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With her ‘Totally Kosher’ cookbook, Chanie Apfelbaum aims for a wider audience
(New York Jewish Week) — Chanie Apfelbaum’s newest cookbook, “Totally Kosher,” is filled with many inventive, flavor-packed recipes, like “Miso Matzo Ball Soup,” “Berbere Brisket” and “Pad Chai,” a shrimp-free version of the Thai staple.
But while the book is designed for kosher-keeping observant Jews like herself, Apfelbaum — who boasts 101,000 followers on Instagram and runs the popular Jewish lifestyle blog “Busy in Brooklyn” — had a larger audience in mind. Her first book, “Millennial Kosher,” published in 2018, is now in its sixth printing and is available in just about every Judaica store across the country. With her second effort, however, “I wanted to reach a larger demographic,” Apfelbaum, 42, told the New York Jewish Week. “I wanted to reach people that don’t necessarily know what kosher is.”
That’s how Apfelbaum ended up publishing “Totally Kosher” with Clarkson Potter, an imprint of the Crown Publishing Group and publisher of cookbooks by culinary megastars like Ina Garten and Alison Roman. When Raquel Pelzel, the editorial director of cookbooks at Clarkson Potter approached Apfelbaum in 2019 about writing a cookbook — pitched as a “celebration of kosher,” as Apfelbaum recalls it — she immediately said yes.
“I was so excited,” Apfelbaum said.
“We hadn’t published a kosher cookbook in a really long time and, with Instagram and social media, there is obviously a massive kosher community,” Pelzel told the New York Jewish Week. “To not publish a kosher cookbook seemed like a huge omission and a hole on our list.”
“When I scout for authors, I look for someone whose recipes look delicious, original and creative and who has a really strong voice and is clear who their audience is,” Pelzel added. “Chanie certainly has all that.”
Apfelbaum’s decision to go with a mainstream publisher mean the book would appear in “regular” bookstores — and not just Judaica stores — but the change meant some new challenges. One hurdle was the publisher’s decision to feature a large, color photo of Apfelbaum on the book’s rear cover — a decision that could be considered controversial in the haredi Orthodox world where many publishers refrain from showing photos of women in the interest of sexual “modesty.” (Apfelbaum’s photo does not appear anywhere in “Millennial Kosher,” published by Artscroll/Shaar Press, which serves the haredi market. A spokesperson for ArtScroll said that, to date, they have not featured any photographs of women in their cookbooks, but “we are not against putting pictures of women in our books.”)
“If my photo is on the back of the book, maybe the Judaica stores really won’t take it,” Apfelbaum recalled thinking when she was sent a mockup of the cover. “I called friends in the publishing industry. I called Judaica shops and asked if my photo is on the back cover, are you going to carry the book?” The answers, Apfelbaum said, were mixed.
And yet, she didn’t back down or ask for a change in the cover. “I was like — you know what? I’m doing this for my daughters, I’m doing this for the women out there,” she said. “There is nothing wrong with having a photo of a Jewish woman on the back of the book. I’m just doing it, and I stand behind it.”
Fortunately, validation came quickly. “When I walk down the street in my neighborhood [of Crown Heights], I pass Hamafitz Judaica and they have two books in the window — one of the front cover of my book, depicting my Pad Chai, and one of the back.”
Apfelbaum’s mother, Devorah Halberstam, a prominent member of Crown Heights’ Chabad community, couldn’t be prouder. Her first-born son, Ari Halberstam, was killed in 1994 when a Lebanese-born man shot at a van filled with Chabad Lubavitch students, killing Ari and wounding three others. In the aftermath, Halberstam fought tirelessly to have his murder formally classified as a terrorist attack, which eventually happened in 2005. She was also a founder of the Jewish Children’s Museum, which was dedicated to the memory of her son.
Of all people, Halberstam understands the power of a photo. “At Ari’s yahrtzeit [anniversary of his death], I tweet things out,” she told the New York Jewish Week, noting that her son died 29 years ago. “I got 85,000 responses because I put his picture up there. Pictures make you stop. They make you pause.”
Photos, she added, “personalize everything. A story is not a story without pictures. It makes it real. It comes to life.”
Apfelbaum agrees, feeling that her decision to include photos of herself, her boys in their tzitzit (ritual prayer fringes) and her children around a table, is “a huge step in the Orthodox world.”
“I’m doing this because I think this is something that has to change,” she said. “Jewish women should be celebrated just like men.”
As a child, Apfelbaum said, she was a rule-follower who was drawn to the creative world. “I got very into artistic projects for school,” she said. “I loved drawing and craftsy, artsy things.”
Apfelbaum’s culinary journey began in 2002 when she was 22 and newly married. Apfelbaum’s mother had been the chef in the Halberstam home, and Apfelbaum was raised on what she calls “brown food” — matzah ball soup, gefilte fish, potato kugel. She came to her marriage skilled as a web designer but not knowing how to boil an egg. Her Syrian/Argentian/Jewish mother-in-law introduced her to ingredients like rosewater and dishes like empanadas, piquing Apfelbaum’s interest.
“When I started cooking, I was always very artistic and looking for ways to put color in my food and plate it nicely,” said Apfelbaum. “I would make my mom’s recipes. But when I started hosting friends and putting out a spread, with menus and plated meals, I remember thinking, ‘Wow, this is beautiful. Such a beautiful way to express my artistic side.’”
When Apfelbaum left her web design job after the birth of her third child in 2010, she poured her creative juices into her nascent cooking and photography skills, and her family encouraged her to start her own blog. In 2011, she launched “Busy in Brooklyn” — at the time she was raising three children under 5, running a home and teaching Hebrew while taking knitting and crochet classes.
Her first post, in January of that year, was for sauteed chicken cutlets topped with canned dark sweet cherries. Later that year, she gave her first cooking class for the teachers at her children’s school.
In 2013, she enrolled in a program at the Center for Kosher Culinary Arts (now closed). “I started to seek out different cultural dishes and put my kosher Jewish spin on it,” she said. She also took a photography class.
The following year, her recipe for “Drunken Hasselback Salami” — a whole salami sliced, coated in a sauce of jam, brandy and mustard, then baked until crispy — went viral. Later that year, she was featured on the front page of the Wall Street Journal for her creative spins on the traditional Ashkenazi Hanukkah treat, latkes. In 2015, she made the first of many out-of-town food demonstrations, traveling to Montreal to prepare harissa chicken sliders with preserved lemon carrot slaw and a marble halvah mousse.
These recipes, among others, made it into “Millennial Kosher.” And although Apfelbaum swore that she would never write another cookbook because of all the work involved, that call in 2019 from Clarkson Potter made her rethink her decision. Apfelbaum’s global recipes — such as “Nachos Bassar,” nachos with hummus, Israeli salad and pickles — and how she “bounces off of trends that are happening in social media, in restaurants,” as Pelzel describes her, are what drew the mainstream publisher to Apfelbaum
“From the first time I met Chanie, I understood why she was the obvious choice to make kosher cool,” Apfelbaum’s mentor and fellow cookbook author Adeena Sussman told the New York Jewish Week via text. “She’s wildly passionate about her food and her Judaism, and makes no apologies for either.”
“Add to that her natural warmth, sense of humor and willingness to share the ups and downs of life with her followers, and you’ve truly got a recipe for success,” Sussman added.
And there have been plenty of ups and downs: After signing her book contract in 2019, Apfelbaum became a single mom due to divorce. She was also hospitalized with COVID-19 (as was one of her kids) and lost her sense of smell and taste, at a time when nobody knew that this was a side effect of the virus.
Fortunately, Apfelbaum has since regained her sense of taste and smell, and she remains very busy in Brooklyn — and elsewhere. In July, she is leading a food tour in Italy where her group will make gelato, hunt for truffles and taste olive oil. She hopes to continue culinary travel in the future. She has just come out with a line of her own spices called TK (as in “Totally Kosher”) Spices; her first two products are the Yemenite spice mix, hawaijj — one for savory foods and one for coffee, which has a sweet profile. With “Totally Kosher” now in its third printing, she is looking to (finally) hire an assistant and find work space outside of her home.
“There were many times I said I don’t have the emotional bandwidth and strength to do this book — I wanted to give up,” Apfelbaum said. “My friends believed in me and pushed me and made it happen. When I look at this book, I see so much more than recipes. It was really a journey for me.”
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Pomona College Bans Students Who Raided Jewish Event From Campus
A pro-Hamas activist posts a banner near an encampment to demonstrate at the Claremont Colleges on May 7, 2024, in Los Angeles, California. Photo: Qian Weizhong via Reuters Connect
Pomona College, working with its sister institutions in the Claremont consortium of liberal arts colleges in California (5C), has identified and imposed disciplinary sanctions on members of a group who stormed a Jewish event recently held on campus to commemorate the victims of Hamas’s Oct. 7, 2023, massacre across southern Israel.
As previously reported by The Algemeiner, footage of the incident released last month showed the group, whose members concealed their faces with keffiyeh scarves, attempting to raid the event venue while screaming expletives and pro-Hamas slogans. They ultimately failed due to the prompt response of the Claremont Colleges Jewish chaplain and other attendees who formed a barrier in front of the door to repel them, a defense they mounted on their own as campus security personnel did nothing to stop the disturbance.
Later, the group behind the incident issued a disturbing open letter on social media.
“Satan dared not look us in the eyes,” the note said, while attacking event guests and Oct. 7 survivor Yoni Viloga. “Immediately, zionists [sic] swarmed us, put their hands on us, shoved us, while Viloga retreated like he did on October 7th, 2023.”
Appearing to threaten murder, the group added, “We let that coward know he and his fascists settler ideology are not welcome here nor anywhere. zionism is a death cult that must be dealt with accordingly [sic].”
After an exhaustive investigation which drew in every member of the 5C, Pomona College determined that two of the young people involved in the raid are enrolled in sister schools it would not identify due to privacy laws. It has banned them from the Pomona campus. Two other individuals remain at large.
“Given the gravity of the alleged offense — and the published statement that has raised significant concerns about similar disruptions in the future — I have initiated an interim campus ban for both individuals, pending further inquiries, and in line with our policy,” Pomona College president Gabrielle Starr said in a statement. “The alleged behavior here is serious, and to ensure an appropriate adjudication is reached, the college is committed to maintaining a fair process.”
She added, “I assure you that Pomona hopes for — and will advocate for — an outcome that ensures our campuses are free of the kind of targeted harassment we witnessed.”
The campus antisemitism crisis in the US continues to rage, more than two years after the Oct. 7 massacre.
Last month, for example, National Students for Justice in Palestine (NSJP), a primary organ of the student anti-Zionist movement in the US, appeared to call for executing Muslim “collaborators” working with Israel in retaliation for the death of Palestinian influencer Saleh Al-Jafarawi during a conflict between the Hamas terrorist group and a rival clan, Doghmush, in Gaza City.
The statement went on to volley a series of unfounded charges alleging that anti-Hamas forces are “exploiting Gaza’s youth for money” and pilfering “desperately needed aid to the killing of their own people in service of Zionism.” NSJP concluded, “Death to the occupation. Death to Zionism. Death to all collaborators.”
At Harvard University, a conservative student magazine published an article that echoed the words of Nazi leader Adolf Hitler, escalating concerns about rising interest in Nazism, white nationalism, and illiberal political theories in the “new right” conservative movement.
Written by David F.X. Army, the article chillingly echoed a January 1939 Reichstag speech in which Hitler portended mass killings of Jews as the outcome of Germany’s inexorable march toward war with France and Great Britain. Whereas Hitler said, “France to the French, England to the English, America to the Americans, and Germany to the Germans,” Army wrote, “Germany belongs to the Germans, France to the French, Britain to the British, America to the Americans.”
Army also called for the adoption of notions of “blood, soil, language, and love of one’s own” in response to concerns over large-scale migration of Muslims into Europe.
Cornell University took center stage in another campus antisemitism outrage, as its student newspaper published an anti-Zionist opinion piece which promoted Holocaust inversion by melding a Nazi symbol with the Star of David.
The article, titled “Thousand & One Eyes for an Eye” and written by indigenous studies professor Karim-Aly Assam, argued that Israel’s military strategy for the Gaza war against Hamas prioritized revenge for the Oct. 7 massacre over security “under the pretext of obtaining justice.” The article further accused Israeli officials of describing Palestinians as “animals” to justify “ruthless destruction and killing” — a distortion of former Israeli Defense Minister Yoav Gallant’s describing the Hamas fighters who murdered, raped, and maimed women, children, and men on Oct. 7, 2023, as “human animals” two days after the atrocities transpired.
Assam’s article implied an equivalence of Israel’s military objective to eradicate Hamas from Gaza with the Nazi genocide of Jews across Europe during World War II, a trope which anti-Israel activists and antisemites often traffic to foster negative public opinion against Israel’s efforts to secure its borders and quell jihadist activity in the Palestinian territories.
The tactic — Holocaust inversion — is one part of a triad of Holocaust-skepticism, the other two components of which are “denial” and “distortion” — used to defame Jews and deny that they are and have been victims of hatred. Once reserved to neo-Nazi media, Holocaust inversion, experts say, is being increasingly embraced by other more mainstream segments of society.
Assam later said that he regretted how “some” people “interpreted” the drawing.
“I am deeply saddened to learn that this portion of the artwork has been interpreted by some as antisemitic,” he told the New York Post. “That was not my intention and I have learned from this experience.”
Follow Dion J. Pierre @DionJPierre.
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A kosher community fridge in Chicago’s Jewish suburbs arrives amid rising food insecurity
This article was produced as part of JTA’s Teen Journalism Fellowship, a program that works with Jewish teens around the world to report on issues that affect their lives.
SKOKIE, Illinois — Just off East Prairie Road in this suburb of Chicago is a sign that says, “Welcome to Hersh’s Fridge.” At the bottom is a line in Aramaic, quoting the Passover Haggadah: “Let all who are hungry come and eat.”
It may not look like much, but the sign points to a pioneering project: an outdoor kosher community fridge that offers free, fresh foods and prepared meals that anyone can take anonymously. The food, provided by volunteers and local kosher restaurants, is available at any time of day or night.
The effort is aimed at providing food support for strapped kosher-observant households in the heavily Jewish neighborhood northwest of Chicago. In the week since it opened, the fridge has been heavily used, said Rabbi Hody Nemes of Skokie Valley Agudath Jacob Synagogue. As one of the organizers, he had already received several letters of gratitude from people who have visited.
While the initiative has been in the planning stage for a year, it has opened at a time of particular need. Tens of millions of Americans who depend on SNAP, the Supplemental Nutrition Assistance Program, to feed their households, are expected to lose SNAP benefits during the government shutdown, leading to long lines at food banks across the United States. At the same time, disruptive immigration enforcement raids by federal agents in Chicago — including, last weekend, in Skokie and adjacent Evanston — are putting additional pressure on needy families.
“A lot of our neighbors are feeling vulnerable right now, particularly with uncertainty around SNAP benefits,” Nemes said. “We want our neighbors to feel safe and well fed. We see the fridge as part of making sure that everyone, whoever they are, whatever their politics or their background, feels taken care of and welcome to take food, including people who are not part of the kosher-keeping community.”
The fridge is supported by a volunteer army of local teenagers. After witnessing years of food waste at Shabbat kiddush lunches, including at his own bar mitzvah, Avi Rubin, 17, a senior at Ida Crown Jewish Academy in Skokie, volunteered to join the project, which he said reflects the tenets of Judaism he has been taught in school. “Not wasting food is a Jewish value rooted in the halachic principle of Bal Tashchit, which prohibits senseless waste or destruction,” Rubin said.
Anabelle Ashman, 13, an eighth-grader at Hillel Torah Day School, said she got involved after meeting a woman in need while restocking another public fridge. “She explained to us that she was living in a house with three families,” Ashman said. “It was a really happy moment for me, because I realized that I could help the community like that.”
The project is named in honor of Hersh Goldberg-Polin, the Israeli-American kidnapped from the Nova music festival in Israel on Oct. 7, 2023 and subsequently murdered by Hamas. Hersh’s parents, Rachel Goldberg-Polin and Jon Polin, are originally from the Chicago area and met while attending Ida Crown.
Rachel Goldberg-Polin and Jon Polin speak about their son Hersh at the Democratic National Convention, Aug. 21, 2025, in Chicago. (Robert Gauthier/Los Angeles Times via Getty Images); A sign advertises Hersh’s Fridge, a kosher food pantry in the Chicago suburbs. (Courtesy Hody Nemes)
The initiative is led by Solu, a local Orthodox Jewish organization that regularly partners with non-Jewish groups to address social issues. Solu, which has been working on food insecurity since the COVID pandemic, came up with the idea of a kosher fridge last year in response to spiking kosher food prices. After Hersh was murdered, they decided to name the initiative in his honor.
“Hersh was about doing good work, bringing people together, bridging divides,” said Rabbi Ari Hart, Solu’s co-founder and CEO. “We hope this fridge will be an engine for that in the community.”
Hart said the fridge offers a space for volunteers of all backgrounds to come together, including from a local mosque and church, to package kosher meals for neighbors in need.
The Jewish community and heavily Jewish neighborhoods such as Skokie and West Rogers Park are affected by poverty and food insecurity despite misconceptions to the contrary, said Nemes.
“All it can take is a job loss, or a major medical incident,” he said. “We’re blessed that we have strong social networks in the Jewish community, but even so, people can fall through the cracks.”
Jewish hunger advocates and nonprofits across the country have sprung into action as uncertainty has mounted about the future of SNAP payments. Mazon: A Jewish Response to Hunger and the Jewish Federations of North America are both pressing Congress to ensure SNAP benefits continue through the shutdown. Local Jewish federations, meanwhile, have begun distributing emergency grants, with the New York federation saying that 74,000 Jewish families in New York alone were at risk of losing their food benefits.
Jewish families in Chicago and its suburbs are also struggling, according to Nemes, who estimates that one-fifth of Jews in the near north suburbs are financially insecure.
The urgent need was highlighted for Nemes when a community member contacted him after the fridge was announced. “Someone said, ‘When will the fridge be up?’ I, foolishly, said, ‘Thank you for wanting to donate, it will be up this fall,’” he recalled. “They said, ‘I don’t want to donate, I need the food.’”
Nemes said the teenage volunteers are critical to the effort. “Kids and teens have already begun to play a deep role in servicing the fridge,” he said. “We hope that role only grows because we believe that to be a Jewish adult means to be a giver, and the best way to learn how is to start young.”
Rubin and fellow Ida Crown student, junior Hillel Lennon, 16, started a club at their school to promote teen involvement in the project. The pair were thrilled when close to half of the student body signed up to clean, check and restock the fridge, including purchasing food from local kosher grocery stores as well as picking up leftovers from nearby kosher restaurants such as Emma’s Cafe and Tacos Gingi, as well as local synagogues. Rubin ended up building the cabinet for the project’s dry-goods pantry.
Lennon said he was excited to be involved in a social effort that reached beyond Jewish institutions to the wider world. “As Jews, it’s very important to help our community and the people in need that live here,” he said.
The community fridge movement has surged in recent years amid a shift toward mutual aid in some communities and activist movements. While Hersh’s Fridge serves kosher-keeping households on Chicagoland’s north side, in the Hyde Park neighborhood on the city’s South Side, Congregation Rodfei Zedek operates its own public fridge as part of The Love Fridge Chicago, which has 17 locations across the city.
Volunteers construct Hersh’s Fridge, a kosher community fridge in the suburbs of Chicago. (Courtesy Hody Nemes)
Ezra Skol, 15, a sophomore at Kenwood Academy, is one of the teen volunteers at the Rodfei fridge. Skol said he enjoys seeing the direct impact of his service. “On many occasions, while we’ve been stocking the fridge, the people who are taking the food will come up and thank us for the work that we’re doing,” he said. “When I see these people, there’s a personal connection, I can actually see who I’m helping out.”
Skol has encouraged his friends to volunteer at the fridge. He emphasized how the project goes beyond simply providing food, strengthening the sense of community. “Ultimately, we’re all living in the same neighborhood and we’re sharing the same spaces. There’s a responsibility there, and that’s exactly what the Love Fridge is doing, it’s looking out for one another.”
For Hersh’s Fridge, organizers bought two full-size fridge-freezers as well as building the pantry, creating more capacity than pre-existing public fridges.
For Rubin, one of the most special aspects of the project is its anonymous nature.
“The Torah says you should give back to the poor,” he said. “But this is also discreet. People will just be able to come and pick up food. This fridge will bring an awareness to the issue because people will see that even in the Jewish community, there are still people in need.”
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The post A kosher community fridge in Chicago’s Jewish suburbs arrives amid rising food insecurity appeared first on Jewish Telegraphic Agency.
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I Have Worked With the Heritage Foundation — but Embracing Antisemitism Will Doom America
Tucker Carlson speaks on July 18, 2024, during the final day of the Republican National Convention at the Fiserv Forum in Milwaukee, Wisconsin. Photo: Jasper Colt-USA TODAY via Reuters Connect
The Heritage Foundation is the country’s leading conservative think tank. President Donald Trump’s last campaign platform was partly dreamed up in its sleek Capitol Hill headquarters. Thousands of young people, myself included, have gained valuable knowledge and experience via Heritage’s various programs. What it does and says matters.
And what it did and said last week endangers not just the Jewish community — but our country’s social fabric.
That might come as a surprise. After all, Heritage recently launched its laudable Project Esther, a national strategy to “combat the scourge of antisemitism in the United States.”
Heritage’s detailed blueprint was published following an onslaught of anti-Jewish violence and rhetoric after the October 7th massacre, particularly from the anti-Israel far-left and those who endorse Hamas and other Islamist terrorist groups.
Among Project Esther’s aims are to “erode support for antisemitic behavior, expose the individuals and organizations supporting such conduct to discourage it, and laud the individuals and organizations effectively countering it to encourage others to join.”
Last week, though, Heritage incentivized precisely the opposite behavior.
In an on-camera statement shared on X, Heritage President Kevin Roberts told followers: “We will always defend truth, we will always defend America, and we will always defend our friends against the slander of bad actors who serve someone else’s agenda. That includes Tucker Carlson, who remains, and, as I have said before, always will be, a close friend of the Heritage Foundation.”
The statement was posted less than 48 hours after Carlson, who began his career at the think tank, took much-deserved criticism for holding a softball interview with far-right podcaster, antisemite, and Holocaust denier Nick Fuentes.
Responding to widespread concerns about the interview, Roberts complained of a “venomous coalition attempting to cancel” Carlson, adding that the right should not “cancel its own people.” Christians, he said, “can critique the state of Israel without being antisemitic.”
But it is false to conflate the Carlson-Fuentes interview and its overt anti-Jewish rhetoric with mere “critique” of Israel, and it is equally dishonest to suggest in turn that the speakers are mere “Israel critics.”
Both Carlson and Fuentes crossed that line long ago — and that is precisely why Heritage’s continuing proximity to them is a problem.
This is not new territory for Carlson. My organization, CAMERA, which takes no stances on partisan political issues, has outlined the ex-Fox News host’s grim pattern of appeasing anti-Jewish figures and myths.
In August, Carlson uncritically platformed an Orthodox nun who framed Hamas as a legitimate “resistance” organization, fawned over an antisemitic “poet,” and promoted laughably flimsy historical claims such as the idea that Palestinians, rather than Jews, were the first people to become Christians.
Then there was Carlson’s cozy chat with Lutheran pastor Munther Isaac, who blamed a relative collapse in Bethlehem’s Christian population on Israel rather than the Palestinian Authority’s misrule.
Carlson has also lately alluded to baseless conspiracy theories that Israel was behind Charlie Kirk’s assassination (Carlson has since been working with Kirk’s Turning Point USA.)
Carlson’s decision to play chummy with Fuentes, therefore, is nothing new.
Fuentes, an Internet figure with hundreds of thousands of followers, has called Adolf Hitler “really f***ing cool,” and said that if his movement gained power, it would execute “perfidious Jews.”
In 2019, Fuentes used an analogy of the Cookie Monster baking cookies in an attempt to deny the murder of 6 million Jews in the Holocaust. His followers, known as the “Groypers,” routinely expressed their support for Fuentes by using the acronym “RKD4NJF,” which stands for “Rape, kill, and die for Nicholas Joseph Fuentes.” Carlson can hardly claim plausible deniability over Fuentes’s chilling record.
Fuentes used the podcast appearance with Carlson to argue that “organized Jewry in America” was a “big challenge.”
Fuentes did not level any criticism toward a particular Jewish organization or campaign group, just “Jewry” as a whole. Carlson, once known for his abrasive interview style, failed to push back against Fuentes, but instead joined in by charging that Christian Zionists had a “brain virus” and that he “dislike[d] them more than anybody.”
Kevin Roberts’ claim that his movement must “focus on its political opponents” simply does not align with his claim that truth must prevail.
If truth is a central value, Roberts should recognize Tucker and Fuentes — who are enemies of the truth — as “opponents.”
If antisemitism were something worth opposing, Roberts should speak out against it wherever in the media and political ecosystem it arises.
Some may perceive Roberts’ remarks as a fleeting public relations blip. Unfortunately, they reveal something more sinister.
As memories of the Second World War wane and libels regarding Israel are showcased daily by the mainstream media, antisemitism as an organized movement is ripe for a renaissance in the West. Too many major institutions, on both the Left and Right, are now either afraid to call it out — or are increasingly sympathetic to it.
D.C. policy wonks do not necessarily represent the views of ordinary people, but they are important political and cultural arbiters, suggesting to people what is acceptable, with potentially huge consequences. If these influencers are beginning to warm to the “Groypers” and their apologists, they must be called out and confronted, whatever their historically lofty stature.
Furthermore, we cannot simply ignore Carlson and Fuentes as Internet trolls. Both have huge followings, in part because they spread easily digestible lies about Israel and Jews. This needs robust pushback by all of us who genuinely care about “defending truth,” or our media and politics will be doomed to failure.
As Harvard professor Ruth Wisse notes: “Antisemitism is not about the Jews, but about those who organize politics against them. And any society governed by that ideology is doomed.” We must help Washington heed this warning.
Georgia L. Gilholy is a member of the Communications Team at the Committee for Accuracy in Middle East Reporting and Analysis (CAMERA).
The opinions expressed in this article are those of the author and do not necessarily reflect those of CAMERA.
