Features
Eytan Lerner uses movement with attention and neuro plasticity strategies to help kids and adults develop, learn and thrive regardless of initial special need, challenge and condition
By MYRON LOVE
Eytan Lerner uses movement with attention and neuro plasticity strategies to help kids and adults develop, learn and thrive regardless of initial special need, challenge and condition
By MYRON LOVE Several years ago, I read a fascinating book by Dr. Norman Doidge, a Canadian psychiatrist, focusing on what he describes as the brain’s plasticity and detailing non-surgical ways to “rewire” damaged brains to help adults and children overcome disabilities resulting from injury and illness as well as those that some children are born with
In his book, Doidge has dedicated 2 chapters to the Feldenkrais and Anat Baniel Methods..
For the last 5 years, these ideas are being put to work here in Winnipeg in the person of Israeli-born internationally-known therapist and teacher Eytan Lerner. “The brain has an amazing power for transformation and capability for learning, despite any challenges,” says the cofounder (with partners in Boston and Frankfurt, Germany) of the Moving Center , a global virtual and in person center where the cofounders work in various countries together – teaching professionals and parents as well as conducting periodic intensives for kids.
“We feel so privileged to witness this every day in children and adults that we work with. With the right approach this power can be awakened and restored and what seemed impossible to achieve will show itself in so many different ways.”
The therapy, he explains, is based largely on the Feldenkrais Method – a system of experiential processes that aims to improve human functioning by increasing self-awareness through movement and attention. The method was developed by the Late Dr. Moshe Feldenkrais, by turns an early halutznik in pre-Israel Palestine, cartographer, nuclear physicist, judo expert and director of the Israel Defense Force’s Department of Electronics. He was also David Ben Gurion’s personal trainer.
Feldenkrais developed his healing learning method as part of an effort to rehabilitate an injury of his own.
Lerner, who was born and raised in Tel Aviv, was always interested in exploring how people are able to reinvent themselves
On his website, he avers that he “believe lasting changes are possible due to our ever elastic, constantly-changes brains, that adapts itself and to meet our needs”.
It was 33 years ago when the then 27-year-old Lerner, first learned about the Feldenkrais method. He trained and studied the method in Jerusalem
“From my first experience onward,” he recalls. “I knew that I had found what I am looking for. I felt how endless horizons of possibilities suddenly opened up for me. I realized that I can help others feel and change themselves in profound ways.
For most of his career as a therapist and teacher, he worked only with adults – those who were trying to overcome physiological and neurological injury or conditions as well as professional artists and performers, seeking to refine their function and express themselves in more subtle effortless ways. .In 2008, Lerner began to focus his interest mainly on children. He notes that he always planned to offer his expertise to helping children with special needs. To that end, he trained in California with Anat Baniel, a clinical psychologist, former dancer and close associate of Lerner’s original mentor, Feldenkrais
The Baniel and Feldenkrais Method, , is a science-based approach that transforms the lives of children and adults, helping them move and function beyond their limitations and their conditions. The method uses movement with attention in a gentle and subtle ways that take advantage of brain plasticity and the ability to transform and thrive regardless of initial condition and function.
“By accessing the amazing power of the brain to change itself,” he points out, “the method helps people discover how to improve the mind and body dramatically enhancing physical, cognitive, emotional, and creative performance.”
Lerner points out that he works with children on the Autism spectrum, children with CP and various other neurological conditions, genetic disorders, motor or cognitive impairments and delays, kids with ADD, ADHD and more. Over a period of what he call “intensive” therapy, he introduces to the parents and caregivers with the basics of The NeuroDevelopmental Playfulness approach that is his and his 2 colleges incorporated method that sprang out of their many years of working around the globe.
Each lesson is 45 min in which he both work with the child and also invest in educating the parents and caregivers of the ideas that can be implemented at home with their child
“The purpose,” he points out, “is to wake up the brain to a different experience of learning and help them thus get beyond their limits and experience. Each session is dedicated to working with the child while teaching the parents new strategies for carryover and supporting the child’s changes.
“The parents encourage and observe changes in their child’s life and shift the paradigm from fixing the child to meeting them where they are at and connecting with them.”
Over the years, Lerner has been much in demand – having worked with patients, led workshops and trained other practitioners in his methods, in the Middle East, Europe, Africa and North America. He relocated to Winnipeg with his family (he notes that his wife, Yasmin, is a niece of the late Golda Meir) from Israel to further develop his patient base in Canada.
He chose to establish a base in Winnipeg because, he says, our Jewish community’s effort to attract new immigrants made it easier to immigrate here than in other Jewish communities in Canada.
In our community, he notes, he has participated in many musical evenings – he plays the saxophone and sing– with Phil Spevack at the Grant and Wilton coffee house and sent his kids to the Brock-Corydon Hebrew Bilingual program.
“During these past thirty three years,” he observes, “I have been able to help many adults and children to change and improve their lives, and truly thrive regardless of their initial condition, age or initial prognosis In my practice I see newborns, toddlers and children change in front of my eyes.
“It is always a miracle and a wonder to see the results.”
.
Features
Seeking gangsters, must speak Yiddish: Bringing the Hasidic underworld to life in ‘Caught Stealing’

By PJ Grisar September 3, 2025
This story was originally published in the Forward. Click here to get the Forward’s free email newsletters delivered to your inbox.
A duo of burly, gun-toting Hasidic gangsters and their doting bubbe are the breakout characters in Darren Aronofsky’s Caught Stealing — at least, for figures not of the feline variety. To bring them to life, the film had a secret weapon: a Yiddish whisperer.
Motl Didner, program director for the National Yiddish Theatre Folksbiene, first heard rumblings of the crime caper through a casting notice seeking Yiddish-speaking actors. He didn’t know the notice was for an Aronofsky film, but he passed the details along to members of the company, and even sent in a self-tape to be considered for a role.
Later, the production got in touch to use him as a Yiddish coach.
“That’s when I found out who exactly it was that I lost out to,” Didner said in a phone interview. “I don’t feel so bad about losing out to, like, Liev Schreiber.”
Didner worked with Schreiber, Vincent D’Onofrio and Carol Kane — respectively playing a pair of frightening drug lords and their grandmother — settling on a Hungarian dialect for their dialogue, and even rewriting some of their Yiddish lines. (The dynasty to which the brothers belong is never specified, but their scenes with Kane were filmed on location at a Lubavitcher household in Crown Heights, Brooklyn.)
The duo show up as a threat to the film’s protagonist, Hank (Austin Butler), who finds himself caught in the middle of their quest to recover piles of money from other ethnic gangs in 1998 New York City.
Kane, Didner said, took naturally to the mamaloshen. While she isn’t conversational in Yiddish in real life, her breakout role was as a Yiddish-speaking immigrant in Hester Street, and she more recently had Yiddish scenes in the Amazon Prime show Hunters.
Schreiber, for his part, sang Yiddish songs growing up, and “had an ear for it,” Didner said.
D’Onofrio, who isn’t Jewish, was “really kind of thrown deep into the Jewish world,” Didner said, but was very meticulous in getting his “meshugenahs” on point. Crucially, he nails the pronunciation of his beloved bubbe’s title: For native Yiddish speakers, it sounds more like “boh-beh” than “bubbie.”
Didner was on set for the scene in which Butler’s Hank slurps a bowl of matzo ball soup with the brothers. Somehow, word spread that the Oscar winner was shooting in the neighborhood, something of a novelty for the Hasidic enclave. Evidently the heartthrob has a young Chabad fan base.
“When filming wrapped at the end of the day, there were a couple hundred teenage girls waiting to get a glimpse of Austin Butler,” Didner recalled. It was like the reception of the Beatles or, better yet, Elvis.
Didner wasn’t the only dialect coach for D’Onofrio and Schreiber; they had a separate one for English.
“Darren Aronofsky was very specific,” Didner said of “the boys” — how Aronofsky referred to the characters. “He didn’t want them to speak English with a Yiddish accent.”
Instead, they speak with Hank in a measured, yet still menacing, American aksent. It’s when they discuss how to handle him — and whether he deserves to be roughed up — that they revert to Yiddish.
There were also separate consultants, Didner said, to make sure the customs included in a bustling pre-Shabbat sequence at Bubbe’s house were authentic.
Didner saw the film over the weekend, and was happy to see diverse languages included in it.
“There’s also Spanish and Russian in there,” Didner said, adding he hopes that linguistic richness is “part of an increasing trend that people are looking for that sort of authenticity.”
PJ Grisar is a Forward culture reporter. He can be reached at grisar@forward.com and @pjgrisar on Twitter.
This story was originally published on the Forward.
Features
What led to the complete disappearance of Sabra Hummus from store shelves?

“Don’t it always seem to go
That you don’t know what you’ve got ’til it’s gone”
-from Joni Mitchell’s “Big Yellow Taxi” (1970)
By BERNIE BELLAN I wasn’t actually thinking about Sabra Hummus until one day recently when I was sitting together with a group of guys – some of whom were Israeli-born when, out of the blue, one of them asked me if I knew why you couldn’t find Sabra Hummus anywhere in Winnipeg?
“Can’t find it?” I thought. Surely it must be available somewhere here. I said that I thought it must be on a grocery shelf at least in Sobeys on Taylor because if any store was going to have a product with as obvious an Israeli name as “Sabra,” it was going to be Sobeys on Taylor.
After all, going back a few years, anytime you went shopping for hummus the Sabra brand was ubiquitous.
So, I said to the fellow who had asked the question that I was now curious to delve further into whether Sabra Hummus had indeed disappeared from Winnipeg store shelves. I added that I would start by inquiring at the Sobeys store on Taylor – where I knew the manager, Dave McDonald, and that I would ask Dave whether it’s true that Sabra Hummus is no longer available at his store.
I emailed Dave asking him that question but, while I was waiting for a response, I began to search on the internet to see whether there might be an explanation as to what had happened to Sabra Hummus – and whether its disappearance from store shelves wasn’t something unique to Winnipeg.
Naturally, I began with a Google search for Sabra Hummus. While the search led me to discover many different things about Sabra Hummus, the one thing that I found most surprising is that Sabra Hummus, despite its Israeli name, is now wholly owned by PepsiCo.
It was when I received a phone call from a Sobeys representative in response to an email I had sent that it also emerged that, as has been the case with many other products that come from the US, Sobeys had decided to stop importing Sabra Hummus (which used to come in 30 different varieties) ever since Trump imposed his tariffs on Canadian exports going back to February of this year. (Sobeys, by the way, owns many different brands of stores: Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Farn Boy, Longo’s, and Lawtons Drugs.)
But, to my even greater surprise, I learned from a representative of PepsiCo that Sabra Hummus is not even being produced any more – at least not in the plastic tubs that had the very recognizable Sabra logo on them. I’ll have more about what the PepsiCo representative wrote in an email to me, but first – a brief history of Sabra Hummus – and the many problems it’s endured over the years.
Most of my information came from – where else? Wikipedia, but it turned out the Times of Israel also had a very interesting article – written in December 2024, that examined the effect that the Boycott Divest Sanctions movement (BDS) had on Sabra Hummus.
Yet, while both the Wikipedia and the Times of Israel articles did talk about the problems that the Sabra brand had been encountering in recent years, it was only when I received that email from a representative of PepsiCo that I was able to verify that, as of now, Sabra Hummus is no longer being manufactured altogether although, as I’ll explain later, Pepsico does plan on bringing it back into production in 2026.
What happened to Sabra Hummus then?
Here’s some of the information about Sabra Hummus that is largely taken from the Wikipedia article about Sabra Hummus:
“The company was founded in 1986 by Zohar Norman and Yehuda Pearl as Sabra-Blue & White Foods. The company was bought in 2005 by Israeli food manufacturer Strauss.
“In March 2008, Strauss entered a joint-venture partnership with Frito-Lay, a division of the multinational PepsiCo corporation. Strauss owned 50% and PepsiCo 50% of the company. In November 2008, the company announced the construction of a new $61 million plant in Chesterfield County, Virginia, expected to employ 260 people and come on line in mid-2010. The company grew over 50% between August 2008 and August 2009.
According to Wikipedia, by 2016, Sabra Hummus had become the dominant player when it came to selling hummus in the United States: “By 2016, Sabra had gained a 60% market share of hummus in the United States, and, through its co-ownership and sales channels with PepsiCo, was close to $1 billion in annual sales.”
The Times of Israel article noted that Sabra’s share of the hummus market in the US grew even more: “At the start of 2021, Sabra Dipping Company — which is jointly owned by Strauss Group and PepsiCo — sold US supermarkets nearly two-thirds of their hummus.”
Yet, it all seemed to start coming apart in recent years. By 2024, according to Wikipedia, Sabra’s share of the US hummus market had dropped to only “36%.”
There are many reasons for Sabra’s rapid descent from dominance of the US hummus market and both the Wikipedia and Times of Israel articles examine those reasons, but it does seem strange that, notwithstanding the drop in sales that Sabra might have suffered in the past few years, PepsiCo has simply stopped producing it altogether.
I wouldn’t have believed that until I received the email from a representative of Pepsico, to which I referred earlier. Here’s what I was told: “Regrettably, we are temporarily stepping back from full-size hummus tubs to improve product offerings. We know that’s a big disappointment since fans like you have been looking high and low for it!
“Our full-size hummus tubs are expected back in late 2026. In the meantime, our Guacamole and Hummus Snackers remain available at many grocery stores across Canada.”
After reading that email, one might be forgiven for thinking that something drastic – something beyond loss of market share, had happened to Sabra Hummus.
But Sabra had had huge problems in the past – from which it always bounced back.
Here’s what Wikipedia noted about problems Sabra had encountered in the past: “On April 8, 2015, Sabra recalled 30,000 cases of its classic hummus after a tub in Michigan tested positive for Listeria.”
Then, the Wikipedia article went on to say: “On November 19, 2016, Sabra voluntarily recalled multiple hummus varieties across the U.S. after Listeria was discovered at one of its manufacturing plants, though the company stated the bacteria had not been found in any of its actual products.
“In March 2021, Sabra recalled about 2,100 cases of 10 oz. Classic Hummus, following a routine inspection by the FDA in the US, due to a possible salmonella contamination. The recall affected 16 states in the U.S.”
Yet, despite all that, as has previously been noted, the Times of Israel article of December 2024 pointed out that, prior to that March 2021 product recall, Sabra Hummus still dominated the US market for hummus, to the extent that nearly two-thirds of the hummus sold by US supermarkets came from Sabra.

To this point we haven’t mentioned one other factor that certainly affected sales of Sabra Hummus, although to what extent is very hard to determine: The concerted boycott campaign which was part of the BDS (Boycott, Divest, Sanctions) movement that targeted Sabra Hummus in particular, and which had been started at several different universities in the US, beginning in 2010.
According to the Times of Israel December 2024 article, the “campaign against Sabra hummus started on the US West Coast 14 years ago, when anti-Israel activists began denouncing Sabra for donating food to the IDF Golani Brigade.
However, despite that campaign having “kicked into higher gear”… with “hundreds of supermarkets and other stores in North America and Europe” having had stickers denouncing Israel placed on tubs of Sabra Hummus, the ToI article insists that the BDS campaign which was carried on mostly on US college campuses was not a major factor in declining Sabra Hummus sales.
Instead, the Times of Israel article claims it was the March 2021 product recall that was the decisive factor in Sabra Hummus sales plummeting. According to the ToI article, “a salmonella contamination recall on products made at Sabra’s Virginia factory took a devastating toll on the brand, which lost half its market share in just one quarter.”
And yet – to make matters even more complicated, an article in still another publication suggested that, notwithstanding that March 2021 product recall – which also led to a complete shutdown of Sabra’s primary manufacturing plant in Virginia, sales began to bounce back in 2022!
In a December 2022 article in an online publication titled “Manufacturing Dive,” Sabra CEO Joey Bergstein is quoted as saying that the brand has been “‘consistently climbing back,’ and it has regained its No. 1 position in the hummus category, according to IRI data cited by Sabra. When it was missing from shelves, he said more than half of consumers decided not to buy hummus instead of switching to another brand. Those who did switch are coming back to Sabra, the IRI data showed, and the brand is taking back market share.
“‘When you stop production, you open the door for a competitor,’ Bergstein said. ‘We’ve been able to grow back in a relatively short period following that disruption, which I think speaks to the health of the brand.’”
In the final analysis, there is a combination of factors that have led to the disappearance of Sabra Hummus from store shelves – not, as I first thought, perhaps only in Winnipeg but, as it turned out, everywhere in Canada and, as I learned after reading that email from the PepsiCo representative – in the US as well.
There were multiple incidents of suspected contamination of Sabra products; there was the campaign that was part of the BDS movement to boycott Israeli products – especially Sabra products; and finally, there was the decision by major Canadian grocers to stop importing products from the US.
Although I did like Sabra Hummus, I can’t say that I’m heartbroken to learn of its disappearance. But it is sad to think that a product which had such an identifiably Israeli name is no longer available – even if that product had stopped being manufactured in Israel years ago.
One more note: In 2018 PepsiCo acquired another well known Israeli food company: SodaStream. SodaStream still has a plant in Israel although, again after coming under fire for having a plant on the West Bank, SodaStream closed that plant in 2015 and opened a new plant within the green line. Chalk that one up to a victory for the BDS movement. I wonder whether, in the future, we’ll learn more about how much damage the BDS movement really did cause Sabra Hummus. It still seems strange to me that a product which was, until quite recently, the dominant player in its field, has simply disappeared. It suggests to me that the BDS movement had quite a bit more impact than one might be willing to concede.
Features
Many Religious “Nones” Around the World Hold Spiritual Beliefs

But at lower rates than people who identify with a religion
WASHINGTON, D.C. (Sept. 4, 2025) – Around the world, many people who do not identify with any religion – a population that has climbed rapidly in the recent past – nevertheless hold a variety of spiritual and religious beliefs, according to a Pew Research Center study of 22 countries with relatively large religiously unaffiliated populations. |
In general, religiously unaffiliated people – sometimes called “nones” – are less likely to hold spiritual beliefs, less likely to engage in religious practices and more likely to take a skeptical view of religion’s impact on society than are Christians, Muslims and people who identify with other religions. But sizable percentages of religiously unaffiliated adults do hold some religious or spiritual beliefs. Here are some of the key findings of the study:Who are religious “nones”? “Nones” are adults who describe themselves religiously as atheist, agnostic or “nothing in particular.” In nearly all of the 22 countries analyzed in the study, the largest subgroup of “nones” is people who say their religion is “nothing in particular,” rather than those who identify as atheist or agnostic. For more information about these three subgroups, refer to the report’s overview. |
Do “nones” hold religious beliefs or follow religious practices?In all 22 countries surveyed, about a fifth or more of “nones” believe in life after death. The shares who say there is definitely or probably an afterlife range from 19% of unaffiliated adults in Hungary to 65% in Peru. Large shares of “nones” in some countries believe that “there is something spiritual beyond the natural world, even if we cannot see it.” For instance, 61% of “nones” in Mexico and 65% in Brazil express this belief. Many religiously unaffiliated adults also express belief in God. This includes solid majorities of “nones” in South Africa (77%) and in several Latin American countries, such as Brazil (92%), Colombia (86%) and Chile (69%). By contrast, religiously unaffiliated adults in Europe and Australia are much less inclined to believe in God. Just 18% of “nones” in Australia, 10% in Sweden and 9% in Hungary are believers. Compared with the large percentages of “nones” who hold religious beliefs, smaller shares tend to engage in the religious practices asked about in the survey. |
How do “nones” view religion’s impact on society?Many “nones” express negative views about religion’s influence on society. In 12 of the 22 countries studied, religiously unaffiliated adults are more likely to say religion encourages intolerancethan to say it encourages tolerance. In every country included in the analysis, at least half of “nones” say religion encourages superstitious thinking. Across the countries surveyed, a median of 53% say religion mostly hurts society, while a median of 38% say it mostly helps. |
How important is religion to “nones”? Most religiously unaffiliated people feel that religion plays only a minor role in their lives. In half of the 22 countries analyzed, at least six-in-ten “nones” say religion is not at all important to them. In a few countries, however, about half or more of “nones” say religion is either somewhat or very important in their lives. This is the case in Brazil, Colombia, Peru and South Africa – possibly reflecting the prevalence in these countries of traditional African, Afro-Caribbean, or Indigenous and Indian religious beliefs and practices (even among people who don’t identify with any religion). |
These are among the key findings of a new Pew Research Center analysis of 2023-24 surveys conducted in 22 countries with samples of religious “nones” that are large enough to analyze and report separately. The Center interviewed more than 34,000 respondents in the 22 countries, including more than 10,000 who are religiously unaffiliated. This analysis was produced by Pew Research Center as part of the Pew-Templeton Global Religious Futures project, which analyzes religious change and its impact on societies around the world. Funding for the Global Religious Futures project comes from The Pew Charitable Trusts and the John Templeton Foundation. |
To read the report, click here: https://www.pewresearch.org/religion/2025/09/04/many-religious-nones-around-the-world-hold-spiritual-beliefs/ |