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Glace, a new Upper East Side ice cream shop, carries on the Zabar family tradition

(New York Jewish Week) — It’s not every day that a new ice cream parlor opens on the Upper East Side — much less a new, “French-inspired” scoop shop opened by the offspring of one the most famous Jewish families in New York’s culinary scene. 

On a sunny Wednesday afternoon, Sasha Zabar launched his latest food venture: Glace, an ice cream parlor that boasts some 20 homemade flavors, including Pistachio White Chocolate and PB&J. He’s the grandson of Lillian and Louis Zabar, who founded the eponymous Upper West Side gourmet grocery and appetizing store in 1934, and the son of Eli Zabar, the Upper East Side restaurateur who has 10 different stores and eateries. 

Motivated by the lack of ice cream options in the neighborhood, Sasha Zabar decided to open Glace. (Julia Gergely)

Within minutes of the opening of Glace — the French word for ice cream — a gaggle of high schoolers had already made it their mid-afternoon hangout spot, crowding around bright red outdoor dining tables.

“There’s really nowhere to get ice cream in the neighborhood,” Zabar, 31, told the New York Jewish Week as he scooped cups and cones from behind the counter for the steady trickle of customers. “I grew up here and there used to be a Ciao Bella on 92nd between Madison and Fifth. After that closed in 2010, I’ve always wanted another ice cream store nearby.”

Located at 1266 Madison Ave., Glace occupies the former location of the French gluten-free bakery Noglu, which is also operated by Eli and Sasha. The bakery moved to a larger location just a few doors down at the beginning of 2022. 

And though the scoop shop’s small, bright pink storefront with just a few stools for indoor seating is a new, independent venture, Glace stays true to the space’s gluten-free roots: Noglu’s gluten-free brownies and cookies are incorporated into several flavors, and the housemade waffle cones are also gluten-free. Glace offers homemade soft serve, sorbet, sundaes and milkshakes, and liquid toppings like hot fudge and raspberry sauce. 

The “Eton Mess,” a $12 sundae that includes vanilla ice cream, strawberry sorbet, strawberry jam, whipped cream and toasted almonds. (Julia Gergely)

“I did all the flavors, I designed the store, it’s my vision being executed with a little bit of Noglu and Eli’s influence. But it’s a separate business,” Zabar said when asked how he feels about carrying on the family tradition. “It feels good, but it’s different in many ways. I want it to be its own thing.”

Then again, Zabar’s desire to strike out on his own also has precedent in the family: His father Eli split from the original Upper West Side Zabar’s business in 1973 when he moved across the park to found gourmet food shop E.A.T. Sasha Zabar and his twin, Oliver, have been involved in their father’s food empire for half a decade, and have already launched a few of the brand’s businesses, including Eli’s Night Shift, a craft beer bar on 79th and Third Ave., and Devon, a Lower East Side restaurant and cocktail bar that closed in 2021. 

Zabar noted that many of his 20-some flavors — including Toasted Almond, which is reminiscent of a “gourmet version of Good Humor bar,” Zabar said, and Banoffee, a banana and salted caramel flavor — are inspired by memories from a childhood filled with Jewish celebrations, although he has yet to focus on particularly “Jewish” flavor profiles (like the Chocolate Covered Caramel Matzoh Ice Cream sold at his father’s shop this Passover for $20 a pint). “I am mostly focused on good ingredients and good flavors,” he said. 

On opening day — which Zabar referred to as “an early draft” — Zabar had already identified some changes he wanted to make. The ice cream was harder than he intended (a freezer temperature fix) and he wanted to reorganize the toppings — the jars of almonds, pistachios, sprinkles and honeycomb meringue weren’t as obviously displayed as he wanted them to be.

“There are still some things that may change,” he said, adding that he plans to rotate flavors and toppings weekly, depending on what’s in season and what’s popular. “I just want to get it up and running and we’ll see where it goes.” 

Zabar scoops a mango sorbet for one of the shop’s first customers. (Julia Gergely)

As for Glace’s customers, none seemed to pick up on Zabar’s perceived missteps. Several Upper East Siders out walking their dogs or taking a stroll excitedly popped their heads in to see what was finally filling the space that had been vacant for a year. While many walked in with promises to come back soon, some purchased cones, others ordered scoops and one chic older woman even tried the “Mac-wich,” a scoop of ice cream sandwiched in between two homemade, gluten-free macarons. 

“I have a lot of thoughts,” said Lily, a ninth grader from a nearby high school, who stopped by to try out a mango sorbet in a waffle cone. “I’m scared to go to Noglu because it’s so expensive; I don’t even want to ask for water. I’m glad there is somewhere else to go and I love the flavors.”

(For what it’s worth, a gluten-free croissant at Noglu will set you back $10.50. A small scoop at Glace costs $7 — the cones are an additional $3.)

Her friend Lauren, who is gluten-free, opted for a chocolate cone, telling the New York Jewish Week that Glace’s opening “is really special to me.” 

“I love the aesthetic, the flavors are amazing, I haven’t had a cone in five years because I can never find a gluten-free one,” she said. “It shouldn’t be three extra dollars, but at the same time I’m willing to pay for it. It’s really good.” 

The pair couldn’t talk long — they were rushing to finish their ice cream cones before they melted in the sunshine. Plus, their next class began in three minutes. 


The post Glace, a new Upper East Side ice cream shop, carries on the Zabar family tradition appeared first on Jewish Telegraphic Agency.

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Why Venezuela’s Jews are optimistic about their country’s future — even as the government promotes anti-Israel conspiracies

In Venezuela, where the citizenry has largely been supportive of Jews but the government has embraced anti-Zionist rhetoric, the shrinking Jewish community is watching closely as the country enters a period of political uncertainty.

Once a community of 25,000 Jews at its peak in the early 1990s, today there are between 3,000 and 5,000 Jews living in Venezuela. Many emigrated in the early 2000s, fleeing not because of antisemitism, but due to political and economic turmoil, according to Rabbi Pynchas Brener, the former Ashkenazi Chief Rabbi of Caracas, who lives in Miami.

Now, there is hope that the country’s government could move toward democracy — and even the possibility that some of the many Jews who fled the country might return, Brener told the Forward.

Still, it is a cautious optimism, with uncertainty surrounding who will permanently succeed Maduro to lead the government.

‘Zionist in character’

For Venezuelan Jews, that hope may be tempered by recent comments from Venezuela’s acting president Delcy Rodríguez, who described the U.S. military intervention as “without a doubt, Zionist in character” — promoting a conspiracy blaming Israel for Maduro’s capture.

But some Venezuelans say that’s the kind of rhetoric they’ve come to expect from their government.

After being accused of stealing the 2024 presidential election, Maduro blamed “international Zionism” for the protests that erupted in its aftermath. In November, he declared that “the far-right Zionists want to hand this country over to the devils.”

“It’s nothing new,” said Samy Yucutieli, a Venezuelan Jew who immigrated to Israel in 2017 to give his kids a better life. “The Venezuelan government is against the state of Israel. Venezuelans, the common people, are not antisemitic, like you see in other places.”

Before 1999, the Jewish community “was very much respected in Venezuelan society,” according to Dina Siegel Vann, director of the Latino and Latin American Institute of the American Jewish Committee. “You had some really outstanding professionals, intellectuals, etc. And until Chavez came to power, that was the case. There was almost no antisemitism.”

Relations between Israel and Venezuela soured when former President Hugo Chávez took office in 1999, and Venezuela openly aligned itself with Iran and became a ripe environment for Hezbollah-linked financial and logistical networks.

Under Chavez, Jewish institutions were subjected to police raids, including two operations at the Club Hebraica Jewish community center in 2004 and 2007. In 2009, Chávez severed diplomatic ties with Israel over Israel’s treatment of Palestinians during that year’s Gaza war and publicly implored Venezuela’s Jewish community to rebuke Israel for its actions.

Jewish life in Venezuela, however, has persisted — despite roughly 20,000 Jewish Venezuelans leaving the country over the past decade alone.

There are an estimated 16 synagogues in Venezuela, all of which are Orthodox. There are also Jewish schools, community centers, and a Jewish home for seniors, according to Brener.

The community is “very tight knit, very well organized, all sorts of institutions — even though they’re so reduced in numbers,” Brener said.

Venezuela’s Jewish community is also characterized by its strong support for Israel, according to Siegel Vann, who described Latin American Jewry as “mega Zionist.” However, she said, Venezuelan Jews must express their connection to Israel “under the radar.”

For the past 20 years, the regime has used antisemitism strategically, she said, “either when they want to divert attention or to send messages to the United States.” “The Jewish community is always trying to react on a case-by-case basis,” she said. “They understand that any activity or any position that they can take on behalf of Israel can be misconstrued, so they have to be very careful and cautious.”

Optimism is tempered for a community that has borne the brunt of such tactics. “They’re hopeful, but right now, it’s very difficult to dismantle a state that was run a certain way for 25 years,” Brener said. “But for the first time in over two decades, it’s finally in the right direction.”

The post Why Venezuela’s Jews are optimistic about their country’s future — even as the government promotes anti-Israel conspiracies appeared first on The Forward.

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BBC draws fire after airing Holocaust cello repair story that does not specially mention Jews

(JTA) — In a Christmas special this year, a BBC One program devoted a quarter of its episode to telling the story of a Jewish child refugee whose cello was damaged while fleeing the Nazis on the Kindertransport.

But while the story itself is steeped in Jewish history, the segment of the program failed to make any mention of Jews, igniting criticism from British Jews who are on high alert for signs of antisemitism from the network.

Now, the BBC has issued a clarification, adding a note to the program description in its iPlayer app explaining that the Kindertransport evacuated Jewish children from Nazi territory.

The production company behind “The Repair Shop,” a popular show where family heirlooms are refurbished, said it believed the historical context of Martin Landau’s cello would be obvious to viewers when Helen Mirren, the famed actress who recently portrayed the Israeli prime minister Golda Meir, brought it in during the episode that aired Dec. 26.

“We were honoured to share the history of Martin Landau’s cello and play a small part in telling an important and emotive story with contemporary resonance,” a Ricochet spokesperson said in a statement. “We felt that Martin’s story was told clearly and succinctly, and we believed the fact that he was Jewish was implicit in the story.”

Born in Berlin in 1924, Landau — who later became a prominent theater director — was 14 when he brought his cello with him on board the Kindertransport, a rescue effort that brought nearly 10,000, mostly Jewish, children to safety in Europe during World War II.

But before getting on the train, the neck of Landau’s instrument was “deliberately snapped in two,” according to a description of the episode on the BBC website.

“Despite this blow, Martin guarded the cello carefully for the remainder of his life, eventually gifting it to Denville Hall, a care home for retired members of the entertainment industries, of which both he and Dame Helen are loyal supporters,” the episode’s description continues. “Sadly, the cello has remained silent for over 80 years, and the residents would dearly love to see it restored so that they can hear it played for the first time.”

Thirty-one members of Landau’s family, including his parents, were killed in Bergen-Belsen, Dachau and Auschwitz, according to his obituary in The Times. In London, Landau went on to become a prolific producer of plays and musicals. He died in 2011 at 86.

The Jewish Chronicle was first to report frustration over the show’s lack of explicit mention of Landau’s Jewish identity. It reported that a reference to Jews appeared to be truncated from a sentence by Mirren, who said, “…children were put on the Kindertransport.”

The episode is one of several antisemitism and Israel-related controversies to hit the British public broadcaster in recent months. In October, the BBC was penalized after it failed to identify the narrator of a Gaza documentary as the son of a Hamas government official. Over the summer, it was also criticized for airing a performance by the punk group Bob Vylan that included chants of “Death to the IDF.”

On Saturday, the BBC also reached a settlement with an Israeli family whose home it filmed following the Oct. 7 attacks without consent.

Now, the network has added new language to the “The Repair Shop” episode, too.

“This program is subject to a clarification. The Kindertransport was the organized evacuation of approximately 10,000 children, the majority of whom were Jewish, from Germany, Austria, and Czechoslovakia,” the iPlayer description read. (The initiative was funded largely by Jewish groups, but a small number of the children rescued were Roma, Christian children of Jewish parents or the children of political prisoners.)

During the episode, the repaired instrument was played by the British Jewish cellist Raphael Wallfisch, whose 100-year-old mother Anita Lasker-Wallfisch is the only surviving member of the Women’s Orchestra of Auschwitz.

https://www.instagram.com/p/DSE4luvCGya/?hl=en

 

The post BBC draws fire after airing Holocaust cello repair story that does not specially mention Jews appeared first on The Forward.

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At a former driving school, Kehillat Harlem plants roots for Jewish life uptown

(New York Jewish Week) — The “Yes You Can” driving school is no more, but the sign that still hangs over its former storefront in Central Harlem is something of an apt message for the new tenant — a fledgling synagogue that aims to demonstrate the vitality of Jewish life in the neighborhood.

Kehillat Harlem, a non-denominational “shul community,” moved into the Adam Clayton Powell storefront last year after seven years in transit. Since its founding, it has held services in a basement, a local cafe and even outdoors.

Now, Kehillat Harlem is using the space for what its founding rabbi, Kyle Savitch, says is the only option for weekly Shabbat services in the neighborhood, even as a host of new initiatives aim to serve Harlem’s growing Jewish population.

“We’re the only synagogue in Central Harlem that’s meeting every Friday, every Saturday, let alone having meals and everything else, so I definitely think we’re serving a need there,” Savitch said. “For folks who are looking to move or looking to join a new community, sometimes what they want to know is that there is consistency in Jewish life, and so I think we’re able to provide that.”

But Kehillat Harlem isn’t just striving to add a synagogue to the neighborhood. Savitch also aims to leverage the shul into a community hub or even, one day, a restaurant serving Jewish food.

A dress rehearsal came last month on the first night of Hanukkah, when roughly 70 people filled Kehillat Harlem’s storefront space for the shul’s annual Hanukkah speakeasy. To enter the event, which included a jazz band, latkes and kosher tequila from Tekiah Spirits, partygoers used the secret password “Lehadlik ner,” the Hebrew phrase meaning “to light a candle.”

“We’re exploring how our role in the community can expand to infrastructure in terms of kosher food, in terms of space access, in terms of places to gather,” Savitch said.

Kehillat Harlem is hardly the only entity to tackle those questions in Harlem, which once had one of the largest Jewish populations in the world. Once home to roughly 175,000 Jewish residents at its peak in 1917, the neighborhood saw most of them leave as it transformed into a hub of Black culture during the Harlem Renaissance. Some of the neighborhood’s synagogues remain standing, but have been converted into churches.

Over the last 15 years, the neighborhood’s Jewish population has gone from an estimated 2,000 people to 16,000 adults and 8,000 children, according to a 2023 study by the UJA-Federation of New York.

To serve them, a branch of the young professional programming nonprofit Moishe House has opened up, as has a branch of the Upper West Side’s Marlene Meyerson JCC with its own rabbi-in-residence and monthly Shabbat service. Tzibur Harlem, an initiative founded in 2024 by Rabbi Dimitry Ekshtut and Erica Frankel, offers programming including occasional Shabbat services; it recently played a role in getting a Hanukkah menorah added to a local Christmas display.

But when it comes to regular prayer services, the only option until Kehillat Harlem opened was the Old Broadway Synagogue, an Orthodox congregation founded in 1911 that serves families in West Harlem and Morningside Heights.

Many observant Jews in the neighborhood were looking for something different, said Savitch, who was ordained at Yeshivat Chovevei Torah, a liberal Orthodox seminary, in 2021.

Kehillat Harlem, he said, “came out of the need for a Jewish community in the neighborhood, which was inclusive and welcoming to everyone who walked in the door. Our community is very diverse. There’s folks who are observant, there’s folks who aren’t observant, there’s queer folks, there’s folks in interfaith relationships, and there wasn’t really a place in the neighborhood for all those people to go and feel comfortable.”

Arielle Flax, a 32-year-old Jewish Harlem resident and co-president of Kehillat Harlem, described the shul’s ethos as “socially progressive but halachically traditional,” meaning that she seeks to follow Jewish law.

While Kehillat Harlem has a mechitza, the gender partition that separates men and women in Orthodox synagogues, it also has a third section for genderfluid or nonbinary participants. Unlike at most Orthodox synagogues, where reading from the Torah is restricted to men, people of all genders are invited to read from the Torah.

“We want to be as inclusive as possible, while still keeping that bar for those who do want to fulfill the more stricter obligations for Judaism,” said Flax. “We try to empower people of all genders, all backgrounds, to participate, to feel like they are contributing and involved and not just spectating.”

Before Flax joined Kehillat Harlem in 2017 for its inaugural Shabbat, she had hesitated to move to the neighborhood because of its sparse Jewish infrastructure, but the presence of the fledgling congregation had helped tip her decision.

“I immediately felt like I had a place to go as soon as I moved up to New York, which is great, but before we moved up we were a little concerned,” said Flax.

Since then, Flax said she had seen the neighborhood’s Jewish population grow.

“I think by having Kehillat Harlem and other organizations in the area, I think more Jewish people are kind of coming out and getting involved in Jewish life in Harlem,” she said. “I think that’s a really beautiful thing.”

Laura Lara, a 50-year-old Argentinian native who moved to Rego Park, Queens, in 2022, said that she had struggled to connect to a Jewish community in the city until attending Kehillat Harlem’s Purim party last year.

“Being an emigre from another country and another language, finding the right place was a little bit hard for me at the beginning,” said Lara. “Finally, I found a place, and I went to a celebration of Purim in Harlem, and I found the diversity, everyone has a voice, everyone has a place, and that is what I like.”

After making the “schlep” to services and community events at Kehillat Harlem over the past year, Lara said that she and her husband are considering making the move to Harlem.

“I am also thinking of moving to the area,” said Lara. “I feel like I live in a bubble in my neighborhood, my community and the values and the place is far away from my home.”

In August, Kehillat Harlem marked a milestone — and another journey from Queens to Harlem — by dedicating a Torah that had been rescued during the Holocaust from Germany in 1940 and donated by the former Bayside Jewish Center.

“By bringing this Torah into Kehillat Harlem and returning it to use, we’re literally carrying it into the next generation,” Savitch said at the dedication ceremony. “We’re weaving together its survival through the Holocaust, its history in Queens and its future here in the neighborhood of Harlem, so we’re marking not just the dedication of this Torah, but the renewal of Jewish life in Harlem.”

Savitch said his dream is for Kehillat Harlem to become a one-stop shop for services, classes and communal gatherings and kosher food in Harlem.

Doing so could help hack the high cost of real estate in New York City. In neighborhoods with dense Jewish infrastructure, small synagogues have begun sharing space with Jewish organizations, but that’s not as much of an option in Harlem.

“The dream is really to have a fully multi-purpose space, especially as costs are going up and synagogues are having a hard time paying rent, and restaurants are closing left and right, especially kosher restaurants,” said Savitch.

While other parts of the city boast dozens of Jewish and kosher restaurants, Harlem has fewer options for its Jewish neighbors, including Silvana, a restaurant that serves Israeli cuisine, and Tzion Cafe, a kosher and vegan Ethiopian-Israeli restaurant.

To fill the gap in kosher offerings, Savitch transformed Kehillat Harlem into a makeshift restaurant in 2024 for Passover, and hosted a weekly program called “Shtiebel Sundays” last year where kosher pastries and coffee were for sale.

While Savitch said that Shtiebel Sundays hadn’t garnered revenue for the shul, he said it was “successful as a community-building model.”

“That’s also part of what we’re doing,” he said. “In a community that can’t necessarily yet support a fully functioning kosher cafe, restaurant, whatever it is, we’re providing that as a nonprofit.”

The post At a former driving school, Kehillat Harlem plants roots for Jewish life uptown appeared first on The Forward.

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