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A Jewish-owned hot dog empire began on this Coney Island street corner

(New York Jewish Week) — For many generations of New Yorkers, eating a Nathan’s Famous hot dog from their Coney Island flagship location is a staple of summer. The iconic hot dog stand just celebrated its 107th season at the city’s iconic beachside destination. 

Nathan’s Famous — which started as a nickel hot dog stand and grew to a franchised business that today has over 350 locations in 12 countries — may be most famous today for its annual Fourth of July hot dog eating contest. It is named for its founder, Nathan Handwerker, a Polish Jewish immigrant who, along with his wife, Ida, opened Nathan’s Famous in 1916, when he was 19.

“It was his life,” Handwerker’s grandson, Lloyd Handwerker, who made a 2014 documentary and wrote an accompanying book about his family history, both titled “Famous Nathan,” told the New York Jewish Week

“He had brilliant instincts about running a business — basic ideas which seem simple, but they work well,” Lloyd said. “Which is keeping the price low, having the quality be great, being a stickler, paying people well and caring about the customer.”

On Sept. 24, 2016, the 100th anniversary of the founding of Nathan’s Famous, New York City co-named the corner of the Surf and Stillwell Avenues Nathan and Ida Handwerker Way. 

“Nathan and Ida Handwerker worked together for over 50 years and were part of the few generations who formed the rich Coney Island culture that is now renowned throughout the nation and all over the world,” Lloyd Handwerker’s cousin, William, said at the unveiling event. “It is an honor to celebrate their legacy by memorializing their names on the street corner that houses the original Nathan’s.”

(Lloyd was supposed to give a speech alongside his family, but his father, Sol, died just days before the ceremony.) 

Also present that day was Eric Adams, who at the time was Brooklyn Borough President, and Mark Treyger, the Jewish city council member for District 47, which includes Coney Island. “The corner of Surf and Stillwell Avenues in Coney Island is now known as Nathan and Ida Handwerker Way, after the husband and wife team who grew a hot dog food cart into a brand that is known worldwide,” Treyger said at the ceremony. 

“The inspiring story of these two immigrants, who came to this country facing an uncertain future, working hard to create a product that means so much to so many, is what the American Dream is all about,” he added.

Handwerker arrived in the United States from Poland in 1912 and took a job as a delivery boy during the week. On the weekends, he sliced rolls at Feltman’s German Gardens, a restaurant in Coney Island — where he met a waitress who would become his wife. 

By 1916, the couple had saved $300, enough to open their own, competing hot dog restaurant. They used Ida’s secret spice recipe to make their hot dogs, for which they charged 5 cents — half the price of a dog at Feltman’s. 

Considering the low price of the product, customers were skeptical at first, so Handwerker allegedly hired men to wear white coats while eating his hot dogs. The image would lend his business credibility, as customers figured that if doctors were eating the hot dogs, they could, too. 

The business grew steadily over the next half century, with Handwerker working 18-20 hours a day cooking food, selling it and running the business. When the company went public in 1968, Handwerker was elected chairman of the board.

“As a grandfather, he was a very sweet, soft guy. I had no idea what kind of boss he was,” said Lloyd. “It’s different for different people, but I found out he was pretty tough. He was a stickler, and he was clearly a perfectionist about everything — about the quality, about the workers.”

As for Ida Handwerker, in addition to creating the recipe for the hot dogs, she was often in the back kitchen, peeling and chopping onions, garlic and potatoes, Lloyd said. “My grandmother, too, my dad said, was also pretty tough in her own way,” he said. “She worked in the business for many, many years alongside [Nathan], especially in the early days. She was a great grandmother, warm and wonderful. But I guess they both came up hard and tough.”

By the time Nathan Handwerker died in 1974 at 81, Nathan’s Famous Hot Dogs was a household name. Over the years, the hot dog stand became a favorite for celebrities like Barbra Streisand and Regis Philbin. In 1936, the hot dogs were served at a lawn party hosted by President Franklin D. Roosevelt in honor of King George VI and Queen Elizabeth. 

The Coney Island location was also an essential stop for politicians from City Council members to the president of the United States. “No one can hope to be elected to public office in New York without having his picture taken eating a hot dog at Nathan’s,” former New York Gov. Nelson A. Rockefeller once told Handwerker during a campaign visit to Coney Island, according to the New York Times. 

Handwerker retired to Florida in 1972, with his son Murray taking over and expanding the business. Nathan’s first hot dog eating contest was that same year.

Lloyd Handwerker, grandson of Nathan Handwerker, founder of ‘Nathan’s’, standing in front of ‘Nathan’s’ restaurant in Coney Island, New York, NY, June 29, 2016. (Johannes Schmitt-Tegge/picture alliance via Getty Images)

Lloyd Handwerker, who was 17 when his grandfather died, began working on his film in the 1980s, and over the course of 30 years he interviewed some 75 friends, family members and associates of Nathan’s Famous. “My grandfather was always telling stories around the dining room table at the holidays and dinners,” he said. “By the time I took a video class and had access to a camera, my grandfather and my grandmother had passed away, but I still thought ‘we should be preserving this history.’”

Though he never worked at Nathan’s Famous, Lloyd, who grew up in a Reform Jewish household in Long Island, said that he has fond memories of visiting his grandparents’ office in Coney Island, as well as celebrating Jewish holidays at their house in Florida. “My grandmother cooked amazingly, so I have a lot of great memories of Passover in particular,” he recalled. Lloyd said that though his grandfather grew up traditionally religious in Poland, he didn’t keep many traditional customs by the time he came to the United States. 

And yet, some tenets of Judaism were deeply ingrained in the entrepreneur: Though he didn’t hire a rabbi to certify the kitchen, Handwerker coined the term “kosher-style” for his restaurant, because his hot dogs were made with 100% beef and therefore could be kosher. 

Plus, “the one day that the restaurant was closed out of the whole year was Yom Kippur, so it still obviously meant something to him,” Lloyd said of his grandfather. 

Nathan’s Famous is now owned by Smithfield, a subsidiary of the Chinese meat and food processing company WH Group. However, the family still owns the original Coney Island building and is the landlord for Nathan’s Famous there.  

“As far as his legacy, he was obviously very proud of what he created,” Lloyd said of Nathan. “He was a pretty humble guy, but look at what he did: He came from starvation in Poland, without an education. He didn’t know how to read or write, he was basically illiterate and he built this institution that  everyone has a story about. It’s amazing.”


The post A Jewish-owned hot dog empire began on this Coney Island street corner appeared first on Jewish Telegraphic Agency.

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Harvard Faculty Oppose Deal With Trump, Distancing From Hamas Apologists: Crimson Poll

Harvard University president Alan Garber attending the 373rd Commencement Exercises at Harvard University in Cambridge, Massachusetts, US, May 23, 2024. Photo: REUTERS/Brian Snyder

A recently published Harvard Crimson poll of over 1,400 Harvard faculty revealed sweeping opposition to interim university President Alan Garber’s efforts to strike a deal with the federal government to restore $3 billion in research grants and contracts it froze during the first 100 days of the second Trump administration.

In the survey, conducted from April 23 to May 12, 71 percent of arts and sciences faculty oppose negotiating a settlement with the administration, which may include concessions conservatives have long sought from elite higher education, such as meritocratic admissions, viewpoint diversity, and severe disciplinary sanctions imposed on students who stage unauthorized protests that disrupt academic life.

Additionally, 64 percent “strongly disagree” with shuttering diversity, equity, and inclusion (DEI) programs, 73 percent oppose rejecting foreign applicants who hold anti-American beliefs which are “hostile to the American values and institutions inscribed in the US Constitution and Declaration of Independence,” and 70 percent strongly disagree with revoking school recognition from pro-Hamas groups such as the Palestine Solidarity Committee (PSC).

“More than 98 percent of faculty who responded to the survey supported the university’s decision to sue the White House,” The Crimson reported. “The same percentage backed Harvard’s public rejection of the sweeping conditions that the administration set for maintaining the funds — terms that included external audits of Harvard’s hiring practices and the disciplining of student protesters.”

Alyza Lewin of the Louis D. Brandeis Center for Human Rights Under Law told The Algemeiner that the poll results indicate that Harvard University will continue to struggle to address campus antisemitism on campus, as there is now data showing that its faculty reject the notion of excising intellectualized antisemitism from the university.

“If you, for example, have faculty teaching courses that are regularly denying that the Jews are a people and erasing the Jewish people’s history in the land of Israel, that’s going to undermine your efforts to address the antisemitism on your campus,” Lewin explained. “When Israel is being treated as the ‘collective Jew,’ when the conversation is not about Israel’s policies, when the criticism is not what the [International Holocaust Remembrance Alliance definition of antisemitism] would call criticism of Israel similar to that against any other country, they have to understand that it is the demonization, delegitimization, and applying a double standard to Jews as individuals or to Israel.”

She added, “Faculty must recognize … the demonization, vilification, the shunning, and the marginalizing of Israelis, Jews, and Zionists, when it happens, as violations of the anti-discrimination policies they are legally and contractually obligated to observe.”

The Crimson survey results were published amid reports that Garber was working to reach a deal with the Trump administration that is palatable to all interested parties, including the university’s left-wing social milieu.

According to a June 26 report published by The Crimson, Garber held a phone call with major donors in which he “confirmed in response to a question from [Harvard Corporation Fellow David M. Rubenstein] that talks had resumed” but “declined to share specifics of how Harvard expected to settle with the White House.”

On June 30, the Trump administration issued Harvard a “notice of violation” of civil rights law following an investigation which examined how it responded to dozens of antisemitic incidents reported by Jewish students since the 2023-2024 academic year.

The correspondence, sent by the Joint Task Force to Combat Antisemitism, charged that Harvard willfully exposed Jewish students to a torrent of racist and antisemitic abuse following the Hamas-led Oct. 7 massacre, which precipitated a surge in anti-Zionist activity on the campus, both in the classroom and out of it.

“Failure to institute adequate changes immediately will result in the loss of all federal financial resources and continue to affect Harvard’s relationship with the federal government,” wrote the four federal officials comprising the multiagency Task Force. “Harvard may of course continue to operate free of federal privileges, and perhaps such an opportunity will spur a commitment to excellence that will help Harvard thrive once again.”

The Trump administration ratcheted up pressure on Harvard again on Wednesday, reporting the institution to its accreditor for alleged civil rights violations resulting from its weak response to reports of antisemitic bullying, discrimination, and harassment following the Oct. 7, 2023 massacre.

Citing Harvard’s failure to treat antisemitism as seriously as it treated other forms of hatred in the past, The US Department of Educationthe called on the New England Commission of Higher Education to review and, potentially, revoke its accreditation — a designation which qualifies Harvard for federal funding and attests to the quality of the educational services its provides.

“Accrediting bodies play a significant role in preserving academic integrity and a campus culture conducive to truth seeking and learning,” said Secretary of Education Linda McMahon. “Part of that is ensuring students are safe on campus and abiding by federal laws that guarantee educational opportunities to all students. By allowing anti-Semitic harassment and discrimination to persist unchecked on its campus, Harvard University has failed in its obligation to students, educators, and American taxpayers.”

Follow Dion J. Pierre @DionJPierre.

The post Harvard Faculty Oppose Deal With Trump, Distancing From Hamas Apologists: Crimson Poll first appeared on Algemeiner.com.

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Balancing Act: Lebanese President Aoun Affirms Hope for Peace with Israel, Balks At Normalization

Lebanese President Joseph Aoun attends a joint press conference with French President Emmanuel Macron at the Elysee Palace in Paris, France, March 28, 2025. REUTERS/Sarah Meyssonnier/Pool

Lebanese President Joseph Aoun on Friday carefully affirmed his country’s desire for peace with Israel while cautioning that Beirut is not ready to normalize relations with its southern neighbor.

Aoun called for a full Israeli withdrawal from Lebanese territory, according to a statement from his office, while reaffirming his government’s efforts to uphold a state monopoly on arms amid mounting international pressure on the Iran-backed terror group Hezbollah to disarm.

“The decision to restrict arms is final and there is no turning back on it,” Aoun said.

The Lebanese leader drew a clear distinction between pursuing peace and establishing formal normalization in his country’s relationship with the Jewish state.

“Peace is the lack of a state of war, and this is what matters to us in Lebanon at the moment,” Aoun said in a statement. “As for the issue of normalization, it is not currently part of Lebanese foreign policy.”

Aoun’s latest comments come after Israeli Foreign Minister Gideon Saar expressed interest last month in normalizing ties with Lebanon and Syria — an effort Jerusalem says cannot proceed until Hezbollah is fully disarmed.

Earlier this week, Aoun sent his government’s response to a US-backed disarmament proposal as Washington and Jerusalem increased pressure on Lebanon to neutralize the terror group.

While the details remain confidential, US Special Envoy Thomas Barrack said he was “unbelievably satisfied” with their response.

This latest proposal, presented to Lebanese officials during Barrack’s visit on June 19, calls for Hezbollah to be fully disarmed within four months in exchange for Israel halting airstrikes and withdrawing troops from its five occupied posts in southern Lebanon.

However, Hezbollah chief Sheikh Naim Qassem vowed in a televised speech to keep the group’s weapons, rejecting Washington’s disarmament proposal.

“How can you expect us not to stand firm while the Israeli enemy continues its aggression, continues to occupy the five points, and continues to enter our territories and kill?” said Qassem, who succeeded longtime terrorist leader Hassan Nasrallah after Israel killed him last year.

“We will not be part of legitimizing the occupation in Lebanon and the region,” the terrorist leader continued. “We will not accept normalization [with Israel].”

Last fall, Israel decimated Hezbollah’s leadership and military capabilities with an air and ground offensive, following the group’s attacks on Jerusalem — which they claimed were a show of solidarity with the Palestinian terrorist group Hamas amid the war in Gaza.

In November, Lebanon and Israel reached a US-brokered ceasefire agreement that ended a year of fighting between the Jewish state and Hezbollah.

Under the agreement, Israel was given 60 days to withdraw from southern Lebanon, allowing the Lebanese army and UN forces to take over security as Hezbollah disarms and moves away from Israel’s northern border.

However, Israel maintained troops at several posts in southern Lebanon beyond the ceasefire deadline, as its leaders aimed to reassure northern residents that it was safe to return home.

Jerusalem has continued carrying out strikes targeting remaining Hezbollah activity, with Israeli leaders accusing the group of maintaining combat infrastructure, including rocket launchers — calling this “blatant violations of understandings between Israel and Lebanon.”

The post Balancing Act: Lebanese President Aoun Affirms Hope for Peace with Israel, Balks At Normalization first appeared on Algemeiner.com.

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Peace Meals: Chef José Andrés Says ‘Good People’ On Both Sides of Gaza Conflict Ill-Served By Leaders, Food Can Bridge Divide

Chef and head of World Central Kitchen Jose Andres attends the Milken Institute Global Conference 2025 in Beverly Hills, California, US, May 5, 2025. Photo: Reuters/Mike Blake.

Renowned Spanish chef and World Central Kitchen (WCK) founder José Andrés called the Oct. 7 attack “horrendous” in an interview Wednesday and shared his hopes for reconciliation between the “vast majority” on both sides of the Israeli-Palestinian divide who are “good people that very often are not served well by their leaders”

WCK is a US-based, nonprofit organization that provides fresh meals to people in conflict zones around the world. The charity has been actively serving Palestinians in the Gaza Strip and the West Bank since the Oct. 7 massacre in southern Israel. Since the Hamas attack, WCK has served more than 133 million meals across Gaza, according to its website.

The restaurateur and humanitarian has been quoted saying in past interviews that “sometimes very big problems have very simple solutions.” On Wednesday’s episode of the Wall Street Journal podcast “Bold Names,” he was asked to elaborate on that thought. He responded by saying he believes good meals and good leaders can help resolve issues between Israelis and Palestinians, who, he believes, genuinely want to live harmoniously with each other.

“I had people in Gaza, mothers, women making bread,” he said. “Moments that you had of closeness they were telling you: ‘What Hamas did was wrong. I wouldn’t [want] anybody to do this to my children.’ And I had Israelis that even lost family members. They say, ‘I would love to go to Gaza to be next to the people to show them that we respect them …’ And this to me is very fascinating because it’s the reality.

“Maybe some people call me naive. [But] the vast majority of the people are good people that very often are not served well by their leaders. And the simple reality of recognizing that many truths can be true at the same time in the same phrase that what happened on October 7th was horrendous and was never supposed to happen. And that’s why World Central Kitchen was there next to the people in Israel feeding in the kibbutz from day one, and at the same time that I defended obviously the right of Israel to defend itself and to try to bring back the hostages. Equally, what is happening in Gaza is not supposed to be happening either.”

Andres noted that he supports Israel’s efforts to target Hamas terrorists but then seemingly accused Israel of “continuously” targeting children and civilians during its military operations against the terror group.

“We need leaders that believe in that, that believe in longer tables,” he concluded. “It’s so simple to invest in peace … It’s so simple to do good. It’s so simple to invest in a better tomorrow. Food is a solution to many of the issues we’re facing. Let’s hope that … one day in the Middle East it’ll be people just celebrating the cultures that sometimes if you look at what they eat, they seem all to eat exactly the same.”

In 2024, WCK fired at least 62 of its staff members in Gaza after Israel said they had ties to terrorist groups. In one case, Israel discovered that a WCK employee named Ahed Azmi Qdeih took part in the deadly Hamas rampage across southern Israel on Oct. 7, 2023. Qdeih was killed in an Israeli airstrike in Gaza in November 2024.

In April 2024, the Israel Defense Forces received backlash for carrying out airstrikes on a WCK vehicle convoy which killed seven of the charity’s employees. Israel’s military chief, Lt. Gen. Herzi Halevi, said the airstrikes were “a mistake that followed a misidentification,” and Israel dismissed two senior officers as a result of the mishandled military operation.

The strikes “were not just some unfortunate mistake in the fog of war,” Andrés alleged.

“It was a direct attack on clearly marked vehicles whose movements were known by” the Israeli military, he claimed in an op-ed published by Israeli newspaper Yediot Aharonot. “It was also the direct result of [the Israeli] government’s policy to squeeze humanitarian aid to desperate levels.”

In a statement on X, Andres accused Israel of “indiscriminate killing,” saying the Jewish state “needs to stop restricting humanitarian aid, stop killing civilians and aid workers, and stop using food as a weapon.”

The post Peace Meals: Chef José Andrés Says ‘Good People’ On Both Sides of Gaza Conflict Ill-Served By Leaders, Food Can Bridge Divide first appeared on Algemeiner.com.

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