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Jewish NYC restaurants win new fans — and lose others — through Israel fundraisers

(New York Jewish Week) — New York City-based restaurateurs Yuval Dekel and Ari Bokovza, friends since high school, have deep roots in Israel and a shared love of Jewish cuisine. Dekel owns Liebman’s, the last kosher deli in the Bronx, and Bokovza is the executive chef of Dagon on New York’s Upper West Side, a restaurant that features food from the Levant.
Like Jews around the world, the two friends were devastated when they learned of the deadly attacks by Hamas on southern Israel on Oct. 7. The pair quickly devised a plan to do what they do best: prepare delicious food and bring people together, this time in support of Israel.
On Wednesday, the two restaurants are joining forces to raise money for Yatar, an organization that provides tactical off-road equipment to help aid Israel’s border patrol. The four-course dinner, held at Dagon at Broadway and 91st street, composed of Ashkenazi and Sephardi foods from both establishments, is priced at $250 per person, all of which goes directly to Yatar.
“The reaction has been very positive,” Bokovza told the New York Jewish Week. “Every day the [number of] reservations are growing.”
Dekel and Bokovza are far from the only ones who are raising money and offering support for Israel at this fraught time. Thousands of other New Yorkers are contributing to an aid effort that is widely considered unparalleled in recent times; as of last Friday, UJA-Federation of New York had raised $105 million for an Israel Emergency Fund.
New York’s plethora of Jewish restaurants and famous foodies are getting in on the action, too. Immediately in the aftermath of the attack, Jewish celebrity chefs including Einat Admony and Jake Cohen joined forces with members of the Jewish Food Society at Chelsea Market on Oct. 11 for a “community hug and bake sale” that raised $27,000 for ASIF, an Israeli organization preparing meals for displaced families and hospital workers in Israel.
As the war between Hamas and Israel intensifies, numerous other restaurants across the city — from old-school classics like 2nd Avenue Deli to catering outfits to high-end dining destinations — are also raising funds to help Israel and its citizens. Among them is Mediterranean restaurant Barbounia, where Chef Amitzur Mor will host three sold-out seatings for a special menu and fundraiser to benefit Friends of the Israeli Defense Forces on Monday night. Other eateries, like Michael Solomonov’s Kfar and Laser Wolf, along with the kosher steakhouse Reserve Cut, are giving a percentage of their restaurants’ proceeds to support of a variety of Israeli humanitarian organizations.
“We are happy to stand with Israel and heartwarmed by the number of people joining us,” 2nd Avenue Deli co-owner Josh Lebewohl told the New York Jewish Week.
Since Hamas’ attack on Israel on Oct. 7, the iconic deli’s Instagram feed has turned decidedly pro-Israel. On Oct. 13 — the day a former Hamas leader had called for global protests — the restaurant donated their proceeds to United Hatzalah, Israel’s volunteer emergency medical service. “They love jihad. We love chicken soup,” the deli posted on Instagram.
“We were touched by the outpouring of support we received,” Lebewohl said, declining to share how much money was raised.
The week following the fundraiser, the deli’s Upper East Side location was defaced with antisemitic graffiti — but the owners remain determined to show their support for Israel. “We definitely lost some followers but overall we have gained [some],” Lebewohl told the New York Jewish Week about the deli’s social media following. ”Just the number of messages of people writing in support of us, in regard to the hate crime and, more importantly, in regards to standing with Israel, has been amazing.”
Dagon’s Bokovza, too, said his restaurant has received some social media backlash. “That stuff can only make you stronger, more determined, more motivated,” he said. “Everybody has big balls behind the keyboard.”
Over at Chef Eyal Shani’s Manhattan restaurants — which includes Miznon, Shmoné, Port Sa’id and HaSalon — the management has been looking for ways to support their U.S.-based employees, some of whom have loved ones who were murdered in the attack. In addition to donating food to a memorial dinner for a former employee, and hosting a lunch for staff to grieve together, Shani’s high-end Hell’s Kitchen eatery HaSalon will host a fundraising dinner on Wednesday priced at $450 per person.
The proceeds will go to humanitarian relief in Israel, including donations to American Friends of Rambam Hospital, Soroka Medical Center and Sheba Medical Center. This is in addition donating 10% of all sales at the Miznon locations in New York, as well as the 20,000 meals Shani’s restaurants in Israel have provided thus far to people in hospitals or to those who have been removed from their homes.
Their strong support of Israel comes with a price. “We have gotten negative reviews online from people who have never dined with us,” said Mika Ziv, CEO of Good People Group, Shani’s global hospitality brand. “People are calling our restaurant and screaming ‘Free Palestine!’ and hanging up. It is obviously not going to stop us from doing what is right but that is the situation.”
Rotem Itzhaky, general manager of the 12 Chairs Cafes in the West Village and Williamsburg, Brooklyn, is not looking at negative posts online. “I am focusing on the positive and what we can do and how we can help,” she said.
On Tuesday, 12 Chairs will hold a dinner benefiting United Hatzalah at their Williamsburg location priced at $150 per person, hosted by influencers Batsheva Haart, Audrey Jongens and Meg Radice. As of Sunday, the restaurant has sold all of their 65 tickets to the event, which promises their signature Israeli food as well as an “open bar to help raise spirits and donations.”
Meanwhile, since the conflict began, the owners of kosher caterer Good Shabbos by ChiChi Eats have given their customers the option, when placing a food order, to make a donation to support feeding Israeli soldiers and supplying them with critical gear like warm jackets, knee pads and tactical equipment. Approximately 75% of their customers have made a donation, according to co-owner Rachel Fuchs.
“People were super excited last week and this week,” Fuchs said. “People are looking for a way to help. If we lost Instagram followers, we wouldn’t have noticed and I think we will be better without those people.”
Gadi Peleg, the owner of Breads, the New York City bakery chain with roots in Israel, was pleasantly surprised by the reaction to the plan that he and baker Ben Siman Tov, aka BenGingi on TikTok, devised following the Oct. 7 attack. BenGingi had contacted Peleg and suggested that on Friday, Oct. 13, Breads should sell heart-shaped challahs. The challahs — shaped by BenGingi and using Breads’ signature recipe — would sell for $36 and proceeds would go to support Magen David Adom, Israel’s national organization responsible for emergency pre-hospital medical care and blood services.
Intended to be a one-day event, the heart-shaped challahs were so popular the bakery has made and sold them every day since, raising more than $20,000 so far, according to Peleg. “We make hundreds of challahs a day,” he said. “Our bakeries open at 7 a.m. We are sold out by 8 a.m. Breads is a community — people come into the stores, and they are excited to see what we are doing and there are other people who feel like them.
“What happened in Israel was an act of pure evil,” he added. “What we are doing is an act of pure good.”
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The post Jewish NYC restaurants win new fans — and lose others — through Israel fundraisers appeared first on Jewish Telegraphic Agency.
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Harvard Faculty Oppose Deal With Trump, Distancing From Hamas Apologists: Crimson Poll

Harvard University president Alan Garber attending the 373rd Commencement Exercises at Harvard University in Cambridge, Massachusetts, US, May 23, 2024. Photo: REUTERS/Brian Snyder
A recently published Harvard Crimson poll of over 1,400 Harvard faculty revealed sweeping opposition to interim university President Alan Garber’s efforts to strike a deal with the federal government to restore $3 billion in research grants and contracts it froze during the first 100 days of the second Trump administration.
In the survey, conducted from April 23 to May 12, 71 percent of arts and sciences faculty oppose negotiating a settlement with the administration, which may include concessions conservatives have long sought from elite higher education, such as meritocratic admissions, viewpoint diversity, and severe disciplinary sanctions imposed on students who stage unauthorized protests that disrupt academic life.
Additionally, 64 percent “strongly disagree” with shuttering diversity, equity, and inclusion (DEI) programs, 73 percent oppose rejecting foreign applicants who hold anti-American beliefs which are “hostile to the American values and institutions inscribed in the US Constitution and Declaration of Independence,” and 70 percent strongly disagree with revoking school recognition from pro-Hamas groups such as the Palestine Solidarity Committee (PSC).
“More than 98 percent of faculty who responded to the survey supported the university’s decision to sue the White House,” The Crimson reported. “The same percentage backed Harvard’s public rejection of the sweeping conditions that the administration set for maintaining the funds — terms that included external audits of Harvard’s hiring practices and the disciplining of student protesters.”
Alyza Lewin of the Louis D. Brandeis Center for Human Rights Under Law told The Algemeiner that the poll results indicate that Harvard University will continue to struggle to address campus antisemitism on campus, as there is now data showing that its faculty reject the notion of excising intellectualized antisemitism from the university.
“If you, for example, have faculty teaching courses that are regularly denying that the Jews are a people and erasing the Jewish people’s history in the land of Israel, that’s going to undermine your efforts to address the antisemitism on your campus,” Lewin explained. “When Israel is being treated as the ‘collective Jew,’ when the conversation is not about Israel’s policies, when the criticism is not what the [International Holocaust Remembrance Alliance definition of antisemitism] would call criticism of Israel similar to that against any other country, they have to understand that it is the demonization, delegitimization, and applying a double standard to Jews as individuals or to Israel.”
She added, “Faculty must recognize … the demonization, vilification, the shunning, and the marginalizing of Israelis, Jews, and Zionists, when it happens, as violations of the anti-discrimination policies they are legally and contractually obligated to observe.”
The Crimson survey results were published amid reports that Garber was working to reach a deal with the Trump administration that is palatable to all interested parties, including the university’s left-wing social milieu.
According to a June 26 report published by The Crimson, Garber held a phone call with major donors in which he “confirmed in response to a question from [Harvard Corporation Fellow David M. Rubenstein] that talks had resumed” but “declined to share specifics of how Harvard expected to settle with the White House.”
On June 30, the Trump administration issued Harvard a “notice of violation” of civil rights law following an investigation which examined how it responded to dozens of antisemitic incidents reported by Jewish students since the 2023-2024 academic year.
The correspondence, sent by the Joint Task Force to Combat Antisemitism, charged that Harvard willfully exposed Jewish students to a torrent of racist and antisemitic abuse following the Hamas-led Oct. 7 massacre, which precipitated a surge in anti-Zionist activity on the campus, both in the classroom and out of it.
“Failure to institute adequate changes immediately will result in the loss of all federal financial resources and continue to affect Harvard’s relationship with the federal government,” wrote the four federal officials comprising the multiagency Task Force. “Harvard may of course continue to operate free of federal privileges, and perhaps such an opportunity will spur a commitment to excellence that will help Harvard thrive once again.”
The Trump administration ratcheted up pressure on Harvard again on Wednesday, reporting the institution to its accreditor for alleged civil rights violations resulting from its weak response to reports of antisemitic bullying, discrimination, and harassment following the Oct. 7, 2023 massacre.
Citing Harvard’s failure to treat antisemitism as seriously as it treated other forms of hatred in the past, The US Department of Educationthe called on the New England Commission of Higher Education to review and, potentially, revoke its accreditation — a designation which qualifies Harvard for federal funding and attests to the quality of the educational services its provides.
“Accrediting bodies play a significant role in preserving academic integrity and a campus culture conducive to truth seeking and learning,” said Secretary of Education Linda McMahon. “Part of that is ensuring students are safe on campus and abiding by federal laws that guarantee educational opportunities to all students. By allowing anti-Semitic harassment and discrimination to persist unchecked on its campus, Harvard University has failed in its obligation to students, educators, and American taxpayers.”
Follow Dion J. Pierre @DionJPierre.
The post Harvard Faculty Oppose Deal With Trump, Distancing From Hamas Apologists: Crimson Poll first appeared on Algemeiner.com.
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Balancing Act: Lebanese President Aoun Affirms Hope for Peace with Israel, Balks At Normalization

Lebanese President Joseph Aoun attends a joint press conference with French President Emmanuel Macron at the Elysee Palace in Paris, France, March 28, 2025. REUTERS/Sarah Meyssonnier/Pool
Lebanese President Joseph Aoun on Friday carefully affirmed his country’s desire for peace with Israel while cautioning that Beirut is not ready to normalize relations with its southern neighbor.
Aoun called for a full Israeli withdrawal from Lebanese territory, according to a statement from his office, while reaffirming his government’s efforts to uphold a state monopoly on arms amid mounting international pressure on the Iran-backed terror group Hezbollah to disarm.
“The decision to restrict arms is final and there is no turning back on it,” Aoun said.
The Lebanese leader drew a clear distinction between pursuing peace and establishing formal normalization in his country’s relationship with the Jewish state.
“Peace is the lack of a state of war, and this is what matters to us in Lebanon at the moment,” Aoun said in a statement. “As for the issue of normalization, it is not currently part of Lebanese foreign policy.”
Aoun’s latest comments come after Israeli Foreign Minister Gideon Saar expressed interest last month in normalizing ties with Lebanon and Syria — an effort Jerusalem says cannot proceed until Hezbollah is fully disarmed.
Earlier this week, Aoun sent his government’s response to a US-backed disarmament proposal as Washington and Jerusalem increased pressure on Lebanon to neutralize the terror group.
While the details remain confidential, US Special Envoy Thomas Barrack said he was “unbelievably satisfied” with their response.
This latest proposal, presented to Lebanese officials during Barrack’s visit on June 19, calls for Hezbollah to be fully disarmed within four months in exchange for Israel halting airstrikes and withdrawing troops from its five occupied posts in southern Lebanon.
However, Hezbollah chief Sheikh Naim Qassem vowed in a televised speech to keep the group’s weapons, rejecting Washington’s disarmament proposal.
“How can you expect us not to stand firm while the Israeli enemy continues its aggression, continues to occupy the five points, and continues to enter our territories and kill?” said Qassem, who succeeded longtime terrorist leader Hassan Nasrallah after Israel killed him last year.
“We will not be part of legitimizing the occupation in Lebanon and the region,” the terrorist leader continued. “We will not accept normalization [with Israel].”
Last fall, Israel decimated Hezbollah’s leadership and military capabilities with an air and ground offensive, following the group’s attacks on Jerusalem — which they claimed were a show of solidarity with the Palestinian terrorist group Hamas amid the war in Gaza.
In November, Lebanon and Israel reached a US-brokered ceasefire agreement that ended a year of fighting between the Jewish state and Hezbollah.
Under the agreement, Israel was given 60 days to withdraw from southern Lebanon, allowing the Lebanese army and UN forces to take over security as Hezbollah disarms and moves away from Israel’s northern border.
However, Israel maintained troops at several posts in southern Lebanon beyond the ceasefire deadline, as its leaders aimed to reassure northern residents that it was safe to return home.
Jerusalem has continued carrying out strikes targeting remaining Hezbollah activity, with Israeli leaders accusing the group of maintaining combat infrastructure, including rocket launchers — calling this “blatant violations of understandings between Israel and Lebanon.”
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Peace Meals: Chef José Andrés Says ‘Good People’ On Both Sides of Gaza Conflict Ill-Served By Leaders, Food Can Bridge Divide

Chef and head of World Central Kitchen Jose Andres attends the Milken Institute Global Conference 2025 in Beverly Hills, California, US, May 5, 2025. Photo: Reuters/Mike Blake.
Renowned Spanish chef and World Central Kitchen (WCK) founder José Andrés called the Oct. 7 attack “horrendous” in an interview Wednesday and shared his hopes for reconciliation between the “vast majority” on both sides of the Israeli-Palestinian divide who are “good people that very often are not served well by their leaders”
WCK is a US-based, nonprofit organization that provides fresh meals to people in conflict zones around the world. The charity has been actively serving Palestinians in the Gaza Strip and the West Bank since the Oct. 7 massacre in southern Israel. Since the Hamas attack, WCK has served more than 133 million meals across Gaza, according to its website.
The restaurateur and humanitarian has been quoted saying in past interviews that “sometimes very big problems have very simple solutions.” On Wednesday’s episode of the Wall Street Journal podcast “Bold Names,” he was asked to elaborate on that thought. He responded by saying he believes good meals and good leaders can help resolve issues between Israelis and Palestinians, who, he believes, genuinely want to live harmoniously with each other.
“I had people in Gaza, mothers, women making bread,” he said. “Moments that you had of closeness they were telling you: ‘What Hamas did was wrong. I wouldn’t [want] anybody to do this to my children.’ And I had Israelis that even lost family members. They say, ‘I would love to go to Gaza to be next to the people to show them that we respect them …’ And this to me is very fascinating because it’s the reality.
“Maybe some people call me naive. [But] the vast majority of the people are good people that very often are not served well by their leaders. And the simple reality of recognizing that many truths can be true at the same time in the same phrase that what happened on October 7th was horrendous and was never supposed to happen. And that’s why World Central Kitchen was there next to the people in Israel feeding in the kibbutz from day one, and at the same time that I defended obviously the right of Israel to defend itself and to try to bring back the hostages. Equally, what is happening in Gaza is not supposed to be happening either.”
Andres noted that he supports Israel’s efforts to target Hamas terrorists but then seemingly accused Israel of “continuously” targeting children and civilians during its military operations against the terror group.
“We need leaders that believe in that, that believe in longer tables,” he concluded. “It’s so simple to invest in peace … It’s so simple to do good. It’s so simple to invest in a better tomorrow. Food is a solution to many of the issues we’re facing. Let’s hope that … one day in the Middle East it’ll be people just celebrating the cultures that sometimes if you look at what they eat, they seem all to eat exactly the same.”
In 2024, WCK fired at least 62 of its staff members in Gaza after Israel said they had ties to terrorist groups. In one case, Israel discovered that a WCK employee named Ahed Azmi Qdeih took part in the deadly Hamas rampage across southern Israel on Oct. 7, 2023. Qdeih was killed in an Israeli airstrike in Gaza in November 2024.
In April 2024, the Israel Defense Forces received backlash for carrying out airstrikes on a WCK vehicle convoy which killed seven of the charity’s employees. Israel’s military chief, Lt. Gen. Herzi Halevi, said the airstrikes were “a mistake that followed a misidentification,” and Israel dismissed two senior officers as a result of the mishandled military operation.
The strikes “were not just some unfortunate mistake in the fog of war,” Andrés alleged.
“It was a direct attack on clearly marked vehicles whose movements were known by” the Israeli military, he claimed in an op-ed published by Israeli newspaper Yediot Aharonot. “It was also the direct result of [the Israeli] government’s policy to squeeze humanitarian aid to desperate levels.”
In a statement on X, Andres accused Israel of “indiscriminate killing,” saying the Jewish state “needs to stop restricting humanitarian aid, stop killing civilians and aid workers, and stop using food as a weapon.”
The post Peace Meals: Chef José Andrés Says ‘Good People’ On Both Sides of Gaza Conflict Ill-Served By Leaders, Food Can Bridge Divide first appeared on Algemeiner.com.