Uncategorized
Friends, colleagues and fans remember Rabbi Harold Kushner, whose voice ‘will continue to resonate’
(JTA) — Rabbi Harold Kushner was often identified as the author of “Why Bad Things Happen to Good People,” when the correct title of his best-selling 1981 book is “When Bad Things Happen to Good People.” The book was never meant to provide a definitive solution to the age-old question of theodicy — why God permits evil or suffering — although he proposed an answer.
Instead, the book was, like Kushner’s rabbinate, a call to action. As he told an interviewer in 2013, “An idea that is probably more emphasized in Judaism than in any of the Christian traditions is to minimize the theology and maximize the sense of community.” That is, when bad things happen to good people, it is a religious community’s responsibility to offer them the compassion and solace they crave in the form of chesed, or acts of loving-kindness.
When Kushner died Friday at age 88, it led to an outpouring from readers, friends and colleagues who experienced that compassion and solace first hand, or felt they knew him through his writing. Beyond that first book, which sold millions of copies worldwide, Kushner was an admired rabbi at the Conservative Temple Israel in Natick, Massachusetts, taught at several universities, and wrote over a dozen books.
The Jewish Telegraphic Agency collected a number of the responses that appeared online and solicited others. A sampling of reminiscences about Kushner appears below.
Rabbi Mark Cooper, Riverdale, New York: My rabbinic career began in 1985 when I became associate rabbi to Rabbi Harold Kushner at Temple Israel of Natick. Fresh out of rabbinical school, there was much to learn and experience in order to fully embrace the demanding role of being a congregational rabbi. As I look back on the six years I spent with Harold, I can’t imagine a more nurturing or supportive start to my rabbinate.
Harold showed me what an excellent sermon looks and sounds like (not that most rabbis would ever be able to come close to the quality of homiletics that he possessed), how to use humor to connect with a congregation, how to console someone who has suffered a tragedy, and how to work with lay leaders and volunteers. He created space for me to experiment and grow in a congregation he had spent years building. And he did this always with a gentle kindness that came naturally to him.
Harold saw me not as a solution to his busy schedule, and not as someone to do the legwork he was now unavailable to do. He saw me as someone he could teach, someone to help shape and direct to be the kind of rabbi he knew others would be proud of. Harold befriended me, invited me to get to know him, and I quickly came to feel that he genuinely cared about me, about my wife Amy, and about the children we began to raise while in Natick.
(Cooper spoke at Kushner’s funeral on Monday in Natick; above are excerpts from his remarks.)
Mary Jo Franchi-Rothecker, Ontario, Canada: When I read “When Bad Things Happen to Good People” in 2008, I was able to start thinking and analyzing about recent, extremely challenging events in my life. I lost my father in late 2007, lost my 20-year legal career and was in a financial nightmare. Rabbi Kushner’s writing (I went on to read “Overcoming LIfe’s Disappointments”) gave me hope, insight and a path to “being my best self.” I am forever grateful.
Rabbi Jill Jacobs, CEO, T’ruah: The Rabbinic Call for Human Rights: Rabbi Kushner was the rabbi of the shul where I grew up. By the time I was there, he was already famous, and mostly not in the day-to-day running of the shul, but he and his wife Suzette were almost always there on Shabbat, sitting quietly in the back (and of course he would give powerful sermons on the High Holidays, which even the teenagers would come in to hear). And he was an important mentor for me throughout. When I was in college at Columbia, we loved to compare notes on the core curriculum (which hadn’t changed that much in between) and then we had many conversations as I made the decision to go to rabbinical school, and as I made my way through and beyond. He truly modeled what it meant to be a rabbi, and his voice — both for those of us fortunate enough to hear it directly and the millions who read his books — will continue to resonate.
Rabbi David Wolpe, Sinai Temple, Los Angeles: I always learned from Rabbi Kushner and he was very kind to me and I had wonderful exchanges with him, but the thing that most impressed me was this: When I was on book tour, the same drivers would take other authors in various cities. So I heard about the conduct of various authors, especially when they were unkind to the drivers, as too many were. Yet over and over again people would ask me if I knew Rabbi Kushner and say how unfailingly kind he was to the drivers, the hotel clerks, to everyone. I felt proud and grateful to have such a representative of our people, and we will all miss him very much.
Michael and Zelia Goodboe, Palm Beach Gardens, Florida: I praise God for the goodness of Rabbi Kushner. I am Catholic, but I have come to value Judaism even to the point of attending (with my wife) classes at a Miami synagogue to get to really know Judaism, because of the good rabbi’s influence. Some people are just blessings in this crazy world. He was truly among the Righteous who left the world in much better shape than he found it! We have lost a great person.
Rabbi Eric Gurvis, the Mussar Institute, Sherborn, Massachusetts: I literally learned of the death of my colleague and teacher, Rabbi Harold Kushner, while quoting him during a graveside funeral last Friday. As I began to share his words, the funeral director let me know that he had died earlier in the day. I paused, collected myself and continued to cite his teaching.
My journey intersected with Rabbi Kushner on numerous occasions, the first while I was serving as rabbi in Jackson, Mississippi. A member of my congregation brought him to speak to a group from across the Jackson community. “Who Needs God,” still among my favorites of his books, had just been published. He was so gracious and kind to this young rabbi he’d just met. He always was.
Fast-forward to my time in Newton, Massachusetts. I had invited Rabbi Kushner to speak at my congregation. I don’t even remember what topic we had agreed upon. His talk came just days after a tragedy in our community, in which four middle school students were killed in a bus crash on a school trip. He asked me, “What would you like me to do?” I replied, “I am so grateful you are here. Please be you, and let us be lifted by whatever you wish to share with us.” And it was so, as it has been for so many of us over the years of his teaching, preaching and touching.
Rabbi Vanessa Ochs, professor of religious studies, University of Virginia: It was Rabbi Harold Kushner who taught us, in his thought-changing book, “When Bad Things Happen to Good People”: “I don’t know why one person gets sick and another does not. … I cannot believe that God ‘sends’ illness to a specific person for a specific reason.”
As we know, Jews do not interpret the Torah in a literal way. While the Torah’s God sends down punishment, Kushner’s interpretation of God does not. Kushner’s God does not punish us to teach us lessons. His God does not give us only as much as we can handle. Bad things happen. We have terrible losses. They just happen.
So where is God when we are grieving? For Kushner, this is certain, and his theology is compelling: God is with us when we grieve. God is with us when our communities organize to support us as mourners (and beyond) and when total strangers hold us up with random acts of kindness.
Rabbi Ron Kronish, Jerusalem: Rabbi Harold Kushner played an important role in my life and the life of my family more 40 years ago. In 1977, when our second daughter was born with a form of dwarfism, my wife Amy and I went to visit him and his wife Suzette in their home in Natick, Massachusetts. We were living nearby in Worcester at that time. That was a short time after their son, who was a boy with short stature, had tragically died.
Rabbi Kushner welcomed us warmly into his home and counseled us with empathy and compassion. He didn’t make us feel that he was going out of his way to meet with us or that he was meeting with us just because I was a rabbinic colleague. He was simply understanding, gracious and accommodating.
I can say that the spiritual and practical advice that he gave to us stayed with us for many years. We have always been grateful for it.
By the way, our daughter with short stature grew up to be a wonderful human being and a great rabbi-educator at the Heschel High School in New York City. Coincidentally, one of her former interns, who is now a teacher at the school, is Rabbi Kushner’s grandson! So the legacy continues to be a part of our family.
Rabbi Noam Raucher, Los Angeles, California: After reading “When Bad Things Happen to Good People,” I remember being excited to meet Rabbi Kushner. As the president of Hillel at Hofstra University at the time, I was responsible for escorting Rabbi Kushner through campus before his speaking engagement.
That was a big day at Hofstra, too. The men’s basketball team had made it to the 2001 NCAA tournament, and we were playing UCLA in the first round. As we walked through the student center, Rabbi Kushner heard the students cheering on our team and asked if we could stop to watch the game with them on television.
We stood in the back of a sea of student bodies, who would jump and shout with every shot made or blocked. I watched Rabbi Kushner as he watched the game. He stood there, tall and attentive, with his hands clasped behind his back. He had a grounding peacefulness about him. Every time the crowd grew animated, he just stood there, stoic and watching it all for the sheer enjoyment of being present for the experience.
That image stands out as I think about all the commotion I have, or will, face in my life. There will be successes and failures. Rabbi Kushner taught me to appreciate being here for all of it.
Irving Pozmantier, president, Pozmantier, Williams & Stone Insurance Consultants: For several years, it was my privilege and honor to serve with Rabbi Kushner on the board of directors for List College of the Jewish Theological Seminary. His brilliant mind was matched only by his personal warmth which made every meeting an uplifting experience. On a few occasions, we shared taxi rides to the airport during which we had an opportunity to share information about our lives and experiences. Each of those personal talks left me with feelings of gratitude for the opportunity to know someone of such innate decency and kindness. When my first wife died, he was one of the first persons to call and offer condolences. His incredible ability to express compassion was never more meaningful.
Jim Rigby, pastor, St. Andrew’s Presbyterian Church, Austin, Texas: What some critics of religion do not realize (understandably) is that people like Rabbi Kushner are trying to help dying and traumatized people make sense of their lives. It is a good thing to be scientific, but if someone is actively dying or traumatized we must enter their worldview to be helpful.
Reason and science are marvelous goals, but they can feel strangely irrelevant to someone lost in a waking nightmare. Before a terrified heart can hear an important truth it must first be healed of its fear. For me, religion has been the art of cave diving into someone else’s nightmare, learning the language of their heart, and then cheering them on as they climb out of their own private tomb and into the common light.
I will never forget sitting in a pastoral care class taught by seminary professor Will Spong (the brother of the late John Shelby Spong, bishop of the Episcopal Church). One of the students had debunked the simplistic religion of a dying patient. Suddenly, Dr. Spong began to shake like Jeremiah in an earthquake. Will’s face turned beet red and he shouted at all of us, “Don’t you dare kick out someone’s crutch unless you’ve got something better to replace it with!”
My life as a heretical minister began that year of chaplaincy. I realized theology born of abstraction was like a personal life jacket that kept me from entering the depths of another person’s fears and uncertainty. I could not descend into another person’s hell unless I could detach from my worldview and enter theirs.
What a gift it has been to be invited into peoples’ traumatic cocoons and to witness them sprouting wings that work in the real world. What a gift to be present when people discover a faith born of science, a hope born of realism, and a love unbounded by any religious creed.
Harold Kushner, Suzette Kushner and Dubi Gordon at Kibbutz Kfar Charuv in Israel. (Courtesy Gordon)
Dubi Gordon, Natick: Rabbi Kushner was my rabbi, teacher, advisor and dear friend. When I was Natick USY president, Rabbi Kushner was deeply involved and took pride that three of us became region officers in one of the most robust chapters in New England. When I helped establish a Judaic Studies program at UMass Amherst and founded Student Struggle for Soviet Jewry in Western Massachusetts, he offered invaluable advice and encouragement.
Rabbi Daniel Greyber, Beth El Synagogue, Durham, North Carolina: As a congregational rabbi, I give copies of his book, “When All You’ve Ever Wanted Isn’t Enough,” to high school seniors before they go off to college and I tell them the story of how my mom gave it to me and how it helped shape my life: endeavoring to live a life of meaning rather than chasing after wealth and things. I would not be a rabbi today were it not for his wisdom.
When I published my own book, I sent him a copy and asked him if he would give me an endorsement for the back cover. He told me he would be honored to read it, but that he hardly ever gave endorsements and was an especially “hard grader” on books that tackled the question of suffering. In the end, he demurred but sent me a long email with praise and constructive advice. It felt like knowing a Supreme Court judge had taken the time to read and respond to something you wrote. That correspondence is a great treasure and honor.
Rabbi Ysoscher Katz, chair of Talmud, Yeshivat Chovevei Torah Rabbinical School: If you study the biography of Moshe Rabbeinu, you notice something surprising in the Talmud. In the Bible, Moses is presented as a jurist; the “law” animates and inspires him. The Talmudic Moses is less of a jurist and more of a theologian, grappling with Judaism’s theological unanswerables.
Personally, I prefer the Talmudic version.
Judicially, his legal philosophy has been supplanted by Rabbinic jurisprudence; biblical “law” has little significance for contemporary jurists. His theology, on the other hand, is as relevant today as it was during the time of the Exodus. The things that perplexed him then still confound us today, many centuries later.
We are told that in every generation there is one person who is imbued with a streak of Moses’ spirit and is charged with carrying on his legacy. In our generation that person was Rabbi Harold Kushner — at least as far as the theological aspect of Moses’ persona is concerned. He too, like Moses, was deeply plagued by the theodicy question, grappling and struggling with it throughout this life.
In traditional yeshivot one is taught that in Talmudic discourse the question is more important than the answer. The sophistication and passion of the inquiry proves that one has truly mastered the material.
That is Rabbi Kushner’s legacy: the anguished question of “Why?!” Why, Hakadosh Baruch Hu, do you allow bad things to happen to good people? How could you?
The validity of Kushner’s “solutions” to this perplexing question can be debated ad nauseam, but the power of his anguished Abrahamic cry — “Is it possible that the judge of the universe would condone injustice” — will outlive him, living in perpetuity as a clarion call to his survivors to do our utmost to eradicate the injustices (natural and man-made) that plague our world.
—
The post Friends, colleagues and fans remember Rabbi Harold Kushner, whose voice ‘will continue to resonate’ appeared first on Jewish Telegraphic Agency.
Uncategorized
Israeli restaurants are hiding their identity. New York magazine won’t say why
I walked into Jerusalem Chicken restaurant because someone told me it served the best maqluba this side of Jerusalem — all within a few minutes of LAX.
Outside, the well-lit sign said, “Palestinian Chicken Eatery,” which, because I’d seen the Curb Your Enthusiasm “Palestinian Chicken” episode about a dozen times, already had me smiling. Then I stepped inside.
Across from a deli counter filled with platters of rice and roasted vegetables was a cardboard sign: “End US Funding of Israel. Defend Palestine. End the Cycle of Genocide.”
This was 2022. Genocide seemed like an especially scurrilous charge, but it was their restaurant. I could yell, scream, protest, vandalize the place or call for a boycott. The young man behind the counter served me a leg and a thigh roasted dark, fragrant with sumac, clove and cinnamon. I ate.
Call me crazy but that’s what I demand of restaurants: Good food, clean kitchens and kind service. But, it seems, when it comes to Israeli restaurants, a different standard applies.
Somewhere toward the end of her long New York magazine feature on Middle Eastern food in New York City, Madeleine Leung Coleman points out that Israeli restaurants are increasingly labeling themselves as Middle Eastern or Levantine rather than Israeli.
“There could be many reasons why,” she writes. “Perhaps there’s a fear of being targeted. Or they’re second-guessing if they should call their food ‘Israeli’ at all.”
I’m going to offer a third choice: Perhaps it’s because of articles like hers.
The disappearing ‘Israeli’ restaurant
Coleman understates the actual violence against Israeli and Jewish-owned restaurants (and, oddly, against Palestinian restaurants). She implies that Israeli restaurants serve food that is somehow stolen from Arab cultures. She blurs the distinction between Israeli restaurateurs and the actions of a government 7,000 miles away. In short, she reinforces the stigma she purports to describe. It’s a case study in journalism-as-activism, for which innocent restaurateurs and diners will pay the bill.

Her piece, “When Eating Out Is Political,” charts the evolution of Middle Eastern food in the city from turn-of-the-century market stalls, falafel stands and halal carts to its current incarnation in high-end, often Michelin-starred chef-driven restaurants.
The core argument is that Israeli restaurants became trendy by appropriating Palestinian, Mizrachi and North African dishes while Arab, Iranian and North African restaurants languished as cheap, “outer-borough” places, and especially post-9/11 hid their identities behind a vague “Mediterranean” label.
Since Oct. 7, 2023, and growing protest against Israel, the stigma has reversed. Palestinian, Syrian and Iranian restaurants have flourished with cheffy food, and owning their particularist labels, while Israeli restaurants have had to hide their identity.
It’s true that Middle Eastern cuisines are having their moment in New York, and Coleman’s descriptions of the “delicate, hand-shaped beef dumplings” at the Syrian restaurant Huda or the wild mallow “topped with twists of fried onion and salty black olives” at the Palestinian restaurant Tanoreen in Brooklyn make it clear that these chefs, whether Palestinian, Syrian or Iranian, should be celebrated.
But the celebration is tainted with bias and ignorance when it comes to all things Israeli.
From Moshe’s Falafel to Solomonov
First, the history. By Coleman’s recounting, Israeli restaurants swooped in to success and instant “It” status sometime in the early aughts.
“We were told this was the flavor profile of this young country,” she writes, “which was so richly funded and supported by our own.”
I’m not sure what American aid to Israel has to do with the efforts of early chefs like Einat Admony and Michael Solomonov, but that sentence shows how Coleman condemns talented individual chefs for somehow being complicit in … foreign aid decisions?
She’s also wrong on the timeline. Israeli food came to America the same way Arab food did, with immigrant sweat and no guarantees of success. Moshe Mizrachi, an Israeli of Syrian origin, opened his falafel restaurant in Manhattan in 1981. It failed. He reincarnated it as a cart, and four decades later it’s an institution.
The food these Israelis brought with them wasn’t, as Coleman writes, Arab dishes or food their grandmothers made — her attempt to dismiss Israeli food as either stolen or copied.
She might have mentioned that over half of Israel’s population has origins in the greater Middle East and North Africa. Falafel, hummus, stuffed vegetables, shakshouka and all the glorious ingredients that go into them were part of their traditions too. What was a Jewish chef from Iraq supposed to cook, lox and cream cheese?
From shattah to schnitzel
Israelis also ate what Palestinians ate, and learned to cook it. This is how every culture’s foodways evolve — including that of Palestinians.
In the 15th century, Christopher Columbus brought chile peppers back from the Americas, after wreaking havoc on the native populations. Those chiles give Palestinian shattah sauce its heart and heat. The “most traditional Palestinian dish,” according to cookbook author Reem Kassis, is maftool, a pebbly couscous that likely arrived via the Berbers, whose own history of subjugation, rebellion and assimilation with the Muslim invaders is, to say the least, fraught. Schnitzel is now a popular Palestinian dish, likely adopted from Ashkenazi immigrants.
Cultures exchange food, like they do music, fashion and language. None of this is to say Israelis haven’t ignored or downplayed the Palestinian contribution to their cuisine, or used food as a political or economic weapon — most unconscionably in Gaza itself. But the Israeli chefs most associated with the New Israel Cuisine are usually the first to point all that out.
“I don’t think there’s enough understanding how deeply rooted Israeli food, as it’s cooked at the moment and seen all over the world, is actually based on Palestinian cooking,” the chef and author Yotam Ottolenghi told me in a 2022 interview.
Credit where credit is due. But the only reason to question an Israeli cook’s right to do what cooks throughout history have done is if you question Israel’s existence itself.
‘The land mass currently called Israel’
And Coleman clues us in that she leans that way.
She repeatedly refers to Israel’s attack on Gaza as a genocide. Many genocide experts and international bodies have concluded it is. Many others, including the International Court of Justice, have not, something a fair journalist would point out.
And then there is the strange way she describes an image on the menu of the Palestinian restaurant Ayat as “a cheerful tourist-style map in which the land mass currently called Israel is titled ‘Discover Palestine.’”
Even the progressive watchdog site Mediaite called that “bizarre.” Just as bizarre is her explanation for why chefs are less likely to publicize their connection to Israel.
“In the last few years,” she writes, “some Israeli restaurants have been vandalized, spray-painted with notices that accuse them of co-signing the Israeli government’s project. This may be one reason why some are staying silent.”
Here’s a better reason:
- In February 2022, vandals sprayed “F– Jews” on the wall of Miriam’s restaurant in Brooklyn.
- In December 2023 anti-Israel protesters surrounded Goldie’s, Michael Solomonov’s falafel restaurant in Philadelphia, vandalizing it and chanting, “Long live the intifada!”
- In February 2024 a masked man took a baseball bat to the windows of Rothschild TLV on Manhattan’s Upper East Side.
- In July 2025, intruders broke into a Melbourne, Australia Israeli restaurant, threw chairs and shattered windows while people were eating.
- In August 2025, intruders ransacked Manny’s restaurant in San Francisco and spray-painted “F- Manny’s” and “Die Zionist” on the walls.
There’s more, but you get the idea. It isn’t a few kids with spray cans: it’s open season on Israeli and Jewish-owned restaurants. At least three Palestinian restaurants have been vandalized as well, as well as Kanaan in Berlin, which is owned by an Israeli Jew and a Palestinian. If every Israeli restaurant is complicit in the worst behaviors of the Israeli government, is Jerusalem Chicken collaborating with Hamas?
Israeli restaurants aren’t Med-washing their names because they’re reckoning or apologetic. They’re hiding because the violence against them is getting worse, for patently absurd reasons. Coleman could have written that story, not one where victims did something to deserve it.
The post Israeli restaurants are hiding their identity. New York magazine won’t say why appeared first on The Forward.
Uncategorized
Trump just used journalists as human shields — Jewish ethics has thoughts about that
Everyone has been talking about The Odyssey this summer. So much so that, apparently, the president of the United States felt the need to act out a famous piece of Greek mythology, namely the story of the Trojan horse. When an Iranian assassination threat in July seemed credible enough, the Secret Service spirited Trump off of Air Force One in a catering truck after a NATO summit in Ankara, Turkey.
The plane then took off as usual, loaded with top government officials including Secretary of State Marco Rubio and Treasury Secretary Scott Bessent, as well as the usual cast of aides and journalists who often accompany the president. Most believed they were on the plane with Trump, and weren’t aware of any threat. And had Iran actually attacked, and Air Force One been shot out of the sky, they would have gone down in the president’s place.
It is not unheard of for presidents to change plans suddenly for safety reasons, or otherwise use some amount of subterfuge to obscure their location; when Bill Clinton flew to Pakistan, for example, there were several decoy planes. But it is highly unusual for the plan to involve risking numerous other people, including civilians. Several journalists have accused Trump, who has long picked fights with the press, of using the media as an expendable human shield.
Much has been made, particularly in the Jewish world, of the idea of human shields, particularly because Hamas is often accused of the practice. Human shields can refer to putting civilians in harm’s way as part of a military strategy, or using them as decoys or to protect soldiers. (Hamas purportedly has used civilian sites such as hospitals or schools to protect their weapons stores and headquarters.)
There are numerous stories in Jewish texts in which innocent lives are sacrificed for ulterior motives, and the perpetrators are roundly condemned. King David sends his general Uriah to the frontlines so he will die and never realize that David had slept with his wife; God sends the prophet Nathan to rebuke David for his selfishness and Batsheva loses the pregnancy as punishment. When Simon and Levi destroy Shechem in retribution for the rape of their sister Dina, the patriarch Jacob censures their actions.
Though there is plenty of warfare in the Bible, and God at times orders the destruction of entire cities or groups, most Jewish sages interpret this to only apply to combatants because other commandments, such as to leave the gates of a besieged city open to allow people to flee, instruct that innocent civilians must be protected.
Beyond general ethics, the laws of war laid out in the Geneva Convention protect civilians and forbid the destruction of pivotal resources such as hospitals. But the strategy is, in many ways, a successful one precisely because it is so contemptible; everyone agrees that killing civilians not involved in war is morally wrong, which means that there is an international uproar if combatants do kill civilians to get to an enemy stronghold.
The U.S. and Israel both hold themselves apart operating uniquely moral armies — ones that follow the laws of war and protect civilians. Both nations publicly boast of fighting only necessary, noble wars. Reality, however, often differs. During the Iraq and Afghanistan wars, tens of thousands of American soldiers were discharged for misconduct. And after Oct. 7, Israel also began using human shields, forcing Palestinian civilians to go ahead of Israeli soldiers to check for traps or mines.
When Trump landed, the White House press pool asked him, on the tarmac, what the threat was, and whether the journalists and aides on board the original plane were in danger. Trump responded that he simply did what the Secret Service told him to; “I get a lot of threats,” he said, and said he believed that the plane he actually flew on — a plane no one knew he was on — was in more danger than Air Force One.
But it’s clear to everyone else — including many members of the media who were on the plane — that the civilians left on the plane targeted by the Iranian threat were human shields. Trump may have long defamed the media, but putting them knowingly in harm’s way is still a bad look. Such a bad look that, after The New York Times reported on Trump’s planes, FBI agents went to the journalists’ homes to subpoena them for their reporting.
Thankfully, neither plane was shot down. But that doesn’t make Trump’s decision to protect himself any more moral.
The post Trump just used journalists as human shields — Jewish ethics has thoughts about that appeared first on The Forward.
Uncategorized
Apple pays $150k to settle federal antisemitism lawsuit
(JTA) — Apple has agreed to pay $150,000 to settle a federal lawsuit alleging that the company failed to accommodate a Jewish employee’s observance of Shabbat, and later fired him after he complained of religious discrimination.
The lawsuit, which was filed by the U.S. Equal Employment Opportunity Commission in September 2025, accused Apple of discriminating against Tyler Steele, a longtime employee of one of its stores in Reston, Virginia.
Steele converted to Judaism in the spring of 2023, and while his manager initially approved his request not to be scheduled on Fridays and Saturdays due to his observance of Shabbat, another manager that replaced the previous one later rescinded the accommodation.
According to the complaint, Steele’s new manager, Anthony Dosch, denied his requests to have the days off in September 2023, allegedly telling him that month that he “could become a rules Nazi with regards to our policies.”
Days after Hamas’ Oct. 7, 2023, attacks on Israel, Dosch also warned Steele not to get into politics or debates about the conflict at work, and a month later issued him a misconduct warning claiming that Steele had body odor that violated the store’s policies.
The EEOC alleged that Steele later complained to Apple officials in November 2023 about antisemitic behavior and the denial of his religious accommodation. Steele was fired from the store in January 2024, after reminding Dosch that he could not work on a Friday the following month for religious reasons.
“Employees should not have to violate their religious beliefs to keep their jobs or live in fear of retribution because they requested an accommodation,” EEOC Philadelphia Regional Attorney Debra Lawrence said in a statement at the time the lawsuit was filed.
In its lawsuit, the EEOC accused Apple of religious discrimination and retaliation in violation of Title VII of the Civil Rights Act of 1964.
Apple and the EEOC unveiled the settlement in an Aug. 7 filing in federal court in Virginia, nearly a year after the initial complaint.
Apple denied the allegations and did not admit wrongdoing as part of the settlement, which required the company to award Steele $80,000 in back pay and $70,000 in compensatory damages and interest.
Under the settlement, the company will also be required to update its religious accommodation policies and conduct trainings with some employees in its Virginia operations within 90 days.
This article originally appeared on JTA.org.
The post Apple pays $150k to settle federal antisemitism lawsuit appeared first on The Forward.

