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This Upper West Side appetizing shop stands apart by standing still
(New York Jewish Week) — Paul Klausner, a native Upper West Sider, has clear memories of shopping with his mother as a young boy at Murray’s Sturgeon Shop, a store on Broadway and 89th Street known for smoked fish. In Klausner’s family, when it came to buying lox and all the fixings, Murray’s was the place.
Now, some 60 years later, Klausner is still a devoted fan. Although he no longer lives in Manhattan, his beloved Murray’s remains very much the same as the Murray’s of his childhood — in fact, little has changed there since it first opened in 1946. As for Klausner, he and his wife, April Stewart Klausner, keep their freezer in Litchfield County, Connecticut, stocked with Murray’s sliced center-cut nova, which they pick up whenever they are in the city.
In the changing retail world now dominated by chain stores and online shopping, Murray’s is a unicorn. Even among other renowned, longstanding New York appetizing stores like Barney Greengrass, Zabar’s and Russ & Daughters, Murray’s stands apart by standing still. Except for one short move in the 1940s — half a block uptown to its present location — it has always occupied the same tiny piece of real estate. Throughout its 77 years of existence, Murray’s has never expanded its brick and mortar store, nor have its owners opened an adjacent restaurant or cafe. It is a small, narrow slip of a shop, more similar in size to a subway car than a food emporium.
“We are one of the oldest continually running stores on Broadway,” said 65-year-old Ira Goller, the third owner of the shop. “There is nothing else like this anywhere.”
Numerous aspects make Murray’s stand out — the lack of in-store seating, for one, as well as the care in which every customer’s order is hand-filled. Varieties of smoked fish are sliced with surgeon-like precision — so finely that each piece is practically transparent — and, perhaps most notably, said fish is wrapped, origami-like, in heavy white waxed paper, never plastic. Wax paper “absorbs any oils and grease,” said Goller. “If you put the appetizing in a little plastic bag, it is not fresh in a day or two.”
At Murray’s, the smoked fish is still sliced by hand and wrapped in wax paper. (Talia Siegel)
Stewart Klausner describes the shop as “stepping into a time machine where there’s a real connection between merchant and customer.” The countermen, who greet each customer warmly, have all been at Murray’s for at least 10 years. Ecuador-born, Yiddish-speaking Oscar Leon, whom Goller considers his right-hand man, is now in his 45th year. “It’s a family here,” Leon told the New York Jewish Week.
Even the decor is nearly the same as it always was: stainless-steel refrigerators and counters, mirrored side wall, tilework from the 1940s. Of course, over the years, there’s been some nods to modernity: A clock that hangs on the back wall was installed in the 1960s, and somewhere along the way, air conditioning was installed. These days, Murray’s has an online presence — and the store takes many phone orders, especially since the pandemic — but about half of its business is from people who walk in, Goller said.
One regular customer is 54-year old baker Jen Daniels. “Despite the fact that it is actually kind of old, it is immaculate,” Daniels told the New York Jewish Week. “You could eat off the floor there, it is so clean.”
Goller, who previously worked as a Wall Street commodities analyst, bought the store in 1990 from Artie Cutler, founder and owner of several popular Upper West Side eateries, including Artie’s Deli, Ollie’s Noodle Shop and Carmine’s Italian Restaurant. Cutler took over Murray’s in 1974 from the original owners and founders, brothers Sam and Murray Bernstein.
In passing the torch, Cutler stipulated that Goller would find a partner with experience in the food business. There was also an understanding that nothing would be changed in the first year.
After that 12-month learning period, Goller untethered himself from his partner and got to work making a few — just a few! — changes, with an eye on the bottom line. “I had notes to pay, mortgages to pay, mouths to feed,” Goller recalled. No longer would the store be closed on Mondays, as were so many of the stores on Broadway in the 1980s, when Monday was considered the slowest day of the week. Going forward, Murray’s would be open 363 days a year — the store closes only on the first day of Rosh Hashanah and on Yom Kippur.
Although previous owners shut the store during the eight days of Passover, Goller decided to keep it open, and even to sell bagels over the holiday, during which the consumption of bread is forbidden. Goller said he knew he made the right decision when a longstanding customer came in during Passover, wagged his finger at him for selling bagels — and then purchased a dozen.
All of the fish is smoked according to Goller’s specifications in a local smokehouse; the soups and salads are made in house. The food emerges from the tiny kitchen at the rear of the long, narrow shop. It’s not much to speak of: There’s a walk-in refrigerator — for storing pickles; matjes, schmaltz and pickled herring, coleslaw and smoked fish — and a 36-inch electric Garland oven with four burners, used for making soups made from recipes passed on to Goller by his mother-in-law. The crumb cake, baked apples and dairy noodle pudding are baked in that single oven. You won’t even find a dishwasher — everything is hand washed.
While waiting for their orders, customers might overhear the sound of music — what’s perceived as a steady beat is actually the sound of onions being hand-chopped. What you won’t hear is the sound of a food processor: When making whitefish salad, the cooks use tweezers to pluck out the bones from the smoked fish, then crush it by (gloved) hands so that chunks of fish remain in the finished product.
All the salads at Murray’s are made in-house. (Talia Siegel)
Perhaps the biggest change Goller made was in 1995, when he decided to add sliced deli meats to Murray’s menu. “You would have thought I shot the pope,” he joked. “It was the first thing I did that caused an uproar.” The kerfuffle eventually died down, and now, alongside creamed herring, lox and Waldorf salad, items like sliced roast beef and turkey breast are available. All of the meat is kosher and sliced on a dedicated meat slicer so that, in deference to the laws of kosher food, there is no mixing of meat and dairy. (There is no ritual oversight in the store other than Goller, who takes the kashrut of the place seriously.)
But you don’t have to keep kosher — or even be Jewish — to love Murray’s. ”When I first came here, 95% of the customers were Jewish,” Goller told the New York Jewish Week. “Now it’s probably 70%.”
He credits Russ & Daughters, in part, for this expansion of Ashkenazi appetizing foods into the general, and younger, population. “Russ & Daughters has introduced people to bagels, lox and cream cheese,” he said. “Exposure of this type is good for everybody.”
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Trump Warns of More Strikes on Iran’s Kharg Island, Pressures Allies to Secure Oil Chokepoint
An LPG gas tanker at anchor as traffic is down in the Strait of Hormuz, amid the U.S.-Israeli conflict with Iran, in Shinas, Oman, March 11, 2026. Photo: REUTERS/Benoit Tessier/File Photo
US President Donald Trump threatened more strikes on Iran’s main oil export hub Kharg Island and said he was not ready for a deal with Tehran to end the war which has shut off the vital Strait of Hormuz and caused chaos in global energy markets.
With the US-Israeli war on Iran in its third week, Trump said US strikes had “totally demolished” much of the island and warned of more, telling NBC News on Saturday, “We may hit it a few more times just for fun.”
The comments marked a sharp escalation from Trump, who had previously said the US was targeting only military sites on Kharg, and dealt a blow to diplomatic efforts to end a war that has spread across the Middle East and killed more than 2,000 people, most in Iran and Lebanon.
Trump called on countries that have been impacted by the choking off of oil supplies through the Strait of Hormuz to join efforts to reopen shipping lanes. The Financial Times reported that European Union foreign ministers would discuss widening of the EU’s regional Aspides naval mission.
Washington has brushed aside attempts by Middle Eastern allies to open talks, three sources told Reuters, and Iran’s Revolutionary Guards said on Sunday they had fired more missiles at Israel and three US bases in the region.
Trump, who has made a series of varying demands, including a say in choosing Iran’s leader and an end to its nuclear and ballistic missile programs, told NBC News that Tehran appeared ready to make a deal to end the fighting but that “the terms aren’t good enough yet.”
In his interview with NBC, Trump raised the possibility that Supreme Leader Mojtaba Khamenei may have been killed, but Iranian Foreign Minister Abbas Araqchi said Khamenei was in full health and managing the situation.
WAR, ENERGY CRISIS LOOK SET TO PERSIST
As missile and drone exchanges continued on Sunday and shipping remained blocked, US Energy Secretary Chris Wright said he expected the war to end within “the next few weeks,” bringing a swift rebound in supplies and lower prices.
But with global air transport heavily disrupted and no clear end in sight, Iran’s ability to choke off traffic through the Strait of Hormuz, the conduit for a fifth of global oil and liquefied natural gas, has emerged with increasing urgency as a decisive threat to the global economy.
Although some Iranian vessels have continued to pass, the passage has been effectively closed for most of the world’s shipping since the United States and Israel attacked Iran on February 28 at the start of an intensive bombing campaign that has hit thousands of targets across the country.
Khamenei, who succeeded as supreme leader after his father Ayatollah Ali Khamenei was killed on the first day of the attacks, has said the Strait of Hormuz should remain closed.
The International Energy Agency said last week the closure of the narrow passage along Iran’s coast had triggered the largest disruption to global oil markets in history, and was expected to cut around 8% of global supplies in March.
Underlining the impact the war has had on energy infrastructure in the region, the global ship-refueling hub of Fujairah in the United Arab Emirates was closed after barrages on Saturday but resumed oil-loading operations on Sunday, a Fujairah-based industry source said.
With crude oil prices above $100 a barrel and expected to rise further next week, the issue has hung over Trump’s Republican Party, which faces a major test at midterm elections in November.
Trump himself has dismissed worries about spiking gas prices for American consumers, saying they will fall back quickly. But he has called on China, France, Japan, South Korea, Britain and others to send warships to the Strait of Hormuz to ensure shipping can pass.
“The Countries of the World that receive Oil through the Hormuz Strait must take care of that passage, and we will help – A LOT!” Trump wrote in a social media post on Saturday. “The U.S. will also coordinate with those Countries so that everything goes quickly, smoothly, and well.”
The FT said EU foreign affairs ministers holding a regular meeting on Monday would discuss potentially widening the EU Aspides naval mission that protects shipping against Houthi attacks in the Red Sea to include the Strait of Hormuz.
France has been seeking to assemble a coalition to secure the strait once the security situation stabilizes, while Britain is discussing a range of options with allies to ensure the security of shipping, officials have said.
Araqchi told his French counterpart that countries must refrain from anything that could escalate the conflict. He also said Iran would respond to any attack on its energy facilities.
ISRAEL DENIES TALKS WITH LEBANON
Araqchi denied Iran was targeting civilian or residential areas in the Middle East and said it was ready to form a committee with its neighbors to investigate the responsibility for such strikes. Gulf countries have suffered damage to energy facilities and residential areas during the two-week war.
But as the standoff continued, Iran’s Revolutionary Guards said it had fired more missile and drone barrages at targets in Israel and at US military bases in the region, where Saudi Arabia said it had intercepted 10 attacks.
Israel said its jets hit more targets in western Iran, including headquarters of the Revolutionary Guards and Basij militia forces in the city of Hamadan.
A source briefed on Israel’s military strategy told Reuters that Israel had begun targeting roadblocks and bridges it believed Revolutionary Guards commanders were using. Iranian security forces detained dozens of people accused of sharing information with Israel, Iranian media reported.
Israel’s Foreign Minister Gideon Saar rejected claims that Israel had told the United States it was running low on interceptors and dismissed a report that it could soon hold direct talks with Lebanon, where it has resumed its campaign against the Iranian-backed Hezbollah movement.
In Iran, at least 15 people were killed when an airstrike hit a refrigerator and heater factory in the central Iranian city of Isfahan, the semi-official Fars news agency said on Saturday. The Revolutionary Guards promised further retaliation for workers killed in Iran’s industrial areas.
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IDF Says Brother of Michigan Synagogue Attacker Was Hezbollah Commander
FBI agents work on the site after the Michigan State Police reported an active shooting incident at the Temple Israel Synagogue in West Bloomfield, Michigan, US, March 12, 2026. Photo: Rebecca Cook via Reuters Connect
i24 News – The IDF said the brother of Ayman Mohamad Ghazali, who carried out last week’s attack on a Michigan synagogue, was a Hezbollah commander who managed weapons operations and was killed in an Israeli airstrike last week. The IDF added that the Hezbollah unit Ghazali served in had launched hundreds of rockets toward Israel.
Ghazali, 41, rammed a vehicle into Temple Israel in West Bloomfield, Michigan, on March 12. He later died of a self-inflicted gunshot wound during a gunfight with police, the FBI said. The agency is investigating the incident as a targeted act of violence against the Jewish community.
The FBI reported that Ghazali had large quantities of commercial-grade fireworks and several jugs of flammable liquid in his truck, which ignited during the attack. No children or staff at the synagogue and its preschool were injured. A security guard sustained injuries and was expected to recover, while police officers were treated for smoke inhalation.
Before the IDF published the confirmation of the “elimination” of the attacker’s brother, Dearborn Heights Mayor Mo Baydoun said the suspect had suffered “devastating and personal losses overseas.”
The mayor also stressed that “this is not an excuse” for the attack, adding that his actions “do not reflect our values as a city.”
Temple Israel Rabbi Jen Lader described the scene as “sheer terror” and emphasized the necessity of full-time armed security. “American Judaism is such these days that every synagogue is a target. Every synagogue is aware that we need to take precautions to keep our people safe,” she said, adding that the temple had prepared for similar incidents.
The IDF’s statement links the Michigan attack to broader Hezbollah operations and highlights the ongoing threat the group poses to Israel and Jewish communities abroad.
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After attacks, Jewish security watchdogs warn of ‘most elevated and complex threat environment’ in recent history
(JTA) — A string of recent synagogue attacks across North America and Europe has left security officials sounding the alarm bells.
“We are in the midst of the most elevated and complex threat environment the Jewish community and this country has seen in modern history,” said Kerry Sleeper, chief of threat management and information sharing for the Secure Community Network, a Jewish security organization.
Sleeper’s comment came during an SCN webinar on Friday, held in response to the previous day’s attack on Temple Israel in West Bloomfield, Michigan, where an assailant rammed into the synagogue armed with rifles and smoke bombs.
Though the attack was successfully thwarted by existing security measures, Mitchell Silber, executive director of the Community Security Initiative, said in an interview that Jewish institutions may now need additional layers of protection.
“This might be a bit of a tipping point where we’ve gone to a new level, where really what’s required to secure a Jewish institution in the U.S. starts to look like almost a Europeanization of security,” Silber said.
That would include posting multiple armed guards outside entrances and requiring increased screening before entry, he said. Many European synagogues also require attendees to go through security screening at some distance from the building, rather than at their doors.
“Unfortunately that seems to be where we are right now — the Jewish community has to up its game in terms of the external security of its locations,” he said.
Currently, a shutdown at the Department of Homeland Security since Feb. 14 is halting the review of millions of dollars in security funding for nonprofits, constraining the ability of Jewish institutions and other vulnerable groups to upgrade their security infrastructure.
The Temple Israel attack came within two weeks of attacks in Austin, Texas, and at Old Dominion University in Virginia. Those other attacks were not on Jewish institutions, but Sleeper, a former FBI assistant director, said the “various motivations of the attackers appear to be affiliated with the war between the U.S., Israel and Iran.” He added that the assassination of Ayatollah Ali Khamenei in Iran, and President Donald Trump’s stated desire to facilitate a regime change, have “contributed to the extremely high threat environment.”
Meanwhile, things have escalated outside the United States. Three Toronto-area synagogues were hit with gunfire over the last couple of weeks, and a synagogue in Rotterdam was targeted by an arson attack early Friday morning, allegedly by a group that has also claimed credit for an explosion at a synagogue in Belgium.
The flurry of attacks has the entire Jewish world on edge going into Shabbat — and some watchdogs say things could soon get worse.
“It is not entirely shocking to those of us who’ve watched this space for a long time,” said Mike Jacobson, a senior fellow at the Washington Institute for Near East Policy who served in the State Department’s Counterterrorism Bureau. “I would think things would continue to ratchet up again, at least in the short term.”
He pointed to the Iranian Revolutionary Guard Corps’ activation of sleeper cells — their agents lying in wait until called to action to commit an attack — across the West, as a danger to vulnerable targets, which includes Jewish communities.
Another source of danger, Jacobson said, comes from copycat attacks.
“There’s also this mix that makes it really hard to sort out in the initial stages, where you’ve got people, not only who may be directly tied to Iran, but people who are so-called ‘inspired’ by this,” Jacobson said. “Those are often really hard for law enforcement to get advance notice on.”
Not always does the threat come from direct orders from Iran, he said. “It’s often difficult to tell: Is this something that is directly tied to the organization, or is this something that is more by someone inspired [by the IRGC]?”
He added, “They are trying to inflict pain in as many directions as they can.”
As security organizations encourage increased caution and awareness of suspicious activity, they are also emphasizing that those measures shouldn’t come at the expense of gathering in communal Jewish spaces.
“We’re not going to let the terrorists take away our confidence or the ability to embrace our religion,” said Michael Masters, SCN’s national director, during the Zoom webinar.
Masters’ sentiment is also shared by congregational leaders like Rabbi Adam Roffman, of Congregation Shearith Israel in Dallas.
“Sure, security is something we think a lot about, and we’ve done our best to protect ourselves,” Roffman said. “And at the same time, the life of this community goes on.”
At Temple Israel, Shabbat services are being streamed from the nearby country club that served as a reunification center for families after the attack. The synagogue wrote on Facebook: “We’re so glad you’re joining us tonight as our community comes together to welcome this much needed Sabbath.”
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