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The ‘Grand Cru Jew’ pours fine wine at Michelin-starred Japanese restaurant in the West Village
(New York Jewish Week) — Imagine an Upper West Side seder like any other: adults praying, haggadahs dappled with brisket juice, matzah ball soup a little too salty. Only that’s not a Manischewitz bottle on the table. That’s a magnum of Cru Beaujolais.
For this type of epicurean refinement, it helps to have someone in your family like Dean Fuerth, better known to his Instagram followers as the “Grand Cru Jew.” Though his nickname, derived from the highest designation for Burgundy wines, conjures up images of a “Seinfeld”-ian C-plot, Fuerth, 35, is a serious sommelier with extensive training in French fine dining. Since 2017, he has served as the beverage director for the Sushi Nakazawa empire, helming one of the most robust rare sake lists in the city, if not the world.
Fuerth’s handle comes from his time working as a young wine trainee at the Manhattan restaurant Bouley, where a senior sommelier set up challenges to sell unconventional bottles. One night, Fuerth ended up overselling his goal by about $4,000. “Oui, Grand Cru Jew,” Fuerth says the sommelier enthused — and the nickname stuck.
“It comes up in public,” Fuerth said of his moniker, with pride. “Especially in the wine community.”
Fuerth describes his family as falling into the “liberal Jew category” from the Upper West Side, attending synagogue on the High Holidays. “I have a very strong sense of family identity, personal identity,” he told the New York Jewish Week.
Fuerth was not predestined to become a sommelier — his family hardly consists of wine snobs. Via a phone interview, he tells the story of his aunt, who, at a seder in 2009, opened a bottle of Cupcake Vineyards Cabernet Sauvignon. The following year, Fuerth noticed she was pouring the same vintage — she had re-corked last year’s bottle. Fuerth could only laugh.
“I’m now the culinary director for the family,” said Fuerth, half-joking.
In a family of lawyers, pursuing a fine dining career was unheard of; what’s more, sommelier isn’t a traditional Jewish profession. As wine writer Alice Feiring said last year: “It’s hard to tell your parents ‘I’m not going to medical school or law school, I’m going to be a wine waiter.’”
In the mid-aughts, Fuerth was pursuing a degree in film at Hunter College, but he dropped out after a year to become a production assistant on shows like “Law and Order” and “30 Rock.” To pay his bills, he took a job as a barback and busboy at the Upper West Side restaurant Bella Blu, a job he readily admits — with typical service industry candor — he wasn’t particularly good at. But he was able to handle bottles, a skill that gave him some currency in the wine world.
In 2010, he was off to a higher-paying gig as a server at Bar Boulud, the Burgundy wine bar at Lincoln Center run by celebrity chef Daniel Boulud. Under the auspices of the beverage director Michael Madrigale, Fuerth opened new bottles every night, giving him a crash course in the catalog of French wines. Fuerth still has an encyclopedic knowledge of this time: He recounts the exact bottle — a 1999 Cornas August Clape from the Rhone Valley — that kickstarted his ambitions.
“I was having my mind blown by how complex and deep and soulful wine can be,” he said. “Having a curiosity and a passion opened up this whole world.”
That understanding of terroir, how microclimates can impart flavor, intoxicated him. He closed out his film industry chapter for good and embarked upon what he called “French military” fine dining training. The culture privileges conformity over creativity — but Fuerth didn’t conform.
“Dean had that pirate mentality,” said Madrigale. “He’s like a New Yorker, straight up. When he gets it in his mind he wants to do something, he does it.”
Madrigale remembers a time when Fuerth, as a server, had sold enough wine to entitle him to a free meal at the upscale restaurant. He chose the decadent duck confit. “He was going to sit down and eat in the dining room, while other people are waiting for him to serve them,” Madrigale said, still astounded by Fuerth’s chutzpah. “I think even Daniel [Boulud] said, ‘Well he’s doing really well, let him do it.”’
Madrigale became a mentor to Fuerth, who began his formal wine training and accompanied Madrigale on a trip to Bordeaux. After Bar Boulud, Fuerth traversed through a Zagat list of the city’s Michelin-starred French fine dining outposts as a self-described wine “mercenary.” He landed one of his first sommelier gigs in 2014 at Bouley, the now-closed French joint from Chef David Bouley in Tribeca. His first beverage director gig came the following year at Betony, in Midtown.
“I was able to open up some of the craziest, most expensive bottles,” he said of his time at Bouley. “And I got my butt kicked.”
He arrived at Sushi Nakazawa first as a fan-boy diner. Nakazawa opened in the West Village in 2013 as a 10-seat omakase spot that was immediately lauded as one of the best Japanese restaurants in the city. Pete Wells, in his initial 4-star review for the New York Times, heralded Daisuke Nakazawa’s cookery: “The moment-to-moment joys of eating one mouthful of sushi after another can merge into a blur of fish bliss.”
He approached them for a job, and in 2017, became their beverage director. Fuerth was thrown into a new role: sake expert. “It’s a completely different animal,” Fuerth said of the rice alcohol; his French wine training proved non-transferrable.
How did the Grand Cru Jew fare? “It was a steep and harsh learning curve,” he admits. Fuerth began looking for low acid, richer grapes like Condrieu to compare with sake.
Buying sakes also proved opaque. The echelon of sake producers Fuerth was working with required a certain level of trust among buyers due to their microscopic scale. Take, for example, Dassai’s “Beyond the Beyond” Junmai Daiginjō. A known producer of high-end sake, Dassai started a contest in 2019 among Japanese farmers cultivating the very specific Yamada-Nishiki grain. After machine analysis and DNA testing, the company chose to buy just one plot of land for this sake. They made 23 bottles and sent just four to America. Nakazawa is selling their bottle for $19,000.
“Sake should be consumed at the right environment, at the right temperature and tell the story of what makes it special,” he said.
Fuerth has certaintly caught up: Just last week, World of Fine Wine selected Sushi Nakazawa as the best sake list in North America.
Now six years in, Fuerth’s conception of wine pairings has evolved, too. He matches high-ticket Burgundy and Champagne with new age bottles from places like Hungary and Quebec, all with a Japanese palate in mind. He has overseen Nakazawa’s expansion to Washington, D.C., as well as a pop-up in Aspen, Colorado, and will be continuing onto a new location in Los Angeles.
It’s not unusual for diners at Nakazawa to spend four figures on a bottle. Is it mind-blowing to regularly sell bottles the price of a used car? “I’m a little numb to it at this point,” Fuerth said.
It’s all a far cry from the Cupcake wine Fuerth’s aunt served at the seder years ago (although Fuerth admits to drinking Manischewitz at synagogue).
The day after our conversation, Fuerth was set to depart New York for Bordeaux, as part of a trip organized by a wine distributor to some of the most storied, cloistered chateaus of the region. There they would open decades-old bottles that had never left the vineyard.
“It never gets old,” Fuerth said. “I feel like a kid again.”
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Israeli Foreign Minister Says ‘No Place’ for Macron Visit if France Continues With Palestinian State Recognition
Israeli Foreign Minister Gideon Saar attends a press conference with German Foreign Minister Johann Wadephul (not pictured) in Berlin, Germany, June 5, 2025. Photo: REUTERS/Christian Mang
Israeli Foreign Minister Gideon Saar on Thursday urged his French counterpart to drop France’s plan to recognize a Palestinian state, saying that French President Emmanuel Macron is not welcome to visit the Jewish state if Paris “persists in its initiative and in efforts that harm Israel’s interests.”
According to a statement from his office, Saar spoke with French Foreign Minister Jean-Noël Barrot, calling on him to reconsider France’s initiative to recognize a Palestinian state.
He warned that such a move would “undermine stability in the Middle East and harm Israel’s national and security interests.”
As long as France proceeds with its planned unilateral recognition of a Palestinian state this month, Saar said that there would be “no place” for Macron to visit Israel.
“Israel seeks good relations with France, but France must respect Israel’s position when it comes to matters essential to its security and future,” the top Israeli diplomat said during their conversation.
Macron plans to recognize a Palestinian state at the United Nations General Assembly this month as part of its “commitment to a just and lasting peace in the Middle East,” even though nearly 80 percent of French citizens reject the move.
Israeli officials have condemned the initiative, calling it a “reward for terrorism” and warning that it would undermine future diplomatic talks.
Saar has criticized France’s recent actions, accusing it of consistently undermining Israel on the international stage.
More recently, tensions escalated after his French counterpart asserted the Palestinian Authority (PA) had ended its “pay-for-slay” program — a claim the Israeli diplomat firmly rejects as false.
The PA, which has long been riddled with accusations of corruption, has also maintained for years a so-called “pay-for-slay” program, which rewards terrorists and their families for carrying out attacks against Israelis.
Under the policy, the Palestinian Authority Martyr’s Fund makes official payments to Palestinian prisoners held in Israeli jails, the families of “martyrs” killed in attacks on Israelis, and injured Palestinian terrorists. Reports estimate that approximately 8 percent of the PA’s budget is allocated to paying stipends to convicted terrorists and their families.
Abbas had announced plans to reform the system earlier this year, but the PA has continued to issue payments, with top officials saying they will not deduct any of the funds.
“You speak of the war, but your moves against the State of Israel not only undermine stability and will not bring peace — they prolong the war. And it is no coincidence that Hamas praised them,” Saar said in a post on X, responding to Barrot in a heated public exchange.
“The rest is empty words and illusions. Back in Paris and at conferences, you may believe and promote these illusions. Here, we will not buy them,” the Israeli diplomat continued.
Dear Jean Noël,
I was astonished to read your claim that the Palestinian Authority allegedly “ended” the pay-for-slay payments. The facts on this matter are clear and unequivocal (and I am sure they are also known to French intelligence): The PA simply replaced the old system… https://t.co/r1sxS9nf55
— Gideon Sa’ar | גדעון סער (@gidonsaar) September 3, 2025
During his conversation with Barrot, Saar also argued that PA President Mahmoud Abbas has avoided holding elections for nearly 20 years due to his limited support among Palestinians, making him an unreliable interlocutor.
Western powers have been negotiating with the PA on conditions for Gaza governance after Hamas is removed from power, while the PA continues to pledge reforms — a strategy experts say is unlikely to succeed given its lack of credibility and ongoing support for terrorism against Israel.
According to a poll by the Palestinian Center for Policy and Survey Research (PCPSR), if an agreement is reached to end the war in Gaza, only 40 percent of Palestinians “support the return of the PA to managing the affairs of the Gaza Strip,” while 56 percent oppose it.
US officials have also condemned France’s initiative to recognize a Palestinian state, arguing that the move would do little to advance peace.
On Thursday, US Secretary of State Marco Rubio said Washington has warned other countries that recognizing a Palestinian state would only create more problems.
“We told all these countries, we told them all, we said if you guys do this recognition stuff it’s all fake, it’s not even real, if you do it you’re going to create problems,” Rubio said during a press conference in Ecuador.
“There’s going to be a response, it’s going to make it harder to get a ceasefire and it may even trigger these sorts of actions that you’ve seen, or at least these attempts at these actions,” the US official continued, referring to Israel’s plans to consider annexation in the West Bank.
Dear @jnbarrot,
Listen to @SecRubio words.
You know it’s true.
Don’t whitewash “pay for slay”.
Don’t whitewash PA crimes! pic.twitter.com/EMJeGDZivE— Gideon Sa’ar | גדעון סער (@gidonsaar) September 4, 2025
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Sen. Tom Cotton Urges FBI to Investigate Palestinian Youth Movement Leader Who Called for Targeting F-35 Program
US Sen. Tom Cotton (R-AK) speaks during a Senate Intelligence Committee hearing on Capitol Hill in Washington, DC, March 11, 2024. Photo: REUTERS/Julia Nikhinson
US Sen. Tom Cotton (R-AR) has called on the Federal Bureau of Investigation (FBI) to investigate a pro-Hamas activist who urged supporters to sabotage the US supply chain for the F-35 fighter jet, one of America’s most advanced military assets and a critical component of Israel’s defense.
In a letter sent to FBI Director Kash Patel on Wednesday, Cotton warned that Aisha Nizar, a leader and organizer of the Palestinian Youth Movement (PYM), “directly endangered US national security” when she addressed a Palestinian conference in Detroit last week. Durin the event, Nizar told attendees that targeting “nodes” in the F-35 production process could have “a huge impact” on the program.
“We need to be surgical. We need to be strategic … Because there are many different points of these supply chains of death that we can intervene in and we must intervene in,” Nizar said at the People’s Conference for Palestine.
The F-35 program is widely regarded as a cornerstone of US and allied air power, and Israel is the only country in the Middle East authorized to operate the jets. Cotton argued that calls to undermine the program represent not just anti-Israel activism, but also a direct assault on American workers and defense readiness.
“Nizar’s statements constitute direct incitement of violence against US national security interests by advocating for actions against the men and women who build the F-35,” Cotton wrote. He urged the FBI to “immediately examine Nizar’s actions and take any necessary actions to mitigate the threat.”
PYM has emerged as one of the most radical anti-Israel, pro-Hamas groups in the US since the war in Gaza started, organizing raucous protests targeting Jewish and pro-Israel events across the country.
Nizar has previously faced legal trouble over her role in disruptive protests amid the Israel-Hamas war, including a demonstration that shut down the Golden Gate Bridge in San Francisco. Cotton, an outspoken supporter of the US-Israel strategic alliance, said her ties to PYM, which he has accused of harboring antisemitic views and benefiting from questionable tax-exempt donations, warrant closer scrutiny.
“The defense supply chain is a key to our military’s ability to fight and win wars. We must protect that supply chain from all enemies, foreign and domestic,” he concluded in his letter.
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Israeli Military Says It Controls 40% of Gaza City, Plans to Expand Operation in Coming Days
Palestinians inspect the site of an Israeli strike on a tent, outside Al-Shifa Hospital in Gaza City, Sept. 4, 2025. Photo: REUTERS/Khamis Al-Rifi
Israel controls 40 percent of Gaza City, a military spokesperson said on Thursday, as thousands of residents defied Israeli orders to leave in order for soldiers to target Hamas terrorists without civilians in harm’s way.
In Gaza City, Israeli forces have advanced through the outer suburbs and are now a few kilometers (miles) from the city center.
“We continue to damage Hamas’s infrastructure. Today we hold 40 percent of the territory of Gaza City,” Israeli military spokesperson Brigadier General Effie Defrin told a news conference, naming the Zeitoun and Sheikh Radwan neighborhoods. “The operation will continue to expand and intensify in the coming days.”
“We will continue to pursue Hamas everywhere,” he said, adding that the mission will only end when Israel‘s remaining hostages are returned and Hamas’s rule ends.
Defrin confirmed that army Chief of Staff Eyal Zamir told cabinet ministers that without a day-after plan, they would have to impose military rule in Gaza. Far-right members of Prime Minister Benjamin Netanyahu’s government have been pushing for Israel to impose military rule in Gaza and establish settlements there, which Netanyahu has so far ruled out.
Israel launched the offensive in Gaza City on Aug. 10, in what Netanyahu says is a plan to defeat Hamas terrorists in the part of Gaza where Israeli troops fought most heavily in the war’s initial phase.
The campaign has prompted international criticism because of the humanitarian crisis in the area and has provoked unusual levels of concern within Israel, including accounts of tension over strategy between some military commanders and political leaders.
The Israeli military has said it is operating on the outskirts of Gaza City to dismantle terrorists’ tunnels and locate weapons.
Much of Gaza City was laid to waste in the war’s initial weeks in October-November 2023. About a million people lived there before the war, and hundreds of thousands are believed to have returned to live among the ruins, especially since Israel ordered people out of other areas and launched offensives elsewhere.
Israel, which has now told civilians to leave Gaza City again for their safety, says 70,000 have done so, heading south. Palestinian officials say less than half that number have left and many thousands still lie in the path of Israel‘s advance.
The war began on Oct. 7, 2023, when Palestinian terrorists led by Hamas attacked southern Israel, killing some 1,200 people, most of them civilians, and taking 251 hostages into Gaza.
Israel responded with a military campaign aimed at freeing the hostages and dismantling Hamas’s military capabilities and political rule in neighboring Gaza.
Prospects for a ceasefire and a deal to release the remaining 48 hostages, 20 of whom are thought to still be alive, appear dim.