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How the CEO of New York’s largest food bank is inspired by Jewish values

(New York Jewish Week) — At the Food Bank for New York City, one of the largest food banks in the country, the holiday season is crucial to ensuring New Yorkers have enough food to be able to live with dignity. 

Since its founding in 1983, the organization has provided over one billion meals to New Yorkers in need — as well as offering free SNAP assistance, tax preparation services and financial literacy programs to low-income residents. 

“Our central mission is that we feed people for today, but we have made significant investments in programming that truly helps to lift people out of poverty,” president and chief executive officer Leslie Gordon told the New York Jewish Week. “Because the reason why people are food insecure to begin with is a resource problem. It’s an inability to get connected to networks or resources, because of racist systems or policy issues.” 

Gordon, who is Jewish, has helmed the organization since 2020, and in some ways, rose to the role in a way that seemed inevitable. As a child, she loved to watch her grandfather sell meat, produce and other goods from the grocery store he owned in Tarrytown, New York, and deliver food donations to the needy. Her mother, who also grew up at the store, was the executive director at the Hunts Point Produce Market, the country’s largest wholesale produce market.

Prior to joining Food Bank for New York, Gordon held leadership roles at Feeding Westchester, a food bank network in Westchester County and City Harvest, which helps make fresh, nutritious food accessible around New York. Starting her job at the beginning of the pandemic, Gordon has overseen a doubling of the Food Bank for New York’s annual food distribution across the city from 70 million pounds to 150 million pounds. 

A fourth-generation Tarrytown resident, Gordon has been a member of the Conservative congregation Temple Beth Abraham her entire life. She lives in the same house that she, her grandfather and her mother grew up in, with her wife, two dogs and two cats.

The New York Jewish Week chatted with Gordon about her background, her favorite parts of the job and the Jewish family values that got her here. 

This interview has been lightly condensed and edited for length and clarity. 

After leadership roles at two other food banks, Gordon took over the top position at Food Bank for New York City in March 2020. She credits her Jewish family values for helping guide her. (Courtesy)

New York Jewish Week: How have your Jewish values guided you as the CEO of Food Bank for New York?

Leslie Gordon: The thing about my connection to Judaism at the Food Bank is really a personal responsibility around doing tikkun olam. It’s an ever-present, everyday commitment to making the world more just and equal through social action, which is what we do every day at Food Bank — helping New Yorkers across the five boroughs to have the resources they need to be able to have a stable, healthy life where they can thrive and look forward to working on achieving their dreams. 

Food is culture. Food is love. Food is history. Food has always been a big part of my personal Jewish experience — whether through holidays or through historical explorations. My grandfather was a butcher. He grew up in a small Jewish enclave in Rockland County called Pot Cheese Hollow [now Spring Valley], which is a sort of a European framing for all things cottage cheese.

You started this job right at the beginning of the pandemic. What was that like, and what was the path that led you to working at Food Bank?

I’ll never forget this: My first day was March 30, 2020. It was a little crazy to be the humble leader of one of the nation’s largest food banks at a time when the need was historically outsized and quickly escalated. It was a little bit of a challenge and, frankly, has been for most of my tenure.

Again, it goes back to my Jewish familial roots. I am carrying on a family legacy of feeding people: My grandfather, Norman Goldberg, was the son of European immigrants. When they came over [to America], and in his growing up years in that enclave in Rockland County, they were really, really poor. One of their biggest assets, believe it or not, was a dairy cow — no running water, no indoor plumbing. He would tell stories as kids that sometimes the only thing he ate in the course of a day was an apple that he picked off a neighboring farmer’s tree.

Fast forward many years into the future, he was a successful businessman, between a grocery store, a butcher store and a wine and liquor store, amongst other pursuits. He never forgot where he came from and he would talk to us about the importance of connecting people with food, and again doing tikkun olam. They would get phone calls from the rabbi at Temple Beth Abraham in Tarrytown, where they lived, because food banks and food pantries didn’t exist back then — the World War II era all the way through the 1950s, ’60s, and even ’70s. They would get a list of people in the community who needed help and [my grandfather] would take my mother by the arm and they would go to the local grocery store and shop. Frequently, as my mom tells it now, they’d end up in a local fourth-floor walk-up apartment building, ring the bell, drop the groceries and go, because you wanted to preserve the dignity of those whom you are helping. 

That really made an impression on me. My grandfather was also an avid backyard gardener and was famous for leaving those little brown lunch bags full of excess produce from his backyard garden on people’s stoops. 

My mother became the head of the world’s largest wholesale produce terminal, which is based in the Hunts Point section of South Bronx. I caught the bug on logistics and operations in food and really the romanticism of the food system. I’m still of that generation where I feel very connected to my local food system and farmers. I had a very unique growing up experience, where I got to see train cars full of broccoli or potatoes or other amazing produce that traveled through small towns and cities across the United States to land up in the South Bronx. So, I’ve been in the arena of food banking for about 15 years. I couldn’t have predicted it, I call it a happy accident. Of the 10 food banks in New York State, I’ve had the pleasure and honor of leading three of them.

What type of outreach do you do to New York’s Jewish community?

We’re a city of about 8.4 million people, and 1.6 million of them, give or take, are people who just don’t know where their next meal is coming from or what it will be. Ask yourself: Have you ever been hungry for a long period of time during the day? How do you deal with that? Imagine if that was your every day. That is compounded, potentially, by other struggles that you have. People don’t live single-issue lives. So, typically, when you’re food insecure, there are a lot of other issues that you’re grappling with — could be housing issues, could be mental health issues, could be employment or underemployment issues. There’s just a lot going on in the mix. New York City is a particularly expensive place to live. It’s a tough environment.

We’re the heart of a network of about 800 on-the-ground partners across the five boroughs. On nearly every street in nearly every neighborhood, our partners are food pantries, community kitchens, senior centers, shelters, community-based organizations like New York City Housing Authority or a Boys and Girls Club. In the case of the Jewish community, we have relationships with more than 40 on-the-ground agencies that specifically serve observant Jews. Organizations like Masbia, Alexander Rapoport’s restaurant-style soup kitchen that he’s now famous for. 

We’re serving one of the nation’s largest kosher observant populations in the U.S. right here in New York City. We’re committed to making sure that kosher-observing communities in Williamsburg, Midwood, Crown Heights, Coney Island, Lower East Side, etc., have access to good kosher food that they can feel good about. The number of Jews in New York City who struggle is just astounding. We have a very large Jewish population, obviously. And so, you know, it’s something that’s on my mind a lot. I’ve had the opportunity to work with the Jewish community in New York now for over 15 years. Studies tell us that more than 10% of Jewish adults, and Jewish adults with kids in New York are food insecure. It’s serious. You’d be astounded, probably, to learn that more than 20% of adults in Jewish households in New York are at the poverty line.

What is your favorite part of the job?

A job as a food bank leader is very, very unique. In the course of a day, I can work on operations, I can work on marketing and communications, I can meet with donors, I can be on the phone with one of our agencies or food pantries on the ground, or I can be working on policy or advocacy. So it’s a really varied position. The most fun part about my job is the people and the stories. It’s the people who we serve who just have really big hearts and deep and interesting personal stories, and they’re just like you and me — moms and dads and families and kids who are trying to live their best life. We take the opportunity to be able to help them along the way pretty seriously.

For me, it starts internally with our Food Bank family. I take that really seriously. The culture in the organization is really important to me. I want people to feel supported and have all the resources they need to do their job, to be excited and energized about the ability and opportunity they have to impact people’s lives. At the end of the day, it’s always the people. 

I’m a bit of a builder, and a fixer. It’s just who I am. Why I’m that way, I have no idea. My mother tells me that I’m my grandfather’s granddaughter. I just have a particular affinity for how things work and systems and processes and making things better and more efficient. It’s just part of my DNA, I guess. That is a skill set that really fits well with what’s required to run a food bank.


The post How the CEO of New York’s largest food bank is inspired by Jewish values appeared first on Jewish Telegraphic Agency.

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Can Breads Bakery workers really demand that the Israeli owners cut ties with Israel? Labor experts weigh in.

(New York Jewish Week) — The news that workers at Breads Bakery, an Israeli chain in New York City, were demanding “an end to this company’s support of the genocide happening in Palestine” as part of a union push has triggered concerns among those worried about surging anti-Israel sentiment in the United States.

“This is going to spread,” Deborah Lipstadt, the former United States special envoy for monitoring and combating antisemitism, wrote on X Thursday. “This is not spontaneous, This is part of an effort to marginalize Jews and Israel.”

But is an Israel boycott as a union demand even possible to achieve? Do workers have rights when it comes to protecting their beliefs about Israel? What role are unions playing in anti-Israel advocacy? And what might happen next at Breads?

To answer these questions, we reached out to two labor scholars — Harry C. Katz, the director of the Scheinman Institute on Conflict Resolution at Cornell University, and Samuel Estreicher, an attorney and scholar on labor and employment law and arbitration law at New York University. We also visited a rally by Breads’ supporters on the Upper West Side on Friday afternoon.

Here’s what we learned.

Is it common for workers to press for political concessions as part of their unionization efforts?

The Breaking Breads workers are doing something unusual, Katz said. He said he was not aware of other examples of employees making demands related to Israel as part of a unionization effort.

“There are unions who have taken out political stances, but the stances are ‘we oppose the Netanyahu government,’ or ‘we oppose the invasion of Gaza,’ ‘we are sympathetic to BDS,’” he said. “They’re allowed to take that stance, but they have not done what you’re asking about.”

Of course, unions can and do use their might to advance political agendas. But that often happens in the advocacy space, with unions reminding decision-makers that they represent a powerful voting bloc, not in bargaining within individual units.

The insertion of Israel demands in a unionization announcement reflects an anti-Israel swing within swaths of organized labor in the United States and beyond.

In December 2023, United Auto Workers, the union that Breaking Breads has filed under, became the largest union to call for a ceasefire in Gaza. It was a sharp departure for the union, which had previously been staunchly supportive of Israel.

In March 2025, UAW came to the defense of two members at Columbia University who had been involved in pro-Palestinian protests there, including Grant Miner, who headed a union chapter representing 3,000 undergraduate and graduate students employed at the school before being expelled.

The “assault on First Amendment rights being jointly committed by the federal government and Columbia University are an attack on all workers who dare to protest, speak out, or exercise their freedom of association under the US Constitution,” UAW said in a statement at the time.

UAW national and the local group representing Breaking Breads, as the union is calling itself, both did not respond to a request for comment.

What are the chances of the Breads workers getting what they want when it comes to Israel?

Slim to none, Katz and Estreicher both said.

For one thing, it’s far from assured that Breaking Breads will even succeed in being recognized as a bargaining union. The employees announced that “over 30%” of Breads’ workers had signed onto the unionized effort, the minimum required under federal labor law — and far less than most unions announce themselves with.

The threshold allows the workers to petition the National Labor Relations Board to hold a union election. In an election, more than half of workers who participate must support the formation of the union for one to be created.

“Thirty percent is an extremely low level of support through the signing of authorization cards,” Katz said. “For them to say, ‘Oh, they have a bit over 30%,’ that suggests they’re going to have an extremely difficult time if this goes to an election.”

Then, even if the union does meet the legal threshold for recognition, Breads is under no legal obligation to engage on issues related to Israel.

“Workers don’t have a right to tell management what management wants to do with its own funds, or personal beliefs and political views regarding Israel,” Katz said. “The law requires bargaining in good faith about wages and other employment conditions. That’s the requirement.”

The workers are alleging a range of unfair employment practices, including low wages, irregular schedules and unsafe working conditions. If their union is recognized, Breads will have to negotiate a contract addressing those issues — and will have to comply or risk a strike.

But on the off chance that questions about Israel somehow make it to the bargaining table, “management can refuse to discuss it,” Katz said.

Breads has indicated that it does not believe political issues are appropriate fodder for negotiation.

“We’ve always been a workplace where people of all backgrounds and viewpoints can come together around a shared purpose, the joy found at a bakery,” it said in a statement responding to the announcement of Breaking Breads. “We find it troubling that divisive political issues are being introduced into our workplace.”

Estreicher put it simply: “They can say whatever they want,” he said about the workers. But Israel-related issues would never be considered a “mandatory subject of bargaining” like wages and working conditions, and workers could be fired if they strike over the issues.

Since there isn’t actually a union yet, can Breads just fire the workers making the anti-Israel demands now?

Some of Breads’ supporters have called for the company to fire the workers who are agitating against its ties to Israel.

“I don’t understand why the owners [don’t] simply fire the so-called unionizing staff. New York is an at-will employer. They’re creating a hostile work environment,” one commenter wrote on an Instagram post by pro-Israel influence Lizzy Savetsky decrying the workers’ demand. “There’s the door, ungrateful employees. Feel free to take a loaf with you on the way out.”

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But firing workers who joined Breaking Breads would be a problem, Katz said, even though they don’t formally have a union yet.

“Management often gets away, due to the weakness in the enforcement of our labor laws, … with the firing of union sympathizers and activists,” Katz said. “But that is technically illegal. It’s illegal for management to fire people because of their views towards the union or their activism within the union.”

Do workers have a protected right to refuse to work on a specific job that offends their beliefs, including about Israel?

One of Breaking Breads’ objections was to catering events that it said involved groups with ties to Israel or to producing custom loaves decorated with Israeli flags.

The question is not the same as the one that recently occupied the Supreme Court, when it ruled on cases about small-business providers — including a wedding cake maker — who declined to serve same-sex clients, citing religious beliefs.

Those cases were about whether the government could compel a business to create custom content that violates the owner’s beliefs — and the court ruled it could not. But workers do not have the same protections individually, nor do they have the right to impose their beliefs on their employer.

“It’s the employer’s business, not their business. That’s my position. I think that’s the legal position,” Estreicher said. “People have all kinds of views with different things. Anyway, an employer should be able to make clear that he makes the decision on who the customers are, and they can’t interfere with that.”

Workers would likely also have a difficult time seeking redress against their employer for serving specific customers against their beliefs, Katz said.

Contract violation claims go to third parties known as arbitrators, who rule whether management ran afoul of its contract with the union and what penalty, if any, should be applied.

As an example, Katz said, “A Palestinian employee says in this case: ‘I’m baking cookies that get eaten or sold at an event that supports Israel.’ I can’t imagine an arbitrator would say you have a right to refuse that kind of work.”

Estreicher said one Israel-related claim by Breaking Breads could be appropriate grounds for redress, if true. The workers said Breads had told workers they could not speak Arabic on the job — a demand that may run afoul of employment law.

“If they’re in public contact jobs, I think they can [have that rule], but there are legal issues about if they’re not in public contact jobs,” Estreicher said. “If they’re in the kitchen, having a prohibition would be problematic.”

What happens next at Breads?

When it comes to the unionization effort, it could be several weeks before there are clear developments. Employers can choose to recognize unions voluntarily, but if they do not, the National Labor Relations Board typically makes a decision about whether it will support an election within about 45 days. Elections are then held several weeks to months after that.

For now, the popular bakery appears to be reaping positive dividends from its workers’ dissatisfaction. Fans of the bakery and pro-Israel activists have asked the New York City Jewish community to buy their products, and even offered to work for Breads for free.

A few hundred showed up at a Friday gathering to buy a coffee or a snack and hang out at the Upper West Side location, called for by pro-Israel activist Shai Davidai.

“We are dealing with an ideological war, and that ideological war says that if you are a Zionist, if you believe that Israel has a right to exist, if you’re a proud Jew, then you don’t deserve to live here,” Davidai said.

Davidai stressed that the event was all about showing strength in numbers.

“We want to show here a Jewish, Zionist business, that we have their back, and they won’t be cowered by a loud and nasty minority that wants to ruin things for everybody,” Davidai said.

“This isn’t just about buying products,” he added. “So first thing, [almost] everyone who’s buying a product is wearing a sticker that says, ‘Zionist,’ right? So the cashier, the employees, the business owner, and everyone on the street sees that we are coming out as Zionists. We’re not hiding anymore.”

By about 12:10 p.m., the fast-moving line at Breads’ Upper West Side location had begun to wrap around the block. Parents had brought babies, and people of all ages waited in line, as new customers arriving at the scene ended their FaceTime calls — some in Hebrew, some in English — by describing the scene to the person on the other end of the line. Some customers came alone and met new faces while waiting in line; others came with friends.

“Today, they are not just trying to bite the hand that feeds them, they’re trying to gnaw it off,” said Judy, a longtime Upper West Side resident who declined to share her last name, about the workers. “That’s what I was thinking all last night. It’s preposterous. It’s ludicrous. It’s beyond reproach.”

Colleagues Marc Rodriguez and Max Lippman waited in the middle of the line, and, like many, were hoping to land one of Breads’ award-winning babkas.

Rodriguez, who is not Jewish or Israeli but whose wife is both and whose children are Jewish, said he felt obligated to support the store, which he is a fan of and had been to in Israel. He brought a small Israeli flag, and wore one of the “Zionist” stickers that Davidai had handed out.

“I want to support the store, support the owners, and I want to remind the workers over here who is supporting this store, and who is patronizing the store,” Rodriguez said. “I think it’s a nice, respectful way to show support. We’re not shouting, we’re here. We’re all smiling, happy, talking. And also, I’m so excited for carbs.”

Lippman, who is from the Upper West Side, heard about the call to head to Breads on social media.

“In general I’m pro-union,” he said. “But once part of that is saying that they’re anti-Zionist, that seems unnecessary. It’s an Israeli-owned bakery. We’re here to show our support. It seems unnecessary when forming a union to state your beliefs on Israel. It doesn’t matter who the owners are,” Lippman added. “We’re just here to support the bakery and the babka makes that easy.”

The post Can Breads Bakery workers really demand that the Israeli owners cut ties with Israel? Labor experts weigh in. appeared first on The Forward.

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From pop stars to tefillin pop-ups, Oct. 7 changed how Israel’s ‘somewhat observant’ practice Judaism

(JTA) — TEL AVIV — In the weeks after Hamas’s Oct. 7 attack, religiously charged videos started circulating on social media. Dozens of young women posted videos of themselves cutting up their “immodest” clothing, jeans, crop tops, minidresses, vowing to replace them with modest skirts and head coverings. 

In one viral TikTok clip, a young influencer solemnly shears her wardrobe to shreds, declaring it an offering for national deliverance. “Creator of the world, as I cut these clothes, cut away the harsh decrees against Israel,” she says, explaining that she would not even donate the garments lest she “cause someone else to stumble” by wearing them. 

Other images circulated too, of tefillin pop-ups, neighborhood challah-bakes and, on both social media and the street, a noticeable rise in religious amulets and pendants. Hamsas, Stars of David and necklaces shaped like the map of Israel or the ancient Temple in Jerusalem appeared everywhere.

Two years later, as the grinding war in Gaza largely wound down, those early scenes have taken on the feel of a specific moment in time. Still, the spiritual jolt of those first weeks has not fully faded, and increased religious practice has become part of the country’s daily rhythm.

A poll released in November by the Jewish People Policy Institute found that 27% of Israelis have increased their observance of religious customs since the war began. Roughly a third of Jewish Israelis say they are praying more frequently than before the war, and about 20% report reading the Tanach or psalms more often. 

JPPI head Shuki Friedman said that many Israelis, and especially the young, felt the war had reconnected them to tradition and Jewish identity “not necessarily in a halachic way, but in a way that shows up very strongly in their lives and in the public space.” 

Crucially, the shift has been most dramatic among Israelis who already had one foot in tradition — those raised in “masorti” or traditional but not strictly observant, homes. While the masorti category has its roots in Middle Eastern and North African (Mizrahi) communities, where religious observance was historically more integrated into daily life but less rigid than in European Orthodoxy, today masorti Israelis span all sectors of Israeli society. (The category is distinct from the Masorti movement, the name for Conservative Judaism in Israel and Europe.) Roughly one-third of Israeli Jews identify as masorti, with JPPI breaking the group into two categories: “somewhat religious” and “not so religious.”

The Jewish demographer Steven M. Cohen once quipped that masorti Israelis are those who “violate the laws that they do not wish to change” – meaning they accept traditional Jewish law, known as halacha, as valid, but selectively observe it in practice. Cohen also noted there’s no real American equivalent, though the closest parallel might be “non-observant Orthodox.”

Among young Jews who identified as “somewhat religious” masorti, 51% of respondents in the poll reported deepening their religious practices during the war. 

David Mizrachi is one of them. Raised in a masorti home, Mizrachi had never been consistent about synagogue attendance, Shabbat observance or laying tefillin. Since Oct. 7, he said, he does all three — religiously.

For him, the change grew out of the shock of the attacks and the losses that touched his own circle. He personally knew the Vaknin twins, killed at the Nova party, and Elkana Bohbot, the hostage snatched from the rave who was released after two years in captivity. Those events, he said, pushed him into “cheshbon nefesh,” a Jewish reckoning with his identity. 

“I understood that these enemies and terrorists came because we were Jewish, not because we were Israelis,” he said. 

In some households the response went further still. Rozet Levy Dy Bochy, raised masorti and married to a non-Jewish Dutch man who decided after Oct. 7 to convert, said Oct. 7 drew her deeper into observance. 

“It felt like we were in a horror film, but faith provided an anchor,” she said. “Knowing that everything was part of God’s plan and in the end something different, something good, was waiting for us was comforting.” 

The dynamic experienced by Mizrachi, shaped by the violence that afflicted people he personally knew, aligns with another survey released in September by the Hebrew University, which found that direct exposure to the war, whether through bereavement or injury, was closely associated with changes in religiosity and spirituality. Roughly half of respondents reported higher levels of religiosity and spirituality, including a quarter who said they had become more religious and a third who described a rise in spirituality.

That trend has been reflected most vividly in the accounts of released hostages that have filled Hebrew media over the past year, with former hostages describing making kiddush on water, keeping Shabbat for the first time or rejecting pitas during Passover in the tunnels beneath Gaza. 

It has rippled through pop culture, too. Actor Gal Gadot told her 106 million followers on Instagram that while she’s “not a religious person,” she had decided to light a candle and pray for the safe return of all the hostages. 

Israel’s biggest pop star Noa Kirel, not known for religious observance, marked her November wedding with a mikveh immersion, a hafrashat challah (challah-separation) gathering, along with a henna party of the type that is common among Mizrahi Jews. 

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Another of Israel’s most popular singers, Omer Adam, long considered secular, now wears tzitzit, studies Torah, and keeps Shabbat

It’s now common to see Israeli celebrities sharing Shabbat candle-lighting rituals, including secular TV host Ofira Asayag, who, a year into the war, pledged to do so on-air until the hostages came home. 

For sociologist Doron Shlomi, who studies Israeli religiosity, none of this is surprising, because collective crises often produce similar effects. Drawing on research from earthquakes, wars and the Covid-19 pandemic, he described the two years of war as “a kind of laboratory” for seeing how people turn toward faith. 

“War always brings two things,” he said. “More religiosity and more pregnancies.”

Shlomi argued, however, that the hostages and their families sit apart from the rest of the population. For many of them, he said, a turn to religion was a survival tool, and he expects some will go on to live fully observant lives. 

But in the broader public he sees two main patterns. The first is piety as a form of public service and solidarity that manifests in personal habits, like observing a single Shabbat or donning tzitzit in honor of the hostages, the fallen, and the soldiers. 

The other pattern runs through institutions and organizations that seized on the moment, from ultra-Orthodox groups like Chabad hosting barbecues on army bases to Christian evangelicals joining support efforts

Although increases outnumbered declines, the Hebrew University and JPPI studies both found a smaller counter-current. About 14% of secular respondents in both surveys said their religiosity had weakened, and 9% of Jewish respondents in the JPPI poll reported a drop in belief in God, a figure that rose to 16% among secular Jews. 

The Hebrew University researchers framed their findings through a psychological lens, drawing on terror management theory, which argues that confronting mortality pushes people to double down on their existing worldviews — deepening religious practice for some and weakening it for others. 

“During periods of prolonged stress, individuals may reorganize their religious or spiritual orientations by either increasing or decreasing their importance,” said Yaakov Greenwald, who led the study. 

It’s not the first time war has nudged Israelis toward faith. After the 1973 Yom Kippur War, Israel experienced a notable uptick in people returning to religion, including high-profile secular figures. Film director Uri Zohar shocked the nation by becoming ultra-Orthodox in 1977. A year later, Effi Eitam, a decorated brigadier general and later a politician, did the same.

Historians debate how large that post-’73 wave really was, but at the time the narrative took hold that the near-death experience of the state — Israel was caught off guard and feared annihilation in the first days of that war — followed by an against-all-odds turnaround felt to many like a miracle.

Shlomi said it is still too soon to make firm predictions about how long the current trend will last, given that the country is only now emerging from the crisis. Even so, he believes the scale of the war and the religious wave it produced were deep enough that, a decade from now, it will still be there. 

And if the experience of Rozet Levy Dy Bochy’s husband, Peter Griekspoor, is any indication, the war may leave the country not only more observant down the line but with more Jews altogether.

At first, Rozet said, her husband responded in a “very European” way, seeking balance and “both-sides-ing” the situation. She told him that was a luxury of not being Jewish, but that “for us, something in our DNA reacts in moments like this. We’ve been here before.”

But it did not take long for the balance to tilt. As protests spread across Europe and North America and conspiracy theories about Israelis and Jews circulated online, Peter said he was “starting to feel like part of the narrative.” 

“I felt the antisemitism was personal,” he said. “Now I actually feel like I’m Jewish. I feel like I want to be part of this people. They are beautiful, they are strong, they are resilient,” he said, before adding with a laugh, “and they are horrible also. Always arguing, always fighting each other.”

Shlomi said that while much of the revival grew out of a real desire for unity and belonging, some of it acquired a coercive edge, with some rabbis and others treating “returning” to faith as the only legitimate response and investing significant funding in amplifying it. “Tefillin and barbecues cost a lot of money,” he said. 

He also noted that the rise in religious practice often moved in tandem with a political realignment, with some public figures openly embracing observance. On Channel 14’s flagship “Patriots” current-affairs show, rightwing host Yinon Magal now speaks frequently about becoming more observant since the war, a change that links faith with nationalist politics. 

A number of survivors from the traditionally left-leaning kibbutzim on the Gaza border that were attacked on Oct. 7 have described similar movement in their own lives, adopting more religious practices, like remarrying in an Orthodox ceremony, and identifying more strongly with the right. JPPI survey data shows the same trend among Jewish youth, with a clear rightward drift across most political camps.

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Mizrachi, however, bucks that trend. A peace activist and board member of Standing Together,  a grassroots Jewish-Arab movement that campaigned against the war, he has grown more observant without changing his politics.  

“I am a Jew first, then an Israeli, then a democrat, then a Mizrahi,” he said. “I see God in every aspect of life. But I also ask, until when will we live by the sword and be filled with hate for Gazans? This isn’t the Jewish way.”

For Griekspoor, the Jewish way meant the halachic way, and for the past six months he has been enrolled in an Orthodox conversion program under the Israeli rabbinate, a track that mandates full observance of Jewish law. He says he knows his choice in becoming Jewish defies logic. 

“You have the persecution, the hatred, the antisemitism — and you can’t eat cheeseburgers,” he said. “But there is no rational explanation. It’s stronger than me.”

The post From pop stars to tefillin pop-ups, Oct. 7 changed how Israel’s ‘somewhat observant’ practice Judaism appeared first on The Forward.

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After Australian literary festival drops Palestinian activist, citing Bondi massacre, dozens boycott in solidarity

(JTA) — An Australian writers’ festival is facing backlash after it announced it had removed an Australian-Palestinian author from its lineup over concerns her inclusion would “not be culturally sensitive” in the wake of the Bondi massacre.

The decision by the organizers of Adelaide Writers’ Week to disinvite Palestinian Australian author, lawyer and activist Randa Abdel-Fattah comes weeks after two gunmen motivated by “Islamic State ideology” opened fire on a Hanukkah celebration in Sydney, killing 15 and injuring dozens more.

“Whilst we do not suggest in any way that Dr Randa Abdel-Fattah’s or her writings have any connection with the tragedy at Bondi, given her past statements we have formed the view that it would not be culturally sensitive to continue to program her at this unprecedented time so soon after Bondi,” the festival’s board’s statement read.

While it was unclear what the festival’s organizers were referring to, in the wake of the Bondi massacre, Abdel-Fattah made a post in the wake of the Bondi massacre decrying those who she said were “quickly surrendering to the agenda of those who are using a horrific act of antisemitism to entrench anti-Palestinian racism.”

“Now is the time to insist on principles not abandon them,” she in a Dec. 17 post on Instagram, three days after the attack. “To see through the shameful and dangerous political exploitation of the murder of 16 people by Zionists, white supremacists, the far right to advance their racist, violent, and oppressive agendas.”

The festival’s organizers wrote that the decision will “likely be disappointing to many in our community,” adding that they expected it would be “labelled and will cause discomfort and pressure to other participants.”

Indeed, since the organizer’s decision was announced on Thursday, nearly 50 writers have announced that they would boycott the festival, which is scheduled to take place from Feb. 28 to March 5, according to The Guardian.

Among the authors who have announced their resignation from the event are British author Zadie Smith, Pulitzer Prize winner Percival Everett, former Greek finance minister Yanis Varoufakis and Russian-Jewish writer M. Gessen, according to The Sydney Morning Herald.

Jewish Community Council of South Australia public and government liaison Norman Schueler told the Australian Broadcasting Corporation that he had written a letter to the organizers calling for Abdel-Fattah’s removal. (The progressive Jewish Council of Australia condemned Abdel-Fattah’s removal.)

“The board [has] completely, appropriately disinvited her and personally, I’m very, very surprised it appears a large cohort of people have decided to support her,” Schueler told the outlet.

On Thursday, Abdel-Fattah posted a statement on X where she decried the festival’s decision.

“This is a blatant and shameless act of anti-Palestinian racism and censorship and a despicable attempt to associate me with the Bondi massacre,” she said. “After two years of Isrel’s live-streamed genocide of Palestinians, Australian arts and cultural institutions continue to reveal their utter contempt and inhumanity towards Palestinians. The only Palestinians they will tolerate are silent and invisible ones.”

Abdel-Fattah told the Australian Broadcasting Corporation that she hoped that the festival would reconsider its decision.

“I would like an apology, I would like a redemption in terms of the retraction of that statement, the reinstatement of my invitation and steps by the board to actually hold itself accountable to community for what it has done here,” she said.

The post After Australian literary festival drops Palestinian activist, citing Bondi massacre, dozens boycott in solidarity appeared first on The Forward.

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