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Can an Israeli and a Palestinian restaurant coexist peacefully in the shadow of Columbia University?
In the fall of 2023, in response to protests following Hamas’ Oct. 7 attack and Israel’s invasion of Gaza, Columbia University closed its wrought-iron gates. Since then, the Ivy League school in Manhattan’s Morningside Heights neighborhood has rarely left the news cycle. With the encampments, student occupation of Hamilton Hall, police in riot gear, congressional hearings on campus antisemitism, and ICE arrests of student activists, Columbia has become a flashpoint in debates about free speech, antisemitism and the limits of dissent.
The encampments are gone, as are the hostage posters. There are no more protests and counter-protests outside the campus gates, but soon the remnants of that political fight may play out in the opening of two restaurants, one Palestinian, one Israeli.
Ayat, the fast-growing Palestinian chain owned by Brooklyn-born couple Abdul Elenani and his wife Ayat Masoud — the restaurant’s namesake — is opening on 106th and Amsterdam Avenue. They’ve named it Hinds Hall Ayat, which was what student activists called the occupied Hamilton Hall in 2024. Hind was a five-year-old girl killed during Israel’s assault on Gaza that year.
Seven blocks north, Miznon, the international Israeli pita chain owned by Eyal Shani, the 67-year-old Tel Aviv celebrity chef known as the godfather of Israeli cuisine, is expected to open on 113th and Broadway, though no date has been set.
Miznon pitches itself as a destination for elevated Israeli street food, while Ayat specializes in Palestinian soul food, meaning larger homestyle platters. The concepts might be different as well as the vibe, but both offer superb, freshly baked, pillowy pita stuffed with spiced meats and topped with brightly flavored pickles and tahini.
The two restaurants arrive at different moments in their trajectories. Shani has been an internationally recognized chef for decades, with 60 restaurants from Singapore to Los Angeles and a Michelin star in Manhattan. Ayat opened its first location in a former Bay Ridge tanning salon five years ago. It now has 10 outposts, and Al Badawi, another Palestinian restaurant owned by Elenani and Masoud with two locations, was named one of the city’s 43 best restaurants in 2025 by New York magazine.
Owners of both restaurants say their decisions to open in the neighborhood are coincidental, and motivated by business, not politics. But in a conflict with competing national identities and claims to the land at its core, food has become a powerful proxy. To eat a babka from an Israeli bakery, or kunafa from a Palestinian, has become political. At the same time, restaurants have become targets of activists. Israeli chefs are accused of appropriating traditional Arab foods and bearing responsibility for Israel’s policies, while restaurants with displays of Palestinian nationalism are accused of promoting violence.
A mile north of Columbia, Tsion, an Ethiopian Jewish restaurant in Harlem, closed earlier this year after repeated harassment over its owner’s pro-Israel stance. Both Miznon and Ayat have had locations vandalized and staff threatened simply because they are Jewish and Israeli or Muslim and Palestinian.
All of this is avoidable. Just a couple blocks away from Ayat’s new location, Claire’s Kitchen Cafe on Manhattan Avenue is owned by Israelis and offers an “Israeli Bowl” of marinated chicken on its menu, alongside Greek and Mexican options. Claire’s, like nearby Halal shawarma spots Zaad and Zurna, pitches itself as Mediterranean, a commonly used catchall label that avoids controversy, but renders the experience generic: hummus scooped into a bowl stripped of the culture that produced it. Ayat and Miznon offer something different — the experience of a Palestinian family meal in East Jerusalem or a taste of a hip Tel Aviv food stall — powerful statements in themselves, with meanings shifting over time.
The Ayat story
In 2014, Elenani, then a student at City College, opened a food stall at Gansevoort Market in Manhattan’s Meatpacking District. The food was “Palestinian orientated,” but he says he didn’t have “the balls” to say so. Instead, he gave it the more generic name, MTerranean. When the market closed in 2016, so did the restaurant,
Elenani, now 33, grew up in Bensonhurst, Brooklyn, the son of Egyptian immigrants during a time of increased Islamophobia after 9/11. In a January interview with the British-based online publication Middle East Eye, he recounted how at the age of five, he witnessed his mother, who wore a hijab, called a terrorist.
His parents modeled how to navigate a diverse city, even one that was at times hostile to Muslims. His father owned Chock Full O’ Nuts coffee shops and several Dunkin Donuts, including one with a Kosher certification in Brooklyn. “In the first grade,” he told me in a phone conversation, “my mom used to give me certain Christian gifts or certain Jewish gifts to give to my teachers when it was their holiday.”
After MTerranean closed, he turned his focus to growing his chainlet of Cocoa Grinder cafes and a Bay Ridge bagel shop. When the pandemic wiped them out, he faced a choice about what to do next. “Going through COVID and seeing how fast things can change, and losing everything overnight, it built a thick skin,” he told Middle East Eye.
He rented out a former Bay Ridge tanning salon with his wife, Palestinian-American Ayat Masoud, 31, whose family owns the Halal market Balady nearby. “I remember thinking I’ll just be very bold about Palestine and not care about what will happen after,” he said.
Masoud, a former prosecutor in the Brooklyn DA’s office who has a private practice, developed the menu with her East Jerusalem-born mother. They included not just the mainstream Levantine staples of hummus and shawarma, but harder to find traditional dishes like Mansaf, heaps of lamb cooked in a thick yogurt sauce served with rice, and Palestine’s national dish, Musakhan, a half chicken roasted with sumac and caramelized onions served over freshly fired taboon bread.
Their goal was to transport customers to Palestine. “If I can eat mansaf over here in New York and think, ‘wow, this tastes just like when I was in Jerusalem,’ that connects those two dots,” Elenani told me. This time, Elenani chose the less generic name, Ayat.
At first, he recalled, many customers called it “Pakistinian cuisine,” confusing Palestine with Pakistan. “I think that was the first moment where I thought I’m going to drive myself to the max to make sure I open up as many locations as possible to communicate that culture and tradition,” he told Middle East Eye.
While MTerannean came and went with little notice, Ayat is leaving its mark. There are now seven Ayats in New York City, one in Texas, one in Princeton and locations set to open in DC and Philadelphia. Elenani plans to franchise and expand to 20 locations nationwide within the next year.
Ayat’s biggest growth has been in the two-and-a-half years since the Oct. 7 attack and Israel’s invasion of Gaza. Palestinian-American families gather over heaps of rice and meat, keffiyeh-wearing activists show solidarity over mint tea, and then there are many just curious about the cuisine and culture of a people who are almost solely portrayed in the American media in terms of violence, either as victims or perpetrators.
But the representation of Palestine comes with a price. Ayat was bombarded with thousands of fake one-star reviews after Pete Wells gave it a rave write-up in The New York Times in 2020. Since Oct. 7, according to Elenani, locations have been vandalized, and staff members have been called terrorists and threatened.
In the face of hostility, Elenani says, he always responds with kindness in accordance with his faith. In 2016, when a Cocoa Grinder cafe was robbed of thousands, he didn’t call the police. Instead, he posted a letter of forgiveness outside the store. “If the money you stole was to better you and your family’s living, then I forgive you,” it read. And this past Thanksgiving, when an Islamophobic caller threatened him and his staff, he invited him to the restaurant.
“I didn’t respond with hate,” he told me, “He ended up coming in and he apologized. He gave me a hug. I feel like people just need to hear a little bit from other backgrounds, just to understand each other.”
Still, Elenani and Masoud have not softened their political stance. Diners at Ayat’s other locations are greeted by murals of the Al-Aqsa Mosque looming over Palestinian children held at gunpoint by IDF soldiers. The menu calls to “End the Occupation” in Arabic, English and Hebrew. In 2024, the restaurant caused controversy with its seafood section title “From the River to the Sea,” a slogan, Elenani claims, is a call for equality, but which the Anti-Defamation League says is an incitement to genocide. The phrase remains on the menu in the original Brooklyn location, but at other locations, the menu reads “From the Rind to the Seed,” a tongue-in-cheek play on the watermelon as a pro-Palestinian symbol
When I asked Elenani how he weighs the risk of alienating customers against the mission of representing Palestinian culture, he pushed back on the premise. “One thing about Palestinian cuisine — you cannot keep politics out of it,” he said. “But I don’t even call it politics. I call it oppression. I call it genocide. Politics is Democrats and Republicans. We’re talking about who’s living and who’s dying.”
The Miznon story
If Ayat with its jugs of oil as decoration, faux olive trees and large platters made to share family-style represents deep rooted tradition, Miznon is the opposite. At each location, the menus along with wall art of pita sandwiches and poetic quotes about the food in Hebrew and English are drawn in chalk. Miznon means canteen, so there are few seats, and the food is offered in individual-sized portions and designed to be eaten quickly or taken to-go.
“The Israeli lifestyle is to live in the now as if it’s all going to disappear,” Shani told Surface Magazine in 2022 in describing Israeli cuisine. “We’re always looking for the new and mostly prefer to forget the past.”
At Miznon, that means vegetable-forward plates, like its star dish, a roasted baby cauliflower. Some traditional Middle Eastern dishes are prepared with a twist. Instead of shawarma, pitas are filled with “ribeye minute steak” or “a folded cheeseburger.” The vibe is cosmopolitan and modern. While Elenani and Masoud sometimes have oud players at their restaurants, Shani books DJs.
At the age of 30 in 1989, Shani opened the Jerusalem restaurant Oceanus. A former film student who taught himself to cook from a Julia Child cookbook, he had almost no culinary tradition to draw from. What he built became the foundation of modern Israeli fine dining, one rooted in the land with local tomatoes, eggplants, wild herbs and tahini, as well as a melting pot of the country’s multicultural influences.
“I just had a feeling that I have to invent the Israeli cuisine,” Shani said last year on the podcast, Being Jewish with Jonah Platt. He was inspired, he said, by the Palestinian women he watched in the Old City markets, carefully tending to a few tomatoes and cucumbers.
“They were my first vision,” he said. His other inspiration was the land itself — the mountains around Jerusalem where he gathered wild sage, thyme and hyssop. When asked about his relationship with those Palestinian women and what he took from them, he answered simply: “There’s no borders when we are talking about food.”
Shani closed Oceanus in 2000, the same year the Second Intifada began. In 2008, he and his partner Shahar Segal, a filmmaker and advertising executive, opened HaSalon, a high-end Tel Aviv restaurant. Two years later, his fame grew when he served as a judge on the Israeli version of MasterChef, where he became popular for his poet-philosopher approach to food. Others called for his removal after he penalized a contestant for living in a West Bank settlement.
In 2011, he and Segal opened the first Miznon in Tel Aviv, pitching it as a democratization of his fine dining sensibility. “Young people did not come to my other restaurants because they couldn’t afford it,” he told The New York Times. Paris followed in 2013, then Vienna, Singapore, Melbourne and, in 2018, New York. He now operates around 60 restaurants worldwide. In each one, he says, he spends weeks with the head chef, instilling them with his “spirit and beliefs” until, as he put it on the podcast, “I print my mind on his mind.”
While Elenani was afraid to call his restaurant Palestinian, and publishers hesitated to put Palestine on cookbook covers out of fear that it would be seen as a provocation, Shani was part of a global Israeli food wave. Israeli chefs like Yotam Ottolenghi in London and Michael Solomonov in Philadelphia won Michelin stars and James Beard Awards. The Israeli brand Sabra, part-owned by Pepsi, defined hummus for many Americans. Israeli food was having a moment. Palestinian food was shunned.
But things have changed. In July 2025, masked protesters stormed the Melbourne Miznon throwing food and chairs, damaging the restaurant. In a statement, the protesters claimed they targeted Miznon because the co-owner Segal was a spokesperson for the U.S. and Israeli-backed Gaza Humanitarian Foundation (GHF) whose food distribution system was accused of endangering the lives of Gazan civilians.
Two weeks later, amid calls to boycott Miznon, Segal stepped down from his position at GHF, but the controversy didn’t go away. Miznon London is the site of a weekly Friday protest by a Jewish anti-Zionist group against Shani’s initiative to provide meals for Israeli soldiers.
“Israel is seen as violent,” Shani told the Forward last June noting a decrease in non-Jewish customers. “It’s not cool anymore, and we can feel it.”
‘Do what you gotta do’
Miznon’s intention to open near Columbia was first announced in 2023 and generated almost no reaction. Last August, when news broke that Ayat was opening nearby, the response online was immediate and sharp. One article called it the “‘From the River to the Sea’ Eatery.”
Elenani has leaned into the controversy. Since 2014 when he wasn’t bold enough to label his restaurant as “Palestinian,” there has been a shift. “It feels like now those Muslim 9/11 kids are having the moment where we can show that this city is our home,” Amani Al-Khatahtbeh, a Muslim-American author, told The New York Times, after Zohran Mamdani won the New York mayoral election. Elenani marked the occasion by closing every Ayat kitchen and feeding more than 4,000 Mamdani volunteers in Bushwick. Three weeks later, he announced the restaurant would be named “Hinds Hall Ayat”
Many in the community, still raw from two years of protests and divisions, would prefer places that facilitate dialogue, not deepen divisions. “I’d like to try Palestinian food,” Allison Lander, a 46-year-old piano teacher and Morningside Heights resident, told me, but said that she felt torn about going, given Ayat’s choice of name “Hinds Hall” and the political slogans on the menu.
“It’s hard for me to take a strong stance against Palestinians right now who are trying to draw attention to the conflict,” she said, but added that “you have to be more sensitive to Jewish community members.”
Shani, characteristically, has said nothing political at all. When I asked what a Columbia student should take away from eating at Miznon, he responded by email: “I want them to care about the experience inside the pita. The feeling, flavors and texture. I want people to fall in love with the pita.” Still, students who have promoted boycotts of pro-Israel businesses, might have opinions beyond the pita.
On Ayat opening nearby, Shani wrote: “We come from the same region and share many food behaviors, ingredients and ways of cooking, and those naturally inspire one another. Food is about bringing people together by reminding us of what we share.”
Elenani had more to say. “I have no idea if they’re even opening up there, but it’s all good,” he said. Still, he took issue with Shani calling his cuisine Israeli, when he says it is Palestinian. “I just wish they could appreciate the culture and cuisine, but not appropriate it and rebrand it into something that it’s not.” Then he offered them a name: “Do what you got to do,” he said. “Call it modern Mediterranean.”
The post Can an Israeli and a Palestinian restaurant coexist peacefully in the shadow of Columbia University? appeared first on The Forward.
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Holocaust Remembrance Day Marked in Poland, Germany Amid Nazi Displays, Rising Antisemitism
Participants with Israeli flags look at the landmark Birkenau extermination camp gate in Auschwitz Museum – former Nazi German Concentration Camp during the International March of the Living (MOTL) in Oswiencim, Poland on April 14, 2026. Photo by Dominika Zarzycka/Sipa USA via Reuters Connect
Eighty-one years after the Holocaust, antisemitism remains rampant in the heart of the former Third Reich, with incidents in both Poland and Germany underscoring a disturbing resurgence of Nazi-linked provocation and hatred across Europe — even as Jews and Israelis around the world marked Israel’s Holocaust Remembrance Day on Tuesday.
Polish far-right lawmaker Konrad Berkowicz sparked outrage in Warsaw after displaying a modified Israeli flag during a parliamentary debate, replacing the Star of David with a Nazi swastika.
Berkowicz’s act was widely condemned as a deeply troubling distortion of Holocaust memory and a provocative example of “Holocaust inversion,” weaponizing Nazi imagery to target Israel in a manner that promotes hateful rhetoric.
The European Jewish Congress (EJC) strongly condemned the incident, calling on government officials to take swift and decisive action to address the matter, deter similar acts, and uphold public accountability.
“This act constitutes a clear example of Holocaust inversion, distorting the memory of the Shoah, and trivializing its victims,” EJC wrote in a post on X, using the Hebrew word for referring to the Holocaust.
“The use of Nazi symbols in this context is not only offensive, but represents a serious form of antisemitic provocation, particularly on a day dedicated to remembrance,” the statement read. “Preserving the integrity of Holocaust remembrance and ensuring that antisemitism is not tolerated in public institutions is essential.”
Polish MP Konrad Berkowicz displayed an Israeli flag bearing a swastika during a parliamentary debate in Warsaw on Holocaust Remembrance Day.
This act constitutes a clear example of Holocaust inversion, distorting the memory of the Shoah and trivialising its victims.
The use of… pic.twitter.com/zeyRN5yG6T
— European Jewish Congress (@eurojewcong) April 14, 2026
The latest antisemitic incident came as Holocaust survivors from around the world joined thousands of participants in the 38th March of the Living, held at the site of the Auschwitz concentration camp in remembrance of the 6 million Jews murdered by Nazi Germany during World War II. The annual march goes from Auschwitz I to Auschwitz II-Birkenau, the Nazis’ largest death camp where 1 million Jews were killed.
During a ceremony, Revital Yakin Krakovsky, deputy chief executive of the International March of the Living organization, warned that antisemitism continues to endure today despite the lessons of the Holocaust, stressing that its warning signs are once again becoming impossible to ignore.
“Since Oct. 7, antisemitism has surged and is spreading everywhere,” Krakovsky said, referring to the Hamas-led invasion of and massacre across southern Israel on Oct. 7, 2023. “The scale and normalization of this hatred echoes the dark times we have seen before and, today of all days, we know how it ended.”
Like most countries across Europe and the broader Western world, Poland has seen a rise in antisemitic incidents over the last two years, in the wake of the Oct. 7 atrocities.
Germany has also experienced a marked surge in antisemitism, with Jewish communities and Israelis facing an increasingly hostile climate and a growing number of disturbing public provocations.
On Tuesday, workers at the Eggenfelden tax office in Bavaria, southern Germany, discovered a structure over a meter high on the premises, allegedly designed to resemble a crematorium and adorned with a swastika and SS runes. The structure also had the inscription “Zyklon B,” the pesticide used by the Nazis to carry out the mass murder of Jews in gas chambers at Auschwitz.
This latest incident coame just three weeks after a replica of the Auschwitz concentration camp gate, also covered in swastikas, was placed in front of the same tax office.
Eggenfelden’s mayor, Martin Biber, strongly condemned the incident, calling it a deeply disturbing provocation that has shocked the community.
“This shocks me. It’s also a huge disappointment that someone here is so cowardly. Quite apart from the fact that an object that is presumably meant to resemble a crematorium represents a horrific act,” Biber told the German newspaper BILD.
Local law enforcement has launched an investigation into the incident, treating it as a serious suspected extremist provocation.
The incident coincided with a commemoration held by the Israeli Embassy in Germany for the six million Jewish victims of the Nazis at the Sachsenhausen Memorial in Oranienburg, in eastern Germany.
During the ceremony, Israeli Ambassador Ron Prosor called for the resolute protection of Jewish life, warning that “antisemitism is not a relic of the past but remains visible and on the rise.”
He also emphasized that confronting the spread of terror by Iran is not solely Israel’s responsibility, warning of its expanding global reach and ideological influence.
“The mullahs are already part of the war in Europe. Their drones are falling in Ukraine. Their networks operate across continents – and their deadly ideology is spreading faster than any missile,” the Israeli diplomat said.
“Once again, Israel is on the front line. But the free world, especially Germany and Europe, has not only the responsibility, but the duty to confront this deadly ideology that threatens Europe from within,” he continued.
Andreas Büttner, the Brandenburg commissioner against Antisemitism, was also in attendance at the ceremony, where he reaffirmed the urgent need to confront and counter rising antisemitism.
“Antisemitism is not a shadow of the past. It is an open fire burning among us. And this fire is being stoked from various sides – by the extreme right, by the extreme left, and by those who disguise their hatred of Israel as moral concern,” the German official said.
According to newly released figures, the number of antisemitic offenses in the country reached a record high in 2025, totaling 2,267 incidents, including violence, incitement, property damage, and propaganda offenses.
By comparison, officially recorded antisemitic crimes were significantly lower at 1,825 in 2024, 900 in 2023, and fewer than 500 in 2022, prior to the Oct. 7 atrocities.
Officials warn that the real number of antisemitic crimes is likely much higher, as many incidents go unreported.
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Mossad Chief Says Iran Campaign ‘Will Only Be Complete When This Extremist Regime Is Replaced’
Israeli Prime Minister Benjamin Netanyahu, left, with Mossad chief David Barnea in July 2025. Photo: Israeli Government Press Office (GPO)
The head of Israel’s intelligence agency Mossad declared on Tuesday that the Israeli military campaign against Iran will end only with the collapse of the Islamist regime in Tehran.
David Barnea’s comments during a speech at a Holocaust Memorial Day ceremony came as a fragile ceasefire teetered on the brink of collapse and prospects for renewed negotiations remained uncertain.
Israel secured “significant achievements” after 40 days of intense fighting against “those who have made the destruction of the Jewish state their guiding principle,” said Barnea, who noted that the campaign had reshaped the regional security landscape.
“The Iranian threat grew stronger before our eyes, before the eyes of the world, almost without interruption,” he continued. “We repeatedly warned of the nuclear danger as an existential threat, and time and again we warned about the quantities of ballistic missiles that threaten Israeli citizens across the country, as well as the danger posed to us by the Iranian regime.”
Barnea said that Israel and its close ally the US took matters into their own hands for the good of the entire world and warned that, at least for Jerusalem, the mission isn’t done until the Iranian regime collapses.
“Finally, we took our fate into our own hands and entered two wars out of necessity. Alongside us, in firm alliance and historic cooperation with the world’s most powerful nation, we fought together for the values of justice and freedom,” the Israeli official continued. “Our commitment will only be complete when this extremist regime is replaced.”
Since Feb. 28, when the US and Israel launched joint strikes, Israeli officials have repeatedly said that, in addition to degrading Iran’s nuclear and missile programs, they aim to “create the conditions” for the regime in Iran to collapse, weakening the government to the point that the Iranian people can revolt.
US officials have not publicly adopted regime change as a declared war goal. However, President Donald Trump has at times suggested that Iranians should rise up once the airstrike campaign ends.
During Tuesday’s ceremony, Israeli Defense Minister Israel Katz also delivered a speech, saying that the US and Israel had “defined the removal of enriched material from Iran as a threshold condition for ending the campaign.”
“Iran’s regional proxies — from the collapsed Syrian regime to Hezbollah and Hamas — have been dealt heavy blows and have lost their capacity to pose a strategic threat to Israel,” Katz said. “There remains the task of confronting the rest of their power, and we are doing so — and will continue to do so — with full commitment and full force.”
On Monday, Israel Defense Forces (IDF) Chief of Staff Lt. Gen. Eyal Zamir approved plans to escalate the military campaign against Iran and advance expanded operational planning across multiple arenas in the region if the ceasefire ends, signaling continued pressure on Tehran’s military and strategic infrastructure.
“We are facing a multi-theater campaign unprecedented in the history of our people and of nations — against both immediate enemies on our borders and distant adversaries seeking our destruction,” Zamir said. “We are striking Iran and its proxies, inflicting heavy blows and significantly degrading their military capabilities.”
With the ceasefire deadline approaching in a week and regional tensions escalating, Trump said the White House has received a request from “the appropriate parties” to resume talks, adding that the Iranian regime is seeking to renew negotiations and reach an agreement.
“Iran will not have nuclear weapons. We agreed on a lot of things, but they did not agree to that. And I think they will agree to that. I am sure of it. If they do not agree – there will be no agreement,” Trump wrote in a post on Truth Social.
According to The New York Times, US officials have proposed a 20-year halt to Iranian uranium enrichment, which Iranian negotiators countered with a five-year suspension that Washington rejected, while also reportedly insisting that Iran dismantle major enrichment sites and surrender more than 400 kilograms of highly enriched uranium.
Meanwhile, Pakistan has offered to host another round of US–Iran negotiations in Islamabad in the coming days before the ceasefire expires, as diplomatic efforts intensify to prevent a renewed escalation.
The Trump administration has also stepped up pressure on Tehran to accept its demands by imposing a naval blockade on vessels entering or leaving Iranian ports through the Strait of Hormuz, a critical global shipping chokepoint for energy supplies.
Since the start of the war, Iran has used control over the Strait of Hormuz as a major source of leverage, militarizing the waterway and sharply restricting maritime traffic through one of the world’s most critical shipping corridors.
Iranian officials warned they would retaliate against any US naval blockade targeting their ports, calling the move illegal and warning that Gulf shipping routes would no longer remain secure if Iranian access were restricted.
Responding to Iranian threats in a post on Truth Social, Trump said, “If one of these boats approaches the blockade, it will be eliminated immediately, using the same elimination method that we use against drug smugglers at sea. It will be fast and brutal.”
Iran has also signaled it intends to maintain control over the Strait of Hormuz even after the war ends, potentially imposing transit fees framed as compensation for wartime damage.
Following the latest escalation at sea, Israel had instructed its forces to maintain a high level of alert and prepare for the possibility of an immediate collapse of the ceasefire agreement, remaining on heightened readiness in case the truce breaks down and talks do not resume.
Israeli officials have said they do not rule out that Iran may be using the ceasefire to rebuild damaged air defense systems and restore military capabilities, while also attempting to bring weapons and sensitive technologies back into the country through overland smuggling routes.
Meanwhile, Iran appears to still be targeting Gulf states despite the ceasefire, with Bahrain intercepting seven Iranian drones in the past 24 hours in what officials described as a clear breach of the agreement.
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Smith College Trustees to Vote on Anti-Israel Divestment Measure
The campus of Smith College in April 2024. Photo: Instagram/Screenshot
Smith College in Northampton, Massachusetts is the site of the latest clash between anti-Zionists and administrators over institutional ties to Israel, as its trustees will vote on Thursday on a divestment measure proposed by the Students for Justice in Palestine (SJP) organization.
Brimming with falsehoods, the proposal distinguishes itself from similar ones put forth at other colleges by accusing Israel of the crime of “femi-genocide,” which SJP describes as “sexual and reproductive violence” and mass murder perpetrated against Palestinian women and girls. The measure continues a pattern of depicting Israel, the most progressive country in the Middle East, as a foe of left-wing causes and an enemy of liberalism.
“The deliberate and disproportionate targeting of women represents an egregious practice of radicalized gender violence intended, in large part, to prevent the reproduction of a population marked for extermination,” SJP charged in the document, submitted in November. “This is a tactic common to settler colonialist projects and a grave injustice affecting women globally.”
Calling on Smith to withdraw investments in armaments manufacturers, SJP went on to describe divestment from Israel as a prelude to divesting from fossil fuels, a subtle but common tactic in which far-left groups place Jews and Zionists at the center of an array of alleged conflicts and social maladies.
“Militarism and the use of explosive weaponry has a devastating impact on our climate: military carbon emissions from the ongoing occupation and genocide of Palestinians exceeds that of several countries combined,” the proposal continued. “We face interconnected human rights crises at home and abroad that jeopardize our immigrant and international students, faculty, staff, and community members. Broader patterns of forced displacement are inseparable from climate change, and are fueled by a longer history of neoliberalization, securitization, and colonization.”
The divestment proposal draws on the principles of the boycott, divestment, and sanctions (BDS) movement. Formally launched in 2005, the BDS campaign opposes Zionism — a movement supporting the Jewish people’s right to self-determination — and rejects Israel’s right to exist as a Jewish nation-state. It seeks to isolate the country comprehensively with economic, political, and cultural boycotts as the first step towards its eventual elimination.
Smith College has not responded to The Algemeiner’s request for comment about the upcoming vote.
SJP has historically escalated its pressure tactics in the event that procedure fails to translate its demands into policy. Following Smith College’s rejection of divestment from Israel in spring 2024, dozens of SJP affiliated students occupied the College Hall administrative building for two weeks. The incident led to a face-to-face confrontation with Smith president Sarah Willie-LeBreton in which the students shouted over Willie-LeBreton as she attempted to negotiate with them, prompting her to say, “Screaming at me every time I talk does not show me respect; it does not begin to show me the respect I am showing you.”
Adopting divestment proposals dictated by anti-Zionist groups is a recipe for squandering tens of billions of dollars in endowment returns, according to a report published in September 2024 by the JLens investment network, an arm of the Anti-Defamation League (ADL).
Titled “The Impact of Israel Divestment on Equity Portfolios: Forecasting BDS’s Financial Toll on University Endowments,” the report said BDS would incinerate $33.21 billion of future returns for the 100 largest university endowments over the next 10 years, with Harvard University losing $2.5 billion and the University of Texas losing $2.2 billion. Other schools would forfeit over $1 billion in growth, including the University of Pennsylvania, Stanford University, and Princeton University. For others, such as the University of Michigan and Dartmouth College, the damages would total in the hundreds of millions.
Citing fiduciary concerns, virtually all colleges asked to adopt BDS have turned it down.
In March 2025, Bowdoin College in Brunswick, Maine did so when its Board of Trustees voted to accept the counsel of a committee that recommended maintaining investment practices which safeguard the institution’s financial health and educational mission. In a report authored by the college’s Ad Hoc Committee on Investments and Responsibility, it said, “Interventions in the management of the endowment that are rooted in moral or political considerations should be exceedingly rare and restricted to those cases where there is near-universal consensus among Bowdoin’s community of stakeholders.”
Boston University rejected divestment the previous month, with its president, Melissa Gilliam, saying, “The endowment is no longer the vehicle for political debate; nevertheless, I will continue to seek ways that members of our community can engage with each other on political issues of our day including the conflict in the Middle East.”
Follow Dion J. Pierre @DionJPierre.