Uncategorized
Antisemitism is the focus at a Jewish American Heritage Month event at the White House
WASHINGTON (JTA) — In songs and in speeches, an event at the White House marking Jewish American Heritage Month celebrated the presence of Jews in America since colonial times — and fretted about threats to American Jewry today.
“For some reason it’s come roaring back in the last several years,” President Biden told a crowd of Jewish supporters in the White House’s East Room on Tuesday evening. “Reports have shown that antisemitic incidents are at a record high in our history — a record high in the United States.”
The emphasis on antisemitism was evident even in the entertainment — which featured a selection of songs from “Parade,” a Broadway musical about the 1915 lynching of a Jewish man. That theme was a departure from past White House Jewish American Heritage Month events, which focused on Jewish accomplishments and spotlighted legendary Jewish athletes, scientists, artists and performers.
Biden says he was shaped as a child by his father’s fury with the United States for not doing enough to stop the Holocaust. On Tuesday, he spoke again of how he was spurred to run for president in 2020 after the deadly Neo-Nazi march in Charlottesville, Virginia three years earlier — and former President Donald Trump’s equivocation when he was asked to condemn the marchers.
“That’s when I knew… our work was not done,” he said, turning to address a delegation of Jewish Democratic lawmakers who were attending the event, and who have pressed for a more aggressive response to antisemitism. “Hate never goes away.”
This was the first Jewish American Heritage Month event at the White House since 2016. Trump’s administration paid less attention to the commemoration, which was enshrined in a law passed with bipartisan support in 2006. Biden’s hopes of staging an event were delayed in the past couple of years by the coronavirus pandemic.
Describing current antisemitism, Biden referred not just to attacks from the far right, but to attacks on visibly Orthodox Jews, which have proliferated in the northeast, and to the threat some Jewish students describe on campuses. He listed incidents including “violent attacks on synagogues and Jewish businesses, Jewish institutions under armed guards, Jews who wear religious attire beaten down in the street, Jewish students harassed and excluded from college campuses, swastikas on cars and cemeteries and in schools.”
Biden’s emphasis on a broader understanding of antisemitism, beyond the far right, came after a number of Jewish groups met in December with Doug Emhoff, the Jewish Second Gentleman, and asked him and other top officials to consider a more holistic approach to the problem.
A task force led by Emhoff, who also spoke at the event on Wednesday, is expected to release a strategy to counter antisemitism in the next few weeks.
Biden, in his remarks, said the strategy “includes over 100 meaningful actions that government agencies are going to take to counter antisemitism.” He did not detail any of those actions, except to say that the strategy would increase understanding of antisemitism and Jewish heritage, provide security for Jewish communities, reverse the normalization of antisemitism and build coalitions.
“It also includes calls to action for Congress, state and local governments, technology, and other companies, civil society, faith leaders to counter antisemitism,” he said.
A backgrounder to the event sent to reporters focused entirely on antisemitism, listing five actions Biden had taken to combat the phenomenon, including signing a bill to combat hate crimes and increasing funding for security at vulnerable institutions.
There were lighter elements to the event, including recognition of the services Jews have provided to the United States over the centuries, and a rendition of “Hava Nagila” by the Marine Band. Israeli-American chef Michael Solomonov, whom Biden recognized, prepared Moroccan cigars, smoked sable on challah and something called “fairy tale eggplant,” a variety of the nightshade vegetable.
“Our special guest shall ensure that today is both delicious and glatt kosher,” Biden said, to surprised laughter, as Solomonov took a bow.
Still, even the entertainment referred to what Biden called the “stain” of antisemitism threading through American history. Ben Platt and Micaela Diamond performed songs from “Parade,” which they are starring in. Its subject matter is the 1915 lynching of Leo Frank, a Jew in Georgia falsely accused of murder.
Platt and Diamond had to rush back to New York in time for an 8 p.m. show, but beforehand, Platt praised the musical’s composer, Jason Robert Brown, who accompanied them on piano. Brown, Platt said, “is really telling you an important Jewish story.”
—
The post Antisemitism is the focus at a Jewish American Heritage Month event at the White House appeared first on Jewish Telegraphic Agency.
Uncategorized
How New York Jews made pickles a big dill
The Pickled City: The Story of New York Pickles
By Paul van Ravestein and Monique Mulder
Chronicle Books, 224 pages, $27
“Pickles are a favorite food in Jewtown,” muckraker Jacob Riis, referring to the Lower East Side, wrote in How the Other Half Lives, his seminal exposé on poverty. “They are filling and keep the children from crying with hunger. Those who have stomachs like ostriches thrive in spite of them and grow strong — plain proof that they are good to eat.”
Other thinkers from the turn of the last century disagreed, one lamenting, of the children of New York who got their meals from pushcarts, “it speaks volumes for their digestive powers that they don’t die at once.” That was Teddy Roosevelt.
But appropriately for a preserved foodstuff, pickles have had a remarkably long cultural shelf life. The Pickled City: The Story of New York Pickles, a new coffee table book about the ubiquitous cukes, reaches deep into the barrel to chronicle the rise of the pickling industry, giving pride of place to the Jewish immigrants who sealed the business for posterity.
The book is the work of Paul van Ravestein and Monique Mulder of the Dutch branding company Mattmo, and is a successor to their previous book De Zure Stad (The Sour City) about the pickle history of the Netherlands, pioneered by a different set of Jewish immigrants who were, overwhelmingly, murdered in the Shoah.
The Pickled City is a brighter work, though in the early going its emphasis on Jews, stated early and often, is a bit of a head scratcher. Going back to Mesopotamia for early pickling practices, and outlining the largely gentile-owned pickle businesses in the U.S. (the first American pickle outfit, the William Underwood Company, trademarked devilled ham) the Jews appear to be relative latecomers. It was Dutch settlers in what was then New Amsterdam who kickstarted the process of farming and preserving cucumbers.
An earlier wave of German immigrants brought pickle culture to Manhattan before Eastern European Jews took to their pushcarts. But the Jews brought a piquant innovation to their pickles, brining them not in vinegar, but salt water with dill and garlic: the kosher pickle we all know. That variety soon became a bestseller even among the goyische operations like Heinz, a business that was early to apply for kosher certification.
The Jewish love affair with pickles was itself not novel. The Talmud mentions pickled veg as a symbol of abundance and survival and, per van Ravestein and Mulder, the “transformation through pickling — turning a simple, earthy root into a tangy, vibrant dish — was often seen as a metaphor for renewal and the endurance of the Jewish people through adversity.”
We see the enterprise, in pages of archival photos and maps of the pickle shops of yesteryear alongside long-running institutions like Russ & Daughters and Katz’s.
At times, beyond the handsome packaging of the book, the branding agency origins of the authors stick out: A primer on B&G pickles reports their $2.16 billion in net sales, and calls it a “testament to entrepreneurial spirit and innovation in the food industry.” But there are just as many colorful stories that don’t read like investor reports.
We learn, for instance, that Izzy Guss, of Guss’ pickles, beat out the competition after a neighbor in his tenement offered to hook his cart up to electricity with an extension cord, giving the cart a light and allowing Guss to sell at night. (We’re told the cord was cut when Guss refused to marry the neighbor’s daughter.)
The book also touches on the pickling history of Long Island, with a mention of a Samuel Ballton — Pickle King of Greenlawn, a formerly enslaved man and Union veteran who produced 1.5 million pickles in a single season. The industry in Syosset was dealt a major blow with a blight called the “white pickle” disease, and subsequently pivoted to potatoes.
Even with these New York histories, the book often crosses Delancey into a wider world, making a kumbaya case for pickles as a conduit for cultural exchange.
Japanese pickled plums, Indonesian atjar and Indian chutneys are given space toward the back, but their current imprint in New York, on the same streets that once held tenements and peddlers, is oddly glossed over. (I could have tipped them off to the Astoria bagel shop that serves beef bulgogi and kimchi sandwiches.)
“For Jewish families fleeing persecution, pickling was more than a way to save food — it was a way to preserve identity and heritage,” the authors write.
This is not an exclusively Jewish phenomenon. There are 8 million stories in the pickled city. This book cracks the lid, but only skims the surface.
The post How New York Jews made pickles a big dill appeared first on The Forward.
Uncategorized
Israeli-American soldier Moshe Katz, killed in Lebanon rocket strike, laid to rest on Mt. Herzl
(JTA) — Hundreds gathered on Sunday night at Israel’s military cemetery on Mt. Herzl for the funeral of Moshe Yitzchak Hacohen Katz, an American-born Israeli soldier who was killed by a rocket strike on Saturday in southern Lebanon.
Katz, 22, from New Haven, Connecticut, is the fifth Israeli soldier killed in Lebanon since Hezbollah, an Iranian proxy in Lebanon, resumed attacks on Israel following a 2024 ceasefire, after Israeli and U.S. strikes on Iran last month.
“With unspeakable tragedy I regret to inform you that my 22 year old son Moshe Yitzchak a*h a sergeant in the idf, fell in battle in Lebanon,” Katz’s father, Mendy, wrote in a post on Facebook on Saturday. “My oldest Son with a zest for life and jokes. Burial is tomorrow in israel. Maybe we only share good news. My heart is shattered and the wound is real.”
Mendy Katz had been in Israel when the war began and posted on March 7 about witnessing his son’s graduation from basic training with the Israel Defense Forces before returning to the United States via Egypt.
During the funeral on Sunday, Katz, who was posthumously promoted from corporal to sergeant and was affiliated with Chabad, was eulogized by a host of fellow soldiers who referred to him as a “true friend” who “always used to make sure that anyone around him was always taken care of.”
“Moshe was a brave soldier, we have proof of that, but more than that, he was a loyal friend, he was a hard-working son and a loving, caring brother,” Adina, Katz’s sister, said between tears during her eulogy. “Moshe’s body might be gone, but his legacy is not. He was a proud soldier and a proud Jew, and we are the proudest family.”
Israeli Prime Minister Benjamin Netanyahu offered condolences to Katz’s family in a post on X and wished a speedy recovery to three other soldiers moderately wounded in the attack.
“Moshe z”l immigrated to the land from the United States, enlisted in the Paratroopers Brigade, and fought bravely for the defense of our homeland,” Netanyahu wrote. “On behalf of all Israeli citizens, we embrace Moshe z”l’s family in this difficult hour and wish a swift and complete recovery to our fighters who were wounded in that incident.”
On Sunday, Netanyahu announced that he had instructed the Israeli military to further expand its operations in Lebanon in order to “finally thwart the threat of invasion and to push the anti-tank missile fire away from our border.”
Menachem Geisinsky, a photographer and friend of Katz’s, also eulogized him in a post on Facebook, writing that he “forever will be my hero” for “his bravery in coming all the way from New Haven, Connecticut to fight for what he believed was right and also for being a man who wouldn’t tolerate a frown.”
“So be like Moshe. Be a hero. Make someone’s day. Make someone giggle or smile,” wrote Geisinsky. “Step up, and be the man Moshe was, and forever will be remembered as.”
Katz is survived by his parents, Mendy and Devorah Katz; siblings Adina, Yehuda, Shua and Dubi; and grandparents.
The post Israeli-American soldier Moshe Katz, killed in Lebanon rocket strike, laid to rest on Mt. Herzl appeared first on The Forward.
Uncategorized
A second poll of US Jews finds the same result: Most oppose the war in Iran
(JTA) — For the second time in a day, a nonpartisan poll has found that most American Jews oppose the U.S. military campaign against Iran — even as 90% of them say they oppose the Iranian regime.
The new poll, conducted by GBAO Strategies on behalf of the liberal pro-Israel lobby J Street, found that 60% of U.S. Jews say they oppose “the US military action against Iran.”
About the same proportion, 63%, said they believed “the most effective way to address U.S. and Israeli concerns about Iran’s nuclear program and destabilizing regional actions is through diplomacy and sanctions,” not military action.
And the majority of American Jews said they believed the war will not improve Israel’s security, with a third saying they believe the war will weaken Israel’s security.
As with the previous poll released earlier on Monday, the poll found a sharp partisan and denominational split in the results, with Republicans and Orthodox Jews more likely to support the war, which the United States and Israel jointly launched on Feb. 28.
A press release from J Street touted the survey as “the first methodologically sound poll of Jewish American opinion since the conflict began,” positioning the results as an antidote to findings from the Jewish People Policy Institute, which surveys “connected” U.S. Jews and has found that a majority of them support the war, even though the proportion has fallen since the war’s start.
“This data is a wake-up call for anyone claiming to speak for the American Jewish community while beating the drums of war,” J Street President Jeremy Ben-Ami said in a statement. “Most American Jews see this war for what it is: A reckless, unforced error by a President who has no clear, achievable goals or an exit strategy. This poll proves that the ‘pro-Israel’ position is the pro-peace position – and that means stopping this war before more lives are lost.”
The survey of 800 Jewish registered voters was conducted March 24 to 26 and has a margin of error of 3.5 percentage points.
The J Street survey also asked respondents about other issues related to Israel. It found that 70% of U.S. Jewish voters said they are more sympathetic to the Israelis than the Palestinians in the Israeli-Palestinian conflict, compared to multiple polls finding an even split or slight edge for the Palestinians among Americans overall.
It also found that 70% of American Jews oppose unconditional military and financial assistance to Israel — reflecting a mounting political consensus that is at odds with the priorities of AIPAC, the traditional pro-Israel lobby.
The post A second poll of US Jews finds the same result: Most oppose the war in Iran appeared first on The Forward.