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When it comes to a classic Jewish cookie, New York bakeries go beyond black and white
(New York Jewish Week) – As far as New York Jewish desserts go, perhaps the most ubiquitous is the black and white cookie, that soft, sweet, frosted treat found at bakeries and bagel stores throughout the city.
Black and white cookies, sometimes called half-moon cookies, are understood by most to be a Jewish dessert. “Seinfeld” once dedicated an episode to singing their praises. “You see, Elaine, the key to eating a black and white cookie is that you wanna get some black and some white in each bite,” Jerry says. “Nothing mixes better than vanilla and chocolate. And yet still somehow racial harmony eludes us. If people would only look to the cookie, all our problems would be solved.”
But now, in a testament to New Yorkers’ innovation — or possibly the old adage, “everything old is new again” — bakeries across the city are riffing upon this tried-and-true classic. These days, black and white cookies are available in a myriad of colors and flavors: yellow and blue to support Ukraine, red to celebrate Valentine’s Day, brown and yellow to mark the merger of banana, chocolate and hazelnut.
The banana walnut flavored black and white cookie. (Zaro’s Family Bakery)
The latter is one of six new flavor combinations at Zaro’s Family Bakery, where brothers and fourth-generation owners Brian, Michael and Scott Zaro have wholeheartedly embraced new versions of the two-tone classic. Earlier this month, the bakery unveiled its new black and white cookie color and flavor combinations, which include orange and white (cream cheese frosted carrot cake), green and black (mint chip), as well as an M&M-topped cookie, a sprinkle-filled birthday cake flavor and a cookies and cream flavor.
“We’ve been making the black and white cookie for 95 years,” Brian Zaro, who has been working full time for his family’s business since 2006, told the New York Jewish Week. “My brother, Scott, had a vision to make an iconic item that meets innovation.”
A carrot cake flavored cookie is topped with orange and white cream cheese frosting. (Zaro’s Family Bakery)
The black and white is one of the signature offerings at Zaro’s, which is known for setting up shop in New York’s biggest transit hubs, including Grand Central Terminal, Penn Station and LaGuardia airport. The bakery’s website boasts that it sells over 90,000 black and white cookies annually, and this season’s new flavors join Zaro’s chocolate chip black and whites, which they have been offering for several years, Brian said. (Black and white on the outside, with chocolate chips baked into the dough.)
Of course, these creative interpretations prompt an obvious question: How far can a bakery stray from chocolate and vanilla before a black and white is no longer a black and white?
“It’s a valid point,” Brian Zaro admits. “But right now, yes, it’s a black and white. That could change; we always try to be as open-minded as possible.”
Shannon Sarna, author of “Modern Jewish Baker” and editor at our partner site The Nosher, agrees. “I’m not a purist,” she said. “I don’t think they have to be black and white to be a real black and white cookie.”
For Sarna, what are most important to the integrity of a black and white are the flavors and technique. “A good black and white cookie is going to have a little taste of vanilla or orange or lemon zest that might be in the dough,” she said. “It’s got to have a good quality icing. It’s not going to just taste like sugar. It’s going to have a little chocolate flavor and it’s going to have a little bit of the white, more vanilla-y taste.”
For some, the doughy cookie with its signature bi-color frosting is only as good as the sense of nostalgia it offers. As the New York Times wrote back in 1998, “Today’s black-and-whites cannot compare with the black-and-whites of yesteryear, of course, just as no mayor will ever be as good at LaGuardia and no team as beloved as the Dodgers.” Sarna, who grew up in New York, calls black and whites “the cookies of my childhood.”
The black and whites as we know them were said to have been popularized by the Upper East Side’s Glaser’s Bake Shop, which was founded in 1902 by John Herbert Glaser. Glaser reportedly brought the black and white recipe with him when he immigrated to the United States from Bavaria.
Third-generation owner Herb Glaser, who ran the bakery with his brother until it closed for good in 2018, is not able to confirm this — but, at 70, he says that they were a feature of the bakery since he was a young boy.
Though he now lives “in the country,” Glaser is well aware of the new black and white trends. “Some of the businesses are making them a little too outrageous,” he said. “They’re not really black and whites anymore.”
Still, Glaser said that his bakery did occasionally make the cookies in different colors — for graduation parties, schools and, most notably, in orange and blue when the Mets were in the World Series in 1986. “I’m a traditionalist but I understand,” Glaser added. “It’s a marketing thing and that’s fine. It’s a way to stay in business.”
“I think there’s a sort of New York pride associated with it as ‘the New York cookie,’ and it just so happens to be a really good cookie,” said Noah Aris, the baker and proprietor of The Cardamom Man, which sells its baked goods online and at street markets. Aris bakes black and whites with blue and gold frosting as a fundraiser for humanitarian relief in Ukraine. In addition to lemon zest in the dough, Aris has added lavender, leaving the dough flecked with dots of purple.
The different colors “help start a conversation for me to talk about what I’m about as a bakery and raising money for Ukraine,” he said. “Then you hear [the customers’] story about their experiences with black and whites. It’s fun.”
Breads Bakery started baking black and whites with their signature laminated dough when they opened their Upper East Side location last year. “I operate under the simple thesis that when you give people something great they’ll appreciate it regardless of what their expectation may have been.” Peleg said. (Ashley Solter)
At some bakeries, innovation starts in the dough. Last holiday season, Breads Bakery rolled out black and whites made with a laminated, croissant-like base instead of the classic doughy, cakey consistency .
“The first time I took a bite of it, it became very clear to me that we’ve elevated this cookie to a new level and given it the treatment that it deserves,” Breads owner Gadi Peleg said. “I think we have done enough to wink at the nostalgic nature of the cookie — there’s enough there to sort of connect you to the memories that you may have associated with a black and white cookie. But it’s just different enough to bring it into a more modern New York, the New York of today.”
At Kossar’s Bagels & Bialys — which now has three locations across the city and one more on the way — customers will find traditional black and whites sitting alongside all-chocolate or all-vanilla frosted versions, as well as multi-color and M&M-topped versions.
“Some people like only the chocolate, some people like only the vanilla. So we use that as our inspiration to move forward,” said general manager Sharon Bain. “People do love the fact that we’re doing something with the black and white. We’re catering to everyone.”
Kossar’s will frost the cookies with green for St. Patrick’s Day or red for Valentine’s Day, but the reboot is only skin deep. According to Bain, the “black and white refers to the chocolate and vanilla flavors of the frosting, and not the color.”
For Brian Zaro, too, the flavor and color innovations are all about customer satisfaction, and this year the new black and white varieties are also available at the Zaro’s outpost at the Bryant Park Winter Village. “It’s new for us,” Zaro said. “But so far so good.”
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New York City Mayor’s Office Releases Antisemitism Report as Jews Brace for Mamdani Administration
New York City mayor-elect Zohran Mamdani holds a press conference at the Unisphere in the Queens borough of New York City, US, Nov. 5, 2025. Photo: REUTERS/Kylie Cooper
New York City on Wednesday released its first mayoral report on antisemitism amid major looming changes to the city’s government, which will soon be in the hands of an avowed democratic socialist who has made anti-Israel activism a cornerstone of his political career and been accused of promoting antisemitic rhetoric.
Unveiled by the Mayor’s Office to Combat Antisemitism, which was established in May, the document arrived hours before Zohran Mamdani is inaugurated to become the next mayor of New York City on Thursday.
Mamdani, an anti-Zionist, is an avid supporter of boycotting all Israeli-tied entities. He has repeatedly accused Israel of “apartheid” and “genocide”; refused to recognize the country’s right to exist as a Jewish state; and refused to explicitly condemn the phrase “globalize the intifada,” which has been associated with calls for violence against Jews and Israelis worldwide.
The new report, replete with statistics showing a connection between anti-Zionism and historic surges in antisemitic violence, reads as a rebuke of the nexus of ideas which forms the worldview of Mamdani and his subordinates.
It defends the city’s adoption of the International Holocaust Remembrance Alliance (IHRA) definition of antisemitism, which Mamdani has accused of “chilling free speech.” It denounces the boycott, divest, and sanctions (BDS) movement against Israel as discrimination based on “race, creed, color” and other immutable characteristics. Mamdani supports BDS, calling it “consistent with the core of my politics.” Additionally, the report argues that anti-Zionism is antisemitic, a statement with which Mamdani disagrees — in 2021 he said, “Anti-Zionism is not antisemitism.”
“The connection between Jewish identity and the Land of Israel is not political preference but religious and cultural foundation extending back millennia,” the report says. “The practical consequence of anti-Zionist rhetoric is the dehumanization of Zionists (the vast majority of Jewish people) and the dehumanization of all Jewish people. When Zionism itself is characterized as racist or illegitimate, Jewish people become targets for hostility and violence. This dynamic helps explain why attacks on Israel’s legitimacy correlate with increased antisemitic incidents in the diaspora, targeting all Jewish people regardless of their politics.”
It adds, “Understanding modern antisemitism requires recognizing that Jewish identity is intrinsically tied to Israel. Municipal responses that fail to account for this dimension misunderstand the contemporary manifestation of this ancient hatred.”
Despite such statements in the report, Mamdani’s transition and administrative appointees have histories of antisemitic rhetoric, support for terrorist groups, or affiliations with organizations hostile to Israel and the Jewish community, according to a new report by the Anti-Defamation League (ADL).
In a detailed document released last week, the ADL said it reviewed more than 400 individuals appointed on Nov. 24 to serve on 17 transition committees responsible for staffing the incoming administration and shaping its policy agenda. The ADL said at least 20 percent of these appointees have either a “documented history of making anti-Israel statements” or ties to radical anti-Zionist organizations that “openly promote terror and harass Jewish people.”
More broadly, Mamdani’s administration will be staffed with lawyers who have defended al Qaeda members, advocated mandatory housing for the deluge of undocumented migrants straining the city’s public services, and as previously reported by The Algemeiner, would have included a woman who once fulminated on social media against who she described as “money hungry Jews” if the comments had not been revealed by the ADL and led to her resignation.
Other members of Mamdani’s team hold ties to the Nation of Islam, whose leader has called Judaism a “gutter religion”; participated in the anti-Israel encampments which convulsed higher education campuses following the Hamas-led Oct. 7, 2023, massacre across southern Israel; and have been photographed promoting Hamas by brandishing its symbol, an inverted red triangle.
Mamdani will be sworn in as mayor amid a surge in antisemitic hate crimes across New York City.
Jews were targeted in the majority (54 percent) of all hate crimes perpetrated in New York City in 2024, according to data issued by the New York City Police Department (NYPD). This week’s report from the Mayor’s Office to Combat Antisemitism noted that figure rose to a staggering 62 percent in the first quarter of this year, despite Jewish New Yorkers comprising just 11 percent of the city’s population.
As The Algemeiner has previously reported, antisemitic hate crimes have eroded the quality of life of New York City’s Orthodox Jewish community, which is the target in many, if not most, antisemitic incidents. In just eight days between the end of October and the beginning of November 2024, three Hasidim, including children, were brutally assaulted in the Crown Heights section of Brooklyn. In one instance, an Orthodox man was accosted by two assailants, one masked, who “chased and beat him” after he refused to surrender his cellphone in compliance with what appeared to have been an attempted robbery. In another incident, an African American male smacked a 13-year-old Jewish boy who was commuting to school on his bike in the heavily Jewish neighborhood. Less than a week earlier, an assailant slashed a visibly Jewish man in the face as he was walking in Brooklyn.
In 2025, New Yorkers have seen organized antisemitic harassment. Last month, hundreds of people amassed outside a prominent New York City synagogue and clamored for violence against Jews.
Mamdani issued a statement which “discouraged” the extreme rhetoric used by the protesters but did not unequivocally condemn the harassment of Jews outside their own house of worship. Mamdani’s office notably also criticized the synagogue, with his team describing the event inside as a “violation of international law.” The protesters were harassing those attending an event being held by Nefesh B’Nefesh, a Zionist organization that helps Jews immigrate to Israel, at Park East Synagogue in Manhattan.
In the new mayoral report, the outgoing mayor, Eric Adams, uttering what will be one of his final public statements as New York City’s chief executive, said it is the job of both the government and the people to oppose antisemitism.
“New York City is home to the largest Jewish community outside of Israel — a point of pride and a responsibility,” he wrote. “Antisemitism is not only a Jewish problem — it tests our city’s character. I invite you to read this report as both a record of what we have done and a blueprint for what we must continue to do: confront hate with moral clarity, back words with action, and ensure every New Yorker knows that in this city, hate has no home.”
Follow Dion J. Pierre @DionJPierre.
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London Cafe Owner Features Face of Alleged Hamas Operative on Outdoor Chairs
Demonstrators attend the “Lift The Ban” rally organised by Defend Our Juries, challenging the British government’s proscription of “Palestine Action” under anti-terrorism laws, in Parliament Square, in London, Britain, Sept. 6, 2025. Photo: REUTERS/Carlos Jasso
In London, a restaurant which has fashioned itself as a hotspot for anti-Israel advocacy has put forth a new provocation with the decision to feature images of Dr. Hussam Abu Safiya, a Palestinian pediatrician and neonatologist who was allegedly a key figure in facilitating Hamas’s terrorist operations, on the backs of chairs facing the sidewalks.
On Monday, Heidi Bachram — a Brighton, England-based, pro-Israel writer and social media personality with more than 51,000 followers — shared a video on X of Shakeshuka, a Palestinian eatery, showing off the face of Abu Safiya.
“Shakeshuka guy put the face of a Hamas Colonel on chairs outside his cafe in London,” Bachram posted. “This place is a five-minute walk from a popular Jewish restaurant. He’s despicable.”
The accompanying video shows owner Haleem Kherallah standing outside of his establishment, a self-described “Palestinian Kitchen,” with images of Abu Safiya attached to the backs of wooden chairs with woven seats.
Shakeshuka guy put the face of a Hamas Colonel on chairs outside his cafe in London. This place is a five minute walk from a popular Jewish restaurant. He’s despicable. pic.twitter.com/G5OplXSvYB
— Heidi Bachram
(@HeidiBachram) December 29, 2025
The restaurant declares itself “a home, a hub, a heartbeat.” At the top of its homepage, a large video features readings from Palestinian activists and poets.
“Over the years, Shakeshuka has become more than a space, it’s a community,” the website states. “A gathering point for authors, artists, activists, filmakers [sic], changemakers, and everyone who stands with Palestine, united in their voice, their creativity, and their commitment to justice. In these walls, conversations have sparked, connections have grown, and the fight for peace has been held with strength, dignity, and hope.”
The restaurant’s homepage describes ShakeShuka as “the brainchild of Haleem Kherallah from Palestine” and explains how he draws inspiration “from his mother’s cherished recipes and the bountiful fresh ingredients found in Palestine.” ShakeShuka calls itself “a unique dining experience in the heart of London” and “the first Palestinian restaurant in the city” which offers that with “every bite, diners are transported to the authentic tastes of Palestine.”
In June, ShakeShuka attracted attention for its anti-Israel advocacy when video emerged of customers celebrating during an Iranian missile attack against Tel Aviv.
Kherallah “operates as a Palestinian activist, making it shocking that such an establishment exists in central London,” Dr. Amira Halperin, a professor at the University of Nottingham who researches terrorism, said at the time, according to Israel Hayom.
Halperin described how “walking into the restaurant just one day after the terrorist attack against two Israeli diplomats in Washington felt like entering a Hamas command center.”
“Gaza photographs and anti-Israel messaging covered the walls,” Halperin observed. “Tables displayed Palestinian flag colors alongside ‘save Gaza’ slogans. One image promoted an ‘Apartheid Free Zone’ campaign connected to the BDS movement. The owner actively participates in Cage International alongside attorney Fahad Ansari, who represents Hamas in legal proceedings seeking to remove the organization from Britain’s terrorist list. Moussa Abu Marzouk, a senior Hamas official, directs the case and advises the legal team.”
Advocating on behalf of Abu Safiya has become a popular cause in the pro-Hamas support network around the world. On Monday, the Council on American-Islamic Relations (CAIR) released a statement calling on the Trump administration to “demand” the Abu Safiya, describing him as “the Gazan doctor who walked toward Israeli tanks in an iconic video, and who has been held for one year without charge or trial after being kidnapped by Israeli forces.”
Last December, Israel arrested Abu Safiya and several other people while conducting a raid on the Kamal Adwan hospital in northern Gaza, where the Israeli military was fighting Hamas terrorists. The Israel Defense Forces (IDF) said it arrested Abu Safiya because he was “suspected of being a Hamas terrorist operative.” The IDF also insisted that the hospital has been used as a “command and control center” for the Palestinian terrorist group.
The following month, a new report citing terrorists’ confessions revealed Israeli hostages were held in Kamal Adwan hospital, where the Israeli raid had uncovered a sprawling network of terrorists operating within the hospital’s walls, leading to the detention of over 240 Hamas terrorists, some of whom admitted that the facility was used as a base for Hamas operations.
Israeli forces also discovered that Abu Safiya was actively complicit in Hamas’s terrorist activities. As interrogations of detainees progressed, it became clear that the doctor was more than just a passive observer — he was a key figure in facilitating Hamas operations, according to Israel. Despite his alleged involvement in the group’s actions, however, an international campaign emerged since then to call for his release, a movement spurred by his media appearances throughout the war.
“We realized that the person at the heart of it all, the one organizing the terrorism and Hamas activities within the compound, was the hospital director himself,” Lt. (res.) D., a field investigator in military intelligence, told Israel’s Channel 12 news in January, referring to Abu Safiya. “The world must understand that there is close and clear cooperation between the medical team and the senior leadership of the terrorist organization: they cynically exploit our desire to avoid harming the helpless and use the medical platform to establish a base for terrorism.”
Terrorists inside the facility reportedly distributed grenades, mortars, and equipment for ambushing IDF troops.
On Saturday, the Qatari network Al Jazeera uploaded a video of Abu Safiya’s son pleading for his father’s release. The House of Thani monarchy in Qatar has long funded Hamas and offered safe harbor to Muslim Brotherhood leadership.
On Dec. 22, the Middle East Monitor published an op-ed by Adnan Hmidan, chair of the Palestinian Forum in Britain, declaring that Abu Safiya deserves the title of “Hostage of the Year 2025.”
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Somaliland already operates as a de facto state. So why is Israel’s recognition of it so controversial?
Last week, Israel became the first nation in the world to recognize Somaliland as a country, prompting global outcry and an emergency meeting of the United Nations.
The de facto state on the northern coast of the Horn of Africa has long operated independent of Somalia, but before Israel’s announcement, its sovereignty had not been officially recognized by any UN members.
After the collapse of Siad Barre’s regime in Somalia in 1991, Somaliland declared independence. The breakaway region has its own democratically elected government, military, currency, license plates and passports. It is often lauded for bringing relative stability to the region, with a record of peaceful transfers of power, though it is still only rated “partly free” by Freedom House amid crackdowns on journalists.
Somaliland also benefits from relative social cohesion, with the Isaaq clan comprising the majority of the population— a factor which has contributed to its stability in a clan-based society, according to Seth Kaplan, a lecturer at Johns Hopkins School of Advanced International Studies who has researched Somaliland.
Somalia, however, considers Somaliland to be part of its territory, and slammed Israel’s recognition as an “illegal act” that undermines the region’s stability.
Is the recognition illegal?
There is no international law that bars countries from unilaterally recognizing a state. But countries generally consider international norms, including deference to the preservation of existing borders so as to prevent cascading secessionist conflicts.
The African Union has been especially committed to this principle, adamant that post-colonial borders remain intact to avoid instability and ever-changing lines.
“Any attempt to undermine the unity, sovereignty, and territorial integrity of Somalia runs counter to the fundamental principles of the African Union and risks setting a dangerous precedent with far-reaching implications for peace and stability across the continent,” Nuur Mohamud Sheekh, spokesperson for the African Union, wrote in a statement.
In Somalia’s case, its border disputes trace to the late 19th century, when the north was governed by Britain as British Somaliland, the south by Italy as Italian Somaliland, and the area that is now Djibouti by France as French Somaliland. In 1960, the British and Italian territories gained independence and united to form the Somali Republic.
In Somalia, tens of thousands of people protested against the recognition, many waving Somali flags. Turkey’s president, Recep Tayyip Erdoğan, also called Israel’s move to recognize Somaliland illegal.
At the same time, there is no blanket ban on recognizing breakaway states that challenge existing borders: Kosovo declared independence from Serbia in 2008, and more than 100 UN member states, including the United States, recognize it. Serbia does not, nor do five European Union countries, which have cited concerns that recognition could embolden separatist movements within their own countries.
Meanwhile, U.S. ambassador to the UN Tammy Bruce accused the international body of applying double standards when it comes to unilateral recognition, noting that several countries have independently recognized Palestine as a state without triggering emergency UN meetings.
Somaliland’s bid for recognition is bolstered by the fact that it already functionally operates as a relatively stable, autonomous state, according to Kaplan. It meets many of the widely cited criteria for statehood, including a permanent population, a defined territory, and an independent government.
“In general, I support those norms of not recognizing breakaway states,” Kaplan said. “But if there’s one country or one state in the world that deserves it, this would be the one place.”
Israel’s goals
For others, resistance to Somaliland’s independence appears less driven by objections to Somaliland’s sovereignty than by opposition to Israel’s goals in the region.
While Israel’s exact motivations remain unclear, Kaplan said the move seems intended to secure a strategically important foothold in the Horn of Africa. As part of the recognition, Somaliland has agreed to join the Abraham Accords, a series of normalization agreements between Israel and Muslim-majority nations.
“From the Israeli perspective, this is going to be a base that it can leverage to get a better handle on Yemen, as well as anything that Iran or other rivals of Israel might be doing in the Red Sea,” Kaplan said.
There is also fear about ulterior Israeli motives, with Israel having reportedly contacted Somaliland about sending Palestinians forcibly displaced from Gaza to the region. Somaliland denied that such a discussion took place.
Even in Somaliland, some residents expressed disappointment that the long-awaited recognition came from Israel of all countries, though most coverage has depicted scenes of celebration.
“It would be less controversial if Ethiopia or the UAE had done it,” Kaplan said. “But for the people of Somaliland, you can understand why they might be happy with this decision by the Israeli government.”
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(@HeidiBachram)