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Proliferation of Middle Eastern restaurants in Winnipeg satisfies desire for Israeli foods

Ramallah Cafe is popular with Israelis

By BERNIE BELLAN

In recent weeks I’ve had occasion to meet the owners of some Arab restaurants in this city. Sure, it was to talk to them about advertising – but it was also a chance to discuss their feelings about relations between Jews and Muslims.

 

If you’ve been following news from Toronto of late you’d be aware that there’s palpable tension in the air there over what have been overt displays of anti-Israel behaviour. In our last issue we reported on the disturbing situation regarding a particular food establishment known as Foodbenders and how the owner of that establishment seemed to be going out of her way to foment hatred toward anyone who was pro-Israel.
I’m glad to see that many other food establishments that had been buying food from Foodbenders have now canceled their orders and that many public figures in Toronto came our four square against the stance that Foodbenders had taken.

Then, a couple of weekends ago, there was yet another display of crude anti-Semitic behaviour in Toronto – this time at a rally organized by pro-Palestinians where the slogan “Palestine is our country and the Jews are our dogs!” was chanted by some of the attendees. (See the report from B’nai Brith about that rally on page 15.)
Now, while it’s not unusual for there to be displays of hostility toward Israel on university campuses throughout North America, with everything else that’s going on in the world it seems a little confounding for outbursts of anti-Israel behaviour to be occurring in Toronto right now.
There is a certain element of spill-over from the Black Lives Matter movement that can’t be denied as having something to do with these displays of overt hatred for Israel but, by and large, while there are undeniably certain individuals who are prone to displaying abject ignorance about Jews within the Black Lives Matter movement, these two recent examples of extreme hostility toward Israel in Toronto would seem to be exceptions to the relative indifference most Canadians have toward Israel (except, of course, for those of us watching the apparent re-emergence of COVID in Israel on a massive scale).
On top of all that, it looks like Netanyhau’s putative move to annex parts of the West Bank (and I use that term deliberately – not the term “Judea and Samaria”, which has a different connotation) has been put on hold for the time being. Apparently word has come out even from the Trump camp that annexation would not be viewed positively within Trumpland. That’s a little bit hard to understand since Trump has made it a policy to defy traditional thinking whenever he can.
Still, there doesn’t seem to be anything going on within Israel or the West Bank that might be considered all that provocative right now, preoccupied as most people there are with fending off COVID – so why there should be outbursts of anti-Israel sentiment at this time is a little hard to understand.

So it was that I met with the owners of two popular Arab restaurants in Winnipeg – and while we didn’t talk politics much, I was interested to hear that both Ramallah Cafe on Pembina and Arabesque on Corydon have many Jewish patrons, especially Israelis.
I wrote about some other Arab restaurants two summers ago, including Yaffa Cafe on Portage Avenue and Les Saj on St. James Street in an article titled “In search of Israeli cuisine – in Winnipeg”.
(I also wrote about Joy Coffee Bar on Roblin Blvd., which is owned by Israeli Alex Meron-Gamili and serves some Israeli foods although Alex takes pains to explain that his specialty is coffee, not food; and, of course, Falafel Place, which serves some Israeli foods. At the time that I wrote the article Bermax Caffe was also still around and I wrote about that place as well. Don’t bother asking me if I know what’s happened to the owners of that establishment. I don’t.)
That article prompted some readers to suggest other places that serve great food that would be familiar to anyone who’s been to Israel: Baraka Bakery on Main Street and the aforesaid Ramallah Cafe. (I’ve also been to Blady Middle Eastern on Portage Avenue and had something delicious there, but for the life of me I don’t know what it was. I just said to the person behind the counter: “Give me something delicious” – and he did.)
There are also loads of shawarma restaurants now in Winnipeg – something that anyone who has been to Israel would find quite familiar.

So – if you’re looking to try some of the foods that you might have eaten when you were in Israel, well – there is certainly a wide choice of establishments available here from which to choose. Unlike a city such as Toronto, however, which has a huge expatriate Israeli community, Winnipeg doesn’t have a uniquely Israeli restaurant.
I’m sort of surprised at that. I know there have been attempts in the past to have an authentically “Israeli” restaurant in Winnipeg, and what with the fairly large influx of Israelis we’ve had move here over the years, you would think that someone would have tried to create an Israeli restaurant catering to that specific community.
But, just as in Israel, where Jews and Arabs eat so many of the same foods – over and over again whenever I’ve asked the owners of Arab restaurants here whether they have many Jewish customers, they all answer in the affirmative, noting in particular that many Israelis come to their restaurants.
But, let’s be honest: There are readers of this paper who wouldn’t dare set foot in a restaurant called “Ramallah Cafe” (and I’ve been to Ramallah – it’s not my favourite place to visit, I’ll admit, but it did have some great food).
When I met with the owners of Ramallah Cafe and they told me they’d like to advertise in this paper, I wanted to ask them whether they’d consider changing the name of their restaurant to “Tel Aviv Cafe” – just for a short while, so that some readers of this paper who would never consider entering an establishment called “Ramallah Cafe” would give them a try – but I didn’t end up suggesting that after all.
They’re really nice guys though – and, just like every other restaurant in this city, the pandemic and resulting lockdown has really hurt them, but they seem confident they’ll weather the storm.
By the way, it was Ami Hassan of Falafel Place who told me about the latest Arab food establishment to open here, called “Tarboosh”. It’s also on Pembina Highway – in Fort Garry, and it’s owned by the same two people who own Arabesque on Corydon.
I stopped in there one day when I was cycling down Pembina Highway and noticed the sign. It’s still under construction as they haven’t opened the restaurant portion yet, but wow – is it ever big – and what an assortment of foods and spices it has!
I was talking to a charming young woman by the name of Heba Abdel-Hamid while I was there. Heba is co-owner of both Arabesque and Tarboosh. She told me she’s from Montreal originally and grew up in a largely Jewish neighbourhood where she had many Jewish friends.
She agreed with my observation that people generally get along in Winnipeg – in contrast with Montreal and Toronto, which both have quite a bit more ethnic tensions among residents, I think it’s fair to say.
Maybe I’m just naive but I know that individuals such as Belle Jarniewski have done much to bring disparate groups here together over the years – and I don’t recall a single instance of hearing about an imam in a mosque here ever delivering the kind of hateful sermon against Jews that we read about from time to time as having happened in Toronto, Ottawa, or Montreal – and not too long ago, in Calgary as well.
So, when Heba Abdel-Hamid told me that she’s also a part of the Arab-Jewish Dialogue, it served as a reminder how lines of communication are more open in Winnipeg than many other cities. Since we don’t have Folklorama this year, if you’re interested in replicating to some extent the experience of enjoying various ethnic foods, then some of the restaurants I’ve just mentioned here might be worth a try. They all have take-out by the way.

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What Is Next for Israel and Hezbollah?

By HENRY SREBRNIK During Operation Rising Lion in 2025, the Iranians discovered that the proxies they had built up for years failed to provide the assistance expected of them. Hezbollah, their most important ally, refrained from opening a front against Israel. 

But in the current war, Hezbollah’s Secretary-General Naim Qassem responded to pressure from Tehran and carried out his threat to open fire on Israel. It sent tens of thousands of Israelis in the Galilee into shelters several times a day. This time Hezbollah proved effective. What now? 

On June 26, after a series of five bilateral meetings hosted by the United States, representatives of the Israeli, Lebanese, and U.S. governments signed the Trilateral Framework Agreement, declaring their shared “ambition to end conflict between them, ensure the sovereignty and security of both countries, and establish peaceful neighborly relations between the two countries.”

Israel and Lebanon agreed to a framework which would include the disarming of Hezbollah, the phased withdrawal of Israel from areas conquered over the last three years of war, and the deployment of the Western supported Lebanese Armed Forces (LAF) to the areas evacuated by Israel. So far, three “pilot zones” have been established, in the areas of Faroun, Srifa and Zawtar al-Gharbiya.  “It’s the beginning of the beginning. There’s a lot of work ahead,” U.S. Secretary of State Marco Rubio said after the signing ceremony. That’s an understatement!

Lebanon’s President Joseph Aoun, a Maronite Christian, made his first ever White House visit on July 21. The Washington meeting with President Donald Trump, the first for a Lebanese president since 2009, was meant to move forward on the project to sever Lebanon from Iran’s orbit, disarm Tehran’s proxy Hezbollah, and pave a way toward Lebanon-Israel peace. 

Aoun recalled that the army’s collapse in 1975 led to the emergence of militia groups, a civil war and the Palestinian takeover of the country’s south, which was used to launch attacks on Israel.

But there remain legitimate doubts about Beirut’s willingness to follow through on promises to disarm and dismantle Hezbollah. The last round of such efforts in late 2025 failed. Lebanese leaders have promised to disarm Hezbollah multiple times over the past thirty-five years, without success. The United States has sent the LAF more than $3 billion in aid since 2006. And yet two decades later, Hezbollah is still armed and still on Israel’s northern border.

“America needs to support the LAF,” Aoun told Trump. “Without the LAF,” he continued, “everything will collapse.” And as he told a group after his meeting with Trump, the aid must be “immediate and unconditional.” Could the army plausibly disarm Hezbollah? Since 2022 Washington has been paying LAF salaries directly, yet there has been no change.

The LAF is generally thought to consist of about 50 per cent Shia Lebanese among its rank and file, and around 30 per cent in its officer corps. Such a force would split along sectarian lines were it to be deployed against Hezbollah. Until Hezbollah’s control over the Shiite community weakens, it remains unclear whether the army can perform the task.

Anyhow, eliminating Hezbollah is virtually impossible, because its very existence is just part of what makes Lebanon an ongoing failed state. Hezbollah is not merely a military organization. It is the product of a particular geopolitical environment, a particular historical experience, and a particular understanding of survival.

Over the past four decades, it has evolved into a political party, social welfare provider, military force and ideological movement deeply rooted in Lebanon’s Shia communities. While military action can weaken it, the social and political foundations that sustain Hezbollah are much harder to remove.

The people who demand Hezbollah’s disarmament often begin with an idealized image of Lebanon rather than the Lebanon that exists. They imagine a state capable of protecting all its citizens equally and defending its borders independently. That is very far from reality.

Modern Lebanon was constructed around a delicate sectarian formula that sought to balance competing communities rather than forge a single national project. Lebanon’s sectarian power-sharing arrangement was formed under the National Pact of 1943 and the Taif Agreement of 1989. Different factions cultivated different external patrons, be they France, Iran, Saudi Arabia, or Syria. Political identity often became intertwined with foreign sponsorship and external alliances. The result was a state that never succeeded in creating a unified national consciousness.

For much of the country’s history, the Shia Muslims were widely regarded as the country’s most politically and economically marginalized community. They were often viewed with suspicion by the authorities and lacked the institutional recognition enjoyed by other religious communities.

So, for the Shia population, Hezbollah is not merely a political party or an armed movement. It is an insurance policy against annihilation. The Shia community in Lebanon looks around the region today and sees opponents everywhere — not just Israel, but Sunni Muslim militants ruling Syria, Turkey, Jordan, and Saudi Arabia as well – states that consider Shia Islam a heresy to be extinguished. (Lebanon’s own Sunnis also fit that description.) Under such conditions, disarmament begins to look like suicide. 

President Donald Trump’s suggestion that Syria might get involved in Lebanon again is ridiculous. Any Syrian intervention under its new Sunni rulers would allow Hezbollah to claim credibly that Lebanon faces a new external threat. Whereas many Lebanese question Hezbollah’s claims that it is protecting Lebanon from Israel, there would likely be greater agreement that a Syrian incursion merits resistance. Many Lebanese would view it through the lens of Syria’s 29-year occupation of Lebanon, fuelling concerns about a return of Syrian influence over the country.

Since the fall of the Assad regime, Hezbollah has portrayed the new government in Damascus as a jihadi organization that seeks to carry out sectarian massacres against the Shias. This has actually increased Hezbollah’s legitimacy within its own support base – those who already view Hezbollah as a resistance movement that seeks to fight against any external actor. 

Nonetheless, in the recent conflict Israel has significantly weakened Hezbollah. The organization since the Gaza war began has lost most of its long-range and heavy missiles, and about 8,000 of its fighters and commanders have been killed, out of roughly 30,000. 

But Hezbollah has not been decisively defeated, nor will it be. The problem is that when a state is faced with an armed force on its soil that doesn’t want to disarm, the usual recourse available to the state is coercion. The Lebanese state has neither the will nor capacity to do so and is no longer sovereign, in any meaningful sense.

As long as the conditions that created Hezbollah remain intact, the expectation that it will voluntarily surrender its weapons will remain a fantasy. It is up to Israel alone to keep Hezbollah north of the Litani River, where the group’s short-distance missiles and drones cannot reach Israel’s population centres.

Henry Srebrnik is a professor emeritus of political science at the University of Prince Edward Island.

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WINNIPEG EMPLOYERS SHOULD USE AI TO TRAIN, NOT JUST TRIM

By Dr. GLEB TSIPURSKY Generative AI has already entered everyday Canadian work. Statistics Canada reported that 35.9% of workers used generative AI in the previous 12 months. For Winnipeg employers, the important question is no longer whether staff will use these tools. The more consequential question is what kind of workforce employers will build while they use them.

An updated Stanford University analysis found employment among workers ages 22 to 25 in AI-exposed occupations 19% below where it would be had it kept pace with less-exposed peers, with the gap widening over time. That trend should concern Winnipeg employers because the work most exposed to automation often overlaps with the work through which beginners develop professional judgment.

Entry-level employees do more than produce first drafts, conduct basic research, summarize information, prepare routine analyses, or handle standard customer questions. Those tasks are also training. Repetition teaches people what good work looks like, where common mistakes appear, when a situation is routine, and when something unusual requires escalation.

If employers simply remove that work, they may save time today while weakening the pipeline of people capable of handling harder work tomorrow. A firm can automate a junior task quickly. Rebuilding several years of missing experience later is much harder.

The better approach is to redesign entry-level work around AI-assisted apprenticeship. New employees can use AI to produce a first draft, but they should also verify the output against reliable sources. They can use AI to summarize a customer issue, but they should explain which facts matter and what remains uncertain. They can use AI to analyze routine information, but they should flag exceptions and bring consequential decisions to experienced colleagues.

That changes the role of junior employees without eliminating the learning built into the role. Instead of rewarding people for producing routine work manually, employers can reward them for checking AI output, spotting edge cases, asking better questions, and knowing when human judgment is required.

Managers also need to change how they supervise. If a junior employee submits an AI-assisted answer, the manager should ask how the employee verified it, what assumptions the system made, what could go wrong, and what would cause the employee to escalate the issue. Those questions turn AI use into a training process rather than a shortcut around learning.

Winnipeg’s small and mid-sized employers may be especially well positioned to take this approach. They often cannot afford to separate technology adoption, training, and talent development into different departments. The same manager who wants more productivity today also needs capable employees next year. That makes it practical to connect AI use directly to coaching and skill development.

Employers should also resist measuring AI adoption only by time saved or tasks completed. Those metrics matter, but they can hide whether the organization is developing stronger judgment. A more useful set of questions is whether employees are catching more errors, escalating the right exceptions, becoming more independent over time, and learning which decisions should remain human-led.

None of this requires employers to preserve every old task exactly as it was. Some routine work should disappear. The goal should be to preserve the learning function, not the old workflow. If AI removes one form of repetition, employers should deliberately replace it with another way for junior staff to practice, receive feedback, and encounter progressively harder decisions.

Winnipeg businesses can gain real productivity from AI without turning entry-level work into a dead end. The strongest employers will use AI to accelerate the development of beginners rather than treating beginners as the easiest cost to remove. That approach can improve productivity now while still producing the experienced professionals Winnipeg will need in the years ahead.

Adapted from: The Psychology of AI Adoption at Work: From Resistance to Results (Georgetown University Press, 2026). https://disasteravoidanceexperts.com/aibook

Dr. Gleb Tsipursky, a behavioral scientist called the “Office Whisperer” by The New York Times, helps tech-forward leaders stop overpaying for AI while boosting engagement and innovation. He serves as the CEO of the AI consultancy Disaster Avoidance Experts, and wrote eight books, including The Psychology of AI Adoption at Work: From Resistance to Results (Georgetown University Press, 2026).

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IPL 2026/27 Preview: Beer Sheva Defends Its Crown

Israeli football enters the 2026/27 season with a genuinely open title race for the first time in years. Hapoel Beer Sheva claimed a dramatic sixth championship last May, edging Beitar Jerusalem by just three points after a campaign interrupted by regional conflict and settled almost entirely on head-to-head form. That kind of finish leaves scores unsettled, and every major club has spent the summer either reinforcing a title push or plotting revenge. With four Israeli sides now competing in European qualifiers simultaneously, the new Ligat ha’Al campaign carries more weight than it has in years.

How Beer Sheva Won It

Ran Kozuk’s side did not simply outscore the league last season; they won the moments that mattered against the team chasing them hardest. Beitar Jerusalem lost twice to Beersheba across the regular campaign and could only draw both playoff meetings, a pattern one report summed up bluntly: if you want to be champions, you have to beat the champions, and Beitar never managed it. Kings Kangwa was named the league’s most valuable player, while captain Miguel Vitor and goalkeeper Ofir Marciano anchored a squad that closed out the title with a 4-2 win over Maccabi Tel Aviv. Owner Alona Barkat has kept that core together, giving Beersheba a real shot at back-to-back titles, assuming Champions League fixtures don’t wear the squad down.

Beitar’s Response and the Chase Pack

Losing a title race by three points after leading for large stretches tends to force change, and Beitar Jerusalem has responded accordingly. Almog Cohen, previously the club’s sporting director, has stepped into the head coach role, replacing Barak Itzhaki after the campaign ended in disappointment. Captain Yarden Shua, veteran forward Omer Atzili and Dor Hugi remain the attacking core, though the club opens the season without injured midfielder Adi Yona, a blow given how much Beitar leaned on midfield control last year. Maccabi Tel Aviv arrives with a different kind of statement: despite finishing outside the top two domestically, they won the Israel State Cup in a chaotic 2-1 final against Beersheba that produced six red cards, suggesting the squad has quality to challenge again even if consistency remains the question mark.

The Return of European Football on a Bigger Scale

What separates this season from recent ones is the sheer number of Israeli clubs competing for continental places at once. Beersheba enters Champions League qualifying as domestic champions, though for security reasons their ties have been relocated to Szombathely, Hungary rather than played at home. Maccabi Tel Aviv, seeded thanks to a healthy UEFA coefficient, goes into Europa League qualifying against the winner of Sheriff Tiraspol and Aluminij. Beitar Jerusalem and Hapoel Tel Aviv both enter Conference League qualifying, the latter having secured their spot via a fourth-place playoff finish. Playing qualifiers on neutral ground has become routine for Israeli clubs, and it hasn’t stopped them from competing credibly.

Mid-Table Ambition and the Promotion Effect

Beyond the four clubs chasing European nights, the middle of the table looks unusually competitive heading into August. Hapoel Petah Tikva and Hapoel Tel Aviv both returned to the top flight after a season away, and Hapoel Tel Aviv’s playoff run last term shows promoted clubs can climb quickly rather than simply survive. Maccabi Haifa and Ironi Kiryat Shmona, both capable of springing results against the traditional big three, will look to use a full pre-season to close the gap. That added depth tends to produce the unpredictable midweek results that make a 14-team division worth following from the opening whistle.

What to Watch as the Season Kicks Off

Beersheba’s fixture list is the one to track first, since balancing Champions League qualifying with league form in August and September will say a great deal about whether this squad has the depth to go back-to-back. Beitar’s response under a rookie head coach is the second storyline, particularly whether Cohen can get more out of a group that dominated possession last season but couldn’t finish off the champions when it counted. For fans following these storylines match by match, tracking how the market prices each side into the opening rounds is a useful gauge of who bookmakers actually rate, and anyone comparing options for the season ahead can check out the best betting sites in Canada for a sense of how odds and coverage are shaping up before a ball is kicked.

Between a defending champion carrying continental fixture congestion, a rival reshaping its coaching staff, and a deepening mid-table, Ligat ha’Al enters the new season with more storylines running in parallel than it has had in years. Whether Beer Sheva backs up their sixth title or Beitar finally converts near misses into silverware, the opening weeks should offer the first real clues.

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