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This kosher-for-Passover apple vodka lets New Yorkers drink local this holiday
(New York Jewish Week) — When it comes to alcoholic beverages and Passover, the most common association is wine — consuming four cups of wine, after all, is an essential element of the Passover seder. But at Ilya Mavlyanov’s home in Forest Hills, Queens, there will be cocktails on offer, too.
That’s because Mavlyanov, 31, is the founder of Upstate Vodka — a vodka that is both certified kosher and certified kosher for Passover. Unlike most popular vodkas in the United States, which are made from grain, Upstate Vodka is made from New York apples.
“New York is the Big Apple and New York is the second largest apple growing state in the country,” Mavlyanov told the New York Jewish Week when asked how he landed on creating vodka from apples.
Just because a food or beverage uses kosher ingredients, however, doesn’t automatically mean it’s certified kosher. For Mavlyanov, who moved from Moscow to New York as a teen, the decision to seek kosher certification was integral to Upstate Vodka’s launch in June 2022. “I am Bukharian Jewish — kosher blood runs in my veins,” he said. “The first market I looked at was the kosher market. I started selling mostly to kosher liquor stores.”
Most vodkas on the market today are made from the fermentation of cereal grains like wheat or rye — ingredients considered “chametz” and not kosher for Passover. That is why some popular vodka brands, like Absolut or Smirnoff, may be certified kosher but not kosher for Passover. Kosher-for-Passover vodka can be made from potatoes, sugar or fruits, like an apple, a key ingredient in Ashkenazi recipes for that seder plate staple, haroset.
Each 750 ml bottle of Upstate Vodka is made from the fruit of 75 apples. The variety depends on the year but can include Spy Gold, Cortlands, Liberty or Kingston Black apples. “Each year we evaluate the juice so it might be a different blend,” said Upstate Vodka marketing director Susan Mooney. “Our distilling team has learned a lot about how to work with apples with different sugar content.”
“The owner is Jewish and he feels like the kosher products that were available were made from sugar or beets and were not of a high enough quality,” said Mooney, describing Mavlyanov’s decision to make a kosher-for-Passover vodka, in particular. “He felt he wanted to make a really good kosher for Passover vodka for the kosher and Jewish population.”
This year, the company will turn out 5,000 bottles of kosher for Passover Upstate Vodka. Sold in stores all over New York City, New Jersey and Connecticut, with shipping available to 30 states, Upstate Vodka’s kosher for Passover batch has a light gray label — in contrast to the black label used on the product for the rest of the year — and it clearly states that it is kosher for Passover on the front of the bottle.
Aside from the label, however, there is no difference between the Passover apple vodka and the year-round drink, said master distiller Ken Wortz. “From the first pressing of the juice from the apples, to fermentation, distillation and bottling — all are done under the supervision of a rabbi from OK Kosher,” he said, noting the rabbi even has his own room at the distillery.
Upstate Vodka is currently the only product produced by Sauvage Distillery, which is located in Charlotteville, New York, just north of the Catskill Mountains. And while Mavlyanov lives with his family in Queens, he is “very into farm products and farmers markets,” he told the New York Jewish Week. “I was always impressed with the quality of products, and wanted to contribute to what upstate has to offer.”
Mavlyanov’s efforts seem to be paying off. New York City-based mixologist Will Hadjigeorgalis, who is now a brand ambassador for the line, said he normally doesn’t get excited about vodka — until he tasted this product. “It is supposed to be flavorless, but this has a hint of apple,” he said. “It has a wonderful, creamy mouth feel.”
Food influencer and cookbook author Jake Cohen is a fan, too. “I come from a family that loves a diversified l’chaim portfolio, from weed to wine and plenty of vodka drinkers, so I always want to be stocked on the best kosher for Passover variety,” he wrote in an email to the New York Jewish Week, using the Hebrew word for the toast said over spirits. “Upstate Vodka stands up to every other bottle on my top shelf.”
There’s more to come from those upstate apples — in addition to vodka, the company is also making a local version of apple liqueur a la calvados. “We already have apple brandy in the barrels,” said master distiller Wortz. “It will also be kosher.”
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The post This kosher-for-Passover apple vodka lets New Yorkers drink local this holiday appeared first on Jewish Telegraphic Agency.
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Iran Expected to Ramp Up Chemical, Biological Weapons Programs
Symbolic mock-ups of Iranian missiles are displayed on a street, amid the US-Israeli conflict with Iran, in Tehran, Iran, March 22, 2026. Photo: Majid Asgaripour/WANA (West Asia News Agency) via REUTERS
Amid sustained international scrutiny of Iran’s nuclear program, missile development, and regional proxy network, new assessments point to a quieter and more troubling front as allegations grow that Tehran may be expanding work related to chemical and biological weapons capabilities.
According to a new report from the Begin-Sadat Center for Strategic Studies at Bar-Ilan University in Israel, the Islamist regime in Iran may be advancing efforts to significantly develop its chemical and biological weapons programs — a move experts warn would pose serious risks not only to Israel but also to the wider region and the Iranian population itself.
Iran’s chemical and biological research programs allegedly focus on a range of toxic agents, including blister agents like mustard gas, nerve agents such as sarin and Novichok, and substances that attack the lungs or blood and can cause suffocation.
These reportedly also include biological threats such as anthrax, ricin, and botulinum toxins, as well as certain viruses, all of which can cause severe illness or death by disrupting the body’s nervous system, organs, or immune response.
Israeli officials have previously warned that the Iranian government has been developing dual-use chemicals, with both civilian and military applications, and may be channeling them to its regional proxy terrorist forces, raising fears they could be used to intensify proxy conflicts and destabilize the wider Middle East.
Tehran is also suspected of having used such agents to help suppress the nationwide anti-government protests earlier this year, which were violently crushed by security forces in a crackdown that left tens of thousands of demonstrators tortured, imprisoned, or killed.
Similar allegations have repeatedly emerged in the past, adding to a wider pattern of reported abuses against civilians and violations of human rights.
According to a report from Iran International, a medical staff member in Karaj said some detainees released during the January protests had reported body aches, lethargy, weakness, loss of appetite, nausea, and vomiting — all symptoms that may indicate possible drug-related poisoning.
Iran first began developing chemical weapons-related capabilities in the 1980s. In recent years, those efforts have reportedly evolved to include pharmaceutical-based agents and other compounds designed for incapacitation or riot control.
US government assessments have indicated for decades that Iran has been researching and developing chemical agents, including anesthetic compounds designed to incapacitate individuals by targeting the central nervous system.
These reports point to Iran’s academic sector playing a key role in this area, with Imam Hossein University and Malek Ashtar University of Technology — military-linked institutions associated with the Islamic Revolutionary Guard Corps and the Ministry of Defense — reportedly conducting research since at least 2005 into chemical agents designed for incapacitation.
Since the start of the war earlier this year, the Israeli Air Force has carried out sustained strikes targeting sites linked to chemical weapons research, development, and production, aiming to disrupt facilities embedded within Iran’s broader military-industrial infrastructure and associated pharmaceutical-based programs.
Even though Tehran has long denied pursuing chemical or biological weapons and remains a party to the Chemical Weapons Convention, Western governments continue to accuse the regime of violating international norms.
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Germany Reports ‘New Normal’ of Antisemitism as Islamist and Left-Wing Extremist Networks Fuel Rising Threats
Graffiti reading “Kill all Jews” was discovered on a residential building in Berlin-Pankow on April 26, 2026, part of a wave of antisemitic vandalism reported across the German capital over the past week, including swastikas and other hate-filled slogans scrawled on multiple sites. Photo: Screenshot
Germany is confronting what Jewish leaders describe as a “new normal” of antisemitism, with nearly half of Jewish communities across the country reporting incidents and officials warning that Islamist and left-wing extremist networks are driving a surge in hostility amid ongoing Middle East tensions.
According to a new survey released on Friday by the Central Council of Jews in Germany, 46 of more than 100 Jewish communities nationwide have been targeted in antisemitic incidents, underscoring the growing scale and urgency of the crisis.
Among the most commonly reported incidents were verbal abuse, threatening phone calls, hate speech, property damage, and antisemitic graffiti, with 68 percent of respondents saying they feel “very unsafe.”
“Following the explosive rise in antisemitism after Oct. 7, a ‘new normal’ has emerged,” Central Council President Josef Schuster said in a statement, referring to the Hamas-led invasion of and massacre across southern Israel over two years ago.
“A situation in which Jewish communities require constant protection and antisemitism has become normalized as part of the public sphere,” he continued.
In the wake of the recent war with Iran, 62 percent of respondents said their sense of insecurity has further intensified.
“This finding clearly shows that the war in the Middle East was always just a pretext, never a reason for antisemitic attacks and hate speech in Germany,” Schuster said.
Only 35 percent of respondents reported feeling a sense of solidarity and support from broader society, underscoring a widespread perception of isolation.
Even though religious and communal life continues largely with only minor restrictions in most communities, many Jews increasingly avoid displaying visible signs of their identity in public.
“Things that used to be taken for granted — openly wearing religious symbols, walking carefree to the synagogue — are now often accompanied by caution and more conscious consideration. At the same time, the emotional strain has increased significantly,” said one unnamed survey participant, according to the Central Council.
Amid a sharply deteriorating security climate in Germany, officials warn that surging antisemitism and hostility toward Israel are increasingly being driven by Islamist networks and left-wing extremist groups, with threats against Jewish and Israeli communities intensifying nationwide.
According to a study by the Hessian State Office for the Protection of the Constitution, Islamist and left-wing extremist actors are exploiting the Middle East conflict and rising regional tensions to spread antisemitic rhetoric, contributing to an increase in violence and harassment against Jews and Israelis.
The newly released report warns that such antisemitic narratives have become a central mobilizing force since the Oct. 7 atrocities, shaping public discourse and being used to justify acts of violence and intimidation.
“Antisemitism is no longer an isolated phenomenon, but a cross-cutting issue that connects various extremist groups,” the study notes.
After more than two years of escalation, German officials warn that the threat to Jewish life has risen dramatically, with antisemitic hate speech surging as extremist actors deliberately exploit the war in Gaza for propaganda.
The report points to extremist groups merging anti-imperialist ideology with entrenched antisemitic narratives in their propaganda around the Israel–Hamas war, including claims of a “genocide in Gaza,” depictions of the Jewish state as a “colonial power,” and labels such as “child murderer.”
These narratives are being used to justify violence against Israel and to exploit the humanitarian crisis to increase hostility and advance their agenda.
German Interior Minister Roman Poseck, who commissioned the report, warned of a deteriorating social climate, saying that “antisemitic sentiments are becoming increasingly intolerable, even in public spaces.”
“Antisemitism is one of the greatest threats to our social cohesion – especially from Islamism and the left-wing extremist spectrum,” the German official said in a statement.
“I am deeply ashamed of what Jews in Germany have to endure 80 years after the end of the Second World War,” he continued. “We Germans, in particular, bear a lasting responsibility never to forget what happened.”
According to Germany’s Radicalization Monitoring System and Transfer Platform, 45 percent of Muslims under the age of 40 in the country show an inclination toward Islamism — defined as support for Islamist ideas, preference for Sharia-based principles over the constitutional order, and the presence of antisemitic prejudices.
Among those surveyed, 23.8 percent view an Islamic theocracy as the most desirable form of government.
Even though right-wing extremism may be less normalized in mainstream discourse, the study warns it “remains a danger, as antisemitic prejudices and conspiracy myths continue to be deliberately spread there as well.”
The western German state of Hesse has seen a particularly visible surge in antisemitic expression, with chants such as “Child-murderer Israel,” “From the river to the sea,” and “Resistance is international law” heard at pro-Palestinian demonstrations, across social media, and on university campuses.
The study notes that these narratives act as a unifying thread, bringing together Islamist, left-wing, and right-wing extremists who adopt similar rhetoric to reinforce shared enemies and legitimize violence.
Notably, the German Left Party has repeatedly been at the center of controversy and public outrage over its continued use and promotion of anti-Israel rhetoric, reinforcing a recurring pattern of incidents within its ranks that have sparked allegations of antisemitism.
Last year, the party’s youth wing passed an anti-Israel resolution labeling the world’s lone Jewish state a “colonial and racist state project.”
More recently, Andreas Büttner, the commissioner for antisemitism in the state of Brandenburg in northeastern Germany, resigned from the Left Party, citing a rise in antisemitism within the ranks, relentless personal attacks, and a party climate that has become intolerable.
Beyond extremist circles, the report also points to antisemitism extending across segments of society, finding resonance in mainstream discourse where it is often disguised as legitimate criticism of Israel.
“This is shifting the boundaries of what society considers acceptable, normalizing antisemitic thinking while trivializing, legitimizing, and in some cases even glorifying violence against Jews,” the study says.
Earlier this month, the Hesse government introduced new legislation that would criminalize denying Israel’s right to exist, as authorities move to confront a surge in anti-Israel demonstrations and a growing tide of antisemitic rhetoric and attacks that have intensified pressure on Jewish communities across the country.
The proposed legislation would close what officials describe as a legal loophole by explicitly criminalizing the denial of Israel’s right to exist, with penalties of up to five years in prison or a fine, aligning it with existing provisions that punish Holocaust denial.
