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White supremacy takes center stage in a new reimagining of ‘The Merchant of Venice’
(New York Jewish Week) — When William Shakespeare wrote “The Merchant of Venice” 400 years ago, he had almost certainly never met a Jewish person. In fact, in 1596 or so, when he created the infamous character of Shylock — a greedy moneylender who thirsts for a literal “pound of flesh” from his Christian antagonist, Antonio — Jews had been banned from England for nearly 300 years.
Like most of Shakespeare’s work, “The Merchant of Venice” — which centers on Antonio’s default on a large loan from Shylock — continues to be performed in the present day, despite its reputation as “the most vexed single play in the Shakespearean canon,” as New York Times film critic A.O. Scott wrote in a 2004 review of the film version starring Al Pacino as Shylock. At the time, Scott noted that “the first task of any modern adaptation is to confront the anti-Jewish bigotry that propels its plot and informs its poetry.”
In his new play “The Shylock and the Shakespeareans,” Edward Einhorn confronts that bigotry head on. Now onstage at the New Ohio Theatre in Greenwich Village, the Untitled Theater Company No. 61 production that debuted June 1 and runs through June 17 reimagines “The Merchant of Venice” from the perspective of Jacob, a Jewish diamond merchant who is called “Shylock” as a slur. In this new version, while still set in an “ancient Venice, of sorts,” a group of white supremacists known as “the Shakespeareans” have co-opted the public discourse, and Jacob finds himself embroiled with them when his daughter falls in love with an Asian immigrant.
Using contemporary events and framing, alongside techniques associated with the Theatre of the Absurd, the play attempts to explore the continuum between the historical and the modern in order to create a conversation about antisemitism as it exists in our current time.
“What’s really interesting to me is how a lot of this resurgence of antisemitism has such old libels embedded in it,” Einhorn told the New York Jewish Week. “You can see whoever is the latest celebrity antisemite coming out and saying something [they think is] new when it’s actually 500 or even 1,000 years old. I think a lot of people don’t realize how historically embedded many conspiracy theories are.”
Despite its old age, conversations about “The Merchant of Venice” continue to be potent — perhaps even more so today, amid rising rates of antisemitic crimes and statements in the United States and beyond. Contemporary artists continue to grapple with what the play can and does mean, often making use of modern-day politics to propel these conversations.
A “race-conscious” production of “Merchant” at Brooklyn’s Polonsky Shakespeare Center last March, for example, tackled anti-Black racism, while a recent United Kingdom production of “The Merchant of Venice” by Tracy-Ann Oberman sets the tale in 1930s Britain, and Oberman portrays Shylock as a version of her own great-grandmother. Both of these versions make no qualms about declaring the inherent antisemitism of the play — and so, too, does “The Shylock and the Shakespeareans,” which sends the message that such hate is alive and well among us today.
When it comes to “The Merchant of Venice,” Einhorn said that “playing it straight, rather than staging it with a point of view [and context] is not the best choice.” In his spin on the tale, the playwright retains the main storylines of “Merchant”: The plot revolves around an unpaid debt to Jacob by Antonio on behalf of his friend Bassanio, who seeks to woo the wealthy Portia; Antonio is an outspoken antisemite who slanders the very Jewish man who is lending him the cash he needs.
The twist in Einhorn’s play is the analogy to modern U.S. politics — and the rub is that it’s not particularly difficult to make these connections. The Venetian citizens who persecute Shylock in Shakespeare’s play become white supremacists, led by a hateful politician called Shakespeare. They call out “Jews will not replace us,” an intentional reference to the 2017 “Unite the Right” rally in Charlottesville, Virgina. Portia, originally the central love interest who tests suitors and creates the judicial conditions for Shylock’s unraveling, is also transformed: she becomes an over-privileged brat who plays cruel games with people’s lives, treating her suitors with blatant racism and disregard.
“It’s cute in ‘The Merchant of Venice,’ but here it’s scary,” actor Jeremy Kareken, who portrays Jacob in this new iteration, told the New York Jewish Week. “[Portia] is playing games with people’s lives and their destinies. People end up married, people end up dead — she’s playing games because of her privilege. And the people she chooses to believe as judges [in Jacob’s trial] are deeply suspect. That’s why it’s a kangaroo court — it’s such an obvious miscarriage of justice.”
Justice is a central theme of the play, and something that Einhorn seeks to subvert and question. “[In the original], people just accept these things are happening,” Einhorn said, referring to Shylock’s trial, during which the moneylender attempts to get his revenge on Antonio but instead loses everything — even his own identity as a Jew.
The play also calls into question the idea of Jewish identity itself by highlighting the narrative arc of Jacob’s daughter, Jessica, who leaves her Judaism behind to marry her love.
“Even if you are no longer religiously Jewish, how does that identity impact you in life?” Einhorn mused. “No matter how you’ve chosen to identify previously, when major life events happen, do they bring you back to that upbringing?”
To Einhorn and Kareken, who are both Jewish, it’s not about how one practices the religion or even if one chooses to do so. (Kareken, who is also a playwright of Broadway’s “The Lifespan of a Fact,” is adamant that there is “no wrong way to do it, within the bounds of ethics.”) Instead, it’s about how a person connects to where they’ve come from and how their culture informs the path they take in the world.
At this fraught moment — when polarization among Jews is intensifying and antisemitism is ascendent — these questions feel palpable. Einhorn admits that some audience members have found it too hard to face, walking out mid-play, but overall the response has been one of reflection and consideration.
“It’s working best when the comedy and the ridiculous aspects are working as well as the drama,” he said. “And I could feel that working from the audience reaction around me.”
“The Shylock and the Shakespeareans” will be performed at the New Ohio Theatre (154 Christopher St.) through June 17. For tickets and info, click here.
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Waiting on line on Christmas is a time-honored New York tradition — was it ever thus?
At 6 a.m., the morning before Christmas, Charles Licata was waiting outside the door of Russ & Daughters, two hours before the century-old Manhattan appetizing store opened. Each Christmas Eve for the past 42 years, Licata, jones this time by a family member and a friend, has made the hour-long drive from central New Jersey. “I like to be first in line,” he told me.
Licata, who manufactures granite countertops, told me he was hosting 40 for a traditional Italian feast of seven fishes on Christmas Eve, and on Christmas Day, his family had plans to devour another seven fishes and then some. “We got sable, lox, caviar, the spreads, pickled herring, tuna fish salad, hot and cold smoked salmon,” he started to list, before adding, “we got everything.”
Nikki Russ Federman, the fourth-generation owner of Russ & Daughters, instantly greeted Licata who she recognized from years past. By 9 a.m., she was hustling off to the shop’s Brooklyn bakery because they were already running out of bagels.
The Christmas Eve crowds rival Erev Yom Kippur and they grow throughout the day.
“Christmas is a Jewish holiday,” Russ Federman quipped.
For Licata, the line itself, with its banter and camaraderie is part of the ritual, except queuing at Russ & Daughters isn’t traditional. Lower East Side Jews didn’t wait in line; they jostled at deli counters and mobbed pushcarts.
“When I arrived on the scene in 1978 to take over the business,” third-generation owner Mark Russ Federman recounted in his 2013 book Russ & Daughters, “I discovered that there had never been a real attempt to implement a method to maintain crowd control and customer flow.”
First, the lox slicers behind the counter would pick out their regulars from the crowd, and then call “Who’s next?” To which, according to Mark Russ Federman, several elderly women would yell in their Yiddish-inflected English, “My next.” Mayhem would ensue.
“Grandpa Russ, my parents, and my uncles and aunts,” wrote Mark Russ Federman, “felt that having customers take a number from a machine and wait their turn was insulting, impersonal, and too ‘uptown.’”
It was during the Yom Kippur rush of 1978 that Russ Federman established a numbered ticketing system, turning the huddled mass of customers into an orderly line — something he saw as both more efficient for business and fairer for the customers. Since then, the appetizing store’s line has only grown, as have lines throughout the city.
Weathering the wait for Russ & Daughters seems more legit than camping out for the latest TikTok trend. Since the pandemic, lines in New York have become ubiquitous — for oversized pastries, for stunt croissants, for hype pizza. This past spring, a Saturday Night Live skit joked that a New Yorker’s favorite pastime is to “wait in a big dumb line.”
Waiting on line for West Village brunch often feels performative, but for Licata at Russ & Daughters, it isn’t about clout, it’s about continuity. It was a Jewish friend who first brought bagels and lox over for Christmas breakfast at Licata’s home decades ago. “I’m just carrying the tradition forward,” he said.
Down the block, most every year, Jeremy Kahn and his family make a pilgrimage from Washington, D.C. to Katz’s Deli. This past week, he was shocked to find that, even at the off-time of 4 p.m., the line still stretched to the corner. He speculated that there were more tourists. “I thought we’d be able to just walk right in,” he said.
After the 30 minute-plus wait at Katz’s, customers hungry for pastrami take a ticket at the door; they must sort into new lines to wait their turn with a cutter at the counter. And before leaving, customers must again wait their turn at the cashier’s line.
For Kahn, the wait is worth it. “This is where my grandfather would come to eat,” he said, and now he was taking his two young children and his father. “It means something that there is a line to get in. People are willing to wait in the cold.”
Katz’s with its shared cafeteria tables is known for its hustle and bustle, but things feel orderly compared to how it once was. In 1966, the iconic cheap eats guide, Underground Gourmet, deemed Katz’s “the largest, nosiest, busiest, and sloppiest delicatessen in Manhattan.” The guide’s authors, the illustrators and graphic designers Milton Glaser and Jerome Snyder, described ordering as a “struggle” that involved having to “muscle your way up to the endless serving counter and try to make yourself heard.”
Standing on line was foreign enough to Jewish immigrants that the Forverts mostly referred to queues, not by the Yiddish word “rey” (meaning row), but with the English “line,” spelled out in Hebrew letters. In 1930, the Forverts reported that boxing fans were waiting on long lines in the cold and rain to watch a Jackie Kid Berg lightweight championship bout at Madison Square Garden, but Jews at the time mostly seemed to be lining up at Depression-era soup kitchens and unemployment lines in the U.S. or, worse, for handouts at refugee centers in Europe.
It’s not just Jews who were late to line up; lines are actually a fairly modern phenomenon. Often cited as containing the first description of a queue in English is Thomas Carlyle’s 1837 book The French Revolution, which described Parisians lining up at bakers’ shops during a famine. By World War II, queuing had become commonplace in rationing-era Britain.
Lines were then associated with shortages and bureaucracy; now they represent wealth and leisure. There are still long waits at the DMV and over-burdened food pantries, but today, many lines are fueled by social media. A long line at a bakery signals that their $8.50 pistachio rose croissant is popular; joining the line gives you online bragging rights, not joining risks FOMO.
My friend Miriam Berger, a 91-year-old Manhattanite, says she has no memory of these types of lines in the 20th century. “I have no patience to stand on a line for anything,” she told me, “probably because such behavior didn’t exist in my growing-up environment.”
We still manage to do much without lines. We squeeze into rush hour subway cars, flag down bartenders at crowded pubs, and hail cabs. At times, it feels cut-throat, but there’s an unspoken etiquette — someone waves you into a lane, a stranger holds the door.
Lines promise efficiency and equity, but the first-come-first-serve system easily breaks down. There are cutters, professional line waiters, and ways to pay your way to the front of the line with priority passes and VIP options for most anything.
And very often, there are ways to avoid lines altogether. At the end of his book, Mark Russ Federman writes that when his daughter Nikki and his nephew Josh entered the business in 2001, they started online ordering. “This wasn’t the way the Russ family did business,” he initially thought before he accepted the idea. “If you wanted to buy our fish, you came to the store. If you wanted to place an order over the phone, we had to recognize your voice or know your family.”
Now, Russ & Daughters ships nationwide, and with delivery apps, lox and herring can be ferried almost instantly to your door on an electric moped.
That’s too uptown for my tastes. I’d rather take a number.
The post Waiting on line on Christmas is a time-honored New York tradition — was it ever thus? appeared first on The Forward.
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The data is in: For many in the Northeast, Christmas isn’t Christmas without Chinese food
It’s not just a myth that Jews head to Chinese restaurants on Christmas. It’s science!
Sort of. A new report from the financial services company Coventry Direct claims to have quantified the trend. The report analyzed search data for “Chinese food near me” during the week of Christmas from 2020 to 2024, and found that the Northeast dominated the results.
The top five states included Delaware, Rhode Island, Connecticut, New Jersey and New Hampshire, while New York, which is home to the largest Jewish population in the country, came in seventh place. Under the assumption that Jews are overrepresented in the Northeast, the study confirms that Coventry Direct is not peer-reviewed.
The study also analyzed Google search trends over the past year to find the top-searched Chinese food dish in each state. While Szechuan chicken was the most popular dish, taking first place in eight states, New York’s most searched item was Buddha’s Delight, a — IYKYK — vegetarian stew.
The Jewish Christmas tradition was famously referenced during Elena Kagan’s United States Supreme Court confirmation hearings in 2010 when she was asked where she was on Christmas day:
“You know, like all Jews, I was probably at a Chinese restaurant,” replied Kagan.
In recent years around Christmas, social media has also been flooded with images of a sign where the seemingly fictional “Chinese Restaurant Association” of America thanks its Jewish diners for their patronage.
“The Chinese Restaurant Association of the United States would like to extend our thanks to the Jewish people,” the sign reads. “We do not completely understand your dietary customs … but we are proud and grateful that your GOD insist you eat our food on Christmas.”
Two men enjoy Chinese cuisine prepared by Chinese chefs within the guidelines of kosher food preparation at a restaurant. (Getty Images)
But the now-ubiquitous tradition of Jews eating Chinese food on Christmas traces back to the early 20th century, when Jewish immigrants began carving out distinctly American rituals of their own. If for no other reasons, Chinese restaurants were more likely to be open on Christmas.
A classic 1993 study on the tradition, “New York Jews and Chinese Food: The Social Construction of an Ethnic Pattern,” by Gaye Tuchman and Harry Levine, traced the Jewish affinity for Chinese food to a few factors: Chinese restaurants at the time “welcomed everyone,” offered flavors familiar to an Eastern European Jewish palate and were considered a “sophisticated” dining experience for new-ish, Jewish Americans stepping outside their comfort zones.
While Chinese restaurants do not typically offer kosher fare, Tuchman and Levine also argued that Chinese restaurants were viewed as “safe treyf” because Chinese cuisine rarely mixes milk and meat and ingredients like pork and shrimp are chopped into hard-to-identify pieces.
To celebrate the longstanding tradition, a comedy club in New York’s East Village is set to host “Kosher Chinese: The Comedy Show,” with patrons enjoying kosher dumplings and an “unapologetically alternative holiday spirit we all secretly love.” In San Francisco, the 33rd Annual Kung Pao Kosher Comedy show kicks off tonight, and runs through Friday, Dec. 26.
From Massachusetts to Ohio, Jewish delis have also planned their own Chinese-inspired menus to mark the tradition.
This article originally appeared on JTA.org.
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StopAntisemitism names Tucker Carlson ‘Antisemite of the Year’ as 2024 winner Candace Owens ramps up anti-Jewish rhetoric
(JTA) — The activist group StopAntisemitism has awarded the conservative personality Tucker Carlson its ignominious honor of “Antisemite of the Year,” citing his frequent invocation of classic antisemitic stereotypes.
The announcement comes as Carlson sits at the center of controversy on the American right about whether extremists should be welcomed in the Republican Party. It also marks the second year in a row that StopAntisemitism has selected a right-wing figure for its accolade, after years of awarding the mantle to mostly left-wing figures.
“Carlson mainstreams antisemitism by platforming and praising Holocaust revisionists and Nazi apologists, while hiding behind irony and plausible deniability,” the group said in a statement. “By legitimizing extremist voices and weaponizing conspiratorial imagery at massive scale, he has helped drag antisemitic ideas back into the mainstream.”
A watchdog presence with more than 300,000 followers on X, StopAntisemitism regularly mobilizes against activists and social media posts. The group has faced criticism for what some perceive as an inordinate focus on Muslim personalities, pro-Palestinian actions and non-prominent individuals. Its defenders deny that, pointing out that StopAntisemitism also regularly spotlights neo-Nazis and Holocaust deniers on the right.
Its finalists for Antisemite of the Year included pro-Palestinian celebrities Ms. Rachel, Cynthia Nixon and Marcia Cross; mixed-martial-arts athlete and Holocaust denier Bryce Mitchell; two personalities associated with left-wing network The Young Turks; and social media personalities on both the far left (Guy Christensen) and far right (Stew Peters).
Carlson received the accolade on Sunday night, at the end of a weekend in which he was a keynote speaker at the convention of Turning Point USA, the young-conservatives group founded by Charlie Kirk, who was assassinated this fall. In its announcement, StopAntisemitism noted Carlson’s speech at Kirk’s memorial service, in which he described the murder of Jesus in a way that both his critics and fans interpreted as implying that Jews or Israelis had been behind Kirk’s assassination.
At the convention, the Jewish pundit Ben Shapiro continued his campaign against Carlson and Carlson declared himself to free of the anti-Jewish animus that he has long been criticized as propagating.
“Let me just affirm one final time. Not only am I not an antisemite — and I would say so if I was — I’m not an antisemite for a very specific reason,” Carlson said in his speech. “Not because it’s unpopular or my donors don’t like it. I don’t have any donors. I’m not an antisemite because anti-semitism is immoral in my religion. It is immoral to hate people for how they were born.”
It was the same explanation that Vice President JD Vance offered earlier this month when he said in an NBC News interview that he believed antisemitism is wrong.
In his own speech to Turning Point USA’s AmericaFest, Vance again refrained from criticizing extremists in the Republican Party, saying that he opposes “purity tests” for inclusion in the conservative movement. He also said he believed that antisemitism in the United States was being fueled by “a real backlash” against U.S. aid to Israel..
As the convention was underway, last year’s “Antisemite of the Year,” the right-wing streamer Candace Owens, embarked on a four-hour broadcast eviscerating Shapiro; amplifying antisemitic theories, including that Jews controlled the slave trade; and promoting a classic work of antisemitism by August Rohling, a German Catholic who believed in the blood libel and argued that the Talmud is a secret guide used by Jews for nefarious purposes. Rohling died in 1931.
The post StopAntisemitism names Tucker Carlson ‘Antisemite of the Year’ as 2024 winner Candace Owens ramps up anti-Jewish rhetoric appeared first on The Forward.