Uncategorized
Panettone, the Christmas cake, is having a moment — and a Jewish chef has carved off a big slice
(JTA) – Panettone, the fluffy, fruit-speckled archetypal Christmas cake, is this holiday season’s “it” dessert — and the creator of perhaps the most coveted version in the United States is an Israeli-American Jew.
The New York Times this week credited baker Roy Shvartzapel with spearheading “the American panettone revolution” through his business From Roy.
Shvartzapel has dedicated the bulk of his career to the airy Italian cakes, training under Iginio Massari, the undisputed master baker in Italy, and obsessing over each ingredient and step in the 40-hour production cycle. After a flurry of coverage in his company’s early days in 2016, and especially since being endorsed by Oprah Winfrey in 2018, Shvartzapel’s business has grown dramatically. Last year, he said he expected to sell nearly 300,000, at $75 a piece, both in stores and via mail order. This year, the price is $85, and preorders sold out by — without, Shvartzapel said on a podcast last year, any spending on marketing.
While Shvartzapel’s goal of turning panettone into a year-round treat means he has several non-traditional flavors in his repertoire, From Roy only offers a few at a time — and the company plans to keep it that way.
“There’s lots of pastry items that I love that I will never be making for my business,” Shvartzapel said on the podcast, with the chef Chris Cosentino. “I’m a big believer that less is more, generally speaking, in most things.”
Shvartzapel declined to comment to the Jewish Telegraphic Agency this month, explaining through a publicist that he was too busy before Christmas to speak. But in public comments and social media posts made before this year’s panettone “gold rush,” as the New York Times put it, he has offered details about the intersection of his Jewish identity and his Christmas baking.
From Roy’s cherry, white chocolate and pistachio panettone with almond glaze and pearl sugar as seen in the company’s California kitchen, Oct. 20, 2016. (Liz Hafalia/The San Francisco Chronicle via Getty Images)
Born in Karmiel, Israel, where a statue modeled on his mother holding him as an infant stands in a park, Shvartzapel was raised in Houston and now lives in California’s Bay Area with his children and Israeli-born wife, who also helped launch From Roy. A devoted athlete as a teenager, he played collegiate basketball and spent time on Karmiel’s Maccabi team but realized he would never make the NBA.
“Like every good Jewish boy,” Shvartzapel told David Chang, the Momofuku chef, on a 2019 podcast interview, he considered becoming a lawyer before realizing that cooking played to his passions and strengths.
After graduating from the Culinary Institute of America in 2004, Shvartzapel began looking for work in New York City. It was a cookbook by the Jewish baker Dorie Greenspan that indirectly led to his first job: He spotted a lemon tart in a new cafe that looked like one she had photographed by the master French chef Pierre Hermé, then talked his way into a job working there, at Bouley Bakery, under Hermé’s former executive chef. Ultimately, that led to him working in Paris, where he had the panettone that changed his life.
“The texture, the aroma, the chew,” he said in 2018. ”I tasted it and it was like one of those meditative lights-off moments. The crazy love affair began.”
Shvartzapel has spoken extensively about his intense work ethic, his struggles with depression and, of course, what sets his panettone apart from low-cost supermarket varieties. He has said less publicly about himself as a Jew. But last year, on Facebook, he wished his friends a happy Passover with a picture of a cheesy omelet and a side of chopped liver — both prepared with attention to the holiday’s prohibitions on leavened bread (such as panettone) but, together, not a kosher meal.
“Modern jew … I mean, gotta combine the dairy and the meat to make it particularly kosher for Passover,” he wrote, adding laughing emojis.
Although panettone is often mentioned in the same breath as its Jewish enriched-dough cousin, babka, its history is rooted in the Catholic Church. Legend has it that it was created by accident on a 15th-century Christmas Eve, and was served to Catholic students and even the pope by the 1500s, according to records from the time.
Still, it makes sense that America’s most prominent panettone maker is Jewish, according to Debbie Prinz, a food historian and author of the forthcoming book “On The Bread Trail,” which grew out of her exploration of Jewish celebration cakes.
“It’s not surprising that there’s this interchange, especially today, since the boundaries between Jews and non-Jews are even fewer than they used to be,” Prinz said.
But while Shvartzapel’s panettone path may be modern, historic patterns of cultural collision have often cut the other way, sending traditionally Jewish foods onto the Christmas table.
One notable example appears to be lebkuchen, a fruit-studded spice cookie popular in Germany. While the origins of the treat are not clear, one theory is that lebkuchen entered German cuisine through lekach, a honey cake eaten by Italian Jewish traders passing through during the Middle Ages, according to researchers at the Leo Baeck Institute, a German Jewish institution. (German Jews fleeing the Nazis imported contemporary lebkuchen recipes and, in several cases, became successful lebkuchen purveyors in New York.)
Meanwhile, in panettone’s home country of Italy, traditional Christmas menus include a host of dishes that are likely to have originated in Jewish kitchens: pezzetti fritti or mixed fried vegetables; bigoli, or buckwheat noodles, with onion and anchovies; spongata, a cake imported from Jews fleeing the Spanish Inquisition; and nociata, or nut bars.
Legendary panettone maker Iginio Massari poses in his bakery Pasticceria Veneto in Brescia, Italy, in June 2019. (Vittorio Zunino Celotto/Getty Images)
Many of those foods were historically Jewish because they made use of ingredients such as eggplant that were considered distasteful by non-Jewish Italians, or of ingredients such as anchovies that Jews used because they were not permitted to access higher-quality fish.
“There are a number of recipes that we call Jewish that came out of the fact that the Italians were really nasty to Jews,” said Benedetta Jasmine Guetta, author of “Cooking all Guidia: A Celebration of the Jewish Food of Italy.”
“Most of the time, actually I’m going to say 100% of the time, people don’t know” that the dishes were originally Jewish, Guetta added. “This is a common problem and the reason why I wrote my book.”
But while Guetta’s focus is on the Jewish foods of Italy, in December, she often turns to that famous domed Christmas cake.
“I have definitely grown up eating a great deal of panettone. My parents checked the ingredients to make sure it didn’t contain pork fat,” she said. “It’s a yummy seasonal treat.”
—
The post Panettone, the Christmas cake, is having a moment — and a Jewish chef has carved off a big slice appeared first on Jewish Telegraphic Agency.
Uncategorized
Israel Sees Momentum in Latin America After Argentina’s Milei Officially Launches Isaac Accords
Argentine President Javier Milei meets with Israeli Foreign Minister Gideon Saar in Buenos Aires during Saar’s diplomatic and economic visit to strengthen ties between the two countries. Photo: Screenshot
With the official launch of the Isaac Accords by Argentina’s President Javier Milei, Israel aims to expand its diplomatic and security ties across Latin America, with the initiative designed to promote government cooperation and fight antisemitism and terrorism.
Milei formally launched the Isaac Accords last week during a meeting in Buenos Aires with Israeli Foreign Minister Gideon Saar, who has been on a regional diplomatic tour.
Modeled after the Abraham Accords — a series of historic US-brokered normalization agreements between Israel and several Arab countries, this new initiative aims to strengthen political, economic, and cultural cooperation between the Jewish state and Latin American governments.
The Argentine leader called his country a “pioneer” alongside the United States in promoting the new framework, emphasizing its role in fostering closer ties between Israel and the region across key strategic fields.
“While the vast majority of the free world decided to turn its back on the Jewish state, we extended a hand to it,” Milei said during a speech at the 90th anniversary of the Delegation of Argentine Israelite Associations (DAIA), the country’s Jewish umbrella organization.
“While the vast majority turned a deaf ear to the growth of antisemitism in their lands, we denounced it with even greater fervor, because evil cannot be met with indifference,” he continued.
Thank you
President @JMilei for your moral clarity & support. You are a true friend.
pic.twitter.com/wROXynG5zW
— Israel Foreign Ministry (@IsraelMFA) November 30, 2025
Shortly after Milei’s announcement, Saar praised him as “a double miracle, for Argentina and for the Jewish people,” describing his connection to Judaism and Israel as “sincere, powerful, and moving.”
Israeli Prime Minister Benjamin Netanyahu also praised Milei, describing his “moral clarity, vision, and courage” as signals of “a new era of common sense, mutual interests, and shared values between Israel and Latin America.”
The first phase of the Isaac Accords will focus on Uruguay, Panama, and Costa Rica, where potential projects in technology, security, and economic development are already taking shape as the initiative seeks to deepen cooperation in innovation, commerce, and cultural exchange.
In February, Argentina’s Foreign Minister Pablo Quirno will visit Israel to work with Saar and Netanyahu on advancing the initiative’s operational framework.
Milei also announced plans to relocate the country’s embassy to Jerusalem next spring, fulfilling a promise made last year, as the two allies continue to strengthen their bilateral ties.
The top Israeli diplomat commended Milei, describing his support for Israel on the international stage as “courageous and forceful.”
The Isaac Accords will also aim to encourage partner countries to move their embassies to Jerusalem, formally recognize Hamas and Hezbollah as terrorist organizations, and shift longstanding anti-Israel voting patterns at the United Nations.
Less than a year after the Hamas-led invasion of and massacre across southern Israel on Oct. 7, 2023, Argentina became the first Latin American country to designate the Palestinian Islamist group as a terrorist organization, with Paraguay following suit earlier this year.
As Israel moves to strengthen its diplomatic and economic ties in Latin America, Saar announced on Monday that Ecuador has opened an additional diplomatic mission in Jerusalem, further bolstering their bilateral relations.
“Several Latin American countries – Guatemala, Paraguay and Honduras – have already moved their embassies to Jerusalem,” the Israeli diplomat wrote in a post on X.
“The opening of Ecuador’s office in Jerusalem is another milestone on this important path. I commend [Ecuador’s President Daniel Noboa] and the people of Ecuador for this significant decision,” he continued.
Foreign Minister @gidonsaar :
“Another diplomatic mission in our eternal capital, Jerusalem.
Together with Ecuador’s Ambassador to Israel, Cristina Ceballos, and Hebrew University President Prof. Tamir Shefer, I inaugurated Ecuador’s new Innovation Office – granted… pic.twitter.com/a4BeZi9uyN
— Israel Foreign Ministry (@IsraelMFA) December 1, 2025
Saar also announced that Bolivia has lifted visa requirements for Israelis entering the country, signaling closer cooperation between the two countries.
“This decision will allow many Israelis to visit Bolivia again after many years, enjoy its vibrant culture and remarkable scenery, and strengthen the ties between our nations,” Saar posted on X.
תודה לך, נשיא בוליביה רודריגו פז על ביטול דרישת הויזה לישראלים.
החלטה זו תאפשר לישראלים רבים לחזור לבוליביה לאחר שנים רבות, להנות מתרבותה העשירה ומנופיה עוצרי הנשימה ולחזק את הקשרים בין עמינו.![]()
— Gideon Sa’ar | גדעון סער (@gidonsaar) December 1, 2025
President Rodrigo Paz, a center-right politician, took office this year following years of left-wing government in Bolivia during which the country severed relations with Israel. Paz’s election signaled a shift in policy toward the Jewish state.
Last week, Saar kicked off his regional diplomatic trip in Paraguay, signing a security cooperation memorandum and meeting with President Santiago Peña, whom he praised as “one of the most impressive leaders on the international stage today.”
“Paraguay is developing major defense capabilities. Israel’s defense industry has experience and capabilities that we want to share with you,” the Israeli official said during a press conference with Paraguay’s Foreign Minister Rubén Ramírez Lezcano.
Uncategorized
Pope Leo meets with Erdogan, says two-state solution is the ‘only’ path forward in Middle East
(JTA) — Following a visit in Turkey last week, Pope Leo XIV said that he had spoken with Turkish President Recep Tayyip Erdogan about their shared support for a two-state solution, which Leo called the “only solution” to the Israeli-Palestinian conflict.
Leo’s comments to reporters Sunday came while he traveled from Turkey to Lebanon on the papal plane as part of his first international tour since being elected to the papacy in May.
During his address, Leo thanked Erdogan, who has consistently voiced support for Hamas and fostered hostile relations with Israel, for helping coordinate the trip and for hosting him on his personal helicopter.
Asked by a reporter whether he had spoken with Erdogan about the conflict in Gaza, Leo said that the Turkish leader was “certainly in agreement” about the proposal for a two-state solution, adding that he believed that Turkey has an “important role that it could play in all of this.”
Leo also said that he hoped to play a “mediating role” in the conflict and criticized Israel for rejecting a two-state solution. (Israeli Prime Minister Benjamin Netanyahu has long rejected Palestinian statehood, and the U.S.-brokered ceasefire deal between Israel and Hamas does not include provisions for a Palestinian state, though it positions itself as part of a roadmap to statehood.)
“We all know that at present Israel still does not accept this solution, but we see it is the only solution that could offer, let us say, an answer to the conflict they continue to live,” Leo said in Italian to reporters. “We are also friends of Israel, and we are trying to act as a mediating voice for both sides, helping to bring about a solution that is fair for everyone.”
In September, Leo met with Israeli President Isaac Herzog and told the leader that he believed the two-state solution was the only way out of the conflict in Gaza.
Leo’s remarks echoed similar appeals he made shortly after his election. In May, he made two public addresses where he called for a ceasefire in Gaza and decried the suffering of families in the enclave during the conflict.
On Thursday, Erdogan praised Leo’s advocacy for Palestinians and called for a Palestinian state based on the “1967 borders,” which refer to a state in the West Bank and Gaza with East Jerusalem as its capital.
“We commend (Pope Leo’s) astute stance on the Palestinian issue,” Erdogan said during an address in Ankara. “Our debt to the Palestinian people is justice, and the foundation of this is to immediately implement the vision of a two-state solution based on the 1967 borders. Similarly, preserving the historic status of Jerusalem is crucial.”
Leo’s trip to the region comes the same week that the “popemobile” that belonged to his predecessor, Pope Francis, debuted in Gaza in its retrofitted version as a mobile pediatric health clinic.
The post Pope Leo meets with Erdogan, says two-state solution is the ‘only’ path forward in Middle East appeared first on The Forward.
Uncategorized
Meet Zevi Eckhaus, the Jewish college football bowl-bound quarterback who prays at the 18-yard line
(JTA) — After a game, it’s not uncommon for football players to kneel in a prayer circle at midfield. But Zevi Eckhaus, the Washington State Cougars’ Jewish starting quarterback, tends to do so in a particular spot on the gridiron.
“Every game, I go to the 18-yard line, get down on a knee, and pray,” Eckhaus said, referring to the number that has a special place in Jewish tradition.
“Every time I put on my pads and go outside and throw a football, I know that’s with God’s help,” the 6-feet, 209-pound quarterback told The Cholent, a newsletter in Seattle, in a recent interview.
On Saturday, Eckhaus led the Cougars’ offense to a 32-8 win, clinching a berth in a Division I college football bowl game. That game will be the final one at the collegiate level for Eckhaus, a redshirt senior.
“I’d love to play football as long as I possibly can,” Eckhaus told The Cholent. While there’s been no buzz around Eckhaus as an NFL prospect, the Canadian Football League’s Montreal Alouettes have secured his negotiation rights, should he choose to go north of the border.
Eckhaus was raised in an Orthodox Jewish household, attending the Chabad-affiliated Cheder Menachem Los Angeles through elementary and most of middle school. Students at Cheder Menachem learned Jewish text for most of the school day, then crammed “two hours of what they called English, which was essentially math, science, everything kind of in a bunch,” he told Cougfan.com last year. (The school’s website says it provides “an exemplary well rounded Judaic and general academic education.”)
Eckhaus said he “started davening with tefillin” when he was 13. He went away from it for a while, but said that, “Thankfully, I’ve had interactions in my life that brought me back to davening every single day with Rashi and Rabbeinu Tam” — that is, the two distinct sets of tefillin worn by Chabad and other particularly stringent Orthodox movements.
Eckhaus said the student-athlete lifestyle doesn’t lend itself to being observant.
“Shabbos is still tricky because we play on Saturdays,” he said in the recent interview. “Eating kosher all the time is also hard because of the cafeteria and being at the facility most of the day.”
But Eckhaus said he’s found a balance between the rigorous schedule as a Division I quarterback and finding time for prayer and Jewish community.
“I wake up every morning and put on tefillin. I read mishnayos every week,” he said, referring to the foundational collection of Jewish legal theory. “There’s a small Hillel group here I can meet with sometimes. I try to keep as much as I can with my religion.”
There’s not much of a Jewish community in Pullman, Washington, but Eckhaus said the rabbi from nearby Spokane occasionally comes to town and organizes events.
“If he does that, I usually try to get involved with that,” he told Cougfan.com. “The Jewish students I stay in contact with, I try to get involved with them.”
Last season, the Cougars played against Fresno State on Yom Kippur. Eckhaus was not yet the starting quarterback, but was still present on the sidelines — and still observing the sacred day.
“I didn’t have any form of technology,” he told Cougfan.com later that year. “I didn’t eat or drink for 25 hours, and Coach [Jake] Dickert even went out of his way to have a private room set aside for me after the game for me to finish out the final prayer.” This year, Eckhaus said he was cleared to miss a practice held during Yom Kippur.
While the schedule can at times conflict with his religious observance, Eckhaus said he’s gotten no trouble from his teammates.
“Everybody comes from different backgrounds, families, upbringings, religions,” he said. “There are so many differences on a football team, yet still so much love, trust, and connection because of what you go through together.”
Eckhaus has previously been teammates with two Palestinian offensive linemen, and said “those guys were some of the nicest to me.”
“There’s no bickering or tension around religion, at least not in my experience,” Eckhaus told The Cholent.
After spending three years at Bryant University in Rhode Island — during which he was named the conference’s 2023 Offensive Player of the Year — Eckhaus transferred to Washington State in 2024. A backup all season, Eckhaus was thrust into the starting role for last year’s Holiday Bowl because the Cougars’ starter entered the transfer portal.
“It’s pretty cool that this game will be on Hanukkah,” Eckhaus said ahead of that bowl game, which they went on to lose 52-35 to the Syracuse Orange.
There are few Jewish players in NCAA Division I football. The most notable among them currently is Jake Retzlaff, the former quarterback at Brigham Young University, affiliated with the Church of Jesus Christ of Latter-day Saints. Retzlaff transferred to Tulane after he drew a suspension for violating the school’s famously strict honor code. The suspension followed allegations of sexual assault in a civil lawsuit that was later dismissed and Retzlaff’s admission that he had engaged in premarital sex, which BYU prohibits. Tulane is currently ranked 24th in the country.
Sam Salz, meanwhile, became likely the first Orthodox player to appear in a Division I NCAA football game last year, and spent three years as a walk-on with the Texas A&M Aggies.
Eckhaus took over the Cougars’ starting quarterback role four weeks into this season, and has registered 1,760 passing yards, 20 total touchdowns and nine interceptions. The date and opponent of Washington State’s bowl game will be announced Dec. 7.
The post Meet Zevi Eckhaus, the Jewish college football bowl-bound quarterback who prays at the 18-yard line appeared first on The Forward.

President 


