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An amended Conservative Jewish Passover policy taps into the booming gluten-free market
(JTA) — Ahead of Passover 2020 — as life worldwide ground to an abrupt halt in the face of a rapidly spreading pandemic and people faced the specter of empty grocery shelves, or staying confined at home — a range of rabbis tried to make it a little easier to observe the holiday.
Long lists of foods and newly lenient guidelines from Jewish organizations circulated among people who keep kosher for Passover, explaining which foods they could purchase and eat on the holiday, given the year’s extraordinary circumstances. The message — sometimes explicit, sometimes implied — was that these special permissions applied only temporarily.
Now, one rule instituted as a COVID provision by the Conservative movement is becoming permanent: Before Passover begins, Jews may buy certified kosher products that have kosher-for-Passover ingredients and are certified gluten-free and oat-free — even if they aren’t explicitly certified kosher for Passover.
When it first appeared in 2020, that rule was written in a way that suggested it was an emergency measure, using the words “when the situation demands.” This year, that four-word phrase has been removed from the Rabbinical Assembly’s Passover guide, and the guidance has moved from a separate section into the main list of allowable products.
The edit reflects how some shifts in Jewish practice that first appeared at the outset of the pandemic, as stopgap measures, have since been normalized. It also allows — for at least a narrow set of Jews who observe Jewish ritual in accordance with the Conservative movement’s dictates — more robust and potentially less expensive options for keeping kosher during Passover.
Rabbi Aaron Alexander, chair of the Kashrut Subcommittee on the Conservative movement’s Committee on Jewish Law and Standards, which issues the movement’s Jewish legal rulings, said the change does not reflect a shift in the movement’s approach to Jewish law, known as halacha. Instead, he said, it reflects confidence that the Food and Drug Administration’s strict rules about how products can be labeled can be trusted when it comes to Passover observance.
“It’s not a significant change in how we understand halacha in general and how we understand the general Passover laws,” Alexander said. “It’s always been the case that there are products you can buy without a KP [symbol] before Passover, when you can be pretty sure that there’s no chametz and that any accidental admixture would be minimal.”
The requirement for foods to be certified gluten-free and oat-free, Alexander said, is “an extra line of defense” for people buying products before Passover that are not explicitly labeled kosher for Passover.
The policy shift opens new doors to kosher-keeping Jews: Rather than seeking out specialty items with Passover kosher certification, often carried only in kosher supermarkets and in major markets, they can observe Passover by taking advantage of the increasing number of products that are labeled kosher, gluten-free and oat-free, as long as the ingredients accord with Passover laws.
The gluten-free marketplace is estimated at $6 billion a year in the United States and is growing by an estimated 10% each year, according to industry trend reports. The marketplace serves people with celiac disease — whose incidence is rising — as well as people who seek to reduce or eliminate their gluten intake for perceived health reasons.
Some people with celiac disease say they look forward to Passover because more products will hit shelves that they can count on to be free of gluten. Now, Jews who follow the Conservative movement’s guidance can benefit from some of the wide array of gluten-free foods that are already available.
On Passover, five types of grain are prohibited (except for when they are used to make matzah): wheat, spelt, barley, oat and rye. By purchasing products that are certified gluten-free and oat-free, consumers can avoid buying food that contain those five ingredients.
“In an effort to definitively alert consumers to the presence of wheat gluten in packaged foods, the FDA mandates that any product including the words ‘gluten-free,’ ‘no gluten,’ ‘free of gluten,’ or ‘without gluten’ must contain less than 20 parts per million of glutinous wheat, spelt, barley, or rye,” a footnote to the guide states. “This eliminates the possibility of a gluten-free packaged food containing 4 of the 5 hametz-derived grains in any quantity that would be viable according to Jewish law.”
Alexander emphasized that the gluten-free and oat-free guidance should be seen as “a good way to figure out whether or not the products you’re getting before Passover could be problematic.” He cautioned that looking at the rest of the ingredients is crucial: Some certified gluten-free products, for example, could still be prohibited for Passover because they contain yeast.
Sarah Chandler, an ordained Hebrew priestess and Jewish educator who used to run a pickle business, already bought food with gluten-free labels during her pre-Passover shopping.
“It’s very practical, and it’s also consistent with other levels of kashrut,” Chandler told JTA regarding her pre-Passover shopping. “The fact that you and I can go to a grocery store and buy eggs — you don’t need a kosher symbol on it. We just know that it’s eggs. We’re not worried that the egg is from a bird of prey and not kosher. We can just assume that [if] it says ‘chicken eggs,’ they’re chicken eggs.”
She added, using a Hebrew term for kosher certification, “We don’t need a hechsher on it. The hechscher just means a certain level of supervision.”
Chandler is a vegetarian and eats a variety of nut butters, which are often expensive. Recently, she bought a jar of gluten-free cashew butter that was on sale for $6 instead of its regular price $12. (A jar of almond butter by a kosher brand marketed for Passover can run around $18.) Because it’s still unopened and the ingredients are kosher for Passover, she plans to eat it during the holiday.
Kosher-keeping Jews with gluten intolerance and celiac disease have especially found a lifeline in the growing marketplace of gluten-free food.
Lisa Goldman, also known as the “Gluten Free Jewish Momma,” is an Orlando-based advocate for the gluten intolerant on behalf of her now-grown daughter, who was diagnosed with celiac disease in 2012.
“My daughter was crying over not being able to have matzah balls because matzah [is] very high in wheat,” Goldman recalled. “So it was so exciting when all of the Jewish brands started to come out with a gluten-free version of many of their products.”
By the Way Bakery, a kosher, gluten-free and dairy-free bakery in New York City founded in 2011 by Helene Godin, may be a destination where Jewish shoppers who abide by the Conservative ruling could get food for the holiday. It is offering multiple Passover items this year, though the menu isn’t certified kosher for Passover.
By the Way Bakery is certified kosher, and its individual products that are sold in Whole Foods are in the process of being certified gluten-free.
“I’m really careful with the word ‘certified,’” Godin told JTA. “We are not certified with respect to Passover. I can tell you what is in [our products]. We’re very transparent. If you go to our website and you go to the FAQ section, there’s a link to our ingredient summary. And we list everything that’s in every product.”
Some of the items on this year’s Passover menu include an orange almond cake that Godin calls “the little black dress of desserts” because it goes with everything, and a chocolate truffle torte. By the Way Bakery’s cakes and cookies are made with wheat flour alternatives, many of which fall into the category of kitniyot, or foods such as legumes, corn, and rice that some Jews, including many Ashkenazim, avoid eating on Passover. Sephardic Jews traditionally eat kitniyot on the holiday and the Conservative Movement began permitting the consumption of kitniyot during Passover in 2016.
“There are people who say, ‘You’re not kosher enough,’” Godin said. “And there are people who say, ‘Oh, I’ll eat that.’”
Another popular gluten-free kosher bakery, Modern Bread and Bagel, is offering non-kitniyot foods for Passover. Like By the Way Bakery, Modern Bread and Bagel is not certified kosher for Passover, but all of its kitchen’s ingredients are kosher for Passover.
Godin says her company gains new customers every Passover, but this year has been an especially busy time. The number of orders for the orange almond cake, which has not been on the menu in several years, was three or four times larger than what she expected.
“Our projections were that we would be up 20% over last year. And we’ve well exceeded that,” she said. “Post-COVID, people just want to celebrate and get together.”
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‘A Bushy Beard and Easy Smile’: Western Media’s Grotesque Framing of Ayatollah Ali Khamenei’s Death
A woman holds a poster with the picture of Iran’s Supreme Leader Ayatollah Ali Khamenei as people gather after Khamenei was killed in Israeli and U.S. strikes on Saturday, in Tehran, Iran, March 1, 2026. Majid Asgaripour/WANA (West Asia News Agency) via REUTERS
Ayatollah Ali Khamenei was only the second Supreme Leader of the Islamic Republic of Iran. He assumed power in 1989 following the death of Ayatollah Ruhollah Khomeini, and ruled for decades as the ultimate authority over a regime defined by repression, regional destabilization, and violent ideological extremism.
His tenure was marked by:
- The systematic crushing of political dissent
- The imprisonment, torture, and execution of dissidents
- The violent suppression of nationwide protest movements
- The arming and financing of proxy militias across the Middle East
- The institutionalization of chants of “Death to America” and repeated threats to destroy Israel
Under his leadership, Iran’s security forces opened fire on protesters during successive waves of unrest in 2009, 2019, and during the nationwide demonstrations that followed the death of Mahsa Amini in 2022. In January of this year, fresh nationwide protests were again met with force.
Independent analysts estimate that at least 30,000 people were killed in the crackdown, a figure the regime has never credibly refuted. Across these cycles of repression, human rights organizations have documented thousands more deaths and tens of thousands detained.
Yet when Iranian state media confirmed Khamenei’s death nearly 24 hours after US and Israeli airstrikes struck his compound in Tehran, segments of Western media coverage adopted a tone that bordered on reverential.
The most notable example appeared in The Washington Post, which described Khamenei as known for his “bushy white beard and easy smile,” noting that he cut a “more avuncular figure in public” than his predecessor. The obituary highlighted his fondness for Persian poetry and classic Western novels, including Victor Hugo’s Les Misérables.
The New York Times summarized him as a “hardline cleric” who had made “Iran a regional power” while maintaining hostility toward the United States and Israel.
Sky News labeled him the “arch foe” of President Donald Trump, framing the moment as a personal rivalry.
The Wall Street Journal observed that he “nurtured the country’s global ambitions but struggled at home with a withering economy.” Reuters referred to his “fiery ambitions” toward Israel and the United States. The BBC aired images of mourners drawn from regime-controlled broadcasts with little scrutiny of their staging.
Across outlets, the pattern was consistent.
The man who presided over decades of repression was reframed through aesthetic detail and political positioning. His beard. His smile. His literary tastes. His “ambitions.”
His victims were secondary.

This is not about demanding polemics from obituary writers. It is about proportion.
When authoritarian rulers die, the moral weight of their record should not be softened by lifestyle detail or neutralized by euphemism. Calling a regime ideologue a “hardliner” obscures the reality that he headed a theocratic state apparatus that jailed journalists, executed political prisoners, funded Hezbollah and Hamas, and ordered violent crackdowns against his own people.
Headlines shape historical memory. The first paragraph matters more than the 12th. In death, reputations are distilled and authoritarian rulers should not be granted the luxury of dilution.
So while newspapers fawned over what they chose to highlight, from his wry smile to his love of literature and carefully cultivated image, the rest of us should remember him for what he was: a brutal dictator who deserved the fiery end he met.
The author is a contributor to HonestReporting, a Jerusalem-based media watchdog with a focus on antisemitism and anti-Israel bias — where a version of this article first appeared.
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Hezbollah Opens a Second Front and Israel Gets the Blame
Smoke billows after an Israeli strike on Beirut’s southern suburbs, following an escalation between Hezbollah and Israel amid the US-Israeli conflict with Iran, Lebanon, March 2, 2026. Photo: REUTERS/Mohamed Azakir
While the question of whether or when war between Israel and Iran would break out, so too was the question of whether Iran’s proxy Hezbollah would join the fight and act as a layer of protection for the Iranian regime.
Since Hezbollah and Israel agreed to a ceasefire in November 2024, the terrorist organization has worked to rebuild its infrastructure and regain its status as Iran’s strongest terrorist proxy in the Middle East. In doing so, it has consistently and relentlessly broken the ceasefire, committing at least 1,925 violations up to near the end of 2025.
The threat posed by Hezbollah has been greatly diminished after the year-long war, as Israel destroyed much of its infrastructure and forces, thus stripping the terrorist organization of its ability to conduct large-scale operations it was once capable of. But the danger persists.
Hezbollah still maintains considerable political influence inside Lebanon, which results in direct leverage over policies and daily life in Lebanese society. It has effectively been recognized as a state within a state, threatening the very existence of the Lebanese state itself. For this reason, Lebanon has failed to fully disarm Hezbollah, despite the Lebanese Army’s claim that the first stage in the process was completed.
Since its inception, Iran has funded Hezbollah, making the organization the most prominent proxy in Iran’s regional power structure. In fact, Hassan Nasrallah, the late leader who was killed in an Israeli airstrike in September 2024, had referred to himself as a “soldier” in the Iranian regime’s army. Thus, Israeli and US intentions to collapse the Iranian regime are a direct threat to the very foundation on which Hezbollah is built.
Despite repeated warnings by Israel not to join the fight (as well as the pleas from Lebanon’s fragile government), in the early hours of Monday morning, Hezbollah fired rockets towards Israel. This marked the first time since the full-scale war with Hezbollah that the terrorist organization fired rockets into Israeli territory.
Similar to Hezbollah’s reaction of launching what it called a “solidarity” front for Hamas following the attacks of October 7, 2023, Hezbollah claimed that the firing of rockets into Israel was “revenge for the blood of the Supreme Leader of the Muslims, Ali Khamenei,” who was killed in an Israeli airstrike on the first day of the war.
Despite even Hezbollah acknowledging it was the party to fire first, the narrative in the media reversed the order of events, referring to Israel’s “attack” on Lebanon as the cause for the widening conflict.
Yet the timeline of events remains abundantly clear: Hezbollah opened a second front in the war — breaking the ceasefire to do so — by firing at least six rockets and two drones.
Immediately after Hezbollah joined the war by attacking Israel, the IDF responded with a series of strikes on Hezbollah targets across Lebanon, including targeting senior leadership. While Israel has responded to previous ceasefire violations, the firing of rockets into Israeli territory crossed a clearly defined red line set by the IDF. As a result, Israel initiated direct kinetic action aimed at further degrading Hezbollah’s operational capabilities and deterring escalation.
Shifting the attention away from Hezbollah’s initiating actions and instead framing Israel’s response as the catalyst for escalation obscures the reality of the war Israel is now fighting on two fronts.
Although the dangers posed by the Iranian regime have been the primary target of the war, Israel’s commitment to deterring and removing the threat of any terrorist actor remains steadfast. When media coverage downplays Hezbollah’s responsibility, Israel’s defensive measures risk being perceived as unprovoked aggression. This reframing not only distorts the sequence of events but also seeks to undermine Israel’s ability to maintain deterrence.
In this war, accurate reporting of terrorist organizations and the sequence of events is not optional — it is essential to understanding the realities shaping the conflict and the decisions that follow.
The author is a contributor to HonestReporting, a Jerusalem-based media watchdog with a focus on antisemitism and anti-Israel bias — where a version of this article first appeared.
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In Gaza, Palestinians and Hamas Now Face a Moment of Choosing
With Iran’s Supreme Leader Ali Khamenei now dead, all eyes are naturally on what comes next for the Iranian people, as the Iranian regime veers between desperation and collapse.
The war in Iran is also stoking unease among the Islamic Republic’s proxies, as terror groups like Hamas figure out how to proceed without Iranian support.
Hamas still refuses to disarm — but its situation is growing more perilous.
Prior to Khamenei’s killing, Israel had already struck an unprecedented blow to Hamas’ military infrastructure. Now stripped of its sponsor, Hamas’s weakening posture should leave Palestinians questioning if Hamas really has their best interests at heart.
The strategic and economic opportunities for building a healthy society for its citizens have never been greater.
Less than two weeks before the US military and Israel Defense Forces (IDF) began striking Iran, US President Donald Trump convened the inaugural meeting of the Board of Peace, as member states from nearly 48 nations gathered to discuss the future of Gaza.
Chaired by President Trump, the newly established international body is tasked with overseeing Gaza’s reconstruction and transitional governance.
Trump announced at the summit that the United States would donate $10 billion to the Board, with other countries participating in the rehabilitation of the Gaza Strip contributing an additional $7 billion combined.
In an interview on Fox News’s My View with Lara Trump, Middle East Envoy Steve Witkoff reaffirmed the government’s commitment to “jump-starting” construction in Gaza and plans for a “renaissance” in the seaside area.
After launching the deadliest attack against Jews since the Holocaust, members of the international community are still willing to give Gazans a chance to forge a future rooted in prosperity and dignity.
By dispensing with failed frameworks and outdated Oslo-esque accords, the current US administration is not only creating the conditions for a freer Iran, but it is also unshackling Palestinians from Hamas rule and creating economic enticements to liberate Gazans from their terrorist trappings.
The responsibility now rests with Palestinians to embark on an earnest campaign of deradicalization and abandon their armed struggle against Israel.
It’s worth noting that, to date, much of the history of the region has been driven by an embrace of radicalism and violence.
Following Israel’s 2005 disengagement from Gaza and the eviction of 9,000 Israelis from their homes, billions of dollars in foreign financing flowed from international entities to the Gaza Strip.
The money meant to bolster the lives of Gazans was instead used to foment terror against Israelis.
The latest poll released by People’s Company for Polls and Survey Research (PCPSR) is similarly discouraging and illustrates that “support for Hamas’s decision to launch the [Oct. 7] offensive, while declining from its peak, remains a majority at more than 50 percent, with recent gains in Gaza and sustained high support in the West Bank.”
The goodwill shown to Palestinians by Israelis living in the Gaza envelope — which included numerous peace initiatives and work opportunities — was repaid in blood on October 7, as familiarity and friendship were used as fuel to achieve maniacal aims.
As Palestinians watch what is happening to Iran — a state that trafficked exclusively in terrorism — the Palestinians are now seeing they have their own choice — to choose peace over terrorism, encouraged by economic incentives by the US and the international community.
What happens to Palestinians in Gaza going forward largely depends on their motivation to confront and eliminate their fixation on eradicating Israel, and for their leaders to reorient their energies around building better lives for their citizens.
The Trump administration’s refreshing and untested approach to accelerate Gaza’s recovery is not packaged in empty two-state platitudes but rather wrapped in historic strategic changes and tangible economic benefits to Palestinian society.
Palestinians in Gaza now have the daunting duty of proving their readiness for reform.
For regional stability to be achieved, let’s hope that Palestinians in Gaza renounce their prior path of demonization and terror, and are indeed ready for rational governance that will ultimately yield long-term success for their people.
Irit Tratt is a writer residing in New York. Follow her on X @Irit_Tratt

