharp warning to the US and its ally Israel amid mounting fears of renewed conflict in the Middle East.

Days earlier, a new study revealed the extent to which the Iranian regime used Chinese technology to silence dissent during recent nationwide anti-government protests, imposing near-total internet shutdowns and disrupting satellite communications while carrying out a brutal crackdown. According to the international human rights organization Article 19, China has provided material and technical support to Iran since at least 2010, bolstering its surveillance and censorship capabilities as Chinese firms continue operating in the country despite international sanctions.

China, a key diplomatic and economic backer of Tehran, has moved to deepen ties with the regime in recent years, signing a 25-year cooperation agreement, holding joint naval drills, and continuing to purchase Iranian oil despite US sanctions.

China is the largest importer of Iranian oil, with nearly 90 percent of Iran’s crude and condensate exports going to Beijing.

According to some media reports, China may be even helping Iran rebuild its decimated air defenses and ballistic missile program following the 12-day war with Israel in June.

Closer to home, Beijing has also lambasted the Jewish state for its increasingly close ties with Taiwan. China considers Taiwan, a nearby island run by a democratic government, as a renegade Chinese province that must be reunited with the mainland — by force, if necessary.

In September, Israeli Prime Minister Benjamin Netanyahu spoke to a delegation of 250 US state legislators at the Foreign Ministry in Jerusalem, warning of China’s role in demonizing Israel.

There is “an effort to besiege — not isolate as much as besiege Israel — that is orchestrated by the same forces that supported Iran,” Netanyahu said. One is China. And the other is Qatar. They are organizing an attack on Israel … [through] the social media of the Western world and the United States.”

That same month, the Institute for National Security Studies (INSS), an Israeli think tank, released a report examining how China has increasingly used state media and covert campaigns to spread anti-Israel and antisemitic narratives in the US. The effort includes the promotion of conspiracy theories about “Jewish control” of politics, the economy, and the media.

While China’s primary aim is to target and undermine the United States, according to the study, Israel ends up suffering “collateral damage” as a result.

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The real Holocaust history behind ‘Papillon,’ the Oscar-nominated short about a star Jewish swimmer

(JTA) — At first glance, “Papillon” (Butterfly), the 15-minute Oscar-nominated animated short by veteran French filmmaker Florence Miailhe, may appear like a meditative journey through water and memory. An elderly man swims in a hand-painted sea, flashing back to childhood memories of being bullied and a loving mother who makes it all right.

As he cuts through the water and moves through time, the fuller context emerges: The sun-soaked beaches appear to be North Africa, the boy becomes a champion swimmer, a swastika tells you that he is competing in the 1936 Berlin Olympics, and the soundtrack echoes with taunts of “Jew” and “kike.”

The film is based on the extraordinary real life of Alfred Nakache, a Jewish athlete whose story of resilience under Nazi persecution has previously been told in two French documentaries but is seldom remembered today.

Born in 1915 in French Algiers (his family immigrated from Iraq), Artem “Alfred” Nakache became one of France’s most celebrated swimmers in the 1930s, specializing in the butterfly stroke — a full-bodied lunge that looks like a bird, or butterfly, in flight. His success brought him to the 1936 Berlin Olympics, where he competed under the shadow of rising antisemitism in Nazi Germany (and was part of a freestyle relay team that didn’t medal, but finished ahead of the Germans).

Under Vichy, the Nazi puppet regime, Nakache was stripped of his French nationality and forced out of Paris. He joined the resistance underground while still competing for Vichy. On Nov. 20, 1943, Nakache and his wife and daughter were arrested by the Gestapo, and the family was separated at Auschwitz. Only Alfred survived. He later endured the death march to Buchenwald before liberation.

Despite these unimaginable losses, Nakache returned to swimming after the war, competing at the 1948 London Olympics. (He, gymnast Agnes Keleti and weightlifter Ben Helfgott are the only known Jewish survivors to have competed in the Olympics after the war.)

Nakache remained a swimmer the rest of his life, and died of a heart attack after a swim in the sea near the Spanish-French border in 1983.

Miailhe, a 70-year-old animator known for her labor-intensive oil and pastel on glass technique, has a personal connection to Nakache’s legacy. As a child, she took swim lessons with his younger brother Bernard and heard stories of his triumphs long before she understood their full historical weight. The end credits explain that her father also knew Alfred, whom he met in the resistance during the war.

“I hope people will be moved by Alfred Nakache’s story and rediscover it, because it’s not well-known in France,” Miailhe said in an interview with Deadline. “Also, we are living in some very troubled times in a world where racism and antisemitism are back.”

Produced by Oscar-winning animator Ron Dyens alongside Luc Camilli for Sacrebleu Productions and XBO Films, Papillon took roughly 100 days to animate — a testament to the craftsmanship that makes every frame an essay on the various qualities of water. The film has earned a César nomination (the French Academy Award) and a nomination at the Annecy International Animation Film Festival, and won the International Competition for best animated film at the Grand Prix at Stuttgart.

Amid the horrors of the Holocaust, the animated short also depicts the camaraderie among the athletes who swam — and stood — by Nakache’s side before and after the war.

“Some people denounced the Nakache family [to the Gestapo], but others saved Alfred when he returned from the camps,” Dyen told Deadline. “The whole tragedy of human duality is ultimately reflected in Nakache’s story.”

The post The real Holocaust history behind ‘Papillon,’ the Oscar-nominated short about a star Jewish swimmer appeared first on The Forward.

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