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Later, latke: These NYC establishments are serving unique Hanukkah treats

(New York Jewish Week) — Hanukkah begins Sunday, Dec. 18, at sundown, and, for most American Jews, that means it’s time for latkes, that delicious, crispy fried potato pancake.

Of course, when it comes to Hanukkah treats, there are other options, too, especially sufganiyot (singular: sufganiyah), the deep-fried doughnuts inspired by the Hanukah miracle of the oil lamp. These fried goodies are most typically filled with strawberry jam, and they’re readily available at many bakeries and kosher food stores across the city. 

However, in this great city of ours, there’s no need to stop with the classic! In recent years, New York pastry chefs have upped their Hanukkah game and are getting uber creative with the flavors and fillings of their Hanukkah jelly doughnuts and fresh approaches to other Hanukkah treats.

Perhaps they are looking over their shoulders at the frenzy of creativity that overtakes Israeli bakeries in the weeks leading up to Hanukkah. Bakeries there sell a staggering 20 million or so sufganiyot each year during the Festival of Lights. Some of these are simple jelly doughnuts, while others are veritable works of art, filled with creative concoctions ranging from passion fruit cream to wild berry mascarpone and topped with flavored whipped creams, crispy cherries, pistachio glaze and more.

When it comes to sufganiyot, New York may not have reached Israeli-style innovation — yet. But if you want to venture beyond fried potato pancakes this year, you’re in luck: From unique collaborations between chefs and bakers (latke-inspired doughnuts, anyone?) to tropical flavors, the following eight bakeries and restaurants are churning out extra-special Hanukkah treats this year. 

Balaboosta 

611 Hudson Street, West Village

If you like to go out for your holiday celebration, Israeli-born Chef Einat Admony is preparing a special Hanukkah dessert at her flagship restaurant Balaboosta: the Moroccan doughnut, sfenj, will be on the menu all eight days of the holiday. Her take on the fried pastry is flavored with the anise-flavored spirit Arak, grapefruit zest and juice. You get four to five sfenj with your order. $15 per serving.

Breads Bakery 

Locations in Union Square, Rockefeller Center, Lincoln Center, Upper East Side and Bryant Park Kiosk

From Dec. 15 through Dec. 27, Breads will be serving the classic strawberry jam-filled sufganiyah. But you can also choose passion fruit jam, vanilla cream and chocolate cream fillings ($3.65 each; $37 for a dozen). Yes, fresh latkes ($2.95) are also on offer, but if you’d really like to try something different, for the month of December Breads is featuring a bialy babka ($16.95), a savory combination of babka dough with bialy-inspired fried onions and poppyseeds.

By The Way Bakery 

Locations in Brooklyn, Upper East Side, Upper West Side and Westchester 

No gluten, no oil, no problem! At this kosher bakery, you can get a dairy- and gluten-free doughnut to mark the holiday — what’s more, it’s baked, not fried. The baking, according to By the Way’s Nazli Sarpkaya, “gives the doughnuts a lighter and more tender texture.” The doughnuts ($3.50 each, $30 for nine) are filled with raspberry jam. Retail locations are supervised by Rabbi Aaron Mehlman of National Kosher Supervision.

Edith’s 

Two locations in Williamsburg, Brooklyn: 312 Leonard St. and 495 Lorimer St.

For Hanukkah, Edith’s, a new kid on the Brooklyn food block, is spotlighting a special “collabonut,” as owner Elyssa Heller calls them: sanded sugar doughnuts from Greenpoint institution Peter Pan Donut & Pastry filled with Edith’s grape jelly, homemade from juicy Concord grapes and thick, rich Manischewitz wine. Heller told the New York Jewish Week she landed on Concord grape as this year’s flavor because it was the taste of her childhood, and because grape juice and wine play an important role in Jewish rituals. Six doughnuts for $28.75; preorder is available for nights 1 and 2 only, Dec. 18 and 19. Single doughnuts available in-store all eight days for $4.75 each. Be sure to check out Edith’s unique rectangular latke while you’re there!

Fan Fan Doughnuts 

448 Lafayette Avenue, Clinton Hill, Brooklyn

Creativity knows no bounds at Fany Gerson’s doughnut hub. This year, Gerson and team are collaborating with 13(!) of Fan Fan’s favorite bakers and pastry chefs to come up with a Baker’s Dozen Holiday Box ($75) filled with innovative sufganiyot. Among the bakers: Caroline Schiff, the executive pastry chef at historic steakhouse Gage & Tollner, who created a latke doughnut (filled with apple butter, topped with a sour cream glaze and homemade cinnamon-dusted potato chips) and Umber Ahmad of Mah-Ze-Dahr, who contributed a vanilla bean, cardamom and rose doughnut to the lineup. Preorders available. 

Michaeli Bakery 

Two locations: 115A Division St. on the Lower East Side and 401 East 90th St. on the Upper East Side

Israeli Adir Michaeli, former head baker at Breads and the founder and owner of Michaeli Bakery, opened a second location this year — this one on the Upper East Side. Michaeli is having fun with his fillings, which range from the classic strawberry jam to cream fillings in flavors like hazelnut, pistachio, banana-pecan, dulce de leche and vanilla-chocolate. He is also preparing sfenj, a vegan Moroccan fried doughnut, coated in sugar. Prices range between $4 to $5 each; available from Dec. 18 to 26. International Kosher Council certification.

My Most Favorite Food 

7-22 13th St., Long Island City, Queens

This kosher bakery and eatery no longer has a storefront, but they do have an extensive menu of Hanukkah foods that can be picked up at their commissary in Long Island City or delivered to your door. They have raspberry or apricot sufganiyot — available in regular size or mini — but for something a little different you can also try Hanukkah-themed cupcakes, sugar cookies (in the shape of a dreidel or a Hanukkah menorah) and cakes. Pick up and delivery of these holiday-themed foods begins on Sunday, Dec. 18, the first night of the holiday, and runs through Dec. 26. Prices start at $18 for four regular-sized doughnuts; delivery charges vary by location. Kosher certification from OK Kosher.

Russ & Daughters

Three locations: One in Brooklyn and two on the Lower East Side

The creative minds at Fan Fan are also collaborating with iconic appetizing store Russ & Daughters for a good cause: a portion of sales of their three-sufganiyot Hanukkah Box ($14) will go to the Anti-Defamation League, the non-profit that fights antisemitism. The box consists of a traditional(ish) sufganiyah rolled in vanilla sugar and filled with homemade roasted strawberry jam; a rugelach doughnut filled with raspberry jam and rolled in cinnamon sugar; and a black and white doughnut filled with chocolate and vanilla cream and iced in vanilla and chocolate. These treats — also available for $4.50 each — are available at Fan Fan and all Russ & Daughters locations from Dec. 15 through 25.


The post Later, latke: These NYC establishments are serving unique Hanukkah treats appeared first on Jewish Telegraphic Agency.

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How a complete unknown created one of the most iconic music events of the 1970’s

“I’ve always been a stranger,” Ido Fluk told me when I met him in a near-empty conference room in a sleek, Nordic-designed hotel in Berlin this past February. It was the afternoon after the Berlin Film Festival’s world premiere of the Israeli director’s German-language film, Köln 75, a kinetic behind-the-scenes look at Keith Jarrett’s famous live album, The Köln Concert. Jarrett improvised the hour-long set at the Cologne Opera House on Jan. 24, 1975, on a substandard piano — a beat-up baby grand rehearsal piano instead of the 10-foot-long Bösendorfer Imperial he’d been promised.

The film has grossed over a million dollars at the German box office — no mean feat for a domestic production — and was nominated for four Lola awards (Germany’s version of the Oscars) including Best Picture.

Fluk, 40ish, with tousled hair and a thick mustache, stubble and round, dark-framed glasses, had a peripatetic upbringing. Born in Tel Aviv, he was raised both there and in Paris, where his family relocated for five years during his childhood. Just shy of 20, he moved to New York City to study at N.Y.U.’s Tisch School of the Arts.

John Magaro makes history as Keith Jarrett performing a late show in Cologne. Courtesy of Zeitgeist Films

He returned to Israel to shoot his first feature film, Never Too Late (2011) about a young Israeli man who comes home after eight years in South America and takes a road trip in his 1985 Volvo through the country he left behind. It holds the unusual distinction of being the first crowd-funded Israeli film and won the main prize at the Fribourg Film Festival. Fluk shot his next film, The Ticket (2016), about a blind man who regains his vision, in Kingston, New York. Köln 75 was filmed largely on location in Cologne.

“I’ve always been, like, moving around. So for me, it’s very natural to go to a new country to make a film,” said Fluk. “I also think it’s the story of cinema a little bit these days where art house cinema in the States is kind of a dying breed. You see more and more filmmakers from the U.S. traveling to Europe.”

“And, you know,” he added, “it’s also kind of the story of Keith Jarrett in the 70s, which is that jazz musicians were losing their audiences in the States, and they started coming to Europe, because in Europe they still found an eager audience for their work. So I could identify with that, in a way.”

Fluk was wearing a black T-shirt for the British punk rock band Idles that showed a man in a balaclava posing with a birthday cake. The image was captioned, “JOY STILL AN ACT OF RESISTANCE.” Fluk has a musical background. When he moved to New York, he played bass for “all these punk bands that never made it.” One band that sort of did was Elephant Parade, a lo-fi indie outfit that he formed with his now-partner, Estelle Baruch. They played legendary venues and festivals like CBGB and South by Southwest and even opened for Beirut.

“I’m not a good musician by any means,” he said, “but it helps you understand just how difficult what Jarrett is doing. It’s such a feat, what this man was doing in the 70s, which means driving in this tiny car, and every night showing up at a new city and playing a new thing that nobody’s ever heard before. He doesn’t think about it. He just starts playing.”

Ido Fluk was born in Tel Aviv and raised there and in Paris. At 20, he moved to the States to study at NYU. Photo by Getty Images

Despite, or perhaps because of, the respect that Fluk has for Jarrett (a reclusive artist, now 80, who had nothing to do with the film), the director did not set out to make a conventional biopic. Instead, the narrative and emotional center of the film, which Fluk also wrote, is Vera Brandes, the 18-year-old self-made concert promoter who, 50 years ago, signed Jarrett for the gig, sold out the venue, and convinced the reluctant pianist to perform on a subpar keyboard for the 1400-strong crowd that packed into the Cologne Opera House for the 11:30 pm concert. (The late hour was due to a performance of Alban Berg’s Lulu earlier that evening, a wonderfully strange detail that makes it into the film).

“There are a lot of movies about music that tell you the same story. It’s about the artist. It’s about his rise. There’s some complication, then there’s a comeback, there’s a big show at the end. And here was a story about the woman behind the scenes. It wasn’t a story about the artist so much as about the promoter and the invisible people behind the artist. I thought that was really interesting and fresh,” Fluk said. At the start of the shoot, Fluk invited Brandes, now 69, to visit the set, an event that he recalled as inspiring for him and the film’s team.

“She’s like a punk rock goddess from the 70s who, like, changed the world and never got a proper thank you. This was an opportunity to shine a light on her, because however good Keith Jarrett is, no Vera Brandes, no ‘Cologne Concert.’ If Keith Jarrett had the perfect piano on stage that night, the album wouldn’t sound the way it sounds, and it wouldn’t be as special as it is,” he said.

Mala Emde, a 29-year-old German actress, plays Brandes as a spirited and determined young woman striking out on her own, using her charm, enthusiasm and tenacity to navigate (and often bluff her way through) an exciting adult world that she cannot wait to enter. Emde carries the film on her capable shoulders. Jarrett, performed with brittle world-weariness by the American actor John Magaro, is another standout.

Köln 75 was in pre-production for four years and Fluk used that time to learn German. “By the time we were shooting, I already understood German. Now I can read, I can understand – I don’t like speaking it because I sound like an idiot — but it was enough for me to hear actors improvise, which was really important for me in this film, because it’s a film about improvisation and it needed to feel free,” he said. He added that Michael Winterbottom’s 2002 film 24 Hour Party People, about the birth of rave culture in late 1970s Manchester, was a key inspiration in terms of tone and energy, calling it “the spirit animal of this film.”

Fluk didn’t reveal too much about his upcoming projects, which include an HBO series based on the bestselling non-fiction book Empty Mansions and a legal thriller about the trial of Julius and Ethel Rosenberg, which Fluk described as “a really beautiful script and really important story about American Jews and the way they were perceived in America.”

With so many stateside projects lined up, can we expect Fluk to film again in Europe or Israel in the future?

“If the story I want to tell is located there? Absolutely,” he said. “I am very agnostic about territory. I have a film, and the film says where it needs to be shot, then we go there and shoot it.”

Köln 75 begins its theatrical run at the IFC Center in New York on Oct. 17. (It opens a week later in Los Angeles).

The post How a complete unknown created one of the most iconic music events of the 1970’s appeared first on The Forward.

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3 more hostages’ remains returned as Hamas reasserts control in Gaza, potentially threatening truce

(JTA) — Israel has identified the remains of three more hostages following a second release by Hamas on Tuesday, bringing the number of deceased hostages in Gaza to 21.

But even as the conditions of the first phase of the ceasefire agreement were still being met, both President Donald Trump and Israeli Prime Minister Benjamin Netanyahu indicated that further fighting could be in the future if Hamas does not move forward with disarming — as footage from Gaza shows it is far from doing.

The three hostages whose remains were returned were Uriel Baruch, Eitan Levy and Tamir Nimrodi. Nimrodi’s death had not previously been confirmed, though Israeli authorities said there was “grave concern” about his condition. The Hostages and Missing Families Forum said he had been abducted alive but was subsequently killed in an Israeli airstrike.

A fourth set of remains sent to Israel was not that of a hostage and likely came from a Gazan, officials said DNA analysis showed.

More remains could be released on Wednesday as Hamas faces calls to hold up its end of the deal struck last week, which required the return of all 48 Israeli hostages. All 20 living hostages and four deceased hostages were released on Monday.

U.S. President Donald Trump, who pressed for the deal, called attention to Hamas’ delay in returning the deceased hostages in a post on Truth Social on Tuesday. But he also said that the second phase of the ceasefire, in which a lasting peace and plan for Gaza’s future governance is supposed to be negotiated following the release of all hostages, was already underway.

“ALL TWENTY HOSTAGES ARE BACK AND FEELING AS GOOD AS CAN BE EXPECTED. A big burden has been lifted, but the job IS NOT DONE,” Trump wrote. “THE DEAD HAVE NOT BEEN RETURNED, AS PROMISED! Phase Two begins right NOW!!!”

Meanwhile, footage showed Hamas operatives emerging from hiding in Gaza and reasserting themselves in the enclave, including by executing those seen as having opposed Hamas during the war with Israel.

Trump’s peace proposal called for Hamas to disarm and not play a role in governing Gaza, but the group has not agreed to those terms. Trump said before traveling to Israel on Monday that Hamas had been given temporary approval to act as a police force in Gaza.

“Well, they are standing because they do want to stop the problems, and they’ve been open about it, and we gave them approval for a period of time,” he told reporters.

On Tuesday, he said the show of force “didn’t bother me much, to be honest with you,” because the group had targeted rivals “that were very bad.”

But both Trump and Israeli Prime Minister Benjamin Netanyahu indicated that a long-term failure to demilitarize by Hamas could risk a return to fighting.

“They’re going to disarm, and because they said they were going to disarm. And if they don’t disarm, we will disarm them,” Trump told reporters at the White House on Tuesday. He was then pressed on how he knew the group would do something it has said it would not do.

“I don’t have to explain that to you, but if they don’t disarm, we will disarm them. They know I’m not playing games,” Trump said. “If they don’t disarm, we will disarm them, and it’ll happen quickly and perhaps violently. But they will disarm.”

Netanyahu told CBS News that he understood Trump’s comments to be a version of the threats Trump made on social media that coincided with a ceasefire deal moving forward: Disarm or “all hell breaks loose,” Netanyahu said.

The Israeli prime minister said he hoped it would not come to that. “We agreed to give peace a chance,” Netanyahu said, adding, “I hope we can do this peacefully. We’re certainly ready to do so.”

The post 3 more hostages’ remains returned as Hamas reasserts control in Gaza, potentially threatening truce appeared first on The Forward.

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3 more hostages’ remains returned as Hamas reasserts control in Gaza, potentially threatening truce

Israel has identified the remains of three more hostages following a second release by Hamas on Tuesday, bringing the number of deceased hostages in Gaza to 21.

But even as the conditions of the first phase of the ceasefire agreement were still being met, both President Donald Trump and Israeli Prime Minister Benjamin Netanyahu indicated that further fighting could be in the future if Hamas does not move forward with disarming — as footage from Gaza shows it is far from doing.

The three hostages whose remains were returned were Uriel Baruch, Eitan Levy and Tamir Nimrodi. Nimrodi’s death had not previously been confirmed, though Israeli authorities said there was “grave concern” about his condition. The Hostages and Missing Families Forum said he had been abducted alive but was subsequently killed in an Israeli airstrike.

A fourth set of remains sent to Israel was not that of a hostage and likely came from a Gazan, officials said DNA analysis showed.

More remains could be released on Wednesday as Hamas faces calls to hold up its end of the deal struck last week, which required the return of all 48 Israeli hostages. All 20 living hostages and four deceased hostages were released on Monday.

U.S. President Donald Trump, who pressed for the deal, called attention to Hamas’ delay in returning the deceased hostages in a post on Truth Social on Tuesday. But he also said that the second phase of the ceasefire, in which a lasting peace and plan for Gaza’s future governance is supposed to be negotiated following the release of all hostages, was already underway.

“ALL TWENTY HOSTAGES ARE BACK AND FEELING AS GOOD AS CAN BE EXPECTED. A big burden has been lifted, but the job IS NOT DONE,” Trump wrote. “THE DEAD HAVE NOT BEEN RETURNED, AS PROMISED! Phase Two begins right NOW!!!”

Meanwhile, footage showed Hamas operatives emerging from hiding in Gaza and reasserting themselves in the enclave, including by executing those seen as having opposed Hamas during the war with Israel.

Trump’s peace proposal called for Hamas to disarm and not play a role in governing Gaza, but the group has not agreed to those terms. Trump said before traveling to Israel on Monday that Hamas had been given temporary approval to act as a police force in Gaza.

“Well, they are standing because they do want to stop the problems, and they’ve been open about it, and we gave them approval for a period of time,” he told reporters.

On Tuesday, he said the show of force “didn’t bother me much, to be honest with you,” because the group had targeted rivals “that were very bad.”

But both Trump and Israeli Prime Minister Benjamin Netanyahu indicated that a long-term failure to demilitarize by Hamas could risk a return to fighting.

“They’re going to disarm, and because they said they were going to disarm. And if they don’t disarm, we will disarm them,” Trump told reporters at the White House on Tuesday. He was then pressed on how he knew the group would do something it has said it would not do.

“I don’t have to explain that to you, but if they don’t disarm, we will disarm them. They know I’m not playing games,” Trump said. “If they don’t disarm, we will disarm them, and it’ll happen quickly and perhaps violently. But they will disarm.”

Netanyahu told CBS News that he understood Trump’s comments to be a version of the threats Trump made on social media that coincided with a ceasefire deal moving forward: Disarm or “all hell breaks loose,” Netanyahu said.

The Israeli prime minister said he hoped it would not come to that. “We agreed to give peace a chance,” Netanyahu said, adding, “I hope we can do this peacefully. We’re certainly ready to do so.”


The post 3 more hostages’ remains returned as Hamas reasserts control in Gaza, potentially threatening truce appeared first on Jewish Telegraphic Agency.

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