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Meet the real Jewish Republican of color being floated to replace George Santos, the fake one

(JTA) — Last Friday, as George Santos completed his second week in Congress, Mazi Melesa Pilip was contemplating the relief Shabbat would bring — and also the sting of the betrayal she felt by her fellow Long Island lawmaker.

Among the welter of falsehoods that Santos scattered throughout  the byways of the Great Neck area in northern Long Island he and Pilip both represent — Santos in Congress, Pilip as a Nassau County legislator — Santos has pitched himself as a Jewish and Black Republican who overcame hardship to earn multiple degrees.

All lies, but as it happens those descriptors apply to Pilip, an Ethiopian Jew who won’t count out a run for Congress if Santos ever accedes to demands, including from fellow Republicans, to resign. (Santos says he intends to serve out his two-year term.)

“I’m not going to lie to you, people are definitely asking me to run,” she told the Jewish Telegraphic Agency in an interview as she drove while shopping for Shabbat. “That doesn’t mean nothing.”

Pilip said her journey into American politics was propelled by her experience advocating for fellow Ethiopian immigrants in Israel — where she moved as a child through the Operation Solomon airlift and lived until marrying her American husband — and by her children’s experience with antisemitism in their Long Island schools. 

“I am a strong believer, if you see something’s not working well for your community, or for yourself, you have to be involved,” she said. “You can’t just complain from outside.” 

A Politico reporter, Olivia Beavers, reported on Twitter last week that Pilip was one of two Republicans the Nassau County Party is considering running should Santos step down. (The other is Jack Martins, a state senator; both he and Pilip ousted Democrats in a recent Republican sweep of Nassau County.)

Right now, Pilip said, she is focusing on serving her constituents through the Nassau County legislature. Any decision about replacing Santos, she said, is up to Joseph Cairo, the GOP chairman in Nassau County.

“The only person who can make a decision on who’s going to run will be the chairman,” Pilip said. “Time will show — it’s too early to say anything to be honest. I will continue to serve my residents and I love serving the people. I want to be a voice for the people, and anything I can do to help more people, I will definitely consider it.”

Cairo has not said yet who he would like to run to replace Santos, but two things are clear: He wants Santos to go, and he likes Pilip, a lot.

Cairo convened a press conference last week of leading Nassau County Republicans calling on Santos to step down because of the multiple lies he told while running and because he faces multiple criminal investigations. In unrelenting reporting since last month, reporters have detailed how Santos lied about his education, his job experience, his charitable giving and his family background.

“Today, on behalf of the Nassau County Republican Committee, I’m calling for his immediate resignation,” Cairo said at the press conference.

Cairo had led an effort to diversify GOP candidates on the island, and a year ago, at Pilip’s swearing-in ceremony, he explained why: He was an Italian American whose parents favored Republican ideals but felt unwelcome in the GOP until they helped integrate it themselves, in New Jersey and then on Long Island. It had become his mission to bring more minority candidates into the fold, and he recruited several of them to run in the 2021 local elections.

Pedram Bal, a Persian Jew and the mayor of Great Neck, told Cairo he should look at Pilip, an Ethiopian-Jewish immigrant who was active in efforts to revitalize Great Neck, and who had been vice president of her synagogue, Kol Yisrael Achim. It was an easy sell, Cairo said, and it paid off.

“An Orthodox Jewish woman, a religious refugee from Ethiopia is elected as a Republican to the Nassau County legislature!” he marveled at the inauguration.

Of the many lies Santos has told about himself, the Nassau County Republicans at the press conference seemed especially offended by his claims of descent from Holocaust survivors.

“For him to make up this story, that his parents were Holocaust survivors is beyond the pale. It is simply tragic and outrageous, and disgusting,” said Bruce Blakeman, the Nassau County executive who is the first Jew elected to the position. “He is a stain on the House of Representatives. He’s a stain on the Third Congressional District.”

Pilip calls for the prosecution of the alleged assailant in the violent attack on a Jewish New Yorker in 2021, at a press conference, in Mineola, N.Y., Jan. 29, 2023. (Office of Mazi Melesa Pilip)

Jewish Republicans have been at pains to call on Santos to quit: The Republican Jewish Coalition said he will not be welcome at its events. With much fanfare, the RJC had presented Santos and Max Miller, a freshman Republican from Ohio, as the next generation of Republican Jewish leaders at its annual conference in Las Vegas in November. Miller last week also called on Santos to resign, saying in a statement that Santos sought to “benefit from the murder of millions of Jewish people.”

When Pilip spoke at the press conference, she did not address his lies about his heritage. “I’m also paying for the lies told by Congressman George Santos,” she said. “People trusted him, people campaigned for him, including me, as a county legislator. At this point, the trust is no longer there. Therefore, he should resign.”

In her interview with the Jewish Telegraphic Agency, Pilip said she found the fact of Santos’s compulsive lying more offensive than the lies themselves, including about his heritage. She had put her reputation on the line campaigning for him last year.

“I trusted him and I told people to vote for him. I campaigned with him. And so when you do something like this, and then keep every day there’s something new coming about him,” she said. “It’s making you feel uncomfortable because people asking, you know, what’s, what’s going on, Mazi, what happened with this guy?”

Pilip campaigning for the legislative seat in 2021 had bonded with her constituents. Speaking to local media she described how much she enjoyed the hustle of campaigning.

“I was going from synagogue to synagogue, bringing out the vote,” she told Five Towns Jewish Home last year. 

“Sometimes I would leave Friday night to go to a shul and I would sleep at someone’s house on Friday night because I’m shomer Shabbat and I couldn’t walk back home,” she told the local magazine for Orthodox Jews. “And then I would go to another synagogue the next day, on Shabbat, to spend time there and talk to people. Only when Shabbat was over would I go home. I did this for two months. It was intense but it was worth it. I met a lot of people. I would go to train stations and park events — any event, large or small, I was there.”

She became a local celebrity, giving birth to twin daughters — her sixth and seventh children — just weeks before the election.

Pilipl, 43, said in her interview with JTA that her involvement in politics was almost inevitable, after she had migrated to Israel on Operation Solomon, the 1991 airlift, when she was 12.

“I have always been very active, even as a child in Israel,” advocating for the opportunities she saw that Israelis just a few years older than her were enjoying. Over her father’s objections, she enlisted in the paratroop division of the Israel Defense Forces (she says he is now proud of her service). While at university, she led the Ethiopian Student Union for two years. She has a degree in occupational therapy from the University of Haifa and a degree in diplomacy and security from Tel Aviv University.

“I was a voice of so many young kids who wanted equal opportunity and really my main focus was especially education, because I do believe through education, you can achieve a lot and you can integrate into the society,” she said. “So we were encouraging younger-generation [Ethiopian immigrants] my age to go to higher education. Because we came, you know, from nothing, and we came without any education.”

She met her husband, an American medical student at the Technion, while she was at the University of Haifa. They moved to the United States, where she became active speaking about Israel for Jewish federations and other Jewish groups. Her Instagram handle couples the U.S. and Israeli flags. Her husband, Adalbert, who was born in Ukraine, and whose mother is the child of Holocaust survivors, was especially offended by Santos’s Holocaust lies, Pilip said.

“Why would you use this painful history and create something like this and tell people that his grandparents survived just for the political benefit of it?” she said.

Pilip said her political interests were revived two years ago when her oldest son was preparing for bar mitzvah and he told her about antisemitic comments he endured from a classmate in the Great Neck Public Schools system. “He said, ‘Mom, you know, this child told me, I wish Hitler would kill you all,’” she recalled. She said that perhaps the child had been bullied, and was acting out against others, but it rattled her that he was resorting to antisemitism. “That a 12-year-old child would talk like this? It’s bad.”

So when Bal, the Great Neck mayor, approached her about running for elected office, she was game.

She campaigned on reviving Great Neck’s downtown, but also acting as a bridge in troubled times among the multiple minority communities in the area.

“Promoting understanding, education of cultures, religions and systemic hate has to be addressed from our young people on up,” she said in a candidate’s statement before her election.

 Last Friday, however, she was looking forward to a little respite from the Santos follies.

“I’m going to pick up a couple of things from the grocery,” she said “I have to cook for my kids for Shabbat. Shabbat is starting early. So I think I’ll just spend time with my family, my kids. Just a very relaxing time.”

—
The post Meet the real Jewish Republican of color being floated to replace George Santos, the fake one appeared first on Jewish Telegraphic Agency.

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Tidbits: A publishing firm for Jewish writers excluded by mainstream publishers

Tidbits is a Forverts feature of easy news briefs in Yiddish that you can listen to or read, or both! If you read the article and don’t know a word, just click on it and the translation appears. Listen to the report here:

אין ניו־יאָרק איז די וואָך געגרינדט געוואָרן אַ פֿאַרלאַג פֿאַר ייִדישע און ישׂראלדיקע שרײַבער וואָס זאָרגן זיך, אַז זייער אָפּשטאַם אָדער מיינונגען קאָנען שטערן צום פּובליקירן זייערע ביכער.

לויט אַ סטאַטיסטיק פֿונעם מחבר מעג קין, איז בײַ די הויפּט־פֿאַרלאַגן, צווישן 2023 און 2024, געפֿאַלן מיט 76% די צאָל בעלעטריסטישע ביכער, וואָס דערמאָנען ייִדן, ייִדישקייט אָדער ישׂראל.

„הײַלײַן פּאָבלישינג סטודיאָ“, וואָס האָט דעביוטיִרט אין ענגלאַנד מיט אַ חודש צוריק, האָט געעפֿנט אַן אַמעריקאַנער צווײַג אין מאַנהעטן בײַ „פּאָרט סאַיִד“, דעם רעסטאָראַן פֿונעם וועלטבאַרימטן קוכער איל שני (עיאַל שאַני).

„הײַלײַן“ איז לאַנצירט געוואָרן דורך ניל בלער, דעם לאַנגיאָריקן ליטעראַרישן אַגענט פֿון דזשיי קיי ראָלינגס — דער שרײַבערין פֿון די האַרי־פּאָטער ביכער.

„איך האָב שוין פֿון לאַנג באַמערקט, אַז אַ צאָל שרײַבער קענען נישט געפֿינען קיין פֿאַרלאַג,“ האָט בלער געזאָגט. „נישט צוליב דער קוואַליטעט פֿון זייער שרײַבן אָדער אַ דוחק פֿון אָריגינעלע געדאַנקען, נאָר ווײַל זייער וועלטבאַנעם שטימט נישט מיטן קוקווינקל פֿון די פֿאַרלאַגן — אָדער אפֿשר ווײַל זייער משפּחה־נאָמען איז אַ ייִדישער אָדער ישׂראלדיקער.“

די פּראָבלעם, זאָגט ער, איז געוואָרן נאָך ערגער נאָך די טעראָריסטישע אַטאַקן פֿונעם זיבעטן אָקטאָבער, האָט בלער געזאָגט. ער האָט למשל דערמאָנט די שוועריקייטן בײַם געפֿינען אַ הויפּטשטראָמיקן בריטישן פֿאַרלאַג פֿאַר אַ בוך פֿון אלי שרבי (עלי שאַראַבי) וועגן זײַנע איבערלעבונגען ווי אַן ערובֿניק אין עזה — נישט געקוקט אויף דעם וואָס אין אַמעריקע האָט מען שוין געהאַט פֿאַרקויפֿט הונדערטער טויזנטער עקזעמפּלאַרן דערפֿון. צום סוף האָט זײַן בוך אַרויסגעגעבן אַ קליינער בריטישער פֿאַרלאַג, „סוויפֿט בוקס“.

„הײַלײַן“ וועט באַשטיין פֿון צוויי אימפּרעזומס: „אָדעסאַ עדישאָנס“ און „אַנטידאָט בוקס“. „אָדעסאַ עדישאָנס“, אָנגעפֿירט פֿונעם רעדאַקטאָר דזשעקי קלײַן, וועט דרוקן ייִדישע און ישׂראלדיקע בעלעטריסטיק און פֿאַקטפּראָזע אויף טעמעס פֿאַרבונדן מיט דער ייִדישער געשיכטע, אַנטיסעמיטיזם, פֿילאָסאָפֿיע, עסן און קולטור.

„אַנטידאָט בוקס“ וועט דרוקן פֿאַקטפּראָזע מיט אַ שייכות צו טעכנאָלאָגיע, עטיק, דעמאָקראַטיע, אידענטיטעט און מאַכט.

קלײַן האָט געזאָגט, אַז מע וועט אויך באַטראַכטן מאַנוסקריפּטן פֿון אַראַביש־ישׂראלדיקע און נישט־ייִדישע שרײַבער, וואָס זייער אַרבעט פֿאַרנעמט זיך מיט דער ייִדישער קולטור, געשיכטע אָדער געדאַנקען.

צו לייענען וועגן דעם אויף ענגליש גיט אַ קוועטש דאָ.

To read about this in English click here.

The post Tidbits: A publishing firm for Jewish writers excluded by mainstream publishers appeared first on The Forward.

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In ‘Fatherland,’ Thomas Mann finds a Germany divided

Speaking at the Library of Congress, just before the end of World War II, Thomas Mann insisted “that there are not two Germanies, a bad and a good one, but only one whose best qualities were perverted by devilish cunning into evil.”

Two years later, in 1947, he would publish Doctor Faustus, a meditation on his homeland’s slide into fascism in the idiom of Germanic legend. Two years after that, accepting the prize named for Goethe, the Faust legend’s greatest chronicler, he would return to Germany, which, by then, had split in two.

Paweł Pawlikowski’s Fatherland, is about the 1949 trip Mann took with his daughter Erika from American-administered Frankfurt to East German Weimar, then in the grips of Soviet control. They glide through bombed-out streetscapes in a black, all-American Buick. During the tour, dignitaries try to win Mann over to one of two ideologies vying to replace the fascist model: that of the free market, or that of Communism.

By the time the film takes place, Mann was an American citizen who had lived outside of Germany for over a decade. He railed against the Nazis and appealed to the conscience of his countrymen in radio broadcasts from exile in California. He had married into a Jewish family, and his anti-Nazi credentials were beyond reproach. But at a press conference in Frankfurt, when an AP reporter asks “where is home,” he responds in English with a German word that English can only approximate.

“I am an American citizen,” Mann, played by Hanns Zischler, answers. “I am also a German writer. Where my heimat is, where I belong, is a much more difficult question.”

His country no longer exists.

Pawlikowski, a Polish director whose silken, black-and-white films excel in painting the surreality of the Iron Curtain, plucked this compelling episode from Colm Tóibín novel of Mann’s life, The Magician. Zeroing in on the 1949 tour, he’s crafted an intimate story of a father and daughter navigating a new political order where one’s allegiance, as summed up by Mann’s son Klaus, is either to “Stalin or Mickey Mouse.”

When Klaus (August Diehl) dies by suicide while Erika and Mann are in the middle of the excursion, and Mann insists on sticking to the itinerary, the Great Man’s faults are blown open: He believes his lecture tour, and the power of words, can improve conditions for a nation, but he had long ago declared his son a lost cause.

Zischler’s performance is at once understated and monumental. His response to Richard Wagner’s glad-handing grandchildren, who want him to put in a good word for reviving his festival in Bayreuth, is a punchy quotable: “The opera should be razed to the ground and your mother should be put on trial.” His mystified look when a Soviet colonel asks him to discuss “Mephistophelian dialectics,” is better than any bon mot.

Hüller is dependably excellent, glowering at the supposedly de-Nazified guests at a banquet and musing to a former war correspondent comrade about “what they were up four years ago.”

Mann’s controversial visit to Weimar is marked by a perfunctory pilgrimage to Goethe’s final home for a photo op. Among the effects are Goethe’s death mask, a blunt-force metaphor following Mann’s speeches, to East and West Germans, extolling how the great poet “rejected the German Romantic death cult.”

When Goethe’s dead, can the winner of his eponymous prize make the rejection last?

History has a verdict. While Mann rejects his own Faustian bargains — the invitation to put in a good word for Wagner or take a job as president of the Arts Academy in East Germany — his fate is teased when Erika sees a catalogue of “Fifth Columnists,” which has his headshot near Einstein and Arthur Miller.

Mann was a victim of McCarthyism, and left his adopted country in 1952 to settle — and die — in the neutral environs of Switzerland.

The film has enough restraint to spare us this epilogue. It ends with a father, a daughter and a sublime expression of grief and untainted German art. (Fitting for Pawlikowski, whose films so often center music, it is a Bach composition that delivers the final beat.)

Mann never did make his homecoming permanent, but on this score, he had a properly self-aggrandizing, if apt credo: “Where I am, there is Germany.”

The post In ‘Fatherland,’ Thomas Mann finds a Germany divided appeared first on The Forward.

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This deli serves ham and calls itself Jewish. New Jersey says it’s not kosher.

The Kibitz Room in Cherry Hill, New Jersey, just outside of Philadelphia, serves shrimp salad. It also has a ham sandwich, and its doors are open on Saturdays.

So the people who run it were surprised this month when a state investigator walked in carrying a notice saying a deli with a “Jewish cheesesteak” on the menu needs to tell customers, in writing, that it isn’t kosher.

The backstory and fallout involve a brisket-boosting talk radio host, a rock-and-roll dive bar in Los Angeles, a historian known as Dr. Pastrami, a famous rye bread ad, and a question Jewish diners have been fighting over for the better part of a century: Can a deli be Jewish if it isn’t kosher?

Here’s the beef. The New Jersey Division of Consumer Affairs, which, yes, has a kosher fraud enforcement unit, sent an investigator to the Kibitz Room with a simple message. If you call yourself a Jewish deli, state consumer-fraud rules say you also have to post a sign, or otherwise let customers know, that your food isn’t under kosher supervision. The state isn’t accusing the deli of passing itself off as kosher, and it isn’t banning the word “Jewish.” It just wants a disclaimer next to it.

Neil Parish, 62, who runs the Kibitz Room with his son, Brandon, wasn’t having it. He told the investigator, “You’re not going to come in here and dictate to me the verbiage that I’m going to put on my menu,” he said in an interview with the Forward.

Parish grew up working in delis, first as a dishwasher at 14, and then he was slicing meat by 16. Apart from a six-year stretch in a job with health insurance (“I wasn’t cut out for that,” he says), he’s been in delis ever since.

Which is why the notice struck him as absurd. In Parish’s telling, no observant customer has ever mistaken the Kibitz Room for a kosher deli.

The state is proposing a $1,000 penalty and wants a sign that’s visible to customers saying the deli isn’t kosher. For Parish, it’s the principle, and what he calls government overreach. He says he told the investigator, “I’ll see you in court. I hope the Supreme Court,” adding that “we’re taking this thing to the end. Period. I’m not stopping.”

The fraud squad

New Jersey’s kosher unit spends most of its time on businesses that say they’re kosher.

The biggest cases involve packaging. In 2014, ShopRite’s supplier cooperative agreed to pay a $35,000 penalty for putting a kosher symbol on private-label coffee bags without the certifying agency’s approval. The state leaves the definition of kosher to rabbis. Its job is to check that sellers are telling the truth.

Delis that call themselves Jewish without claiming to be kosher are a smaller slice of the caseload, but not an unheard-of one.

The spark seems to have been lit on Sept. 14, when NJ.com published “New Jersey’s 15 best Jewish delis, ranked for 2026.” The Kibitz Room came in eighth.

Shortly after, the state investigator walked into Radin’s Delicatessen, a mile down the road and ranked No. 7, to see whether it was passing itself off as kosher.

Radin’s owner is Russ Cowan, a fourth-generation deli man, and the original owner of the Cherry Hill Kibitz Room, which he opened in 2001. He was happy to schmooze with the inspector. “Jewish does not mean kosher, and kosher style does not mean kosher,” he said in an interview with the Forward. “But for me personally, I avoid saying either because I don’t want to confuse a customer that might think we are kosher.” His shop sells bacon, ham and cheeseburgers.

When people ask what line of work he’s in, he replies, “the corned beef and pastrami business.” He had replicas made of the neon signs from his family’s old Brooklyn delis, and he says he took the word “kosher” off them.

Rabbi Chaim Dovid Zwiebel, executive vice president of the Orthodox advocacy group Agudath Israel of America, has been watching these fights for more than 20 years. His group supported New York’s kosher fraud law back when it was battling for survival in court. He argues kosher claims should be policed like any other: “From a perspective of consumer fraud,” he said, “the fact that we happen to be speaking about religious items shouldn’t make a difference.”

He isn’t bothered by what New Jersey is asking of the Kibitz Room. “The least you can do is put the disclaimer,” he said, referring to a sign saying the deli isn’t under kosher supervision, posted where customers can see it.

But he sees another problem. The word “Jewish,” Zwiebel says, “kind of implies there are certain foods which are reserved exclusively for Jews.” The current controversy reminds him of an iconic ad campaign, he says.

Starting in 1961, subway posters around New York showed an Italian grandmother, a Black child, an Asian kid and a Native American man, each enjoying a sandwich on Levy’s Real Jewish Rye, with the tagline: “You don’t have to be Jewish to love Levy’s.” The Brooklyn bakery had been losing customers as Jewish families moved to the suburbs. The campaign made Levy’s the top-selling rye in the city.

Poster ads for Levy’s in the Capitol Jewish Museum exhibit on Jewish delis in Washington, DC in July 2024. Photo by Allison Robbert/The Washington Post via Getty Images

But Zwiebel takes umbrage with the larger concept. “Forget about the misleading nature that a phrase of ‘kosher style’ might be,” he says. “Jewish style is not so much misleading; it’s just deeply offensive.”

Offensive to whom, and why, depends on who you ask. And whether a deli can call itself Jewish without being kosher has been a fight for a long time.

‘A secular synagogue’

Ask people who’ve spent their careers thinking about Jewish delis what they make of the New Jersey news, and the first response is surprise.

To Jeffrey Yoskowitz — host of the podcast Meet Me at the Deli and co-founder of Gefilteria, which reimagines Eastern European Jewish cooking — the notice “clearly comes from a place of ignorance or not understanding.”

To understand the fight, start with how the Jewish deli began. In the 1880s, a wave of Jewish immigrants from Eastern Europe began arriving on the Lower East Side. They borrowed the format of the German delicatessen to sell the foods they’d left behind. Pastrami came from Romanian Jews. But hot pastrami on rye, says Yoskowitz, “is an entirely American innovation.”

Then the deli became a place to sit. Yoskowitz says it turned into what’s sometimes called a “secular synagogue,” where immigrants could feel Jewish, speak Yiddish and become American at the same time.

Kosher was part of the story, never all of it. In 1915, New York amended its false-labeling law to punish fraud in the sale of kosher meat, but that didn’t solve the problem. According to “I’ll Have What She’s Having,” a traveling deli exhibit, an estimated 40 percent of the meat sold as kosher in New York in 1925 wasn’t. Meanwhile, delis multiplied. By the early 1930s, the city had roughly 5,000 of them.

Lara Rabinovitch, who was a co-curator of the exhibit, isn’t sure the question can be answered. To really answer it, she says, “you have to get to the question of what is a deli, what is Jewish? What do those two words even mean?”

Rabinovitch has a PhD in Jewish food history from New York University. Back in grad school, her husband got tired of her long academic answers about her work and told her to “just say you have a PhD in pastrami.” The nickname stuck. She’s now Dr. Pastrami, and has a Substack newsletter.

The only part of the story that really troubles Rabinovitch is “whether the deli pays explicit homage to its namesake, the original Kibitz Room attached to Canter’s Deli” in Los Angeles. Missing that, she said, “would be a shanda.”

That Kibitz Room is a legend. It opened in 1961 as a cocktail lounge next to the dining room at Canter’s Deli. It has a full bar and a small stage, with live music or comedy most nights that often turns into a jam session by midnight. Everyone from Joni Mitchell to members of Guns N’ Roses and the Red Hot Chili Peppers has passed through. (Cowan, who founded the Cherry Hill Kibitz Room, says he was inspired by the Kibitz Rooms at Canter’s and at Attman’s in Baltimore.)

The rock band Kanary at the Kibitz Room in Los Angeles in October 2000. Photo by Jim Steinfeldt/Michael Ochs Archives/Getty Images

David Sax, author of Save the Deli, has been in the middle of this argument for years. He heard it constantly after his book came out, he says: deeply kosher people insisting a deli can only be Jewish if it’s kosher, and everyone else saying it’s Jewish if it serves kosher-style food.

“The same fight, the same battle, has been going on for the better part of a century,” he says. Can a deli be Jewish without being kosher? “Yeah, 100 percent.” Ban the non-kosher ones, he says, and you lose Katz’s, Carnegie, Canter’s and Langer’s, “almost every single famous and well-known Jewish deli” in the U.S.

“Does it make it less Jewish? Sure, if that’s your definition of Jewish,” Sax says. “But how do you define Jew? Who is a Jew?”

Brisket boosterism

By the second week of October, the notice to the Kibitz Room had found its way onto New Jersey 101.5, the statewide talk radio station, where host Bill Spadea spent most of his show pontificating about it.

Spadea grew up in Cherry Hill. Friday nights meant pizza from a shopping center in the Woodcrest neighborhood, next to a Jewish deli where his dad ordered the chicken livers and chopped egg. He admitted on the air that he had never been to the Kibitz Room. He wanted his listeners to go anyway. “Get them sold out today,” he said. Then, in case that was too vague, he added: Buy the brisket.

His theory of the case was that nobody was fooled. “No consumer was harmed in the creation of a kosher-style Kibitz menu item,” he argued. No observant diner, he figured, would see pastrami with Swiss and think they were in a kosher kitchen. A listener texted in that Little Caesars isn’t Italian food, it’s Italian-style.

Parish agreed with that logic. “When I go into an Italian restaurant, it doesn’t say ‘not authentic Italian American,’” he says.

What really got to him was the adjective. “You want a Jew to change his menu to not use the word Jewish,” Parish says. (The state isn’t asking the Kibitz Room to drop the word. It wants a disclaimer next to it.)

Parish says he is not planning to pay the penalty and that “a very powerful Washington D.C. law firm” will represent him at a hearing scheduled in the coming weeks.

To Parish, the notice didn’t arrive in a vacuum. He says it landed at a moment when Jews feel under threat, around the world but “especially in this country and in my community.” He says he has customers in Cherry Hill who have taken the mezuzahs off their doors “because they’re scared.” His daughter and son-in-law live on the Upper East Side, and the stories he hears from them about rising antisemitism in New York City are worse, he says.

So when the state investigator — who is Jewish — showed up to talk about his menu, Parish says he lost his temper. Echoing a quote from Israeli Prime Minister Menachem Begin, Parish says, “I’m not the trembling Jew. I’m not going to take this anymore.”

Which may explain the Kibitz Room’s Instagram bio, which now reads: “Not kosher. Still Jewish.”

The post This deli serves ham and calls itself Jewish. New Jersey says it’s not kosher. appeared first on The Forward.

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