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This Jewish couple ended their three-country wedding tour with a colorful Oaxacan ceremony

(JTA) — For the third of their three weddings, Hallie Applebaum and Elan Raffel set up a chuppah in Oaxaca, the Mexican city where they first confessed their love for each other.

Oaxaca is a vibrant hub of Mexican folk art and incredible food, but Jewish life? Not so much. Nonetheless the couple chose there to wed in an egalitarian Jewish ceremony led by the groom’s sister, Libby Smoler, on Feb 26. And when seven family members and friends gave their own interpretations of the seven traditional blessings, one of Applebaum’s sisters wished them a lifetime of adventures and delicious meals.

The wedding came just over three years after the pair met — online, from their parents’ houses early in the pandemic.

Applebaum’s parents weren’t subtle about wading into her dating life after she moved home to Portland, Maine, in early 2020, the only one of their four children to do so. Her father showed her a video about dating apps and her mother asked her for a demonstration.

Applebaum, 35, downloaded Hinge. The next thing she knew, her mother was hooked. “She’s swiping and swiping, and saying, ‘This is fabulous,’” Applebaum recalled, adding with a joke, “I told her, ‘You have to have some standards.’”

In Los Angeles, where Applebaum had been living, she had been focused first on her job as a producer of external communications for the educational technology division of the World Bank, and her all-consuming side project as the founder of Future of Women, which hosts breakfast events around the world and hosts a podcast for women leaders.

But in her childhood home, with no timeline for when life would resume, she decided to dive into dating, drawing on her extensive experiences living and traveling abroad to experiment with what would generate the most promising results.

“I put my location as different places, like Mexico City or London, for the fun of it,” she said. “When we were so isolated, to have contact with people in these places was nice. But, then, I put myself in a more realistic location.”

That location was New York City, where she soon encountered Raffel, an attorney in the tech industry.

Elan Raffel breaks the glass during his wedding ceremony with Hallie Applebaum, in Oaxaca, Mexico, Feb. 26, 2023. (Mónica Godefroy)

The pair matched and soon learned that they had a lot in common. Like Applebaum, Raffel had moved back in with his parents at the start of the pandemic — in his case Pikesville, a heavily Jewish suburb of Baltimore. Both had attended Jewish day schools growing up; both had spent time living abroad (Applebaum in Guatemala, Ecuador and while pursuing a master’s degree at the London School of Economics and Raffel in his mother’s native Israel); and both enjoyed fine food and off-the-beaten-path adventures.

After months of phone calls and probing conversations — some fueled by “The 36 Questions that Lead to Love” as appeared in The New York Times — they decided that Raffel would join Applebaum for a camping trip in Maine’s Acadia National Park.

“We had an out,” Raffel recalled. “If either of us had a terrible experience, we could back out.”

That wasn’t needed. Instead, they extended their time together — after kicking it off with an unplanned first meeting for Raffel with Applebaum’s parents when she forgot a cooler of food at their house.

“We joke that our first date was two weeks long,” said Raffel.

Soon after, Applebaum met Raffel’s family for Rosh Hashanah dinner. Then, Raffel rented a home in Los Angeles after Applebaum returned there.

With remote work the norm, and a few months dating now behind them, they began considering living and working elsewhere. They decided on Mexico, spending one month in Merida and one month in Oaxaca.

With its vibrant food scene and colorful arts and culture, the couple both fell in love with Oaxaca, and with each other. It was there that they first said, “I love you.”

Hallie Applebaum and Elan Raffel pose with dancers who joined their public wedding procession in Oaxaca. (Mónica Godefroy)

They returned to Mexico in the summer of 2022 while their new condo in Santa Monica was undergoing renovations; it was there that they became engaged. They now regularly host Shabbat dinners in their L.A. home through the nonprofit OneTable.

The first of their three wedding ceremonies took place on Sept. 30, 2022, when they were legally married at the Los Angeles County Courthouse.

The next event took place in Israel, where Raffel’s mother had long hoped that one of her three children would marry. He was her last hope, so the couple said yes to what they thought would be a small wedding there planned by her.

But Shuli Raffel’s plans grew larger and larger, until finally, Applebaum’s parents decided to come and her London-based sister, too. Rabbi Shira Levine of Kibbutz Hanaton, rooted in the Conservative movement of Judaism, officiated a religious ceremony on Oct. 14 at Bistro de Carmel in Zichron Ya’akov with 90 guests present.

Hallie Applebaum and Elan Raffel held one wedding ceremony in Israel, where Raffel’s mother is from. (Taylor Applebaum)

Levine had guided the couple via video calls in writing their own text for the Jewish wedding contract, the ketubah.

“We spoke to the rabbi about ​our relationship, our household, and how do we make this concrete and what traditional things do we want to modify and make more egalitarian,” Applebaum said, adding, “Since I do a lot of work in women’s empowerment, it was important to me to have a woman rabbi.”

Then, over Thanksgiving weekend, the couple held an Israeli brunch in Philadelphia, attended by their grandmothers — Applebaum’s is 102 — who would not be traveling to Mexico. From there, they flew directly to Oaxaca for a menu tasting, where, because Applebaum is vegetarian, it fell to Raffel to try all the fish and meat options they might offer their guests.

The couple returned to Oaxaca for the main affair — a multi-day event that included a day-long tour to a facility where mezcal, a Oaxacan spirit, is made; visits to craftspeople; and two nights of dinners.

On Feb. 26, they had their third and final wedding in front of 72 guests at Cardenal Oaxaca, an events venue. Spicy pineapple mezcal cocktails kicked off the celebration, and a festive meal that won accolades even from foodie guests followed the ceremony.

At their Oaxaca wedding, Hallie Applebaum and Elan Raffel served guests a native corn milk epazote sponge cake with lime cream. (Hallie Applebaum)

“It was amazing,” said Ori Zohar, a guest who is also the co-founder of spice company Burlap & Barrel. “The wedding meal was a procession of Mexican and Oaxacan specialties with an international twist. Beets were grilled and paired with pumpkin seeds and pickled mustard seeds. Duck enchiladas came slathered in a black mole sauce and aged cheese. The main dishes were shared plates, so each guest got to try a little of everything before going back and polishing off the rest of their favorite.”

In one highlight of the day, the couple partook in a local custom where tall likenesses of the couple are made out of paper maché and carried, and people toast the bride and groom. It was, Applebaum said, a perfect way to show off a beloved place to their friends and family.

“Our guests went from this beautiful ceremony that his sister put together,” she said, “to being immersed in this celebration in the streets.”

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The post This Jewish couple ended their three-country wedding tour with a colorful Oaxacan ceremony appeared first on Jewish Telegraphic Agency.

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The mysterious case of Barbra Streisand and the missing half-pound of Zabar’s sturgeon

The whole story of Barbra Streisand and the sturgeon began a few months ago on a Thursday when I was at my regular spot at the fish counter.

A very pleasant, attractive woman ordered a pound of Nova and, before Slim, my long sharp slicing knife, and I started our journey through the salmon, she said, “I’m buying this for Barbra Streisand.”

I was skeptical, so I asked her what her relationship was with Barbra. She told me her name was Christine and that she was Barbra’s editor and had edited Barbra’s autobiography. Well, that made me look up and take notice. She must be genuine, I thought, who would make up such a story?

As I sliced, I heard Barbra in my head singing “You’ll Never Walk Alone” and lost all track of time. I threw the lox I had sliced up on the scale with flair; one pound it was.

While I continued to work, an idea popped into my head. I spotted a succulent block of sturgeon in the showcase of fish and thought, “I’m going to cut as perfect a slice as I can, wrap it carefully in tissue paper and place it neatly in the Zabar’s wrapping on top of the pound of Nova.” I didn’t disclose what I was doing because I wanted it to be a lovely surprise — if she happened to like sturgeon, that is.

Two Thursdays later, when I arrived at work, I found a small square envelope sitting on my board face-up. It read “For Len.” Inside was a folded card on which was printed in raised gold letters “BARBRA STREISAND.”

I opened the card, looked inside and found a handwritten note: “Dear Len, What a lovely gift! Did you know how much I love sturgeon? Thank you. It was delicious!” She signed it “Barbra” in a nice, swirly signature.

That night at home, I just couldn’t get it out of my mind: I actually had a handwritten note from Barbra Streisand. How many people could say that? Now that I knew she liked sturgeon, I decided I would personally send her a pound as a gift. But then I stopped.

“You don’t know her,” I said to myself. “It would be inappropriate and silly. I went back and forth until I gave up, watched Yentl instead, then went to sleep.

That night, I had a dream.

Barbra was in Zabar’s, walking up and down the aisles, smiling, going through each department, carefully selecting items when, suddenly, she noticed that her shopping cart was full. At that moment, she found herself standing opposite me at the fish counter.

“Welcome to the heart of the store, Ms. Streisand,” I said.

She smiled, I smiled back. I invited her to step behind the counter so she could have a better, closer look at all the fish. Next thing I knew she was standing there beside me, asking about my slicing technique and, for that fleeting moment, I was the star — a master lox slicer.

“Look who’s here, guys,” I told my co-workers. “It’s Barbra Streisand paying us a short visit,” at which point Barbra and I began a duet — “People who need people are the luckiest people in the world.” I wanted so much to finish the song with her, but I woke up before I could.

In the morning, as I considered Barbra’s thank you note and our unfinished dream duet, I realized that she and I have a lot more in common than meets the eye.

We are both old. She is 83 and I am 95. We’re both Jewish. We both like sturgeon. But most of all we are both professional singers — my career started in 5th grade, at P.S. 180 in Brooklyn, when I was chosen to sing the lead in Walt Whitman’s “I Hear America Singing.” Then, in 6th grade, I played Nanki-Poo in The Mikado. And, when I was 12, I sang in the Oscar Julius Choir at Tempel Bethel in Borough Park. I also sang at Jewish weddings — 50 cents as part of a choir, $1 when I performed a solo.

Suddenly, I realized that maybe it wouldn’t be so inappropriate to send Barbra a half-pound of sturgeon as a belated 83rd birthday present. Except I didn’t have her address.

Enter Christine.

On another Thursday, as I was cleaning my knives, one of my co-workers tapped me on the shoulder and told me there was a woman looking for me. And there she was. Did Barbra want more Nova, I wondered, or some sturgeon?

She told me she had an appointment in the neighborhood and thought she’d stop in and say hello. I told her how I had considered sending Barbra a belated birthday gift, though I added that it would be just as easy for her to order some online.

Christine gave me her phone number, so later I texted her and asked if I could send Barbra the sturgeon. “Sure,” she texted back and gave me an address.

I got to work.

I selected the best-looking block of sturgeon in the display counter, sliced off half a pound and wrapped it up. Then I removed the dorsal fin from the most succulent whitefish in the showcase, wrapped it and placed it on top of the sturgeon. I walked over to the bakery and retrieved one of Zabar’s rugelach, wrapped it in foil and placed it alongside the dorsal fin. There was a paper plate on the shelf behind me. I took out my black marker and wrote “Happy Birthday” to Barbra and signed my name.

I finished the package and brought it up to Bernardo in the shipping department, and gave him instructions as to where and to whom it should be sent. I returned to the fish counter thinking a job well done. But — she never got the sturgeon

I set the wheels in motion with the appropriate department at Zabar’s to investigate “The case of the missing sturgeon.”

In the annals of crime, there are those cases that go down in the books as unsolved; so too in the world of undelivered smoked fish. This is one of those cases.

As for the replacement sturgeon I sent to Barbra, a recent call to Christine revealed somewhat anticlimactically, that Barbra did receive it, but due to some confusion, it was sliced and sent as a regular shipment with no indication that it came from me, her fellow singing professional. Perhaps she sent a perfunctory thank you note to Zabar’s, perhaps she wondered why she was getting another round of sturgeon, without explanation, so close to her birthday, or maybe, just maybe, she suspected it was from her new friend, Len.

Still, I’d like to think that I’ll have another opportunity to wish her a happy birthday. When her 84th comes around in a couple of months, I’ll be at the fish counter. And I’ll be ready.

 

The post The mysterious case of Barbra Streisand and the missing half-pound of Zabar’s sturgeon appeared first on The Forward.

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Nick Fuentes says his problem with Trump ‘is that he is not Hitler’

(JTA) — In the fall, a video of Nick Fuentes criticizing Donald Trump drew the praise of progressive ex-Congressman Jamaal Bowman.

“Finally getting it Nick,” Bowman commented, apparently recognizing some common ground between himself on the left and Fuentes, on the far right, who said in the video that Trump was “better than the Democrats for Israel, for the oil and gas industry, for Silicon Valley, for Wall Street,” but said he wasn’t “better for us.”

Now, Fuentes says there is actually no common ground between him and those on the left. 

“My problem with Trump isn’t that he’s Hitler — my problem with Trump is that he is not Hitler,” Fuentes said during his streaming show on Tuesday, which focused mostly on the potential for an American attack on Iran.

He continued, “You have all these left-wing people saying, ‘Why do I agree with Nick Fuentes?’ It’s like, I’m criticizing Trump because there’s not enough deportations, there’s not enough ICE brutality, there’s not enough National Guard. Sort of a big difference!”

Fuentes, the streamer and avowed antisemite who has previously said Hitler was “very f–king cool,” has been gaining more traction as a voice on the right. His interview with Tucker Carlson in October plunged Republicans into an ongoing debate over antisemitism within their ranks, inflaming the divide between a pro-Israel wing of the party and an emerging, isolationist “America First” wing that’s against U.S. military assistance to Israel.

Once a pro-Trump MAGA Republican, Fuentes has become the leader of the “groyper” movement advocating for farther-right positions. The set of Fuentes’ show includes both a hat and a mug with the words “America First” on his desk.

In a New York Times interview, Trump recently weighed in on rising tensions within the Republican Party, saying Republican leaders should “absolutely” condemn figures who promote antisemitism, and that he does not approve of antisemites in the party.

“No, I don’t. I think we don’t need them. I think we don’t like them,” replied Trump when asked by a reporter whether there was room within the Republican coalition for antisemitic figures.

Asked if he would condemn Fuentes, Trump initially claimed that he didn’t know the antisemitic streamer, before acknowledging that he had had dinner with him alongside Kanye West in 2022.

“I had dinner with him, one time, where he came as a guest of Kanye West. I didn’t know who he was bringing,” Trump said. “He said, ‘Do you mind if I bring a friend?’ I said, ‘I don’t care.’ And it was Nick Fuentes? I don’t know Nick Fuentes.”

Trump flaunted his pro-Israel bona fides in the interview, mentioning the recent announcement that he was nominated for Israel’s top civilian honor and calling himself the “best president of the United States in the history of this country toward Israel.”

Fuentes, meanwhile, spent the bulk of his show on Tuesday speculating that Trump will order the U.S. to attack Iran, and concluded that “Israel is holding our hand walking us down the road toward an inevitable war.”

The post Nick Fuentes says his problem with Trump ‘is that he is not Hitler’ appeared first on The Forward.

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Larry Ellison once renamed a superyacht because its name spelled backwards was ‘I’m a Nazi’

(JTA) — Larry Ellison, the Jewish founder of Oracle and a major pro-Israel donor, has recently been in the headlines for his media acquisition ventures with his son.

The new scrutiny on the family has surfaced a decades-old detail about Ellison: that he once rechristened a superyacht after realizing that its original name carried an antisemitic tinge.

In 1999, Ellison — then No. 23 on Forbes’ billionaires list, well on his way to his No. 4 ranking today — purchased a boat called Izanami.

Originally built for a Japanese businessman, the 191-foot superyacht was named for a Shinto deity. But Ellison soon realized what the name read backwards: “I’m a Nazi.”

“Izanami and Izanagi are the names of the two Shinto deities that gave birth to the Japanese islands, or so legend has it,” Ellison said in “Softwar,” a 2013 biography. “When the local newspapers started pointing out that Izanami was ‘I’m a Nazi’ spelled backward, I had the choice of explaining Shintoism to the reporters at the San Francisco Chronicle or changing the name of the boat.” He renamed the boat Ronin and later sold it.

The decades-old factoid resurfaced this week because of a New York Magazine profile of Ellison’s son, David Ellison, the chair and CEO of Paramount-Skydance Corporation.

Skydance Corporation, which David Ellison founded in 2006, completed an $8 billion merger last year with Paramount Global. Larry Ellison, meanwhile, joined an investor consortium that signed a deal to purchase TikTok, the social media juggernaut accused of spreading antisemitism. Together, father and son also staged a hostile bid to purchase Warner Bros. but were outmatched by Netflix.

After acquiring Paramount, David Ellison appointed The Free Press founder Bari Weiss as the editor-in-chief of CBS News, in an endorsement of Weiss’ contrarian and pro-Israel outlook that has been challenged as overly friendly to the Trump administration.

Larry Ellison, who was raised in a Reform Jewish home by his adoptive Jewish parents, has long been a donor to pro-Israel and Jewish causes, including to Friends of the Israel Defense Forces. In September, he briefly topped the Bloomberg Billionaires Index as the world’s richest man.

In December, Oracle struck a deal to provide cloud services for TikTok, with some advocates hoping for tougher safeguards against antisemitism on the social media platform

The post Larry Ellison once renamed a superyacht because its name spelled backwards was ‘I’m a Nazi’ appeared first on The Forward.

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