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‘Stop Cop City’ activists infuse Jewish rituals into their protest against Atlanta’s planned police training center
(JTA) — As the sun set on Feb. 5, signaling the start of Tu Bishvat, a group of Jews carried shovels into the South River Forest southeast of downtown Atlanta.
In the day’s declining light, they planted saplings — seven paw paws, three fig and two peach — to honor the holiday, Judaism’s “new year of the trees.” They recited the Shehechiyanu prayer, and a rabbi led them in singing “Tzadik Katamar”: “The righteous shall flourish like the palm tree and grow like a cedar in Lebanon,” from Psalm 92.
The traditional holiday observance doubled as a protest against “Cop City,” the name that self-described “forest defenders” have given the city of Atlanta’s plan to build a $90 million, 85-acre police and fire training center on 300-plus acres that it owns just over the city line in DeKalb County, Georgia.
Two years into protests against the plans, a “week of action” that began over the weekend swelled the protesters’ ranks and brought an even greater police presence to the site of the planned training center. On Sunday night, a group of activists broke from a nonviolent protest, burning police vehicles and, police said, throwing rocks at officers. Dozens of people were arrested.
The violent turn throws into question other plans for the week, which include a Purim celebration on Monday night and a Shabbat service on Friday, the latest Jewish milestones in nearly two years of controversy and confrontation.
“They’re living Jewish values more legitimately, more sincerely than some of the biggest institutions,” said Rabbi Mike Rothbaum of Atlanta’s Reconstructionist Congregation Bet Haverim, of the Jewish protesters. Rothbaum attended the Tu Bishvat event and is scheduled to lead this week’s Shabbat service; he was speaking before the weekend’s events.
Comparing their worship to a mishkan, the portable sanctuary that the Israelites carried in the desert, Rothbaum said of the protesters, “They go to shul at ‘Cop City.’”
A sukkah constructed in October 2023 at the “Cop City” protest site in the Atlanta forest was destroyed in a police raid in December. (Courtesy of Jewish Bird Watcher Union)
Until about 200 years ago, South River Forest was home to the Muscogee (Creek) tribe, who called it Weelaunee — “brown water,” the name painted on protest banners strung between trees. White settlers drove out the Muscogee, and the land later became a slave plantation, a Civil War battlefield and a city prison farm. Portions have been a police firing range and used for explosives disposal, and it has also been the site of illegal dumping.
In April 2021, Atlanta announced plans to build a police training facility in the forest. Opponents immediately launched a protest. They oppose the redirection of natural resources to the police and want the forest maintained as a natural sanctuary.
After two years as a primarily local issue, national and international attention spiked on Jan. 18, when a protester camped in the woods was killed during what police called a “clearing operation.” The Georgia Bureau of Investigation said Manuel Paez Teran fired a handgun, wounding a Georgia State Police trooper, then was killed by return fire. An independent autopsy reported that the 26-year-old known as “Tortuguita” was struck by at least 13 rounds. An Atlanta police vehicle was torched in a subsequent protest downtown. Charges against more than a dozen of those arrested include violating the state’s domestic terrorism statute.
Across Intrenchment Creek from the city property is a DeKalb County park that bears the waterway’s name and is the subject of an associated protest. Much of the “Stop Cop City” activity has taken place in the 136-acre Intrenchment Creek Park. Legal challenges are pending against a land swap in which the county gave 40 acres to the now-former owner of a film studio, whose crews leveled trees and tore up a paved path until a judge issued a stop work order.
Conservation groups and community organizations in the surrounding majority Black neighborhoods fear that any development will degrade the tree canopy in Atlanta — which calls itself the “city in the forest” — and exacerbate flooding in low-lying areas.
The larger, decentralized protest movement includes a number of Jews, most in their 20s and 30s, who have made their stand by holding Jewish rituals in the forest, some under the banner of the “Jewish Bird Watcher Union.” They have held Shabbat services, performed the Tashlich ritual on Rosh Hashanah, slept in a sukkah during Sukkot, lit Hanukkah candles, and planted trees on Tu Bishvat. Prayer books were adapted for Shabbat and the High Holidays, with illustrations by the Jewish artist Ezra Rose.
Digital fliers advertising Jewish activities during a “week of action” by protesters opposing Atlanta’s planned police training facility. (Shared on social media)
Most of the Jewish events have been held in Intrenchment Creek Park. At the entrance, signs attached to a crumpled gazebo denounce the “film site” property owner. Improvised memorials and slabs of stone bearing spray-painted slogans dot the parking lot. To frustrate machinery drivers, some trails were blocked by barricades formed from downed trees, discarded tires and anything else handy.
The day before Tu Bishvat, three of the young Jewish activists met with a reporter, in an unheated community center a short drive from the forest. Expressing concern about their personal security, given the heated atmosphere around the issue, they spoke on condition that they be identified only by their first names and that their photographs not appear.
Cam, 24, is a labor union activist who grew up in Atlanta, attending Conservative and Reform congregations. Ray, 24, is a software engineer and Georgia Tech graduate, who grew up attending a Reform synagogue in Maryland. Ruth, in her late 20s, works in “regenerative landscaping” and moved to Atlanta with her Israeli family as a child. All said they feel disconnected from the mainstream Jewish community in Atlanta, religiously, politically and ideologically.
“Mainstream Judaism has completely lost touch with the radical history and radical tradition of the Jews,” Ruth said. “The things I like about Judaism, I want to live them in real life.”
She added, “When Sukkot came around and we built a sukkah in the forest, this is the closest I’ve been to relating to the story of traveling, of being in the desert and sleeping under the canopy.”
A makeshift memorial for environmental activist Manuel Paez Teran, who was allegedly killed by law enforcement during a raid to clear the construction site of a police training facility that activists have nicknamed “Cop City” near Atlanta, Georgia, as seen Feb. 6, 2023. (Cheney Orr/AFP via Getty Images)
Upwards of 50 to 60 Jews have participated in the forest-based worship, and hundreds of people have streamed into the “living room” section of the woods. “I don’t know if they’re all gathering for Shabbat or not but they all gathered around with us and listened to us sing prayers and light candles,” Ray said.
Rothbaum said he admired what he saw the Jewish protesters doing. “Whatever your opinion of the activists at ‘Cop City,’ you have to admire their commitment,” he said, adding, “These kids are reacting to the assimilation of a great heritage of meaning and justice.”
The sukkah survived for two months past the end of Sukkot, until a Dec. 13 police raid against encampments on both sides of Intrenchment Creek. A photo posted on Twitter showed the dismantled poles and torn sheets. The disappearance of the large menorah from the Intrenchment Creek parking lot after Hanukkah was blamed on crews working for the film site owner.
May the candle lights of Khanukah ignite the flames of rebellion. @defendATLforest pic.twitter.com/kdh6mqhMHY
— Fayer – פֿײַער (@FayerAtlanta) December 22, 2022
The morning after Tu Bishvat, city and county SWAT teams, along with state police, were deployed as construction equipment was brought into the police training center site. Two weeks later, at a Shabbat dinner in the forest following the Jan. 18 raid, attendees recited a Mourner’s Kaddish for Manuel Paez Teran and sang the traditional prayer “Oseh Shalom Bimromav” — “They who make peace in their high places.”
The Jewish activists see parallels between their activism on the Israeli-Palestinian conflict and what’s happening in their local forest.
“Anti-Zionism was a major part of what brought us together in the first place, even before the forest movement,” said Cam, who said he saw the two issues as “related struggles.” Opposing Israel is “a big part of what leads us to feel alienated from most mainstream Jewish communities and the inability to be accepted there, and the necessity of forming our own.”
Ruth participated in activism on behalf of Palestinians while visiting family in Israel last summer. “I was hearing and seeing old ancient olive orchards that were destroyed, burned or cut by settlers in order to disempower Palestinians from living there,” she said. “It made me really feel, like, defend the forest everywhere.”
Atlanta officials say they do not plan to defile the forest and argue that the city’s police training facilities are inadequate. The planned complex would serve the police and fire departments, the 911 call center and K-9 units. It would include a shooting range, a “mock city” (with a gas station, motel, home and nightclub) and a “burn building.” The remainder of the land will be developed for recreational use, officials say.
“This is Atlanta and we know forests. This facility will not be built over a forest,” Atlanta Mayor Andre Dickens said at a January news conference. “The training center will sit on land that has long been cleared of hardwood trees through previous uses of this site decades ago.”
Activists accuse the city and county of a lack of transparency throughout the process. In a February interview with the Atlanta Journal-Constitution, Dickens conceded that the city could have done a better job selling the project. “We didn’t do that. And because we didn’t do that it started getting painted by anybody that had a brush,” he told the newspaper.
The mayor’s words have not deterred activists, whose goal is nothing less than cancellation of the project.
“They have destroyed a lot of the beauty already,” Cam said. “They have created this place of desolation and death and destruction, and that is in opposition to our task as Jews to create a world of beauty and joy and holiness. By coming to this place and planting trees, we are reclaiming it, making a place of peace and joy.”
Rabbi Mike Rothbaum, seen here in Massachusetts in 2017, is an Atlanta rabbi who has participated in “Cop City” protests. (Jonathan Wiggs/The Boston Globe via Getty Images)
The local Jewish protesters have lately gotten a boost from a progressive Jewish organization based in Philadelphia. The Shalom Center launched in the 1980s to oppose nuclear proliferation and now focused largely on climate justice.
“Our sacred text is called ‘The Tree of Life,’” wrote the center’s founder, Rabbi Arthur Waskow, and national organizer Rabbi Nate DeGroot in a Feb. 28 letter to Georgia Gov. Brian Kemp that noted Jewish law’s prohibition on uprooting trees. “We pray that the trees of the Weelaunee Forest remain trees that support the flourishing of sacred life for generations to come.”
Rothbaum said he was inspired by the young Jewish activists. “They are reminding us of the Jewish values that come to us through Torah, through the rabbinic writings, that are timeless,” he said. “They are reminding us of what we’re supposed to be. And we owe them a debt of gratitude.”
Ruth had a message for Atlanta’s Jewish congregations and communal organizations, most of which have not engaged publicly on the issue: “I would invite them to join us, to put their Jewish values into action,” she said. “Everything we’re doing here is really Jewish.”
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FIFA Takes No Action Against Israeli West Bank Settlement Soccer Clubs but Fines IFA for ‘Discrimination’
Soccer Football – FIFA Club World Cup – Group D – Esperance de Tunis v Chelsea – Lincoln Financial Field, Philadelphia, Pennsylvania, US – June 24, 2025, General view of the FIFA logo before the match. Photo: REUTERS/Lee Smith
FIFA has rejected formal complaints by the Palestinian soccer federation to suspend its Israeli counterpart but has fined the Israel Football Association (IFA) on disciplinary charges related to “discrimination,” “offensive behavior,” and “violations of fair play,” the international governing body of soccer announced on Thursday.
At the 74th FIFA Congress in Bangkok in May 2024, the Palestinian Football Association (PFA) presented a proposal to sanction Israel’s soccer teams, including its national team, because of what they claimed were international law violations committed by Israeli forces in the Gaza Strip. The proposal also called on FIFA to take action against Israeli soccer clubs that the PFA claimed were based in Palestinian territory, particularly settlements in the West Bank.
The PFA further said that FIFA should address what it claimed was IFA’s failure in taking decisive action against alleged discrimination and racism. The Palestinian fedeation has claimed for years that Israel violates FIFA rules by allowing teams from settlements in the West Bank to play in its national league.
FIFA’s Disciplinary Committee ruled on Thursday that it will not take action against Israeli soccer clubs in West Bank settlements because of the “unresolved” legal status of the West Bank under international law.
“FIFA should take no action given that, in the context of the interpretation of the relevant provisions of the FIFA Statutes, the final legal status of the West Bank remains an unresolved and highly complex matter under public international law,” the committee said in a statement. “FIFA should continue to promote dialogue and offer mediation between the Palestine Football Association and the Israel Football Association at an operational level. In this context, FIFA will continue to facilitate structured engagement and monitor developments.”
However, FIFA’s Disciplinary Committee has fined the IFA 150,000 Swiss francs – which is almost $190,000, – for committing “grave and systematic violations of FIFA’s core principles.” The IFA is being sanctioned for “offensive behavior and violations of the principles of fair play” as well as “discrimination and racist abuse.” The fine was issued following FIFA’s investigation into complaints about the IFA’s handling of discrimination and racism in soccer. FIFA said the Israeli association had not taken enough action against repeated racist behavior by supporters of certain Israeli soccer clubs, including Beitar Jerusalem, and offensive and politicized public statements by Israeli soccer officials and clubs.
“The committee finds that IFA’s conduct has created a perception of impunity and selective enforcement, which is incompatible with the principles of fairness and universality that underpin the sport,” the panel announced. “In particular, by failing to condemn or remediate discriminatory practices and exclusionary policies — particularly those affecting Palestinians — the IFA has become institutionally complicit in a system that violates the core values of the game.”
One-third of the fine must be used to implement “a comprehensive plan to ensure action against discrimination and to prevent repeated incidents,” with a focus on certain areas including monitoring and educational campaigns. The IFA must also display a “significant and highly visible banner,” approved by FIFA, that says “Football Unites the World – No to Discrimination” alongside the IFA’s logo at its next three A‑level FIFA competition home matches.
The committee said it “cannot remain indifferent to the broader human context in which football operates,” and that the sport “must remain a platform for peace, dialogue, and mutual respect.”
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Move over Thomas Edison, this deli savant is the Garden State’s newest inventor
First, in 1876, Thomas Edison opened up his “invention factory” in Menlo Park, New Jersey. Then, in 1941, Alexander Graham Bell’s Bell Labs moved its headquarters to Murray Hill at the northern end of the state.
In 2021, another wide-eyed tinkerer set up shop in Jersey City, though his inventions would be molded out of rye, wheat and cured beef, not aluminum and tungsten.
The maverick’s name is Jason Stahl, a 48-year-old father with a career in publishing. He operates his food business under the name Hank Schwartz’s Delicatessen and Appetizing, cooking out of a ghost kitchen in Jersey City. And he does things with smoked fish that would make your bubbe blush.
Take his “Smoked Salmon Tartare,” for example. He mixes up capers, lemon, dill,and Dijon mustard so their breezy tartness lightens the Baltic smoke of nova. The pink concoction is a revelation, balancing out the fish’s brininess so that a diner would be tempted to eat an entire half-pound of the stuff in one sitting.
I speak from experience. I first tried Stahl’s cooking at Jersey City’s Riverview Farmer’s Market last fall, where he slings mind-bending, Jew-ish sandwiches, tartare, whitefish salad, olives, and various other noshes on a biweekly basis.
On a sunny day at the Farmer’s Market, a steady stream of customers poured in. One customer, a middle-aged man, asked about Stahl’s brisket sandwiches — Stahl had made shredded brisket and mixed it with horseradish mayonnaise to make a pulled meat sandwich, then layered it with caramelized onion jam.
Stahl was sold out. “Curse you,” the customer exclaimed.
From home cook to deli master
At the market, Stahl spoke softly to the people who came to his booth, greeting customers by their first names and chatting with boys about their favorite sports teams. His gentle cadence and warm smile bely what he says is an anxious disposition that his wife, and his cooking, help to temper.
Stahl says that, until recently, he had been more of a weekend warrior than a professional cook. “I’m not going to pretend I have this amazing culinary background, right?” he said. “I came into this more with a passion, and I’m learning.”
Still, he has hovered close to the restaurant world for a while. He has worked in media for decades, sometimes in food-adjacent roles (most recently as Food Editor at 1-800-Flowers.com). Stahl’s wife, Theresa Gambacourt, manages restaurants and writes cookbooks for a living.
Stahl learned to cook in part from studying cookbooks he got for free as a media professional. In his early days out of college, “I was always experimenting,” he recalled. “I messed up a whole bunch.”
Theresa showed him the tricks she picked up in restaurants, like using infused fats to make a confit. He uses that technique in his zaatar olives, which are submerged in a citrus garlic confit that adds a layer of refreshing depth to the Mediterranean staple.
Over time, his cooking became more and more elaborate. His wife asked the chef at Del Posto, a since-closed Italian fine dining stalwart, if Stahl could stage there; the chef agreed, and Stahl spent every Sunday evening for a year learning the ins-and-outs of the kitchen — including how to cure gravlax and slice meat.
Italy figures heavily in Stahl’s modern deli. His chopped liver, for example, is made with chopped capers and braised with red wine (he makes a mushroom version for those who fear chicken parts).
In around 2019, Theresa gave him Pastrami on Rye: An Overstuffed History of the Jewish Deli for his birthday, and the book planted an idea in his head: “What if we did this?” Stahl asked Theresa about the deli business.
What, she replied, would an amateur cook be able to contribute to such an endeavor?
“I can clean,” he recalls replying. “I’m really good at cleaning.”
Several years later, after the COVID-19 pandemic, he started selling pickles at Riggs Company Provisions, a vendor at the farmer’s market, and Riverview Wines, a nearby wine shop. Today, his pickles encompass classic dill pickles brightened with dried mint, spicy pickles spiked with habanero and Aleppo peppers (the latter a nod to Jewish communities in the Middle East), and sour green tomatoes with dill and celery seeds.
In 2023, the farmer’s market invited him to become a vendor, and he’s been selling there ever since. His repertoire has expanded beyond pickles to include such dishes as chopped liver, homemade sodas, and cured meat and fish sandwiches — all tweaked with the flair of a mad scientist.
Hank Schwartz’s gets its name from fictional characters that Stahl and Gambacourt made up years ago: Hank and Margaret Schwartz, two herrings who escape from a deli and go on adventures around New York City. In this imaginary world, Hank and Margaret hang out with their herring friends, like Charlie Goldberg, a bus driver, and the Crances, a bumbling couple.
A gallivanting, social fish is the perfect mascot for a cook whose relationships and wanderlust drive his cooking.
Take, for example, Stahl’s smoked salmon candy. Though readers in Alaska and the Pacific Northwest might be familiar with the salty-sweet treat, it has not yet taken off in the Northeast. In the Alaskan version, chunks of salmon are brined in brown sugar and salt before being smoked and glazed. Stahl has added dill to his in the past, and the week I tried it, he had rubbed in pastrami spices. The pink chunks were solid and slightly chewy — like firm gumdrops — and redolent of peppercorns, brown sugar and smoke: the type of addictive candy that the children of hipsters might clamor for in a 21st century deli.
‘This is a true story’
Stahl grew up on Staten Island eating sandwiches at both Jewish and Italian delis.
When I asked him how far a dish can veer from Jewish tradition while still being considered “Jewish,” he compared Hank Schwartz’s to the TV show Fargo, which starts with the line “This is a true story.”
Stahl once interviewed the series’ showrunner, Noah Hawley, who told him that in each episode, a single detail is pulled from a true story — for example, a news article about a dramatic car crash.
“In a way, like, I’m doing the same thing,” Stahl said — one Jewish element anchors each dish on his menu; the rest is up for his own interpretation.
During Super Bowl weekend, when the Seattle Seahawks played the New England Patriots, Stahl came up with a sandwich for each team. “The Seattle” consisted of citrus-cured gravlax (a Scandinavian relative of Jewish lox), scallion cream cheese and pickled cucumbers on pumpernickel with a teriyaki glaze, the latter a nod to Seattle’s Japanese community and its role in popularizing teriyaki sauce. “The New England” was Stahl’s take on a lobster roll — swapping in whitefish for treyf.
Stahl now holds a residency two days a week at the Cliff, a cafe in the same Jersey Heights neighborhood he has been plying with smoked fish and meats for the past few years. The pop-up helps him try out running a brick-and-mortar restaurant while he looks for investors and business partners to help him do just that. Surrounded by exposed brick and artwork, he slaps together irreverent sandwich combinations in front of customers. I tried the Schwartzøbrød, a cousin of the everyman Danish brown bread sandwich. Stahl makes his with a butter infused with lime, lemon and orange zest that glides through the heady flavor of cured salmon.
If there’s one element of the Jewish deli that Stahl seeks to maintain, it’s the deli’s status as a community hub. “In these times that we’re living in, people need more comfort. I feel like a Jewish deli is really needed,” he told me, as is “the warmth of a bowl of matzo ball soup. People just find comfort, they find nostalgia.” He recalled with fondness how the week before, the restaurant buzzed with customers enjoying his food and locked in conversation, rarely looking at their phones.
Stahl’s tight-knit community might be the perfect place for Jewish culinary innovation, for the same reasons that Menlo Park and Murray Hill served Edison and the company of Graham Bell. Proximity to New York affords you rare privileges — ethnic diversity and access to the titans of the Jewish-American deli, in Stahl’s case. But so, too, does distance. The sprawling brick buildings and saltbox houses of Jersey City offer cooks a little more room to breathe and try new things.
“Here, it’s less about the luxury” or “pretentiousness,” Stahl said. “It’s more about the care and the presentation of the food, right? They want to just offer the best dishes possible.”
The post Move over Thomas Edison, this deli savant is the Garden State’s newest inventor appeared first on The Forward.
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Czechs Investigate Fire After Reports of Anti-Israel Group Claiming Responsibility
Police officers and firefighters stand in front of a burned production hall at an industrial area in Pardubice, Czech Republic, March 20, 2026. Photo: REUTERS/David W Cerny
Czech investigators are probing an overnight fire at an industrial complex as potentially being a deliberate attack, officials said on Friday, following media reports that a group protesting against Israeli weapons claimed responsibility.
Firefighters said on X that they had responded to a fire at a storage hall in a complex in Pardubice, 120 km (75 miles) east of Prague. No one was injured in the fire, which spread to another building.
Czech news website Aktualne.cz reported that a protest group said it had set fire to a “key manufacturing hub” for Israeli weapons in Pardubice to end its role in the “genocide in Gaza.”
Czech defence firm LPP Holding in a statement on its website said it had confirmed that a fire broke out at one of its facilities on Friday and it was cooperating with authorities.
The company, with a location in the complex, announced plans in 2023 to cooperate with Israeli company Elbit Systems on drone production.
“At this time, we will not speculate on the causes or circumstances of the incident and will await the official conclusions of the investigation,” LPP said.
Police initially said they were investigating whether the fire was intentional and checking public claims of a “concrete group,” without naming it.
They later said investigators with security services were probing the incident under a section of the criminal code dealing with terrorism.
“Based on what we know so far, it is likely the incident may be related to a terrorist attack,” Interior Minister Lubomir Metnar said.