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A Brooklyn Jewish foodie wants to make haroset a year-round treat

(New York Jewish Week) — For many, the highlight of the Passover seder is haroset — the nutty, fruity, sweet and crunchy paste spread on matzah and meant to symbolize the mortar slung by enslaved Israelites.

Such was the case for Michael Rubel. His mother’s haroset — made with “chopped apples, Manischewitz, raisins and lots of cinnamon,” as he describes it — was something he looked forward to all year. It was delicious, rare and one of the few distinctly uncommon Jewish foods he remembered from growing up in Kansas City, Kansas.

In fact, Rubel, 26, wondered why such a treat would be confined to Passover. “I can’t tell you how many Jews have said to me, ‘Yes, I’ve always asked why we only eat this once a year,’” Rubel told the New York Jewish Week. “It feels almost universal.”

So the Bed-Stuy, Brooklyn resident, decided to do something about this sad state of affairs: Last week he launched the food brand Schmutz, which makes a haroset that is meant to be eaten all year round.

Rubel launched his brand online and at a party at East Williamburg’s Tchotchke Gallery on April 1. Within 48 hours, that first drop — which consisted of a traditional Ashkenazi apple and walnut haroset, as well as a fig and pistachio haroset inspired by a 15th-century Italian recipe — sold out. According to Schmutz’s Instagram, they sold 249 pounds of the stuff, or around 500 jars.

Schmutz haroset is not kosher for Passover; as for the brand’s name, which means “dirt or unpleasant substance” in Yiddish, Rubel says it is meant to be ironic — haroset may be delicious but it “is not a pretty food,” he concedes. 

Michael Rubel, 26, mingles with guests who came to the “Schmutz” launch event at Tchotchke Gallery on April 1, 2023. (Jeffrey Rubel)

The nine-ounce jars retail for $18, which Rubel acknowledges is expensive. “It’s small-batch crafted and definitely a specialty product,” he said, “but I’m excited to make this product even more accessible going forward.”

Rubel believes that haroset can evolve into something like a jam or a condiment, a shelf-stable food that’s readily available in restaurants, synagogue gift shops and specialty food stores. The opportunities are endless — as the brand’s website says, “schwirl it in oatmeal and schpread it on cheese and schmear it on toast and schlep it to a picnic and schling it on leftovers and schpoon it from a jar.”

Though Rubel works a day job in product development at a software startup, he had previously worked in restaurant kitchens and in product development for a snack company. This, he said, gave him insight into both the production side and the business side of developing a new snack food. 

Then again, haroset is more than a delicious snack or topping, according to Rubel: It also epitomizes the Jewish food experience, providing a unique opportunity to highlight the diversity of Jewish cultures. Each unique haroset recipe, he said, serves as a window into different Jewish experiences all around the world.

“One Passover during Covid, I fell down a rabbit hole of global haroset recipes, and fell so deeply in love with this food as a prism into the diaspora. It’s emblematic of a central Jewish tradition; we carry some shared instructions around the world and do different things with it,” he told the New York Jewish Week. “You’ve got a history of French folks making haroset with chestnuts, Italian communities using pine nuts. There’s tropical cherries in Suriname; dates in places like Iraq and India; peanuts, bananas, rose petals, pear and more elsewhere. Even within those communities, you see it done very differently, with different tastes, textures and beyond.”

So far, Rubel has created two flavors of the jarred haroset — fig and pistachio and apple and walnut. He hopes to include more in the future. (Landon Cooper)

Rubel wants Schmutz haroset to be part of the movement exposing Jews and non-Jews to the diversity of Jewish food. Though the first drop consisted of just two varieties, he promises more are around the corner for later this spring. “I love Ashkenazi foods so deeply, and yet, Jewish food is more than that,” Rubel said. “It feels especially important in this moment, when Jews are getting a lot of public attention, to share the depth of global Jewish cuisine, and to show that there’s no one type of Jew.”

Liz Alpern, a co-owner of Gefilteria — a brand, launched in 2012, that took another Passover staple, gefilte fish, mainstream — told the New York Jewish Week via email that she is “excited about Schmutz because it’s offering the wider world the opportunity to enjoy one of the most beloved foods from the Jewish canon.”

“Michael is thoughtful and knowledgeable about the countless global variations on charoset and he’s introduced me to many flavors I hadn’t heard of before,” Alpern added. (Gefilteria helped sponsor and cater Schmutz’s launch party last weekend.) 

Having lived in New York for four years now, Rubel said he is realizing just how much Jewish food is available here — and how little is available elsewhere. That’s something he aspires to change. “I’m excited to bring a new Jewish energy not just to the kosher aisle but beyond it,” he said.


The post A Brooklyn Jewish foodie wants to make haroset a year-round treat appeared first on Jewish Telegraphic Agency.

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Turkey’s Fidan: Gaza Governance Must Precede Hamas Disarmament in Ceasefire Deal

Turkish Foreign Minister Hakan Fidan attends a press conference following a meeting with Russian Foreign Minister Sergei Lavrov in Moscow, Russia, May 27, 2025. Photo: Pavel Bednyakov/Pool via REUTERS

Turkish Foreign Minister Hakan Fidan told Reuters on Saturday that not advancing the US-backed Gaza ceasefire plan to its next stage would be a “huge failure” for the world and Washington, noting that President Donald Trump had personally led the push.

In an interview on the sidelines of the Doha Forum, Fidan said a credible Palestinian civil administration and a vetted, trained police force needed to be in place to allow Hamas to disarm, and that the group was prepared to hand over control of the enclave.

“First of all, we need to see that the Palestinian committee of technical people are taking over the administration of Gaza, then we need to see that the police force is being formed to police Gaza – again, by the Palestinians, not Hamas.”

NATO member Turkey has been one of the most vocal critics of Israel’s assault on Gaza. It played a key role in brokering the ceasefire deal, signing the agreement as a guarantor. It has repeatedly expressed its willingness to join efforts to monitor the accord’s implementation, a move Israel strongly opposes.

Talks to advance the next phase of President Trump’s plan to end the two-year conflict in Gaza are continuing.

The plan envisages an interim technocratic Palestinian administration in the enclave, overseen by an international “board of peace” and supported by a multinational security force. Negotiations over the composition and mandate of that force have proven particularly difficult.

Fidan said the Gaza police force would be backed by the international stabilisation force. He added that Washington was pressing Israel over Turkey’s bid to join the force, to which it has voiced readiness to deploy troops if needed.

FIDAN SAYS KURDISH SDF IN SYRIA NOT WILLING TO INTEGRATE

Asked about a landmark deal in March in which the Kurdish-led Syrian Democratic Forces and Damascus agreed that the SDF would be integrated into Syria’s state structures, Fidan said signals from the SDF showed it had “no intention” of honouring the accord, and was instead seeking to sidestep it.

Ankara, which considers the SDF a terrorist organisation, has threatened military action if it does not comply, setting a deadline of the end of the year.

“I think they (SDF) should understand that the command and control should come from one place,” Fidan added. “There can be no two armies in any given country. So there can only be one army, one command structure … But in local administration, they can reach a different settlement and different understandings.”

Almost a year after the fall of president Bashar al-Assad, Fidan said some issues of minority rights were unresolved, insisting that Turkey’s backing of the new Syrian government was not a “blank cheque” to oppress any groups.

He said Damascus was taking steps toward national unity, but that Israeli “destabilisation policies” were the chief obstacle.

Israel has frequently struck southwestern Syria this year, citing threats from militant groups and the need to protect the Druze community near the frontier. Prime Minister Benjamin Netanyahu said on Tuesday he expected Syria to establish a demilitarised buffer zone from Damascus to the border.

TURKEY: U.S. COULD REMOVE SANCTIONS ‘VERY SOON’

Fidan also said Washington’s initial 28-point plan to end the Russia-Ukraine war was just a “starting point,” and that it was now evolving in a new format. He said mediation by US officials was “on the right path.”

“I just hope that nobody leaves the table and the Americans are not frustrated, because sometimes the mediators can be frustrated if they don’t see enough encouragement from both sides.”

Asked about efforts to lift US sanctions imposed in 2020 over Ankara’s purchase of Russian S-400 air defense systems, he said both sides were working on it, adding: “I believe we’ll soon find a way to remove that obstacle.”

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German-Israeli Ties Are on the Upward Trend, Says FM Sa’ar Welcoming Chancellor Merz on First State Visit

German Chancellor Friedrich Merz attends celebrations of the newly completed renovation of Reichenbach Strasse synagogue in Munich, Germany, Sept. 15, 2025. Photo: REUTERS/Angelika Warmuth

i24 NewsGerman Chancellor Friedrich Merz landed in Israel on Saturday for his first visit since taking office, aiming to reaffirm traditionally solid ties that took a hit during the Gaza war.

“Relations between the countries are on an upward trend,” Israeli Foreign Minister Gideon Sa’ar pointed out welcoming Merz at the Ben Gurion airport.

The ties were shaken during the Gaza war set off by the October 7, 2023 Hamas-led massacre, the deadliest antisemitic atrocity since the Holocaust. Merz, who took office in May this year, has repeatedly criticized Israel’s military campaign.

“This trend is reflected in the removal of the partial embargo, Germany’s clear opposition to all types of boycotts against Israel, and its abstention at the UN from supporting the extension of UNRWA’s mandate. Last week, an Israeli Arrow battery for defense against ballistic missiles was deployed in Germany for the first time,” Sa’ar further added.

The $4.5 billion deal represents the largest arms export agreement in Israeli history, and Berlin has also turned to Israeli firms for help in drone defense.

“Germany is an important friend, and I am convinced that the Chancellor’s visit will contribute to the strengthening of the special relations between the countries.”

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Gaza Talks at Critical Moment, Ceasefire Not Complete, Qatar’s Prime Minister Says

Qatar’s Prime Minister and Minister for Foreign Affairs Sheikh Mohammed bin Abdulrahman bin Jassim Al-Thani speaks on the first day of the 23rd edition of the annual Doha Forum, in Doha, Qatar, December 6, 2025. Photo: REUTERS/Ibraheem Abu Mustafa

Negotiations on consolidating the US-backed truce in the war in Gaza are at a “critical” moment, Qatari Prime Minister Sheikh Mohammed bin Abdulrahman al-Thani said on Saturday.

Mediators are working to force the next phase of the ceasefire forward, al-Thani, whose country has been a key mediator in the war, said during a panel discussion at the Doha Forum conference in Qatar.

Violence has subsided but not stopped since the Gaza truce took effect on October 10, and at least seven people were reported killed on Saturday.

“We are at a critical moment. It’s not yet there. So what we have just done is a pause,” al-Thani said.

“We cannot consider it yet a ceasefire. A ceasefire cannot be completed unless there is a full withdrawal of the Israeli forces – (until) there is stability back in Gaza, people can go in and out – which is not the case today.”

TALKS ON INTERNATIONAL SECURITY FORCE

Negotiations on the next stages of US President Donald Trump’s plan to end the two-year war in the Palestinian enclave have been continuing.

On Thursday, an Israeli delegation held talks in Cairo with mediators on the return of the last hostage held in Gaza, which would complete an initial part of Trump’s plan.

Since the truce started, Hamas has returned all 20 living hostages and 27 bodies in exchange for around 2,000 Palestinian detainees and convicted prisoners.

Israel said this week it would open the Rafah Crossing for exit through Egypt soon, and that it would allow entry through Rafah into Gaza once the last remaining deceased hostage was returned.

Trump’s plan calls for an interim technocratic Palestinian government in Gaza, overseen by an international “board of peace” and backed by an international security force. Agreeing on the makeup and mandate of that force has been particularly challenging.

Although fighting has diminished, Israel has continued to attack Gaza and demolish what it says is Hamas infrastructure. Hamas and Israel have traded blame for violations.

The Israeli military said that in two separate incidents on Saturday, forces deployed in northern Gaza behind the so-called yellow line of withdrawal agreed in the ceasefire had fired on Palestinian terrorists who crossed the line, killing three.

The military was unaware of any drone strike, a spokesperson said.

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