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With his New York restaurant, Shmoné, Israeli chef Eyal Shani earns his first Michelin nod

(New York Jewish Week) — Israeli celebrity chef Eyal Shani, who currently boasts 40 restaurants worldwide, became a sensation on these shores when he opened Miznon in 2018 at Chelsea Market. There, he introduced New Yorkers to a new style of Mediterranean street food that eclipsed the usual falafel, hummus and shawarma offerings. Locals and tourists alike lined up to devour Shani’s smashed potatoes, inventive pita creations and now-iconic whole roasted cauliflower heads.

Last May, Shani opened the latest addition to his NYC restaurant group: The aptly named Shmoné, which is located on West Eighth St. — “shmoné” is eight in Hebrew. The restaurant’s fresh approach — it features a new menu daily — landed Shani in the Michelin guide for the first time ever earlier this year, nominated for coveted star status. According to Michelin, “this small, sleek space punches way above its weight with dazzling Neo-Levantine cuisine.”

“I’m very, very happy for that, [but] I’m not focusing on getting Michelin stars,” Shani told the New York Jewish Week.

In fact, though he takes pride in all his restaurants — and voices enthusiasm for every culinary feat — Shani doesn’t believe Shmoné is “his most creative spot.” And yet, he said Shmoné is a very personal place to him, one of his most beloved restaurants. Ever the raconteur, he spoke about the energy that he puts into his food there and the harmony that results. “You need the magic,” he said. “I cannot explain it.”

As with all his restaurants, Shmoné has an open kitchen, which allows diners to observe the “food choreography,” as he called it. “I’m not cooking without a precise address,” he said. “I will cook for you when I see you. I am cooking for your eyes. If I cannot see you, I’m not cooking for you.”

Local sourcing and farm-fresh ingredients play a key role, too — something that Shani sees as very Israeli. “[Our ancestors] used to eat very pure, very close to the earth,” he said. “When you serve pure food to people it reminds them of something that’s exciting them.” The staff at Shmoné comb the Union Square Greenmarket for fresh produce, while their chicken is sourced from a small farm in Pennsylvania.

Shmoné’s menu is divided into categories by “creature” — though Shani utilizes an unconventionally broad definition of the word, including not only animal life but produce, breads and desserts. A “wheat creature” could be focaccia with sour cream; an “earth creature” could be tomato ovaries and green chili or a “stretchy stracciatella lasagna” served in a pyrex tray. Shani’s distinctive sense of humor is evident throughout the menu; for example, Shmoné previously served a dish called “I think I’ve managed to make a better mashed potato than [renowned French Chef Joel] Robuchon and it’s vegan.”

Like Shani’s other restaurants, Shmoné has an open kitchen and focuses on fresh produce. (Max Flatow)

Shani, 64, was born in Jerusalem and now lives in Tel Aviv. A self-trained chef who had studied cinematography, he cited a few inspirations for his career, though a major one was his vegan grandfather, who lived upstairs. Shani’s grandfather served him raw food, juices and salads and, in taking Shani to vineyards and markets, taught him to appreciate the purity of vegetables and fruit.

After his army service, Shani traveled for two years in Europe. But when a girl broke his heart, he returned to Israel and lived on a friend’s farm in the north. It was there that he decided to become a chef. “I lived there for a year like a priest — I ate from the fields and drank the water that I took from the ground,” he said. “One day, there were some hunters who were my friends and they came to bring me four porcupines. I lit the fire and ate [them], drank two bottles of wine and fell asleep in the middle of the field. I woke up in the morning and decided that all I wanted to do was cook.”

After painting houses for a while, Shani got a job in 1988 at Hotel HaSharon’s restaurant in the Herzylia Pituah neighborhood of Tel Aviv. He admitted he did not know how to cook but promised to work hard. Once he advanced to sous chef, the future restaurateur could be found racing to the parking lot to refer to the Julia Child cookbook he had tucked away in his car.

In 1989, Shani opened his first restaurant, Oceanus, in Jerusalem. A small, 24-seat space, it offered bouillabaisse, focaccia, fish and salad, and it was there that Shani began to really hone his skills. It closed after 11 years and was followed by Ocean in Tel Aviv, open for two years. Then, in 2008 he and his partner, Shahar Segal, opened the trendy, high-end HaSalon in Tel Aviv, serving up modern takes on Israeli cuisine with some Italian influences. This was the start of his restaurant empire in Israel; soon HaSalon was followed by the casual Miznon and seven others.

After he established himself solidly as a force in Israel, Shani expanded the Miznon chain to Paris in 2013, then Vienna in 2016, followed by Singapore, Melbourne and, eventually, New York, where Shani said he was seduced by the city’s exciting, vast and diverse food scene, calling it “the essence of American culture.”

At the same time, Shani said he feels challenged to upend New Yorkers’ culinary expectations. “When they are putting walls around me it’s seducing me, it’s seducing me to break them,” he said. “It’s my nature.”

From that first Miznon outpost at Chelsea Market, Shani expanded to eight restaurants across Manhattan, including a two-story Miznon North sit-down restaurant on the Upper West Side in 2019. (One Miznon branch has since closed.) That same year he opened HaSalon on Tenth Ave., where he serves dishes like “Hell’s Chicken” (a play on the neighborhood, Hell’s Kitchen), and a hand-rolled 12-foot pici pasta noodle, inspired by the notion that everything in New York is big and presented on a large scale.

Shani opened Naked Tomato, a skewer restaurant with generous salad accompaniments, in Hudson Yards during the pandemic. There, he became notorious for serving a single tomato on a plate for $24, inspired by a “perfect tomato” that he came across in an upstate New York greenhouse. “If a dish is a sentence, my culinary sentence is one word and that is the subject,” he said. “If I’m doing something with tomato, it will only be tomato: no sauces to warp it, cover it or mask it. You have to serve it completely naked. You are standing completely naked in front of your plate, in front of your audience.”

Shani explained that, with each new restaurant he opens, he visits each location and tries “to get some signals.”

“I can feel the environment, I see my team, I’m looking at the architecture, absorbing the atmosphere, the energy, the vibe of the place,” he told the New York Jewish Week. “It’s like a new ingredient coming to me and something inside myself assembling [assembles] them into the shape of a new restaurant.”

Shani says he immerses himself fully into the process of opening a new place. “I’m there and all the outer world disappears, all the noises are cut and I’m completely focused on one thing, and that is the only thing that exists in my life.”

And the new places keep coming: Since 2021, Shani has opened restaurants in Toronto, London, Miami and Boston, and, most recently, Dubai. Currently in the works are expansions to Amsterdam, Mexico City, Barcelona and Zurich, and two more New York eateries are also coming soon: a Miznon outpost uptown at 2895 Broadway, near Columbia University, as well as a “gastro bar” called Port Said, which is slated to open at 350 Hudson St. this summer.

“When you are establishing a restaurant you cannot change it anymore — it’s got its own character,” he said. “Because I’m changing all the time, I’m opening restaurants all the time.”

As for the recent Michelin nod, even though it was for a New York-based restaurant, Shani said it was “one of the most wonderful things that can happen for Israel,” as it will continue to enhance the country’s reputation as a culinary destination.

“Israeli cuisine started 70 years ago — it began without roots in any tradition,” he said. “Nothing is shaping them besides their ideas and imagination. Israelis are importing ideas and then shaping them in their own way, and that makes the cuisine so special.”

Shani is not shy about the impact he has made when it comes to introducing Israeli food to the world. “I’m the godfather of Israeli cuisine,” he said. “The main structure of Israeli food was built by me.”

Ultimately, no matter the price point or location of his various restaurants, Shani believes his food brings people joy. “I think it’s about giving happiness to people, he said. “That is my cuisine.”

—
The post With his New York restaurant, Shmoné, Israeli chef Eyal Shani earns his first Michelin nod appeared first on Jewish Telegraphic Agency.

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Brad Lander detained by Israeli police in the West Bank while helping Palestinians harvest; dozens of rabbis and activists arrested

Dozens of Israeli and international activists, including U.S. congressional candidate Brad Lander, were detained by Israeli authorities in the occupied West Bank on Wednesday morning while accompanying Palestinian farmers harvesting olives. After Landers was released, the Israeli activists were later placed under arrest, and the foreign citizens were reported to be awaiting interrogation.

The delegation was hours into their work when they were told they were unlawfully inside a closed military zone, according to Anton Goodman, acting CEO of Rabbis for Human Rights. Authorities detained the group even after he agreed they would leave immediately, he said.

Goodman told the Forward that 42 Israeli members of his delegation and another 28 foreign citizens were being held at the police station in nearby Beitar Illit.

Dozens of Israeli and international activists, including U.S. congressional candidate Brad Lander, were detained by Israeli authorities in the occupied West Bank on Wednesday morning while accompanying Palestinian farmers harvesting olives. Photo by Gili Getz

“Those of us with Israeli citizenship are being detained outside of the police station,” Goodman said by phone while he was detained. “The foreign passport holders have been separated from us, and I have been told by a senior security officer that they will be interrogated by Army personnel.”

Shorty after speaking to Goodman, Tamar Glezerman, an activist from New York who holds Israeli citizenship, informed the Forward that the detainment had been converted to arrests “because you cannot detain people for more than three hours.” Glezerman also said the foreign citizens had been taken to a military base for interrogation.

According to Goodman, the delegation was helping Palestinians who have faced severe restrictions on access to their land since Oct. 7, 2023, when authorities informed the group that the area had been declared a closed military zone.

“There is no possible way we could have known that this morning,” Goodman said. “And even so, I told them we would respect the decision and leave immediately.

“But that was not good enough for them,” he continued. “I was informed that the entire group was being detained for ‘identification purposes.’”

At the time of the interview, Goodman said, only Lander had been released. The others remained detained, including a Palestinian woman whose family owned the olive grove where the harvest took place. Lander, a progressive Democrat running for Congress this year, has been vocal in his criticism of both settler violence and Israel’s actions in Gaza.

Rabbi Jill Jacobs, CEO of T’ruah: The Rabbinic Call for Human Rights, also confirmed that she and dozens of other Americans, along with Canadian and British citizens, had been detained, their passports confiscated. They were being taken by bus to the same police station, she said at the time.

“There is a Jewish principle of accompaniment of those in danger,” Jacobs told the Forward. “We were living that out, in contrast to the settlers who justify stealing olives and carrying out violent acts contrary to Jewish law.”

Despite the uncertainty over what would happen to her delegation, Jacobs said they remained in good spirits.

“We are currently on the bus saying divrei Torah and singing niggunim and religious songs,” she said, referring to Torah teachings and wordless melodies.

“It is a sad comment on the current state of Jewish affairs that they are arresting rabbis picking olives, and not the settlers who steal them, poison trees, and violently attack human beings,” Jacobs added.

The detentions follow an especially brutal week in an already escalating wave of settler violence in the West Bank. On Friday, settlers severely beat Washington Post photojournalist Heidi Levine while she covered the olive harvest in Abu Falah, leaving her with fractured vertebrae and a broken rib. The following day, settlers attacked a delegation of European diplomats and other visitors near Taybeh. Palestinian residents have also faced repeated assaults, with dozens reported injured, several seriously.

Goodman called the mass detention “insane,” criticizing both its scale and the deployment of security forces against volunteers.

“This is the largest mass detainment we have ever seen,” he said. “But it’s not just that. All across the West Bank we have seen a complete deterioration of the rule of law as settler terrorists rampage through Palestinian villages with little consequence or deterrent. Now you have a completely peaceful delegation who are only here to help with the olive harvest and 100 security personnel are dispatched to detain them?

“What a complete and utter waste of public resources.”

The post Brad Lander detained by Israeli police in the West Bank while helping Palestinians harvest; dozens of rabbis and activists arrested appeared first on The Forward.

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Christiane Amanpour exits CNN with a legacy shaped by the debate over Israel

(JTA) — Christiane Amanpour, CNN’s chief international anchor, is leaving the network after 43 years, closing a chapter in a career that made her one of television journalism’s most celebrated war correspondents — and one of its most controversial figures among Jewish and pro-Israel viewers.

For many viewers, Amanpour’s legacy is that of a fearless correspondent who brought the human costs of war into American living rooms, from the first Gulf War to Bosnia, Rwanda and Ukraine.

But her coverage of Israel and the Palestinians has long drawn sharp criticism from some Jewish viewers, who accused her of giving insufficient weight to Israeli security concerns, mischaracterizing events and disproportionately presenting Israeli religious nationalism in an especially unflattering light.

Amanpour, 68, announced Monday that she will wind down her daily CNN International program early next year, conclude its weekly successor in May and leave the network in June 2027. Her PBS program, “Amanpour & Company,” will end at the close of this year. However, she will continue her podcast, “The Ex Files,” with her ex-husband, Jamie Rubin, a former State Department official.

Amanpour did not give a specific reason for her departure, which comes as CNN enters a new era under Paramount Skydance ownership.

“Always be truthful, not neutral,” Amanpour wrote in her farewell message, summing up a philosophy that has animated her reporting — and helped make her a polarizing figure.

Amanpour’s admirers would argue that the same qualities that make her coverage uncomfortable for some Jewish viewers — skepticism toward official accounts, attention to civilian suffering and willingness to challenge powerful governments — are essential to journalism.

When the National Press Foundation honored her in 2025 with its Sol Taishoff Award for Excellence in Broadcast Journalism, its judges called her “a gold standard for international broadcast journalism” and praised her tough questioning of world leaders. The Committee to Protect Journalists, which honored her in 2016, likewise celebrated her commitment to press freedom.

Amanpour, who was raised in Iran and England by her Iranian Muslim father and British Roman Catholic mother, joined CNN in 1983 as a desk assistant and rose through the ranks to become one of its most prominent correspondents. Her reporting from the Bosnian war in the 1990s helped establish her reputation for confronting officials and challenging the language governments use to justify military action.

Some of the sharpest criticism of her work came in 2007, when Amanpour hosted “God’s Jewish Warriors,” the opening installment of a three-part CNN documentary series examining the role of religion in politics and conflict.

Andrea Levin, president of the Committee for Accuracy in Middle East Reporting and Analysis, or CAMERA, condemned the program as a biased portrayal of Jewish religious life and Israeli settlers. A 2010 Jewish Telegraphic Agency commentary revisited the controversy, with Ron Kampeas noting that “the only explicitly religious people she interviewed were ultranationalist settlers,” and that Amanpour ignored religious Jews who opposed the settlements.

Kampeas also said the program’s treatment of the pro-Israel lobby in Washington exaggerated the power of groups like AIPAC and downplayed the shared strategic and moral imperatives that drove the U.S.-Israel alliance.

“God’s Jewish Warriors” became Exhibit A in the case against Amanpour’s work. Legitimate criticism of Israeli policy, her detractors asserted, was framed in a way that left Jewish viewers feeling that Jewish religious identity, political advocacy or national aspirations were inherently suspect.

Reporting from Lebanon during the 2006 war between Israel and Hezbollah, Amanpour was part of a CNN team whose work rekindled a longstanding debate over how journalists should cover conflicts in which a state military fights an armed group embedded in civilian areas.

Even as Amanpour at times acknowledged the difficulty of covering such “asymmetrical warfare,” Israeli officials and supporters argued at the time that images of destruction and civilian suffering in Lebanon obscured Hezbollah’s role in initiating and sustaining the conflict. Those objections anticipated similar complaints, aimed at CNN and other outlets, over coverage of Israel’s devastating war in Gaza after the Hamas attacks of Oct. 7, 2023.

Critics have continued to document what they see as a pattern. CAMERA has maintained a collection of complaints about Amanpour’s reporting, while HonestReporting, another pro-Israel media-monitoring organization, has accused her of repeated anti-Israel distortions.

Although both organizations have a clear advocacy perspective, they often provide specific examples of errors, and often extract corrections.

One example came in April 2023, when Amanpour described the killing of Israeli Lucy Dee and her daughters Maia and Rina in a Hamas-linked West Bank terrorist attack as a “shootout.” The women were driving on a highway when Palestinian gunmen opened fire on their vehicle. Amanpour subsequently apologized on air for her inaccurate characterization.

In 2024, Amanpour also drew criticism for a social media post about Marwan Barghouti, the imprisoned Palestinian political leader convicted by an Israeli court of involvement in deadly attacks. “To many Israelis, he’s a terrorist. To many Palestinians, he’s their Mandela,” she wrote.

The comparison accurately captured Barghouti’s sharply different reputations among Israelis and Palestinians, but critics argued that it risked reducing the gravity of the attacks for which he was convicted.

Complaints about CNN’s Gaza coverage gained a striking new dimension in February 2024, when Amanpour reportedly joined CNN colleagues in accusing the network of a pro-Israel bias in its coverage of the Israel-Hamas war.

Christiane Amanpour, far right, meets with Israel’s then minister of defense, Ehud Barak, and Joel Lion, spokesperson at the Consulate General of Israel in New York, Feb. 10, 2011. (Dovernewyork/Wikimedia Commons)

According to reporting by The Intercept and The Guardian, journalists at an internal CNN meeting raised concerns that the network’s editorial procedures were favoring  official Israeli narratives and making it harder to convey Palestinian perspectives. CNN’s process required coverage of the conflict to pass through its Jerusalem bureau; Amanpour was heard on tape saying that the process led to “changing copy, double standards, and all the rest.”

At the same time, some pro-Israel viewers saw CNN and Amanpour as too willing to accept Palestinian claims and too quick to foreground Gaza’s devastation.

In response to the reports, CNN defended its coverage of the conflict. “We remain absolutely committed to reporting all sides of this immensely challenging, complex and emotive story,” it said in a statement. “We absolutely reject the notion that any of our journalists treat Israeli officials differently to other officials.”

Amanpour again apologized on air in October 2025 for having said that surviving Israeli hostages released from Hamas captivity were “probably being treated better than the average Gazan, because they are the pawns and the chips that Hamas had.” Following backlash from political figures and organizations, Amanpour retracted the statement, calling her remarks “insensitive and wrong.”

Last month, in a rare long-form interview about her career with the podcaster Sam Fragoso, Amanpour discussed CNN’s coverage of the Gaza war. In the immediate aftermath of the Oct. 7 attacks, she said, the network was “practically wall to wall with horrendous stories from the victims in Israel. I mean, just horrendous.”

But as Israel’s military response ground on, “the story flipped,” she said. “As the destruction of Gaza took place and the bodies piled up, most particularly the women and the children, the tone of the coverage reflected the reality.” At the February 2024 meeting with CNN executives, she said, her colleagues expressed frustration that the network took too long to cover the Palestinian side.

In the same interview, Amanpour also walked back an apology she made in 2020 — not about CNN’s Mideast coverage, but for a commentary on the 82nd anniversary of the Kristallnacht attacks. In that segment, she juxtaposed the Nazis’ anti-Jewish pogrom with what she called President Donald Trump’s “attacks on history, facts, knowledge and truth.” After Jewish groups, including the American Jewish Committee, complained that she had “instrumentalized” the Holocaust with a faulty comparison, Amanpour said on air that she regretted any pain her statement may have caused.

Speaking last month with Fragoso, Amanpour said that she stands by her assertion that Kristallnacht demonstrated how quickly “democratic values can slowly slip away.” She also suggested that her employers had bowed to outside pressure and instructed her to apologize.

“There were people, you know, in various communities in regard of this,” she said, referring to her critics, “who decided that I need to be slapped around and pull[ed] down a peg. But I think that’s just because some people are afraid of the truth.”

Amanpour’s departure comes at a moment of uncertainty about CNN’s future under its new corporate owner. Paramount Skydance’s $110 billion merger with Warner Bros. Discovery, CNN’s parent company, has raised concerns among journalists about political influence and editorial independence, particularly given new owner David Ellison’s ties to Trump and the changes he has overseen at CBS News.

Amanpour herself expressed concern in May about what she called an “ideological realignment” at CBS News under its new leadership. “So clearly, obviously, I’m concerned,” she said, speaking at an investigative journalism conference in London. “I would like to think that we would have the very basic, which is editorial independence. I’m hoping for that. I know many of us at CNN are incredibly — including leadership — are very, very committed to that, clearly.”

For some Jewish and pro-Israel observers, however, the same changes have raised hopes that CNN’s coverage of Israel might become more favorable. Bari Weiss, who became CBS News editor in chief after Paramount acquired her strongly pro-Israel publication, The Free Press, has long argued that mainstream news organizations have mishandled Israel and antisemitism.

Amanpour didn’t mention the merger in her announcement. But she noted how her background shaped her perspective.

“Because of my upbringing — I’m half-Iranian and half-British — I’ve had the great privilege of being able to see the world from two very distinct perspectives,” she said. “I’ve always spoken out about the need to bridge gaps. I know we can live in a world that’s not 100% tribalized.”

This article originally appeared on JTA.org.

The post Christiane Amanpour exits CNN with a legacy shaped by the debate over Israel appeared first on The Forward.

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Former Edmonton journalist admits to vandalizing monuments of Ukrainian Nazi collaborators

(JTA) —

EDMONTON, Canada – Duncan Kinney, a former journalist with the left-wing website Progress Report, pleaded guilty to criminal mischief on Monday, four years after he was arrested for vandalizing monuments to Ukrainian Nazi collaborators in Edmonton, Alberta.

Monday’s guilty plea was an anticlimactic not-quite-end to a case that appeared to be run-of-the-mill vandalism but was so culturally charged that it drew the attention of everyone from the Premier of Alberta to Friends of the Simon Wiesenthal Center in Toronto.

In 2021, Kinney broke the news story that someone had spray-painted “Actual Nazi” on a bust erected to honor WWII military commander and Nazi collaborator Roman Shukhevych and then painted “Nazi Monument” and “14th Waffen SS” on a memorial to the SS Galizien, a Ukrainian military unit that was part of the Nazi Party’s military wing.

According to court documents, Kinney was caught on a security camera spray-painting the Shukhevych monument shortly after midnight on Aug. 10, 2021, and caught again eight hours later photographing his handiwork. He then sent an email to the staff of the Ukrainian Youth Unity Complex, where the monument was located, explaining that Progress Report had received photos of the defaced monument. The brief email concluded with “Do you have any statement or information on this matter? Was Roman Shukhevych a Nazi or Nazi collaborator? Our deadline is 3:15 pm. Thank you.”

Kinney initially pleaded not guilty to one count each of criminal mischief and mischief relating to a war memorial. He suggested he’d been targeted because he was critical of the Edmonton Police Service and alleged that they were trying to silence him.

He is due to be sentenced Jan. 25, 2027, at which time the crown prosecutor is expected to drop the more serious charge of defacing a war memorial, which carries a sentence of up to 10 years in prison.

Neither Kinney nor his defense attorney, Tom Engel, would comment after the court appearance. However, the board of Progress Report issued a statement decrying its former employee’s actions, calling committing a crime and reporting that somebody else did it “a cardinal breach of journalistic ethics and not acceptable behavior within any media organization. Mr. Kinney has always maintained his innocence in this matter and we trusted him; today’s news was an unpleasant surprise for us.”

Ultimately, the case exposed deep divisions in the Ukrainian diaspora about the role that Ukraine played in the Holocaust.

Shukhevych was a leader in both the Organization of Ukrainian Nationalists (OUN) and its armed force, the Ukrainian Insurgent Army (UPA). He was also an officer in a Third Reich auxiliary battalion. During World War II, he commanded troops that murdered Jews, Polish civilians, other national minorities, communists and his countrymen from Ukraine. And he helped marshal the fight for Ukrainian independence from the Soviets.

The monument to the SS Galizien is located at St. Michael’s Cemetery, less than two miles from the complex housing the Shukhevych bust. Among the unit’s members was Yaroslav Hunka, who, at age 98, received two standing ovations for his service in WWII and fighting for Ukrainian independence when he appeared in the House of Commons alongside visiting Ukrainian President Volodymyr Zelensky in September 2023.

Nobody in Parliament, it seemed, was aware of Hunka’s Nazi past. When the news became public, the incident became a national embarrassment. At least temporarily, the country was forced to examine how it dealt with WWII war criminals.

In Edmonton, however, the blunder appeared to have no impact on Kinney’s case. For his alleged vandalism to the SS Galizien monument, he had been charged not with simple mischief, but with vandalizing a war monument.

“We do not consider a statue honoring a Nazi to be a war monument,” says Jaime Kirzner-Roberts, senior director of policy and advocacy at the Friends of Simon Wiesenthal Center in Toronto. “When we talk about veterans’ monuments, we are talking about Canada’s veterans. We are not talking about Nazi veterans.”

Kirzner-Roberts’ organization, B’nai Brith Canada and the Jewish Federation of Edmonton, as well as local politicians and academics, have been asking for years for the monuments to be removed.

“I think that in the case of the Shukhevych monument, you shouldn’t put up monuments to people responsible for mass murder,” says John-Paul Himka, a University of Alberta professor emeritus of history, whose 2021 book “Ukrainian Nationalists and the Holocaust” examines the role that the OUN and UPA had in destroying Ukraine’s Jewish population during WWII.

“As for the Waffen-SS memorial, Austria has also been trying to get rid of their Waffen-SS memorials and it’s an issue around the world, really, how much you want to put up memorials to SS men or to people who collaborated with the Nazi state.”

Less than six months after the Hunka debacle in Parliament, the monument to the SS Galizien at the St. Volodymyr Ukrainian Cemetery in Oakville, Ontario, was permanently removed. Himka doesn’t see anything like that happening in Edmonton, a city with the largest population of people with Ukrainian descent in a country with one of the largest populations of people with Ukrainian descent outside of Ukraine.

“The diaspora community doesn’t want to hear about this,” he says. “They don’t want to confront the history, and nobody is telling them otherwise really.”

The courtroom, though, did host one such confrontation. At the conclusion of Kinney’s appearance, two women who appeared to be in their 40s and who had spent the half-hour proceedings knitting, engaged in a conversation with two men who appeared to be at least twice their age and were sitting across the aisle.

The discussion started innocently enough, with inquiries as to what brought each of them to the courtroom. When the women said that Shukhevych was a Nazi who had killed thousands of innocent people, the temperature heated up.

When the women insisted, the men all but rolled their eyes. “That’s Russian propaganda,” they scoffed, then got up and marched together out of the courtroom.

The post Former Edmonton journalist admits to vandalizing monuments of Ukrainian Nazi collaborators appeared first on The Forward.

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