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Glace, a new Upper East Side ice cream shop, carries on the Zabar family tradition

(New York Jewish Week) — It’s not every day that a new ice cream parlor opens on the Upper East Side — much less a new, “French-inspired” scoop shop opened by the offspring of one the most famous Jewish families in New York’s culinary scene. 

On a sunny Wednesday afternoon, Sasha Zabar launched his latest food venture: Glace, an ice cream parlor that boasts some 20 homemade flavors, including Pistachio White Chocolate and PB&J. He’s the grandson of Lillian and Louis Zabar, who founded the eponymous Upper West Side gourmet grocery and appetizing store in 1934, and the son of Eli Zabar, the Upper East Side restaurateur who has 10 different stores and eateries. 

Motivated by the lack of ice cream options in the neighborhood, Sasha Zabar decided to open Glace. (Julia Gergely)

Within minutes of the opening of Glace — the French word for ice cream — a gaggle of high schoolers had already made it their mid-afternoon hangout spot, crowding around bright red outdoor dining tables.

“There’s really nowhere to get ice cream in the neighborhood,” Zabar, 31, told the New York Jewish Week as he scooped cups and cones from behind the counter for the steady trickle of customers. “I grew up here and there used to be a Ciao Bella on 92nd between Madison and Fifth. After that closed in 2010, I’ve always wanted another ice cream store nearby.”

Located at 1266 Madison Ave., Glace occupies the former location of the French gluten-free bakery Noglu, which is also operated by Eli and Sasha. The bakery moved to a larger location just a few doors down at the beginning of 2022. 

And though the scoop shop’s small, bright pink storefront with just a few stools for indoor seating is a new, independent venture, Glace stays true to the space’s gluten-free roots: Noglu’s gluten-free brownies and cookies are incorporated into several flavors, and the housemade waffle cones are also gluten-free. Glace offers homemade soft serve, sorbet, sundaes and milkshakes, and liquid toppings like hot fudge and raspberry sauce. 

The “Eton Mess,” a $12 sundae that includes vanilla ice cream, strawberry sorbet, strawberry jam, whipped cream and toasted almonds. (Julia Gergely)

“I did all the flavors, I designed the store, it’s my vision being executed with a little bit of Noglu and Eli’s influence. But it’s a separate business,” Zabar said when asked how he feels about carrying on the family tradition. “It feels good, but it’s different in many ways. I want it to be its own thing.”

Then again, Zabar’s desire to strike out on his own also has precedent in the family: His father Eli split from the original Upper West Side Zabar’s business in 1973 when he moved across the park to found gourmet food shop E.A.T. Sasha Zabar and his twin, Oliver, have been involved in their father’s food empire for half a decade, and have already launched a few of the brand’s businesses, including Eli’s Night Shift, a craft beer bar on 79th and Third Ave., and Devon, a Lower East Side restaurant and cocktail bar that closed in 2021. 

Zabar noted that many of his 20-some flavors — including Toasted Almond, which is reminiscent of a “gourmet version of Good Humor bar,” Zabar said, and Banoffee, a banana and salted caramel flavor — are inspired by memories from a childhood filled with Jewish celebrations, although he has yet to focus on particularly “Jewish” flavor profiles (like the Chocolate Covered Caramel Matzoh Ice Cream sold at his father’s shop this Passover for $20 a pint). “I am mostly focused on good ingredients and good flavors,” he said. 

On opening day — which Zabar referred to as “an early draft” — Zabar had already identified some changes he wanted to make. The ice cream was harder than he intended (a freezer temperature fix) and he wanted to reorganize the toppings — the jars of almonds, pistachios, sprinkles and honeycomb meringue weren’t as obviously displayed as he wanted them to be.

“There are still some things that may change,” he said, adding that he plans to rotate flavors and toppings weekly, depending on what’s in season and what’s popular. “I just want to get it up and running and we’ll see where it goes.” 

Zabar scoops a mango sorbet for one of the shop’s first customers. (Julia Gergely)

As for Glace’s customers, none seemed to pick up on Zabar’s perceived missteps. Several Upper East Siders out walking their dogs or taking a stroll excitedly popped their heads in to see what was finally filling the space that had been vacant for a year. While many walked in with promises to come back soon, some purchased cones, others ordered scoops and one chic older woman even tried the “Mac-wich,” a scoop of ice cream sandwiched in between two homemade, gluten-free macarons. 

“I have a lot of thoughts,” said Lily, a ninth grader from a nearby high school, who stopped by to try out a mango sorbet in a waffle cone. “I’m scared to go to Noglu because it’s so expensive; I don’t even want to ask for water. I’m glad there is somewhere else to go and I love the flavors.”

(For what it’s worth, a gluten-free croissant at Noglu will set you back $10.50. A small scoop at Glace costs $7 — the cones are an additional $3.)

Her friend Lauren, who is gluten-free, opted for a chocolate cone, telling the New York Jewish Week that Glace’s opening “is really special to me.” 

“I love the aesthetic, the flavors are amazing, I haven’t had a cone in five years because I can never find a gluten-free one,” she said. “It shouldn’t be three extra dollars, but at the same time I’m willing to pay for it. It’s really good.” 

The pair couldn’t talk long — they were rushing to finish their ice cream cones before they melted in the sunshine. Plus, their next class began in three minutes. 


The post Glace, a new Upper East Side ice cream shop, carries on the Zabar family tradition appeared first on Jewish Telegraphic Agency.

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Spike Lee says his pro-Palestinian NBA All-Star Game fit wasn’t meant as a dig against Deni Avdija

(JTA) — The director Spike Lee says he was not targeting the first Israeli NBA All-Star when he wore a pro-Palestinian outfit to the All-Star Game on Sunday.

Lee’s outfit which featured a keffiyeh-patterned sweater and flag-themed bag strap. Some of his critics charged that he had chosen the outfit especially because Deni Avdija, the Israeli star of the Portland Trail Blazers, was taking the court.

Lee put that idea to rest in a post on Instagram late Tuesday, saying that he had not known Avdija was Israeli because the Trail Blazers are a West Coast team. (Lee is a New York Knicks superfan.)

“There has been some conjecture about what I wore to the games on Saturday and Sunday. The clothes I wore are symbols of my concern for the Palestinian children and civilians, and my utmost belief in human dignity for all humankind,” Lee wrote. “What I wore was not intended as a gesture of hostility to Jewish people or to support violence against anyone, nor was it intended as a comment on the significance of Deni being an an All-Star.”

About his lack of familiarity with Avdija, whose World Team fell short in the round-robin contest featuring 28 NBA stars, Lee added, “He can BALL. NOW I DO KNOW.”

 

The post Spike Lee says his pro-Palestinian NBA All-Star Game fit wasn’t meant as a dig against Deni Avdija appeared first on The Forward.

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Eli Sharabi’s ‘Hostage’ memoir named Jewish book of the year

(JTA) — Eli Sharabi’s memoir “Hostage,” recounting his experience in Hamas captivity after the Oct. 7, 2023 attack, has been named Book of the Year by the National Jewish Book Awards, organizers announced Wednesday.

The awards, presented by the Jewish Book Council and considered among the most prestigious honors in Jewish literature, recognize outstanding English-language books of Jewish interest across dozens of categories. Founded in 1950, the program is the longest-running North American awards initiative devoted to Jewish books.

Sharabi’s memoir, which details his abduction from Kibbutz Be’eri and the more than year he spent in captivity, became a bestseller in Israel and was later released in English in the United States.

“This recognition means so much to me, not only personally, but for the memory of my family and all those we lost,” Sharabi said in a statement. “’Hostage’ is my testimony, a story of my survival, written so others could bear witness. I hope it helps ensure that what happened is never forgotten.”

Other major winners reflect the breadth of contemporary Jewish writing, spanning scholarship, fiction, memoir and children’s literature.

In American Jewish studies, Pamela S. Nadell won for “Antisemitism, an American Tradition,” a look at the forms antisemitism took in the country from the early Dutch settlers to the present day. The Russian-born journalist Julia Ioffe took the autobiography and memoir prize for “Motherland: A Feminist History of Modern Russia, from Revolution to Autocracy.” The book blends memoir, journalism and history to examine modern Russia through the lens of women’s experiences.

Jack Fairweather’s “The Prosecutor: One Man’s Battle to Bring Nazis to Justice,” the story of a Jewish judge and Holocaust survivor from Stuttgart who pursued Nazi perpetrators in post-war Germany, won the biography award.

Fiction honors went to Allison Epstein for “Fagin the Thief,” a retelling of the Dickens novel “Oliver Twist” from the perspective of its Jewish antihero, and Zeeva Bukai received the debut fiction prize for “The Anatomy of Exile,” about the multigenerational echoes of a secret love affair between an Israeli Jewish woman and a Pales­tin­ian poet.

The Hebrew fiction in translation category recognized “Dog,” by Yishay Ishi Ron, translated by Yardenne Greenspan, which also earned a selection in the book club category. The novella’s protagonist is an Israeli combat veteran haunted by his service in one of the Gaza campaigns prior to Oct. 7.

This year’s awards arrive as the Jewish discourse has been reshaped by the aftermath of Oct. 7, a global surge in antisemitism and the polarizing debate over Israel that followed. Last year’s winner for book of the year, “10/7: 100 Human Stories” by Lee Yaron, was also an account of the attacks and their aftermath.

Jewish anxieties in light of Oct. 7 are the subject of Sarah Hurwitz’s “As A Jew: Reclaiming Our Story From Those Who Blame, Shame, and Try to Erase Us,” which won in the contemporary Jewish life and practice category. Hurwitz, a speechwriter in the Obama administration, provides a primer on Jewish history, texts and practices in order to counter what she calls misinformation among Jews, their allies and their critics.

“Especially amid rising antisemitism and Jewish authors facing increased scrutiny, Jewish books have the power to create and sustain community,” said Naomi Firestone-Teeter, CEO of Jewish Book Council, in a statement announcing the winners.

In “Hostage,” Sharabi writes about the terror of his abduction and the daily struggle to survive after Hamas fighters stormed Kibbutz Be’eri. He would spend 491 days in captivity, much of it in tunnels beneath Gaza, before being released on Feb. 8,  2025, as part of a negotiated deal. Throughout the ordeal, Sharabi clung to the hope of rescue, writing: ‘I refuse to let myself drown in pain. I am surviving. I am a hostage. In the heart of Gaza. A stranger in a strange land. In the home of a Hamas-supporting family. And I’m getting out of here. I have to. I’m getting out of here. I’m coming home.”

Other nonfiction winners included Elissa Bemporad’s “Jews in the Soviet Union: A History: Revolution, Civil War, and New Ways of Life, 1917–1930, Volume 1,” which won in history; Anna Hájková’s “People Without History are Dust: Queer Desire in the Holocaust,” honored in Holocaust studies alongside translator William Ross Jones; and Tobias Schiff’s “Return to the Place I Never Left,” which won the Holocaust memoir award, with Dani James recognized for translation.

Awards recognizing contemporary Jewish thought and scholarship included Lawrence Grossman’s “Living in Both Worlds: Modern Orthodox Judaism in the United States, 1945–2025,” and Debra Kaplan and Elisheva Carlebach’s “A Woman Is Responsible for Everything: Jewish Women in Early Modern Europe,” which won multiple prizes, including scholarship and women’s studies.

In children’s and young readers’ categories, Alison Goldberg’s “The Remembering Candle,” illustrated by Selina Alko, won for children’s picture book; Janice Shapiro’s “Honoria: A Fortuitous Friendship” took the prize for middle grade literature; and Eugene Yelchin’s graphic memoir “I Wish I Didn’t Have to Tell You This” won in young adult literature.

Other winners include Miriam Udel’s “Modern Jewish Worldmaking Through Yiddish Children’s Literature,” which won in education and Jewish identity; Raegan Steinberg, Alexandre Cohen and Evelyne Eng’s “Arthurs: Home of the Nosh,” honored in food writing and cookbooks; Ariella Aïsha Azoulay’s “Golden Threads,” which won for Sephardic culture; Elizabeth E. Imber’s “Uncertain Empire,” for writing based on archival material; and Aharon Shabtai’s “Requiem & Other Poems,” translated by Peter Cole, which won the poetry award.

The winners will be honored at an awards ceremony in New York next month hoisted by the entertainer Jonah Platt. At the ceremony, journalist Sam Feedman will be presented with the council’s Mentorship Award, named in honor of Carolyn Starman Hessel, longtime former director of the JBC. Freedman, a former New York Times reporter and professor at the Columbia Journalism School, taught a popular course that helped over 100 students turn their ideas into books, including “When They Come for Us, We’ll Be Gone: The Epic Struggle to Save Soviet Jewry,” Gal Beckerman’s 2010 history of the Soviet Jewry movement.

“Sam Freedman changed my life as a writer,” Beckerman said in a statement. “He believed in me before I believed in myself, pushed me to take my work seriously, and opened doors I didn’t even know existed. With tough love and deep generosity, he guided me through the daunting process of writing a book as if it were his own. What he did for me, he did for dozens of writers.”

The post Eli Sharabi’s ‘Hostage’ memoir named Jewish book of the year appeared first on The Forward.

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Andorra’s tiny Jewish community reels after local carnival features mock execution of Israeli effigy

(JTA) — An annual festival in Andorra drew condemnation from the country’s small Jewish community after an effigy bearing the Israeli flag was staged in a mock trial and then hung and shot.

The incident was part of the traditional Catalan festival Carnestoltes, which occurs yearly before Lent, the 40-day period that precedes Easter. At Monday’s festival in Andorra, where a mock king is typically tried and burned, organizers instead used an effigy wearing blue with the Israeli flag painted on its face.

During the festivities, the Israeli effigy was symbolically tried, hung, shot and burned, according to social media posts and a report in the Israeli outlet YNet.

The incident drew outcry from the microstate’s tiny Jewish community, which only just got its first full-time rabbi, a Chabad emissary, in the last two years.

“This is a ritual they perform every year as part of carnival, where they mock many things,” Jewish Andorra resident Esther Pujol told YNet. “This time they dressed the effigy in the colors of the Israeli flag, with a Star of David on its face. They put it on trial, sentenced it to death and carried out the sentence by shooting and burning it. It is completely unacceptable.”

Pujol told the outlet that it was the first time she had seen the festival include anti-Israel or antisemitic elements, and that she had contacted Andorran lawmakers to express her outrage. The mayor of Encamp, the city where the incident took place, and local politicians took part in the ceremony, according to YNet.

The European Jewish Congress also decried the display in a post on X, writing that the mock-execution was a “deeply disturbing act that risks normalizing antisemitism and incitement.”

“This incident requires unequivocal condemnation, full clarification of responsibilities and concrete measures to ensure that antisemitism is never tolerated in public celebrations or institutions in Andorra or anywhere in Europe,” the post continued.

Other Lent festivities have also been the site of antisemitism in recent years, with Belgian celebrations in 2019 featuring antisemitic caricatures and a Spanish parade in 2020 featuring a Holocaust-themed display.

The incident marks a rare instance of open turmoil for Jews in Andorra, which is nestled between France and Spain in the Pyrenees mountains. While France and Spain have seen widespread pro-Palestinian protests and antisemitic incidents in recent years, Andorra has largely avoided similar tensions.

In September, Andorra formally announced its recognition of Palestinian statehood alongside a host of other European nations during the United Nations General Assembly in New York City.

But local Jews have also sought to remain under the radar, considering that Andorra officially prohibits non-Catholic houses of worship. The Jewish community calls their gathering place a community center rather than a synagogue. In 2023, Andorra’s parliament elected a Jewish lawmaker for the first time.

The post Andorra’s tiny Jewish community reels after local carnival features mock execution of Israeli effigy appeared first on The Forward.

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