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An amended Conservative Jewish Passover policy taps into the booming gluten-free market
(JTA) — Ahead of Passover 2020 — as life worldwide ground to an abrupt halt in the face of a rapidly spreading pandemic and people faced the specter of empty grocery shelves, or staying confined at home — a range of rabbis tried to make it a little easier to observe the holiday.
Long lists of foods and newly lenient guidelines from Jewish organizations circulated among people who keep kosher for Passover, explaining which foods they could purchase and eat on the holiday, given the year’s extraordinary circumstances. The message — sometimes explicit, sometimes implied — was that these special permissions applied only temporarily.
Now, one rule instituted as a COVID provision by the Conservative movement is becoming permanent: Before Passover begins, Jews may buy certified kosher products that have kosher-for-Passover ingredients and are certified gluten-free and oat-free — even if they aren’t explicitly certified kosher for Passover.
When it first appeared in 2020, that rule was written in a way that suggested it was an emergency measure, using the words “when the situation demands.” This year, that four-word phrase has been removed from the Rabbinical Assembly’s Passover guide, and the guidance has moved from a separate section into the main list of allowable products.
The edit reflects how some shifts in Jewish practice that first appeared at the outset of the pandemic, as stopgap measures, have since been normalized. It also allows — for at least a narrow set of Jews who observe Jewish ritual in accordance with the Conservative movement’s dictates — more robust and potentially less expensive options for keeping kosher during Passover.
Rabbi Aaron Alexander, chair of the Kashrut Subcommittee on the Conservative movement’s Committee on Jewish Law and Standards, which issues the movement’s Jewish legal rulings, said the change does not reflect a shift in the movement’s approach to Jewish law, known as halacha. Instead, he said, it reflects confidence that the Food and Drug Administration’s strict rules about how products can be labeled can be trusted when it comes to Passover observance.
“It’s not a significant change in how we understand halacha in general and how we understand the general Passover laws,” Alexander said. “It’s always been the case that there are products you can buy without a KP [symbol] before Passover, when you can be pretty sure that there’s no chametz and that any accidental admixture would be minimal.”
The requirement for foods to be certified gluten-free and oat-free, Alexander said, is “an extra line of defense” for people buying products before Passover that are not explicitly labeled kosher for Passover.
The policy shift opens new doors to kosher-keeping Jews: Rather than seeking out specialty items with Passover kosher certification, often carried only in kosher supermarkets and in major markets, they can observe Passover by taking advantage of the increasing number of products that are labeled kosher, gluten-free and oat-free, as long as the ingredients accord with Passover laws.
The gluten-free marketplace is estimated at $6 billion a year in the United States and is growing by an estimated 10% each year, according to industry trend reports. The marketplace serves people with celiac disease — whose incidence is rising — as well as people who seek to reduce or eliminate their gluten intake for perceived health reasons.
Some people with celiac disease say they look forward to Passover because more products will hit shelves that they can count on to be free of gluten. Now, Jews who follow the Conservative movement’s guidance can benefit from some of the wide array of gluten-free foods that are already available.
On Passover, five types of grain are prohibited (except for when they are used to make matzah): wheat, spelt, barley, oat and rye. By purchasing products that are certified gluten-free and oat-free, consumers can avoid buying food that contain those five ingredients.
“In an effort to definitively alert consumers to the presence of wheat gluten in packaged foods, the FDA mandates that any product including the words ‘gluten-free,’ ‘no gluten,’ ‘free of gluten,’ or ‘without gluten’ must contain less than 20 parts per million of glutinous wheat, spelt, barley, or rye,” a footnote to the guide states. “This eliminates the possibility of a gluten-free packaged food containing 4 of the 5 hametz-derived grains in any quantity that would be viable according to Jewish law.”
Alexander emphasized that the gluten-free and oat-free guidance should be seen as “a good way to figure out whether or not the products you’re getting before Passover could be problematic.” He cautioned that looking at the rest of the ingredients is crucial: Some certified gluten-free products, for example, could still be prohibited for Passover because they contain yeast.
Sarah Chandler, an ordained Hebrew priestess and Jewish educator who used to run a pickle business, already bought food with gluten-free labels during her pre-Passover shopping.
“It’s very practical, and it’s also consistent with other levels of kashrut,” Chandler told JTA regarding her pre-Passover shopping. “The fact that you and I can go to a grocery store and buy eggs — you don’t need a kosher symbol on it. We just know that it’s eggs. We’re not worried that the egg is from a bird of prey and not kosher. We can just assume that [if] it says ‘chicken eggs,’ they’re chicken eggs.”
She added, using a Hebrew term for kosher certification, “We don’t need a hechsher on it. The hechscher just means a certain level of supervision.”
Chandler is a vegetarian and eats a variety of nut butters, which are often expensive. Recently, she bought a jar of gluten-free cashew butter that was on sale for $6 instead of its regular price $12. (A jar of almond butter by a kosher brand marketed for Passover can run around $18.) Because it’s still unopened and the ingredients are kosher for Passover, she plans to eat it during the holiday.
Kosher-keeping Jews with gluten intolerance and celiac disease have especially found a lifeline in the growing marketplace of gluten-free food.
Lisa Goldman, also known as the “Gluten Free Jewish Momma,” is an Orlando-based advocate for the gluten intolerant on behalf of her now-grown daughter, who was diagnosed with celiac disease in 2012.
“My daughter was crying over not being able to have matzah balls because matzah [is] very high in wheat,” Goldman recalled. “So it was so exciting when all of the Jewish brands started to come out with a gluten-free version of many of their products.”
By the Way Bakery, a kosher, gluten-free and dairy-free bakery in New York City founded in 2011 by Helene Godin, may be a destination where Jewish shoppers who abide by the Conservative ruling could get food for the holiday. It is offering multiple Passover items this year, though the menu isn’t certified kosher for Passover.
By the Way Bakery is certified kosher, and its individual products that are sold in Whole Foods are in the process of being certified gluten-free.
“I’m really careful with the word ‘certified,’” Godin told JTA. “We are not certified with respect to Passover. I can tell you what is in [our products]. We’re very transparent. If you go to our website and you go to the FAQ section, there’s a link to our ingredient summary. And we list everything that’s in every product.”
Some of the items on this year’s Passover menu include an orange almond cake that Godin calls “the little black dress of desserts” because it goes with everything, and a chocolate truffle torte. By the Way Bakery’s cakes and cookies are made with wheat flour alternatives, many of which fall into the category of kitniyot, or foods such as legumes, corn, and rice that some Jews, including many Ashkenazim, avoid eating on Passover. Sephardic Jews traditionally eat kitniyot on the holiday and the Conservative Movement began permitting the consumption of kitniyot during Passover in 2016.
“There are people who say, ‘You’re not kosher enough,’” Godin said. “And there are people who say, ‘Oh, I’ll eat that.’”
Another popular gluten-free kosher bakery, Modern Bread and Bagel, is offering non-kitniyot foods for Passover. Like By the Way Bakery, Modern Bread and Bagel is not certified kosher for Passover, but all of its kitchen’s ingredients are kosher for Passover.
Godin says her company gains new customers every Passover, but this year has been an especially busy time. The number of orders for the orange almond cake, which has not been on the menu in several years, was three or four times larger than what she expected.
“Our projections were that we would be up 20% over last year. And we’ve well exceeded that,” she said. “Post-COVID, people just want to celebrate and get together.”
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RFK Jr.’s poems to Olivia Nuzzi are peak cringe — so were King Solomon’s
Imagine receiving a love poem that reads: “Your breasts are like two fawns, twins of a gazelle, browsing among the lilies,” going on to say that they are a “mount” that the author wishes to “betake” himself to.
That particular line is from the Song of Songs, the sexiest book in the bible. But it doesn’t sound all that different from the poetry that Robert F. Kennedy Jr. allegedly wrote to journalist Olivia Nuzzi during what she claims was a purely “digital” affair between the two of them.
“Yr open mouth awaiting my harvest,” the former presidential candidate and current Secretary of Health and Human Services texted Nuzzi according to Ryan Lizza, her ex-fiancé; he released the “poetry” in a series of tell-all Substack posts about the affair.
The nature metaphors go on, as he allegedly instructs Nuzzi to “drink” from him: “‘Don’t spill a drop,’” he exhorts Nuzzi. “I am a river. You are my canyon. I mean to flow through you.”
This thinly-veiled description of a blow job is going viral online, where people cannot stop making fun of RFK’s literary stylings. “This is why we need better education in the humanities,” joked one post.
But the quality of love poems — or sexts, or erotica — is often in the eye of the beholder. (Though there are a few timeless classics, like The Book of O.) From inside the relationship, already dizzied by lust or love, the sexual descriptions can read as head-spinningly romantic even if, from the outside, they’re painfully awkward to read.
Perhaps this is also why the Song of Songs is usually interpreted allegorically, as a description of God’s love for the people of Israel, in Judaism. Later, Christians interpreted the book as a paean to the love between Jesus and the church. If it means what it seems to mean — if the breasts the author is lusting after are literally breasts — it’s just too racy. And, perhaps more importantly, too cringe.
The book is traditionally believed to be by King Solomon, one of the most venerated kings of ancient Israel, known for his wisdom. (Not incidentally, he is also known for his hundreds of wives and concubines.) And, of course, it’s included in the Bible, a holy text. And yet it is full of both open discussion of breasts and beauty, as well as metaphors that are about as subtle as RFK Jr.’s.
“His fruit is sweet to my mouth,” goes one line in the Song of Songs. “He brought me to the banquet room and his banner of love was over me.” Interpret that how you will, but eating sweet fruit seems thematically similar to opening one’s mouth to receive the bounty of a harvest.
Erotic texts were, in the era the Song of Songs was likely written, often part of the religious ceremonies of other traditions, particularly in fertility cults in the area. Still, how do you justify a great wise king discussing his lover’s breasts and dreaming of how her “rounded thighs are like jewels” — especially a king that was supposedly a titan of monotheism? Well, Rashi — one of the most famous Jewish textual commentators — interprets the breasts in the line “My beloved to me is a bag of myrhh, lodged between my breasts” as referring to “the two staves of the Ark.” Which seems like a stretch.
Of course, no one is trying to interpret RFK Jr.’s alleged poetry to be about God; he is nowhere near as venerated as King Solomon, and some of the other lines are less metaphorical. Plus, hundreds of years haven’t passed to blur the meaning of his words. But even with the centuries of interpretations, Solomon’s meaning is as clear as a freshwater stream. Or a river.
The post RFK Jr.’s poems to Olivia Nuzzi are peak cringe — so were King Solomon’s appeared first on The Forward.
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Bank of Israel Cuts Rates for First Time Since January 2024 as Inflation Eases After Gaza Truce
The Bank of Israel building is seen in Jerusalem, June 16, 2020. Photo: REUTERS/Ronen Zvulun
The Bank of Israel cut interest rates by a quarter-point on Monday, its first reduction in nearly two years, citing a moderation in inflation following the ceasefire in Gaza while expressing caution over the prospect of future cuts.
The cut in the benchmark rate to 4.25% from 4.5%, widely expected by analysts and financial markets, came after other global central banks had already begun to ease monetary policy and last month’s US-brokered truce between Israel and Palestinian terrorist group Hamas took hold.
“The Monetary Committee’s policy is focusing on price stability, support for economic activity, and stability of the markets,” the central bank said in a statement.
“The interest rate path will be determined in accordance with the development of inflation, economic activity, geopolitical uncertainty, and fiscal developments,” it said.
The committee lowered the key rate by a quarter-point in January 2024 at the outset of the Gaza war but has taken a conservative stance since then, opting for caution during the two-year conflict while price pressures rose, largely due to supply constraints.
But Israel‘s inflation rate has eased, and held steady at 2.5% in October to stay within an official 1-3% annual target range.
The central bank acknowledged inflation has moderated in the past two months but that “forecasters project that there will be some increase in inflation at the end of the year, and that it will then decline and stabilize around the midpoint of the target range.”
It added that the labor market remains tight and wage pressures continue to rise while home prices are declining.
At the same time, the Bank of Israel pointed to a sharp rebound in economic activity in the third quarter, gaining an annualized 12.4%, but that “its level remains lower than its long-term trend.”
Since the prior rates decision in late September, the shekel also has appreciated versus the dollar, euro and other trading partners.
“The data from recent months have … created a clear need for a cut,” said Ron Tomer, president of the Manufacturers’ Association.
“The Bank of Israel’s decision to lower the interest rate is a responsible step that helps curb the appreciation and restore competitiveness to the economy,” said Tomer, who called on the bank to cut again before its next meeting in early January.
The Oct. 10 ceasefire in the two-year Gaza war has eased the conflict and, although looking increasingly fragile, has for now reduced geopolitical risk and eased price pressures.
“Today’s interest rate cut joins a series of steps and clear signs — Israel is on the path to tremendous economic growth,” said finance minister Bezalel Smotrich.
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Saudi Arabia to Open More Alcohol Stores as Curbs Ease, Sources Say
An employee pours a draft non-alcoholic beer at the A12 cafe in Riyadh, Saudi Arabia, Nov. 24, 2025. Photo: REUTERS/Staff
Saudi Arabia plans to open two new alcohol stores, including one serving non-Muslim, foreign staff at state oil giant Aramco, as the kingdom further eases restrictions, according to people briefed on the plans.
The launch of outlets in the eastern province of Dhahran and one for diplomats in the port city of Jeddah would be a further milestone in efforts, led by de facto ruler Crown Prince Mohammed bin Salman, to open up the country.
The kingdom, which is the birthplace of Islam, last year opened an alcohol store serving non-Muslim diplomats in the capital Riyadh – the first such outlet since a ban was brought in 73 years ago.
STORE PLANNED IN ARAMCO COMPOUND, SAYS SOURCE
The new store in Dhahran will be set up in a compound owned by Aramco, one of the three people who talked to Reuters said.
That store would be open for non-Muslims working for Aramco, added the source, who said Saudi authorities had informed them of the plan.
Two of the sources said a third liquor store was also in the works for non-Muslim diplomats in the city of Jeddah, where many foreign countries have consuls.
Both stores were expected to open in 2026, but no timelines had been released, two of the sources said.
The government media office did not immediately reply to questions over the plans for the stores in both locations, which were previously unreported. Aramco declined to comment.
There was no officially announced change made to regulations after the opening of the Riyadh store in a nondescript building in the diplomatic quarter known to some diplomats as the “booze bunker.”
The Riyadh store’s customer base was recently expanded to include non-Muslim Saudi Premium Residency holders, two of the sources said. Premium residencies have been awarded to entrepreneurs, major investors and those with special talents.
Before the Riyadh store, alcohol was largely only available through diplomatic mail, the black market or home brewing.
In other Gulf countries, apart from Kuwait, alcohol is available with some restrictions.
REFORMS COVER EVENTS, WOMEN’S DRIVING
While alcoholic drinks are still off limits for the vast majority of the population, under bin Salman’s reforms both Saudis and foreigners can now take part in once unthinkable activities from dancing at desert raves to going to the cinema.
Other reforms have included allowing women to drive in 2017, easing rules on the segregation of men and women in public spaces, and significantly reducing the power of the religious police.
The kingdom has been easing restrictions to lure tourists and international businesses as part of an ambitious plan to diversify its economy and make itself less dependent on oil.
In May a media report, picked up by some international media after appearing on a wine blog, said Saudi authorities had planned to allow alcohol sales in tourist settings as the country prepares to host the 2034 soccer World Cup.
The report, which was denied at the time by a Saudi official, did not give a source for the information.
That report had sparked a vigorous online debate in the kingdom, whose king also holds the title of Custodian of the Two Holy Mosques – Islam’s most revered places in Mecca and Medina.
Social liberalization has proceeded at a breakneck pace but the leadership has taken a more gradual and cautious approach on the question of alcohol.
Saudi Arabia has been aggressively expanding its local tourism portfolio with the giant Red Sea Global development, which includes plans to open 17 new hotels by next May.
These ultra-luxury resorts remain dry.
Asked by Reuters this month if there were any plans to ease restrictions on alcohol to help attract foreign visitors, Saudi Tourism Minister Ahmed Al-Khateeb said: “We do understand that some of the international travelers want to enjoy alcohol when they visit the Saudi destinations but nothing has changed yet.”
Pressed on whether “yet” meant that could soon change, he said: “I will leave it to you on how to elaborate on it.”