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“Incident at San Miguel” – new novel set in the Cuban Revolution in 1958 provides rich insight into Jewish life in Cuba


By BERNIE BELLAN The history of Cuba’s Jewish community is quite an interesting one. According to Wikipedia, “more than 24,000 Jews lived in Cuba in 1924, and still more immigrated to the country in the 1930s. Following the 1959 communist revolution, 94% of the country’s Jews emigrated, most of them to the United States. In 2007 an estimated 1,500 known Jewish Cubans remained in the country, overwhelmingly located in Havana.”
I’ll get into my review of a book set in Cuban in the 1950s later, but first I wanted to provide some background about the very important role that Canada has played in helping the Cuban Jewish community, especially since 1973.

Following are some excerpts from past issues of The Jewish Post that will provide the reader with a basic understanding of how helpful Canada has been to Cuba’s Jewish community:
From the Nov. 24, 1983 issue: “Canadian Jewish Congress (CJC) will send $30,000 worth of religious articles and supplies to the Jewish community of Cuba, the World Jewish Congress has announced here. Ever since the U.S. severed relations with Cuba in 1960, the CJC has looked after the needs of Cuban Jews” (emphasis mine).

From the November 17, 1999 issue, headlined: “Canada played key role, helping Cuban Jews emigrate to Israel”:
I, myself, wrote the following: “On October 11, the Globe & Mail broke a story in this country headlined ‘Canada aids Cuban exodus – Secret transit of Jews has gone on 25 years.’ “
That story went on to detail how Canada had facilitated the emigration of some 400 Cuban Jews to Israel, beginning in 1973. (Cuba broke off diplomatic relations with Israel at the time of the Yom Kippur War.)
Subsequent to that story I was able to interview Lloyd Axworthy, who was Canada’s Foreign Minister at that time. I asked Axworthy about Canada’s role in helping Cuban Jews emigrate to Israel. He explained that, “beginning in the early 70s, we undertook to set up what we call the Israeli interests unit in our embassy (in Havana), staffed by a locally-engaged person, not only to represent Israeli interests, but also to expedite the emigration from Cuba of members of the Jewish community.
“Since it’s been in operation, there have been about 400 visas that have been obtained. What we do is simply work it from Havana to the Israeli embassy in Ottawa.”
That interview went on to explore how Canada had kept its role relatively quiet, although apparently it was very well known within the Jewish community in Cuba that if you wanted to emigrate you should approach the Canadian embassy.
As Axworthy noted during that interview, “We’ve been quite careful to keep it low key. There was no point in broadcasting it, because there are sensitivities in Cuba to such things.”

I came across another interesting aspect to the role Canada has played in helping Cuba’s Jewish community in 2013 when I learned that Canada’s then-ambassador to Cuba was someone by the name of Matthew Levin, who was an old childhood friend. I emailed Matthew in January 2013, asking him whether he would consent to an interview and he responded warmly.
He also happened to mention something else that I found quite interesting. In response to my telling him about my interview with Lloyd Axworthy many years prior, Matthew wrote in an email to me that “the connection with Lloyd Axworthy and Cuban Jews is of great interest. Coincidentally my wife is now coordinating the Aliyah program in Cuba from the Embassy.”
Alas, much as Matthew was willing to be interviewed, an apparatchik from what was then called the Department of International Affairs and Foreign Trade stepped into the mix and informed me that I couldn’t actually speak to Matthew; instead, I was told, I could email whatever questions I wanted to ask in advance.
I explained to the apparatchik that I wanted to do a folksy interview with someone who was an old friend and that emailing questions would deprive what I was wanting to do of any spontaneity. You can guess how far that went.

In any event, all this serves as a prelude to a review of a book that I actually finished reading a couple of months ago – and had wanted to review at that time. The book is called “Incident at San Miguel,” by A. J. Sidransky. Mr. Sidransky (and I did ascertain that he was a man, although it’s always difficult when you only know an author’s initials) had sent me a review copy of the book back in November, but I didn’t get around to beginning reading it until February.
After I did finish the book and emailed Mr. Sidransky to tell him how good I thought the book was – and that I was now ready to publish a review, I was somewhat surprised when he asked me to hold off publishing the review, writing “Could you hold the review for May? The book release is May 19. Right now we only have preorders for kindle to be delivered May 19.”
However, I just took a look and saw that “Incident at San Miguel” is available for pre-ordering, either in paperback on Amazon or in Kobo format.

Review of “Incident at San Miguel”
With that out of the way, let’s talk about the book itself. The foreword to the book is written by someone by the name of Miriam Bradman Abrahams, who explains that she is the Cuban-born daughter of Cuban Jewish refugees. Her family had been separated from the family that remained in Cuba for over 40 years, although some of her Cuban family had been able to visit Ms. Abrahams’ family in New York in 2001. Ms. Abrahams had long wanted to visit Cuba, she explains, but wasn’t able to do so until 2008.
She told the story of her family to A. J. Sidransky, who is a Spanish-speaking writer of fiction. Mr. Sidransky took elements of Ms. Abrahams’ story and mixed in some fictitious parts to produce “Incident at San Miguel.”
Here is a synopsis of the book: “Havana, Cuba. December 1958. Two brothers find themselves on opposite sides of Castro’s revolution. One dark night, after rescuing a leader of the revolt under house arrest, one brother finds himself hunted. The other, an influential attorney, must make a choice. Help his brother, placing the whole family at risk, or let Batista’s forces capture him. His decision will haunt them both for the rest of their lives. How far will we go to protect those we love? Based on a true story, Incident at San Miguel takes us there.”

Although I was somewhat familiar with the Cuban Revolution and Fidel Castro’s ascent to power, I was fascinated to learn that it was quite some time after Castro and his followers had taken over Cuba before he began to introduce communism to that island.

“Incident at San Miguel” begins in 1958, which was shortly before the then-dictator of Cuba, Filgenico Batista, was overthrown by Castro.
Two brothers, Aaron and Moises Cohan, find themselves on opposite sides of what is transpiring at that moment in Cuba, although, as the novel opens, we see that the brothers do get along quite nicely. Aaron is a lawyer, working in the Batista administration, while Moses is an economist who is aligned with the revolutionaries seeking to overthrow the government.
As the story develops we learn quite a bit about the Jewish community in Cuba at that time. Although most Jews would have been considered middle class, a number of them had become very wealthy businesspeople. The majority of Cubans, however, were quite poor.
In his own introduction, Mr. Sidransky provides an analysis why Jews were continually subjected to persecution by totalitarian regimes in the 20th century, writing that “As in all totalitarian regimes, there is always a boogeyman. In the case of the Nazis and the Hungarian Fascists in the 1930s and 40s that boogeyman was the Jews. In the case of communist systems, including Hungary under Soviet communism, and Castro’s Cuba, the boogeyman is the entrepreneurial or capitalist class. In the absence of a religious, ethnic, or racial minority to blame for the nations’ problems, Communism points its finger at an economic class to which it ascribes the suffering of its people and the nation.”
And, as successful members of that economic class – at least to some extent, it was hardly a surprise that Jews suffered under the Castro regime once communism became solidly entrenched as the economic model for Cuba.

But, as “Incident at San Miguel” relates, it was not at all clear what was in store for Cuba in the late 1950s. Batista’s secret police were everywhere, revolutionaries who were found out were either imprisoned or worse, executed, and despite the continued inroads that Castro’s and other revolutionaries seemed to be making, life in Havana, at least, continued in what seemed to be a normal fashion.
Moises Cohan, though, finds himself caught up in a daring plot to free a former professor of his, who is a hero to revolutionaries, and who has been held under house arrest by the Batista regime. Hence the name “Incident at San Miguel” because the particular incident in question, in which an attempt to free the professor, leads to a whole mess of intrigue as a result.
Moises finds himself on the run and seeks Aaron’s help in being able to escape. Aaron is torn between two worlds. He has been promoted to a senior position within the regime and, helping his brother would not only be a betrayal of that regime, it would be exceedingly dangerous.
Time moves on and on New Year’s Eve, January 1, 1959, the Batista regime folds and Castro’s revolutionaries march into Havana.

Mixed in with the political intrigue are the relationships the two brothers have developed with two vastly different women. Aaron’s fiancée, Beatriz, herself comes from a prosperous Jewish family, and she is perfectly at home with Aaron’s parents, Esther and Rafael.
Moises’ lover, Ana Teresa, in contrast, is a dedicated revolutionary whose first order of business is not romance, but fighting. Moises keeps his relationship with Ana Teresa a secret from his parents, knowing that they would be devastated to learn that he has taken up with a non-Jewish woman.
In time, both Moises and Ana Teresa rise to senior levels within the new Castro regime, yet their romance begins to flounder. Moises is an idealist who believes strongly in the ostensible goal of the revolution to bring about greater equality among the classes. Ana Teresa, it turns out, is a ruthless – and cynical, revolutionary, who is quite prepared to compromise her ideals if it means entrenching the new regime. When it becomes clearer, however, that the new regime wants to bring about equality by leveling the upper and middle classes, Moises begins to become increasingly disillusioned with what is happening – and with his lover.

A fascinating subplot develops when Moises happens to stumble upon a scheme whereby someone in the regime is reaping huge financial rewards through extorting Cuban businessmen, many of whom happen to be Jewish. Reading how Moises undertakes to get at the heart of this corruption introduces an exciting element of suspense into the novel.
We also learn how difficult it quickly became once the new regime was in place for Cubans to obtain exit visas. By this time Aaron and Beatriz have a young baby. The horrible dilemma with which Aaron has to deal is that bureaucrats are willing to let Aaron and Beatriz leave, but their child is denied permission.
That sets in motion a whole new set of challenges for Aaron – who would also love to be able to get both his and Beatriz’s parents out of the country. The parents, however, have a strong attachment to Cuba and are not interested in leaving the country.
I was somewhat surprised to learn that 94% of Cuba’s Jewish population did leave Cuba following the revolution – given how difficult obtaining exit visas was, but when I tried to deduce just how many individuals that figure of 94% represented, I wasn’t able to figure that out. If Cuba’s Jewish population was 24,000 in 1924, as Wikipedia says, and there was an influx of Jews from Europe in the 1930s, then the number of Jews who left Cuba following the revolution had to have been well over 23,000. How did they all get out, I wonder – especially after reading this book and learning how difficult it was for anyone to leave the country after a certain point? I’d certainly like to learn more about when and how so many Jewish Cubans were able to leave following the revolution.

Yet, in reading about the wonderful texture of life in Cuba prior to 1959 – at least for those who were able to enjoy a reasonably prosperous standard of living, such as the Cohan family did, life certainly seemed idyllic in many respects. The descriptions of the kinds of foods that are native to Cuba that the Cohan family was able to incorporate into their daily fare are quite tantalizing, as are the descriptions of the wonderful climate and the beautiful countryside.
“Incident at San Miguel” also provides many insights into the dynamics that underlay the Cuban revolution, including how much democratic ideals inspired so many of the young revolutionaries. While Fidel Castro himself only makes a cameo appearance in the book, Che Guevara plays a prominent – and altogether despicable role. While the book is a work of fiction, with many elements based on the true story of Miriam Bradham Abrahams’ family, the author has certainly done extensive research into life in Cuba in the 1950s. There are some vivid descriptions of how business was conducted – and how much corruption played a part in both the old and new regimes.
A political thriller with many romantic aspects and a vivid portrayal of a country that had so much promise had it not been exploited by one dictatorial regime after another, “Incident at San Miguel” is a riveting read.

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Seeking gangsters, must speak Yiddish: Bringing the Hasidic underworld to life in ‘Caught Stealing’

Liev Schreiber, Austin Butler and Vincent D’Onofrio in Caught Stealing. Photo by Niko Tavernise

By PJ Grisar September 3, 2025

This story was originally published in the Forward. Click here to get the Forward’s free email newsletters delivered to your inbox.

A duo of burly, gun-toting Hasidic gangsters and their doting bubbe are the breakout characters in Darren Aronofsky’s Caught Stealing — at least, for figures not of the feline variety. To bring them to life, the film had a secret weapon: a Yiddish whisperer.

Motl Didner, program director for the National Yiddish Theatre Folksbiene, first heard rumblings of the crime caper through a casting notice seeking Yiddish-speaking actors. He didn’t know the notice was for an Aronofsky film, but he passed the details along to members of the company, and even sent in a self-tape to be considered for a role.

Later, the production got in touch to use him as a Yiddish coach.

“That’s when I found out who exactly it was that I lost out to,” Didner said in a phone interview. “I don’t feel so bad about losing out to, like, Liev Schreiber.”

Didner worked with Schreiber, Vincent D’Onofrio and Carol Kane — respectively playing a pair of frightening drug lords and their grandmother — settling on a Hungarian dialect for their dialogue, and even rewriting some of their Yiddish lines. (The dynasty to which the brothers belong is never specified, but their scenes with Kane were filmed on location at a Lubavitcher household in Crown Heights, Brooklyn.)

The duo show up as a threat to the film’s protagonist, Hank (Austin Butler), who finds himself caught in the middle of their quest to recover piles of money from other ethnic gangs in 1998 New York City.

Kane, Didner said, took naturally to the mamaloshen. While she isn’t conversational in Yiddish in real life, her breakout role was as a Yiddish-speaking immigrant in Hester Street, and she more recently had Yiddish scenes in the Amazon Prime show Hunters.

Schreiber, for his part, sang Yiddish songs growing up, and “had an ear for it,” Didner said.

D’Onofrio, who isn’t Jewish, was “really kind of thrown deep into the Jewish world,” Didner said, but was very meticulous in getting his “meshugenahs” on point. Crucially, he nails the pronunciation of his beloved bubbe’s title: For native Yiddish speakers, it sounds more like “boh-beh” than “bubbie.”

Didner was on set for the scene in which Butler’s Hank slurps a bowl of matzo ball soup with the brothers. Somehow, word spread that the Oscar winner was shooting in the neighborhood, something of a novelty for the Hasidic enclave. Evidently the heartthrob has a young Chabad fan base.

“When filming wrapped at the end of the day, there were a couple hundred teenage girls waiting to get a glimpse of Austin Butler,” Didner recalled. It was like the reception of the Beatles or, better yet, Elvis.

Didner wasn’t the only dialect coach for D’Onofrio and Schreiber; they had a separate one for English.

“Darren Aronofsky was very specific,” Didner said of “the boys” — how Aronofsky referred to the characters. “He didn’t want them to speak English with a Yiddish accent.”

Instead, they speak with Hank in a measured, yet still menacing, American aksent. It’s when they discuss how to handle him — and whether he deserves to be roughed up — that they revert to Yiddish.

There were also separate consultants, Didner said, to make sure the customs included in a bustling pre-Shabbat sequence at Bubbe’s house were authentic.

Didner saw the film over the weekend, and was happy to see diverse languages included in it.

“There’s also Spanish and Russian in there,” Didner said, adding he hopes that linguistic richness is “part of an increasing trend that people are looking for that sort of authenticity.”

PJ Grisar is a Forward culture reporter. He can be reached at grisar@forward.com and @pjgrisar on Twitter.

This story was originally published on the Forward.

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What led to the complete disappearance of Sabra Hummus from store shelves?

“Don’t it always seem to go

That you don’t know what you’ve got ’til it’s gone”

-from Joni Mitchell’s “Big Yellow Taxi” (1970)

By BERNIE BELLAN I wasn’t actually thinking about Sabra Hummus until one day recently when I was sitting together with a group of guys – some of whom were Israeli-born when, out of the blue, one of them asked me if I knew why you couldn’t find Sabra Hummus anywhere in Winnipeg?

“Can’t find it?” I thought. Surely it must be available somewhere here. I said that I thought it must be on a grocery shelf at least in Sobeys on Taylor because if any store was going to have a product with as obvious an Israeli name as “Sabra,” it was going to be Sobeys on Taylor.

After all, going back a few years, anytime you went shopping for hummus the Sabra brand was ubiquitous.

So, I said to the fellow who had asked the question that I was now curious to delve further into whether Sabra Hummus had indeed disappeared from Winnipeg store shelves. I added that I would start by inquiring at the Sobeys store on Taylor – where I knew the manager, Dave McDonald, and that I would ask Dave whether it’s true that Sabra Hummus is no longer available at his store.

I emailed Dave asking him that question but, while I was waiting for a response, I began to search on the internet to see whether there might be an explanation as to what had happened to Sabra Hummus – and whether its disappearance from store shelves wasn’t something unique to Winnipeg.

Naturally, I began with a Google search for Sabra Hummus. While the search led me to discover many different things about Sabra Hummus, the one thing that I found most surprising is that Sabra Hummus, despite its Israeli name, is now wholly owned by PepsiCo.

It was when I received a phone call from a Sobeys representative in response to an email I had sent that it also emerged that, as has been the case with many other products that come from the US, Sobeys had decided to stop importing Sabra Hummus (which used to come in 30 different varieties) ever since Trump imposed his tariffs on Canadian exports going back to February of this year. (Sobeys, by the way, owns many different brands of stores: Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Farn Boy, Longo’s, and Lawtons Drugs.)

But, to my even greater surprise, I learned from a representative of PepsiCo that Sabra Hummus is not even being produced any more – at least not in the plastic tubs that had the very recognizable Sabra logo on them. I’ll have more about what the PepsiCo representative wrote in an email to me, but first – a brief history of Sabra Hummus – and the many problems it’s endured over the years.

Most of my information came from – where else? Wikipedia, but it turned out the Times of Israel also had a very interesting article – written in December 2024, that examined the effect that the Boycott Divest Sanctions movement (BDS) had on Sabra Hummus.

Yet, while both the Wikipedia and the Times of Israel articles did talk about the problems that the Sabra brand had been encountering in recent years, it was only when I received that email from a representative of PepsiCo that I was able to verify that, as of now, Sabra Hummus is no longer being manufactured altogether although, as I’ll explain later, Pepsico does plan on bringing it back into production in 2026.

What happened to Sabra Hummus then?

Here’s some of the information about Sabra Hummus that is largely taken from the Wikipedia article about Sabra Hummus:

“The company was founded in 1986 by Zohar Norman and Yehuda Pearl as Sabra-Blue & White Foods. The company was bought in 2005 by Israeli food manufacturer Strauss.

“In March 2008, Strauss entered a joint-venture partnership with Frito-Lay, a division of the multinational PepsiCo corporation. Strauss owned 50% and PepsiCo 50% of the company. In November 2008, the company announced the construction of a new $61 million plant in Chesterfield County, Virginia, expected to employ 260 people and come on line in mid-2010. The company grew over 50% between August 2008 and August 2009.

According to Wikipedia, by 2016, Sabra Hummus had become the dominant player when it came to selling hummus in the United States: “By 2016, Sabra had gained a 60% market share of hummus in the United States, and, through its co-ownership and sales channels with PepsiCo, was close to $1 billion in annual sales.”

The Times of Israel article noted that Sabra’s share of the hummus market in the US grew even more: “At the start of 2021, Sabra Dipping Company — which is jointly owned by Strauss Group and PepsiCo — sold US supermarkets nearly two-thirds of their hummus.”

Yet, it all seemed to start coming apart in recent years. By 2024, according to Wikipedia, Sabra’s share of the US hummus market had dropped to only “36%.”

There are many reasons for Sabra’s rapid descent from dominance of the US hummus market and both the Wikipedia and Times of Israel articles examine those reasons, but it does seem strange that, notwithstanding the drop in sales that Sabra might have suffered in the past few years, PepsiCo has simply stopped producing it altogether.

I wouldn’t have believed that until I received the email from a representative of Pepsico, to which I referred earlier. Here’s what I was told: “Regrettably, we are temporarily stepping back from full-size hummus tubs to improve product offerings. We know that’s a big disappointment since fans like you have been looking high and low for it!

“Our full-size hummus tubs are expected back in late 2026. In the meantime, our Guacamole and Hummus Snackers remain available at many grocery stores across Canada.”

After reading that email, one might be forgiven for thinking that something drastic – something beyond loss of market share, had happened to Sabra Hummus.

But Sabra had had huge problems in the past – from which it always bounced back.

Here’s what Wikipedia noted about problems Sabra had encountered in the past: “On April 8, 2015, Sabra recalled 30,000 cases of its classic hummus after a tub in Michigan tested positive for Listeria.”

Then, the Wikipedia article went on to say: “On November 19, 2016, Sabra voluntarily recalled multiple hummus varieties across the U.S. after Listeria was discovered at one of its manufacturing plants, though the company stated the bacteria had not been found in any of its actual products.

“In March 2021, Sabra recalled about 2,100 cases of 10 oz. Classic Hummus, following a routine inspection by the FDA in the US, due to a possible salmonella contamination. The recall affected 16 states in the U.S.”

Yet, despite all that, as has previously been noted, the Times of Israel article of December 2024 pointed out that, prior to that March 2021 product recall, Sabra Hummus still dominated the US market for hummus, to the extent that nearly two-thirds of the hummus sold by US supermarkets came from Sabra.

Sticker on a tub of Sabra Hummus that called for a boycott of Sabra products

To this point we haven’t mentioned one other factor that certainly affected sales of Sabra Hummus, although to what extent is very hard to determine: The concerted boycott campaign which was part of the BDS (Boycott, Divest, Sanctions) movement that targeted Sabra Hummus in particular, and which had been started at several different universities in the US, beginning in 2010.

According to the Times of Israel December 2024 article, the “campaign against Sabra hummus started on the US West Coast 14 years ago, when anti-Israel activists began denouncing Sabra for donating food to the IDF Golani Brigade.

However, despite that campaign having “kicked into higher gear”… with “hundreds of supermarkets and other stores in North America and Europe” having had stickers denouncing Israel placed on tubs of Sabra Hummus, the ToI article insists that the BDS campaign which was carried on mostly on US college campuses was not a major factor in declining Sabra Hummus sales.

Instead, the Times of Israel article claims it was the March 2021 product recall that was the decisive factor in Sabra Hummus sales plummeting. According to the ToI article, “a salmonella contamination recall on products made at Sabra’s Virginia factory took a devastating toll on the brand, which lost half its market share in just one quarter.”

And yet – to make matters even more complicated, an article in still another publication suggested that, notwithstanding that March 2021 product recall – which also led to a complete shutdown of Sabra’s primary manufacturing plant in Virginia, sales began to bounce back in 2022!

In a December 2022 article in an online publication titled “Manufacturing Dive,” Sabra CEO Joey Bergstein is quoted as saying that the brand has been “‘consistently climbing back,’ and it has regained its No. 1 position in the hummus category, according to IRI data cited by Sabra. When it was missing from shelves, he said more than half of consumers decided not to buy hummus instead of switching to another brand. Those who did switch are coming back to Sabra, the IRI data showed, and the brand is taking back market share.

“‘When you stop production, you open the door for a competitor,’ Bergstein said. ‘We’ve been able to grow back in a relatively short period following that disruption, which I think speaks to the health of the brand.’”

In the final analysis, there is a combination of factors that have led to the disappearance of Sabra Hummus from store shelves – not, as I first thought, perhaps only in Winnipeg but, as it turned out, everywhere in Canada and, as I learned after reading that email from the PepsiCo representative – in the US as well.

There were multiple incidents of suspected contamination of Sabra products; there was the campaign that was part of the BDS movement to boycott Israeli products – especially Sabra products; and finally, there was the decision by major Canadian grocers to stop importing products from the US.

Although I did like Sabra Hummus, I can’t say that I’m heartbroken to learn of its disappearance. But it is sad to think that a product which had such an identifiably Israeli name is no longer available – even if that product had stopped being manufactured in Israel years ago.

One more note: In 2018 PepsiCo acquired another well known Israeli food company: SodaStream. SodaStream still has a plant in Israel although, again after coming under fire for having a plant on the West Bank, SodaStream closed that plant in 2015 and opened a new plant within the green line. Chalk that one up to a victory for the BDS movement. I wonder whether, in the future, we’ll learn more about how much damage the BDS movement really did cause Sabra Hummus. It still seems strange to me that a product which was, until quite recently, the dominant player in its field, has simply disappeared. It suggests to me that the BDS movement had quite a bit more impact than one might be willing to concede.

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Many Religious “Nones” Around the World Hold Spiritual Beliefs

But at lower rates than people who identify with a religion

WASHINGTON, D.C. (Sept. 4, 2025) – Around the world, many people who do not identify with any religion – a population that has climbed rapidly in the recent past – nevertheless hold a variety of spiritual and religious beliefs, according to a Pew Research Center study of 22 countries with relatively large religiously unaffiliated populations. 
In general, religiously unaffiliated people – sometimes called “nones” – are less likely to hold spiritual beliefs, less likely to engage in religious practices and more likely to take a skeptical view of religion’s impact on society than are Christians, Muslims and people who identify with other religions. But sizable percentages of religiously unaffiliated adults do hold some religious or spiritual beliefs. 
Here are some of the key findings of the study:Who are religious “nones”? “Nones” are adults who describe themselves religiously as atheist, agnostic or “nothing in particular.” In nearly all of the 22 countries analyzed in the study, the largest subgroup of “nones” is people who say their religion is “nothing in particular,” rather than those who identify as atheist or agnostic. For more information about these three subgroups, refer to the report’s overview.
Do “nones” hold religious beliefs or follow religious practices?In all 22 countries surveyed, about a fifth or more of “nones” believe in life after death. The shares who say there is definitely or probably an afterlife range from 19% of unaffiliated adults in Hungary to 65% in Peru.
Large shares of “nones” in some countries believe that “there is something spiritual beyond the natural world, even if we cannot see it.” For instance, 61% of “nones” in Mexico and 65% in Brazil express this belief.
Many religiously unaffiliated adults also express belief in God. This includes solid majorities of “nones” in South Africa (77%) and in several Latin American countries, such as Brazil (92%), Colombia (86%) and Chile (69%). By contrast, religiously unaffiliated adults in Europe and Australia are much less inclined to believe in God. Just 18% of “nones” in Australia, 10% in Sweden and 9% in Hungary are believers.
Compared with the large percentages of “nones” who hold religious beliefssmaller shares tend to engage in the religious practices asked about in the survey.
How do “nones” view religion’s impact on society?Many “nones” express negative views about religion’s influence on society. In 12 of the 22 countries studied, religiously unaffiliated adults are more likely to say religion encourages intolerancethan to say it encourages tolerance.
In every country included in the analysis, at least half of “nones” say religion encourages superstitious thinking.
Across the countries surveyed, a median of 53% say religion mostly hurts society, while a median of 38% say it mostly helps.
How important is religion to “nones”? Most religiously unaffiliated people feel that religion plays only a minor role in their lives. In half of the 22 countries analyzed, at least six-in-ten “nones” say religion is not at all important to them.
In a few countries, however, about half or more of “nones” say religion is either somewhat or very important in their lives. This is the case in Brazil, Colombia, Peru and South Africa – possibly reflecting the prevalence in these countries of traditional African, Afro-Caribbean, or Indigenous and Indian religious beliefs and practices (even among people who don’t identify with any religion).
These are among the key findings of a new Pew Research Center analysis of 2023-24 surveys conducted in 22 countries with samples of religious “nones” that are large enough to analyze and report separately. The Center interviewed more than 34,000 respondents in the 22 countries, including more than 10,000 who are religiously unaffiliated. This analysis was produced by Pew Research Center as part of the Pew-Templeton Global Religious Futures project, which analyzes religious change and its impact on societies around the world. Funding for the Global Religious Futures project comes from The Pew Charitable Trusts and the John Templeton Foundation. 
To read the report, click here: https://www.pewresearch.org/religion/2025/09/04/many-religious-nones-around-the-world-hold-spiritual-beliefs/
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