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How Israel built its most talented baseball roster ever for the 2023 World Baseball Classic
MIAMI (JTA) — As Team Israel celebrated its victory over Nicaragua Sunday afternoon in its opening game of the 2023 World Baseball Classic, there was proof up and down the lineup card of a months-long recruitment process that brought together a slew of major league talent.
There was manager Ian Kinsler, a 14-year MLB veteran and four-time All-Star. Big league pitchers Dean Kremer, who started the game, plus Richard Bleier and Zack Weiss. All-Star slugger Joc Pederson, and major league catcher Garrett Stubbs, who drove in the winning run.
For Kinsler, who played a central role in putting the roster together, the victory served as validation — even if he didn’t know what some of the players actually looked like until they arrived in Miami.
“Knowing the names, and then finally seeing all the faces and everybody coming together and playing a good game yesterday was very rewarding,” Kinsler said Monday. “It was a lot of fun.”
Pulling the team together took a combination of personal cajoling, a widely respected manager, Jewish geography and an effort to tap — and ignite — the sometimes embryonic Jewish identities of players who hadn’t given much thought to how their Jewish roots and baseball prowess might be combined.
“There’s quite a few guys who really want to help Israel and feel Jewish and buy into it,” Team Israel general manager Peter Kurz told the Jewish Telegraphic Agency. “We evolve towards those players more — a player who says that he’s been to Israel, or that he’s connected to Israel. We definitely like to keep more than a player who was not connected at all, even though we try to go for the best athletes.”
The journey to assemble Team Israel, a 30-man roster composed largely of American Jewish ballplayers, half of whom have MLB experience, actually began back in 2021.
While playing for Israel’s 2020 Olympic team, Kinsler had conversations with Kurz and Israel Association of Baseball president Jordy Alter about managing the team in 2023.
“Once I developed the relationship with those two in the Olympics, it was a pretty easy decision,” Kinsler told JTA prior to the WBC. Kinsler had never managed a team before, at any level.
After he took the helm last June, Kinsler took a lead role in the team’s recruitment, working off a preliminary list of 50 players who were eligible to play for the team — meaning they were Jewish themselves, or the child or the grandchild of a Jew or married to one, and thus eligible for Israeli citizenship.
Kurz said Kinsler’s reputation around baseball was a key factor in offering him the job.
“There’s no doubt that Ian is one of the most respectable Jewish players that’s ever played the game before,” he said. “People respect him and they look up to him. Having experienced being in Israel twice, and playing for us in the Olympics, it just gives him that much more legitimization to talk to these players and ask them to come play for Team Israel.”
Kinsler is not the WBC’s only inexperienced manager who was chosen in part as a draw for players. Former players Mark DeRosa (United States), Mike Piazza (Italy) and Yadier Molina (Puerto Rico) are all managing, and Nelson Cruz is both a player on the Dominican Republic team and its general manager.
Ian Kinsler played for Team Israel at the Olympics in Tokyo after 14 MLB seasons. (Courtesy of JNF-USA)
As Kinsler began his recruitment, his first call was to Joc Pederson.
“It’s been an awesome experience,” Pederson told JTA. “I really enjoyed my time last time I played [in the 2012 WBC qualifier], and I wanted to do that again. Great group of guys.”
From there, Kurz said, he and Kinsler went down the list of Jewish major leaguers, calling each one to gauge their interest in representing Israel in the World Cup-style tournament. Given the timing of the WBC — just weeks before Major League Baseball’s Opening Day — it was largely a conversation about logistics.
“I think it wasn’t really necessarily the conversation about ‘Are you Jewish?’ Or ‘Are you eligible to play for Team Israel,’” Kinsler explained. “I think it was more of a conversation of ‘do you want to participate?’”
Pederson, who texted fellow big league players like Houston Astros star Alex Bregman and Milwaukee Brewers first baseman Rowdy Tellez (who is playing for Mexico), said health concerns and having enough time to get ready for the season were factors. New York Yankees players Harrison Bader and Scott Effross dropped out because of injuries.
And why did Pederson want to help recruit? It’s simple: “Because I like winning, and I want to win,” he said.
Israel hoped that having big-name players like Kinsler and Pederson lead the outreach efforts would pay off. While some of the game’s top Jewish stars ultimately did not join the team — namely Bregman and Atlanta Braves ace Max Fried — their work was far from fruitless, as this roster boasts the most major league experience Israel has ever had.
“I tried to get Peter to hold off as long as he could, so I could be the first one to get in touch with people,” Kinsler said. “Because I do think it helps hearing from a player.”
When making his calls, Kinsler said he shared his experience playing in the 2017 WBC with the U.S. team, plus “what kind of environment we’re trying to create for Israeli baseball.”
While navigating spring training schedules and injuries is certainly part of it, Kurz said there were many players who were excited for the opportunity to wear Israel across their jersey.
One of those players is Baltimore Orioles pitcher Dean Kremer, who was the first Israeli to be drafted into the MLB. Kremer, whose parents are Israeli, was born and raised in California, but has spent time living in Israel.
Dean Kremer pitches against Nicaragua in Israel’s first game of the 2023 World Baseball Classic, March 12, 2023, in Miami. (Courtesy Team Israel)
“Playing for Team Israel, anytime I get to put on that uniform is special for me,” Kremer said after pitching in Israel’s victory over Nicaragua. “It’s like another home. So every time I get to represent it’s one of the better feelings.”
Pederson added that the whole team “feels extremely proud.”
Ryan Lavarnway, a veteran catcher who has also played for Israel since 2017 and is seen as one of its leaders, has been vocal about how much it means to him to suit up for Israel.
“Playing for this team is super meaningful to me,” Lavarnway said after Israel’s exhibition game against the Miami Marlins. “It’s been really life changing. And I hope that this next generation of players that are new to this team takes the baton, and it means as much to them as it’s meant to us.”
One of those younger players is Toronto Blue Jays prospect Spencer Horwitz.
“Coming into this, I didn’t know what to really expect, this being my first time playing for Team Israel,” Horwitz said. “It’s living up to everything that people are saying. That environment we were just in was definitely electric.”
With reports of antisemitism on the rise in the United States, Kurz said players are more inclined to publicly identify as Jewish.
“I think a lot of these players feel, even more so, that they have to identify as being Jewish. Nobody’s trying to hide that at all,” he said.
Kurz added that Israel had an easier time recruiting top talent for the 2023 roster than in previous years, for a few reasons.
First, he said, both Team Israel and the WBC itself have gained in prominence over the past decade. For Israel, a surprising run in the 2017 WBC helped put Israeli baseball on the map, garnering excitement among both fans and potential players. And the WBC itself has grown more popular in the United States and around the world, with superstar players such as Shohei Ohtani and Mike Trout suiting up for their ancestral countries, and MLB devoting more resources to marketing the tournament.
Geography also played a role. With most of the games being played in Miami, that allowed MLB players to more easily participate, as half the league has spring training in Florida.
When trying to discover Jewish players, there’s a certain element of word-of-mouth Jewish geography that comes into play, too. No player encapsulates that better than Ty Kelly.
“It’s easy to get the Cohens and the Levys. It’s more difficult to get the Ty Kellys,” Kurz said.
Ty Kelly bats during Israel’s exhibition game against the Miami Marlins, March 8, 2023 in Jupiter, Florida. (Emma Sharon/MLB)
Kurz recalled that about seven years ago, he heard from someone on Long Island who had taken his kids to a minor league game. Kelly was signing autographs and spotted the kids’ kippahs and told them he was Jewish. They told their father, who in turn told Kurz.
“And the rest was history,” Kurz said. Kelly, who has played for Israel since the 2017 WBC, has become another one of the team’s leaders. After this WBC, he will begin his coaching career in the Seattle Mariners organization.
The WBC’s eligibility rules also allowed Israel some flexibility in recruiting. Outfielder Alex Dickerson, for example, is not Jewish, but his wife is.
“This is about creating the best team possible within the rules,” Kinsler said.
Creating the best team also meant creating a strong coaching staff.
Kinsler recruited former Israel manager Brad Ausmus, who was Kinsler’s manager in the big leagues, and former All-Star and fan favorite Kevin Youkilis, the former Boston Red Sox first baseman.
“It was easy,” Youkilis said of his decision to join the team. “Being part of this is part of my heritage, part of growing up Jewish and being bar mitzvahed and all that. It was an easy yes.”
Youkilis, who retired in 2014, said coaching full-time isn’t in the cards for him, but he’s enjoying the experience right now.
“It’s remarkable how good a talent we have, a collective Jewish group of ballplayers that when I was growing up probably wasn’t that strong,” he said. “It’s good to see the next generation of ballplayers, and to be a coach, and to witness it and be around and help guys.”
While this team, and its coaches, is largely a group of American Jews, the uniform says Israel. Even with the fraught political climate in Israel, which is experiencing an uptick in violence and widespread protests over the country’s far-right government and its controversial judicial proposals, both Kurz and Kinlser said politics were not a factor for any player.
“I don’t think in general athletes are too scared of those types of things,” Kinsler said.
Kurz added that leading up to the WBC, numerous players reached out to ask questions and gain a better understanding of the current situation in Israel. But nobody expressed hesitation about identifying with the country. (There have not been protests or anti-Israel demonstrations, as there have been at times in the past when Team Israel plays in the United States and abroad.)
“They’re definitely interested, they want to know what’s going on,” Kurz said. “They want to know who they’re playing for.”
Kelly, who was part of those types of discussions in the clubhouse with the Olympic team, said the players are keeping an eye on the news, but they haven’t had many conversations about it yet.
“I think it’s sort of the nature of the team, having a lot of new guys and people not really knowing what their roles are supposed to be, as far as talking about that stuff, or what their opinions are supposed to be,” Kelly said. “I think that happens as guys get to know each other more.”
Building camaraderie was also a priority for the team. Prior to the tournament, Israel held a private screening of the new documentary “Israel Swings for Gold,” which followed the team’s Olympic experience in Tokyo.
Kinsler said that while the event was not mandatory, he encouraged players to attend.
“I think that’ll be a great bonding experience for us, and something that other teams don’t really have the luxury of using as motivation or bringing togetherness,” Kinsler said beforehand. “That could be an advantage for us.”
And with a tough draw in Pool D, which pits Israel against top teams including the Dominican Republic, Venezuela and Puerto Rico, Israel will need any advantage it can get.
But Israel is no stranger to being the underdog. In fact, the team relishes it.
“We’re certainly the David against the Goliath of the baseball world. But you know, we love it,” Kurz said.
—
The post How Israel built its most talented baseball roster ever for the 2023 World Baseball Classic appeared first on Jewish Telegraphic Agency.
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Tidbits: This Jewish couple gives homeless dogs a free makeover
Tidbits is a Forverts feature of easy news briefs in Yiddish that you can listen to or read, or both! If you read the article and don’t know a word, just click on it and the translation appears. Listen to the report here:
אַ גרויסער בלאָער משׂא־פֿור האָט זיך אָפּגעשטעלט אויף אַ גאַס אין סקיד־ראָו, אַ באַקאַנטער אָרעמער געגנט אין לאָס־אַנדזשעלעס, פֿאַר אַ היימלאָזן מענטש מיט אַ הינטל.
„אײַער הינטל וויל אפֿשר מע זאָל אים צופּוצן אַ ביסל?“ האָט דער מאַן אינעם אויטאָ געפֿרעגט. לכתּחילה האָט דער היימלאָזער אויסגעזען צעטומלט. דערנאָך האָט ער געגעבן אַ קוק אויף זײַן הינטל, וואָס ער האָט שוין ווער ווייסט ווי לאַנג נישט געבאָדן אָדער אָפּגעשוירן, און צוגעשאָקלט מיטן קאָפּ.
מיט אַ שעה שפּעטער איז דאָס הינטל אַרויס פֿונעם משׂא־פֿור, אויסזעענדיק ווי אַ גאָר אַנדער הינטל. זײַן פֿעל, וואָס איז פֿריִער געווען שמוציק און פֿאַרפּלאָנטערט, האָט מען אויסגעוואַשן, צוגעשוירן און געבערשט ביז ער איז געוואָרן ווייך און גלאַנציק. איידער ער איז אַרויס פֿון אויטאָ האָט מען אים געגעבן אַ נאַש, וואָס ער האָט פֿריילעך אײַנגעשלונגען.
די אָרגאַניזאַציע וואָס האָט אויסגעבאָדן דאָס הינטל, „האָליוווּד מאָביל גרומינג“, באַלאַנגט צו טשאָק און יעל רובין. במשך פֿון די פֿאַרגאַנגענע 11 יאָר, האָבן זיי און זייערע מיטאַרבעטער גערייניקט בערך 5,000 הינט פֿרײַ פֿון אָפּצאָל.
דאָס פּאָרפֿאָלק, וואָס האָט אימיגרירט פֿון ישׂראל, האָט אין 2001 לאַנצירט אַ געשעפֿט וואָס ברענגט אַ לוקסוס־ספּאַ צו פֿאַרמעגלעכע אייגנטימער פֿון הינט. אָבער דערנאָך האָבן זיי באַשלאָסן אַז זיי ווילן אויך העלפֿן די מענטשן מיט הינט, וואָס קענען נישט באַצאָלן דערפֿאַר: סײַ הינט וואָס געפֿינען זיך אין אַ מיקלט פֿאַר חיות, סײַ הינט וואָס וווינען מיט זייערע אייגנטימער אויף דער גאַס.
„אַ מאָל האָבן די אייגנטימער מורא אונדז איבערצוגעבן די הינט, אַפֿילו אויב זיי קענען וואַרטן אין דרויסן,“ האָט יעל געזאָגט. „מיר לאָזן זיי אַרײַנקומען און זען וואָס מיר טוען. די הינט פֿילן זיך אויך בעסער. מע קען זען וויפֿל זיי האָבן הנאה פֿון דער באַהאַנדלונג און ווי עס שפּאַנט זיי אויס. דו ווײַזט זיי ליבע, גיסט זיי אַ נאַש, וואַסער צו טרינקען, און זיי באַצאָלן דיר מיט זייערע קושן.“
אויף דער פֿראַגע, צי זיי זאָרגן זיך נישט, וואָס וועט זײַן ווען די הינט גייען צוריק צו די האַרבע באַדינגונגען פֿון דער גאַס, האָט טשאָק באַטאָנט עטלעכע זאַכן: „זייערע אייגנטימער זענען תּמיד מיט זיי און פּאַסן אויף אויף זיי וויפֿל זיי קענען נאָר. די הינטלעך זענען זייערע ׳קינדער׳. עס זענען אויך דאָ אַ סך אָרגאַניזאַציעס וואָס באַזאָרגן זיי מיט עסן אומזיסט און אַנדערע זאַכן. זיי פֿאַרמאָגן ווייניק, אָבער זיי טוען דאָס בעסטע אויפֿצופּאַסן אויף זייערע הינט.“
צו לייענען וועגן דעם אויף ענגליש גיט אַ קוועטש דאָ.
To read about this in English click here.
The post Tidbits: This Jewish couple gives homeless dogs a free makeover appeared first on The Forward.
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The tech worker campaigning for ‘Antisemite of the Week’ doesn’t want to talk about antisemitism
After accusations of discrimination led his San Francisco Tech Week event to be pulled from the schedule, a tech worker has decided to embrace his newfound notoriety.
Mostapha Benhenda cited security reasons last week when he denied an Israeli programmer admission to his AI hackathon event, explaining that he didn’t want the Israeli army to make participants’ electronics “explode in their faces and injure them.”
The Israeli tech worker — a former Israeli soldier named Adam Levi — posted the message online, leading sponsors to pull funding for the event. In the days since, Benhenda has begun openly campaigning for an “Antisemite of the Week” award from pro-Israel watchdog group StopAntisemitism.
“I am a competitor, I play to win, this prize will be my Ballon d’Or,” Benhenda said in a message to the Forward, referring to the annual prize for the world’s best soccer player.
Running this week through Sunday, San Francisco Tech Week draws tens of thousands of tech industry workers to hundreds of panels, competitions and parties across the Bay Area.
The saga began Sept. 29 when Levi posted a screenshot of Benhenda’s messages rejecting his RSVP to the event, called “Build Your Agentic Investment Bank Hackathon.” A page for the hackathon on the digital invitation platform Partiful claimed it had been co-sponsored by Tech Week and the convention’s founder, venture capital firm Andreessen Horowitz.
Levi’s post was reshared on X more than 1,000 times, leading to the event’s de-listing by Tech Week organizers, who said on X that the event had violated the program’s terms of service.
Levi told The Algemeiner that Andreessen Horowitz told him the company had removed its sponsorship.
Benhenda, whose LinkedIn says he attended college in France, declined to participate in phone interviews. But in messages to the Forward, his response to accusations of antisemitism appeared to shift over a manner of days from defensiveness to bemusement.
When first reached for comment, Benhenda denied that his rejection of Levi was antisemitic at all. He said he banned Levi because his LinkedIn indicated service in the Israeli military’s secretive Unit 8200 during September 2024, when the intelligence unit was linked to the simultaneous detonation of thousands of pagers owned by Hezbollah operatives across Lebanon. (Levi declined to be interviewed, but said on X that “building explosive pagers was never my thing.”)
“I understand Adam’s disappointment, and his resulting emotional accusation of antisemitism, but he perfectly knows it’s unfounded,” Benhenda wrote Sept. 29, adding, “I hope that over the next weeks he will get more clarity about this.”
However, after StopAntisemitism posted about Benhenda on X, he seemed to lose interest in contesting the claim — and began leaning into it instead.
On Saturday, Benhenda shared StopAntisemitism’s post about him with a request.
“I am competing for the ‘Antisemite of the Week’ award at the San Francisco Tech Week,” he wrote. “Can you show your support/hate with a retweet?”
Founded in 2018 by a social media influencer who goes by Liora Rez, StopAntisemitism.org frequently bestows its “Antisemite of the Week” awards to public figures — a mix of elected officials, civic leaders and celebrities — who antagonize Israel.
Recent recipients of the award — which is not actually awarded weekly — have included actor Javier Bardem and Rama Duwaji, the wife of New York City Mayor Zohran Mamdani.
Last month, StopAntisemitism sponsored an event where a speaker was later criticized for Islamophobic rhetoric. (Rez did not respond to a request for comment on that story, or for this one.)
Benhenda said in messages to the Forward on Monday afternoon that he did not know very much about the organization, but that he was pining for its distinction, given the group’s 350,000 followers on X.
“What matters isn’t the label, but who puts it,” he added. “Go big or go home, that’s the game in the Silicon Valley.”
Later, though, Benhenda insisted that he still did not understand the accusations of antisemitism against him. His refusal of Levi, he said, had been solely due to Levi’s involvement in the Israeli military.
Meanwhile, he is forging ahead with the hackathon, hosting it Tuesday on the streaming platform Discord for nearly 200 registered participants.
Benhenda blamed the “tremendous lobbying from the Zionist lobby” for the change. But the venue where he had initially planned to host the event indicated there was no change. The supposed host, a coworking space called Frontier Tower, said in an email it had never booked Benhenda’s event to begin with.
The post The tech worker campaigning for ‘Antisemite of the Week’ doesn’t want to talk about antisemitism appeared first on The Forward.
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Chef Alon Shaya shares the stories, resilience and recipes of World War II survivors
(JTA) — In 2015, while visiting Israel’s Yad Vashem Holocaust Memorial, James Beard Award-winning chef Alon Shaya came face-to-face with a World War II artifact that moved him deeply.
It was a red cloth triangle — cut from a Nazi flag — embroidered with the names of a few dozen female prisoners at the Ravensbrück concentration camp.
In a place where they were starving to death, he learned these women had formed a clandestine “food” club. Together, they talked about recipes, their Friday night Shabbat candlesticks and cherished memories of home.
That red cloth was “100% the catalyst,” Shaya said, for his deep interest in food as “an agent of survival, defiance and bringing people together.”
Now, 11 years after that defining moment in Jerusalem, Shaya’s second book, “Memories of a Good Meal: Recipes of Resilience Inspired by Stories of World War II Survival,” is being published on Oct. 6. Co-authored with food historian June Hersh, the book gathers accounts from survivors and heroes of World War II, illustrating the outsized role that food — and the memory of it — played in human survival. While featuring 80 recipes, it functions as much as a history book as a cookbook.
“The recipes are there to support the stories,” Shaya said. “It’s not the other way around.”
Shaya and Hersh tell the stories of 10 distinct groups impacted by the war, including Jewish partisans, hidden children, Navajo code talkers, persecuted homosexuals, Japanese Americans, and Austrian and German Jews who built new lives in the Dominican Republic.
Alongside these narratives, the authors included family recipes preserved across generations. Where none survived or existed, Shaya crafted recipes using ingredients available to the book’s subjects during the war.
The opening chapter highlights a story particularly close to Shaya’s heart. In 2019, during a visit to the United States Holocaust Memorial Museum in Washington, D.C., Shaya was shown a tattered, 100-year-old, handwritten recipe collection from the Fenves family of Yugoslavia. Saved during the war by the family’s cook, Maris, the Hungarian-language notebook was eventually donated to the museum by survivor Steven Fenves.
Determined to bring those dishes back to life, Shaya worked with Fenves to translate the recipes, filling in missing elements like precise steps, exact measurements and oven temperatures.
“I really became a part of their family,” said Shaya, whose collaboration on what became known as the Rescued Recipes project has raised nearly $1 million for the Holocaust Museum to digitize historical documents and artifacts. “The family wouldn’t be here if Steven and his sister didn’t survive Auschwitz,” said Shaya.
Featured recipes from this chapter reflect the Hungarian culinary traditions of Fenves’s hometown of Subotica, including körözött (a spiced cheese spread) and authentic Hungarian goulash.
Other chapters explore how people sustained themselves despite meager resources. In the profile of Polish Jewish partisan Shalom Yoran — who subsisted largely on potatoes while hiding in the woods — Shaya developed recipes centered on the staple tuber, including Polish herring and potato salad, potato dinner rolls and potato, and pine nut doughnuts with blackberry caramel.
“Shalom’s wife, Varda, shared his story with us,” Shaya explained. “The partisans lived in a hole in the ground in the Polish forest through winters that reached minus-20 degrees, and they did that for four years. Potatoes were a huge part of their survival.”
For Sarah Pelz, executive editor at Harvest, the book’s publisher and the granddaughter of a partisan, the concept of the book resonated deeply, especially in the wake of the Oct. 7, 2023 Hamas attacks inside Israel. “The throughline here is the power of food and memory — the power of food to bring us together at a table, and to remind us who we are and where we come from,” she said in an interview.
“Alon’s message is powerful and necessary right now,” she continued. “He hopes that people will read this book, will cook from it, and that it will bring people together at the table, people of diverse backgrounds, people of diverse perspectives, that it will not just help to enlighten readers, to history and to what happened, but also help bring people together.”
In gathering these accounts across the globe, Shaya and Hersh faced a race against time, as most interviewees were well into their 90s or older. John Kinsel, one of the last living Navajo code talkers, was 107 years old when the authors visited him on the Navajo Nation reservation. His chapter details the vital role Native American Marines played by using their complex language to transmit secret Allied messages in the Pacific theater. The book features recipes inspired by Navajo traditions, including blue corn mush and stuffed pumpkin with stewed lamb.
Throughout the project, Shaya couldn’t help but draw parallels between past atrocities and modern struggles.
“One of the lessons that struck home the most for me is that people will persecute you for what you believe in and gather together and create laws to persecute you,” he said. “We saw it in what happened with immigration in the 1940s, and we see it with what’s happening in America today.”
He was also struck by the role of propaganda, promulgated then by Joseph Goebbels, Hitler’s chief propagandist, and today by bad actors on social media, in spreading hate and disinformation.
Some of the stories, like the meal prepared by nuns in a convent for a group of persecuted homosexual prisoners, seem almost cinematic in nature.
“I have definitely thought about turning these stories into a miniseries or a movie,” said Shaya. “Nobody has shown interest in it yet, but it is something that I think the more ways these stories can be shared, the better.”
Born in Israel and raised in Philadelphia, Shaya has become one of the country’s leading interpreters of Israeli and Middle Eastern cooking, with a distinctly Southern sensibility. His 2018 cookbook, “Shaya: An Odyssey of Food, My Journey Back to Israel,” blends memoir with recipes.
Shaya was committed to the latest book despite huge demands on his time. The chef and his wife, Emily, have two children, aged five and two. His Pomegranate Hospitality operates three restaurants, Saba and Safta’s Table in New Orleans, where he lives, and Safta in Denver. (Saba means grandfather and Safta means grandmother in Hebrew.) He is also involved in a variety of philanthropic work.
“The work I put into this book fills my heart and makes me feel good, like I’m doing something that builds me up and can have an impact,” said Shaya.
Shaya views the book as an educational tool.
“This book might engage a 13-year-old who really loves the chocolate cake recipe,” Shaya reflected. “If he or she hears the history behind that chocolate cake and delves into the history behind it, they learn that Austrian and German Jews took refuge in the Dominican Republic and wanted to keep their culinary traditions alive and need to use the local resources. That’s how a traditional Sacher torte-inspired tres leches cake came to be. Or a plantain latke, or matzo ball soup with avocado, lime and yucca.
“If those stories can come together and have that kind of impact on one 13-year-old in the world,” he added, “I will feel complete.”
This article originally appeared on JTA.org.
The post Chef Alon Shaya shares the stories, resilience and recipes of World War II survivors appeared first on The Forward.

