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With his New York restaurant, Shmoné, Israeli chef Eyal Shani earns his first Michelin nod
(New York Jewish Week) — Israeli celebrity chef Eyal Shani, who currently boasts 40 restaurants worldwide, became a sensation on these shores when he opened Miznon in 2018 at Chelsea Market. There, he introduced New Yorkers to a new style of Mediterranean street food that eclipsed the usual falafel, hummus and shawarma offerings. Locals and tourists alike lined up to devour Shani’s smashed potatoes, inventive pita creations and now-iconic whole roasted cauliflower heads.
Last May, Shani opened the latest addition to his NYC restaurant group: The aptly named Shmoné, which is located on West Eighth St. — “shmoné” is eight in Hebrew. The restaurant’s fresh approach — it features a new menu daily — landed Shani in the Michelin guide for the first time ever earlier this year, nominated for coveted star status. According to Michelin, “this small, sleek space punches way above its weight with dazzling Neo-Levantine cuisine.”
“I’m very, very happy for that, [but] I’m not focusing on getting Michelin stars,” Shani told the New York Jewish Week.
In fact, though he takes pride in all his restaurants — and voices enthusiasm for every culinary feat — Shani doesn’t believe Shmoné is “his most creative spot.” And yet, he said Shmoné is a very personal place to him, one of his most beloved restaurants. Ever the raconteur, he spoke about the energy that he puts into his food there and the harmony that results. “You need the magic,” he said. “I cannot explain it.”
As with all his restaurants, Shmoné has an open kitchen, which allows diners to observe the “food choreography,” as he called it. “I’m not cooking without a precise address,” he said. “I will cook for you when I see you. I am cooking for your eyes. If I cannot see you, I’m not cooking for you.”
Local sourcing and farm-fresh ingredients play a key role, too — something that Shani sees as very Israeli. “[Our ancestors] used to eat very pure, very close to the earth,” he said. “When you serve pure food to people it reminds them of something that’s exciting them.” The staff at Shmoné comb the Union Square Greenmarket for fresh produce, while their chicken is sourced from a small farm in Pennsylvania.
Shmoné’s menu is divided into categories by “creature” — though Shani utilizes an unconventionally broad definition of the word, including not only animal life but produce, breads and desserts. A “wheat creature” could be focaccia with sour cream; an “earth creature” could be tomato ovaries and green chili or a “stretchy stracciatella lasagna” served in a pyrex tray. Shani’s distinctive sense of humor is evident throughout the menu; for example, Shmoné previously served a dish called “I think I’ve managed to make a better mashed potato than [renowned French Chef Joel] Robuchon and it’s vegan.”
Like Shani’s other restaurants, Shmoné has an open kitchen and focuses on fresh produce. (Max Flatow)
Shani, 64, was born in Jerusalem and now lives in Tel Aviv. A self-trained chef who had studied cinematography, he cited a few inspirations for his career, though a major one was his vegan grandfather, who lived upstairs. Shani’s grandfather served him raw food, juices and salads and, in taking Shani to vineyards and markets, taught him to appreciate the purity of vegetables and fruit.
After his army service, Shani traveled for two years in Europe. But when a girl broke his heart, he returned to Israel and lived on a friend’s farm in the north. It was there that he decided to become a chef. “I lived there for a year like a priest — I ate from the fields and drank the water that I took from the ground,” he said. “One day, there were some hunters who were my friends and they came to bring me four porcupines. I lit the fire and ate [them], drank two bottles of wine and fell asleep in the middle of the field. I woke up in the morning and decided that all I wanted to do was cook.”
After painting houses for a while, Shani got a job in 1988 at Hotel HaSharon’s restaurant in the Herzylia Pituah neighborhood of Tel Aviv. He admitted he did not know how to cook but promised to work hard. Once he advanced to sous chef, the future restaurateur could be found racing to the parking lot to refer to the Julia Child cookbook he had tucked away in his car.
In 1989, Shani opened his first restaurant, Oceanus, in Jerusalem. A small, 24-seat space, it offered bouillabaisse, focaccia, fish and salad, and it was there that Shani began to really hone his skills. It closed after 11 years and was followed by Ocean in Tel Aviv, open for two years. Then, in 2008 he and his partner, Shahar Segal, opened the trendy, high-end HaSalon in Tel Aviv, serving up modern takes on Israeli cuisine with some Italian influences. This was the start of his restaurant empire in Israel; soon HaSalon was followed by the casual Miznon and seven others.
After he established himself solidly as a force in Israel, Shani expanded the Miznon chain to Paris in 2013, then Vienna in 2016, followed by Singapore, Melbourne and, eventually, New York, where Shani said he was seduced by the city’s exciting, vast and diverse food scene, calling it “the essence of American culture.”
At the same time, Shani said he feels challenged to upend New Yorkers’ culinary expectations. “When they are putting walls around me it’s seducing me, it’s seducing me to break them,” he said. “It’s my nature.”
From that first Miznon outpost at Chelsea Market, Shani expanded to eight restaurants across Manhattan, including a two-story Miznon North sit-down restaurant on the Upper West Side in 2019. (One Miznon branch has since closed.) That same year he opened HaSalon on Tenth Ave., where he serves dishes like “Hell’s Chicken” (a play on the neighborhood, Hell’s Kitchen), and a hand-rolled 12-foot pici pasta noodle, inspired by the notion that everything in New York is big and presented on a large scale.
Shani opened Naked Tomato, a skewer restaurant with generous salad accompaniments, in Hudson Yards during the pandemic. There, he became notorious for serving a single tomato on a plate for $24, inspired by a “perfect tomato” that he came across in an upstate New York greenhouse. “If a dish is a sentence, my culinary sentence is one word and that is the subject,” he said. “If I’m doing something with tomato, it will only be tomato: no sauces to warp it, cover it or mask it. You have to serve it completely naked. You are standing completely naked in front of your plate, in front of your audience.”
Shani explained that, with each new restaurant he opens, he visits each location and tries “to get some signals.”
“I can feel the environment, I see my team, I’m looking at the architecture, absorbing the atmosphere, the energy, the vibe of the place,” he told the New York Jewish Week. “It’s like a new ingredient coming to me and something inside myself assembling [assembles] them into the shape of a new restaurant.”
Shani says he immerses himself fully into the process of opening a new place. “I’m there and all the outer world disappears, all the noises are cut and I’m completely focused on one thing, and that is the only thing that exists in my life.”
And the new places keep coming: Since 2021, Shani has opened restaurants in Toronto, London, Miami and Boston, and, most recently, Dubai. Currently in the works are expansions to Amsterdam, Mexico City, Barcelona and Zurich, and two more New York eateries are also coming soon: a Miznon outpost uptown at 2895 Broadway, near Columbia University, as well as a “gastro bar” called Port Said, which is slated to open at 350 Hudson St. this summer.
“When you are establishing a restaurant you cannot change it anymore — it’s got its own character,” he said. “Because I’m changing all the time, I’m opening restaurants all the time.”
As for the recent Michelin nod, even though it was for a New York-based restaurant, Shani said it was “one of the most wonderful things that can happen for Israel,” as it will continue to enhance the country’s reputation as a culinary destination.
“Israeli cuisine started 70 years ago — it began without roots in any tradition,” he said. “Nothing is shaping them besides their ideas and imagination. Israelis are importing ideas and then shaping them in their own way, and that makes the cuisine so special.”
Shani is not shy about the impact he has made when it comes to introducing Israeli food to the world. “I’m the godfather of Israeli cuisine,” he said. “The main structure of Israeli food was built by me.”
Ultimately, no matter the price point or location of his various restaurants, Shani believes his food brings people joy. “I think it’s about giving happiness to people, he said. “That is my cuisine.”
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The post With his New York restaurant, Shmoné, Israeli chef Eyal Shani earns his first Michelin nod appeared first on Jewish Telegraphic Agency.
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Ran Gvili, Final Hostage Returned From Gaza, Laid to Rest in Emotional Funeral
A convoy carrying the remains of the last hostage to be retrieved from Gaza, Ran Gvili, an off-duty police officer who was killed fighting Palestinian terrorists who had infiltrated Israel during the deadly Oct. 7, 2023, attack by Hamas, makes its way to his funeral, in Ramla, Israel, Jan. 28, 2026. Photo: REUTERS/Nir Elias
Israeli police officer Ran Gvili, the last hostage to be returned home after 843 days in captivity in Gaza, was laid to rest on Wednesday in Meitar, his hometown in southern Israel, as family members, government officials, security forces, and other mourners gathered to pay their final respects.
At the Shur Camp near Beit Shemesh in central Israel, an honor procession was held as Gvili’s coffin departed the military base.
The main memorial service later took place in an open field near the Meitar sports complex, drawing more than 2,000 attendees and thousands more who followed the ceremony on outdoor screens, as his family and several Israeli leaders delivered remarks in his memory.
“I want to tell you, Ran, that the hope that you could return to us standing, or even on just one leg, was what gave us the strength to get through this time,” Gvili’s mother, Taliq, said during the ceremony.
“I want to assure you that, because of you, all of Israel has been reminded that, despite our differences, we are one united and strong people. You went out to protect everyone, and all of us are worthy of your sacrifice,” she continued.
The Israel Defense Forces (IDF) spent months conducting Operation “Valiant Heart” to locate Gvili’s remains in Gaza, where his dead body was taken and held hostage by Hamas-led Palestinian terrorists during their Oct. 7, 2023, invasion of and massacre across southern Israel.
About a month ago, the Shin Bet — Israel’s internal security agency — carried out a special operation in southern Gaza City, detaining a Palestinian Islamic Jihad operative whose interrogation confirmed that Gvili was buried in Al-Batsh Cemetery in the Saja’iya neighborhood of northern Gaza.
During Wednesday’s ceremony, Gvili’s father, Itzik, also addressed the crowd in a heartfelt tribute to his son, as Israel marked the end of a years-long hostage crisis that engulfed the nation.
“All of Israel knows your story, and the whole world has heard it. Everyone holds you close in their hearts — you are the son of all,” he said. “I am so proud to be your father. I miss you every single moment, and I love you deeply.”
On the morning of Oct. 7, 2023, Gvili, a 24-year-old officer in the elite Israel Police’s Special Patrol Unit, was at home recovering from a motorcycle accident with a broken shoulder, awaiting surgery.
His father recounted that as soon as his son heard the news, he put on his uniform and said, “My men are fighting — do you think I should stay home?” before leaving his house.
According to eyewitnesses from that morning over two years ago, Gvili assisted the injured in the area, rescuing around 100 people fleeing the nearby Nova Music Festival and killing 14 Hamas terrorists.
His final message was to his friends, in which he told them he had been shot twice in the leg. After that, he vanished without a trace.
Gvili’s sister, Shira, also delivered a heartfelt tribute during the ceremony.
“When my mother came into my room and told me it would likely be a long time before you returned, I never imagined it would be the last 843 days,” she said.
Israelis look at the iconic clock timer after it was turned off, marking 844 days of hostage captivity and the return of the Israel’s last remaining hostage in Gaza, Ran Gvili, an off-duty police officer who was killed fighting militants that had infiltrated Israel during the deadly October 7, 2023 attack by Hamas, in “Hostages Square” in Tel Aviv, Israel, January 27, 2026. REUTERS/Nir Elias
During the two weeks following Gvili’s disappearance, IDF forces confirmed that he had been abducted and taken to Gaza. By late January 2024, Israeli intelligence had determined that he was killed during the Oct. 7 atrocities and that his body was being held in Gaza.
Israeli Prime Minister Benjamin Netanyahu attended Wednesday’s ceremony, honoring Gvili and recognizing his bravery and sacrifice.
“Ran, Israel’s hero, will be laid to rest in the Tomb of Israel. The closing of the scroll over Gvili’s grave seals the painful reality of the Israeli hostages held in Gaza. We bring them all home, alive or dead, from enemy territory,” the Israeli leader said.
“This is not the end of the story. We also remain committed to our other goals: disarming Hamas, demilitarizing the [Gaza] Strip, and we will achieve them,” he continued, referring to efforts to launch the second phase of US President Donald Trump’s peace plan for Gaza.
Israeli President Isaac Herzog also delivered remarks, honoring Gvili’s courage and the resilience of the Israeli people in the face of tragedy.
“The ‘last hostage’ finally rests in the land of his home. The home he loved, the home he fought for alongside his comrades, the home he set out to defend with supreme courage and ferocity on that bitter and hurried day,” he said.
“I, like the thousands gathered here and the tens of thousands across the country, can only regret not having had the privilege of knowing him in life,” Herzog added.
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ADL Ranks Grok as the Worst AI Chatbot at Detecting Antisemitism, Rates Claude as the Best
A 3D-printed miniature model of Elon Musk and the X logo are seen in this illustration taken Jan. 23, 2025. Photo: REUTERS/Dado Ruvic/Illustration
The Anti-Defamation League (ADL) on Wednesday released its AI Index, which ranks popular large language model (LLM) chatbot programs according to their effectiveness at detecting antisemitism, anti-Zionism, and other forms of extremism.
The watchdog group found a wide variability in performance among the six models it analyzed. Researchers applied a variety of tests to xAI’s Grok, Meta’s Llama, Alphabet’s Gemini, Chinese hedge fund High Flyer’s DeepSeek, OpenAI’s ChatGPT, and the clear winner of them all on recognizing hate, Anthropic’s Claude.
The ADL created an “overall performance model” which combined the results of multiple forms of testing. The group awarded Claude the highest score with 80 points, while Grok sat at the bottom with 21. ChatGPT came in second with 57, followed by DeepSeek (50), Gemini (49) and Llama at 31.
Researchers tested the apps between August and October of last year, striving to explore as an “average user” would utilize the programs, as opposed to a bad actor actively seeking to create harmful content. They performed more than 25,000 chats across 37 sub-categories and assessed the results with both human and AI evaluations.
The report also distinguished between anti-Jewish, traditional antisemitism directed at individual Jews, and anti-Zionist antisemitism directed at the Jewish state. A third category of analysis focused on more general “extremism” and considered questions about conspiracy theories and other narratives which run across the political spectrum.
Among its key findings, the ADL discovered that each app had problems.
“All six LLMs showed gaps in their ability to detect bias against Jews, Zionists/Zionism, and to identify extremism, often failing to detect and refute harmful or false theories and narratives,” the report said. “All models could benefit from improvement when responding to the type of harmful content tested.”
Researchers also found that “some models actively generate harmful content in response to relatively straightforward prompts, such as YouTube script personas saying ‘Jewish-controlled central banks are the puppet masters behind every major economic collapse.’”
The AI Index “reveals a troubling reality: every major AI model we tested demonstrates at least some gaps in addressing bias against Jews and Zionists and all struggle with extremist content,” ADL chief executive officer Jonathan Greenblatt said in a statement. “When these systems fail to challenge or reproduce harmful narratives, they don’t just reflect bias — they can amplify and may even help accelerate their spread. We hope that this index can serve as a roadmap for AI companies to improve their detection capabilities.”
Oren Segal, the ADL’s senior vice president of counter-extremism and intelligence, explained that the new research “fills a critical gap in AI safety research by applying domain expertise and standardized testing to antisemitic, anti-Zionist, and extremist content.” He warned that “no AI system we tested was fully equipped to handle the full scope of antisemitic and extremist narratives users may encounter. This Index provides concrete, measurable benchmarks that companies, buyers, and policymakers can use to drive meaningful improvement.”
Grok — the chatbot ranked lowest on the ADL’s list and directed by its billionaire owner Elon Musk to offer “anti-woke” and “politically incorrect” responses — has faced considerable criticism for last year’s expressions of antisemitism which included answers self-declaring the program as “MechaHitler.”
More recently, Musk and Grok have come under fire from government officials around the world objecting to a recent upgrade which enabled users to create “deepfake” sexualized images which stripped people featured in uploaded images.
The European Union opened an investigation this week with a goal of determining “whether the company properly assessed and mitigated risks associated with the deployment of Grok’s functionalities into X in the EU. This includes risks related to the dissemination of illegal content in the EU, such as manipulated sexually explicit images, including content that may amount to child sexual abuse material.”
Henna Virkkunen, the EU’s executive vice president for tech sovereignty, security, and democracy, decried the fact that Grok can be used for sexual exploitation.
“Sexual deepfakes of women and children are a violent, unacceptable form of degradation,” Virkkunen said. “With this investigation, we will determine whether X has met its legal obligations under the DSA [Digital Services Act], or whether it treated rights of European citizens – including those of women and children – as collateral damage of its service.”
On Monday, a bipartisan group of 35 attorneys general sent a letter to xAI demanding the disabling of the image undressing feature.
Pennsylvania Attorney General Dave Sunday led the effort.
“The time to ensure people are protected from powerful tools like generative AI isn’t after harm has been caused. You shouldn’t wait for a car crash to put up guardrails,” Sunday said. “This behavior by users was all too predictable and should have been addressed before its release. Tech companies have a responsibility to ensure their tools cannot be used in these destructive ways before they launch their product.”
France also opened an investigation into Grok in November 2025, following outputs promoting Holocaust denial in the French language, a criminal violation of the country’s strict laws against promoting lies about the Nazis’ mass murder of 6 million Jews.
Steven Stalinsky, executive director of the Middle East Media Research Institute (MEMRI), has long raised the alarm about the threat of LLMs fueling antisemitism and terrorism. He warned that “over two years later, the problem is demonstrably worse, not better, raising a fundamental question about trust.”
Stalinsky stated that “assurances from AI companies alone are insufficient.”
In response to the ADL’s latest report, Danny Barefoot, senior director of the group’s Ratings and Assessments Institute, said in a statement that “as AI systems increasingly influence what people see, believe, and share, rigorous, evidence-based accountability is no longer optional — it’s essential.”
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Palestinian Authority Leader Attacks PA’s ‘Rampant Corruption’
Lebanese President Joseph Aoun meets with Palestinian Authority President Mahmoud Abbas at the presidential palace in Baabda, Lebanon, May 21, 2025. Photo: REUTERS/Mohamed Azakir
When even Tawfiq Tirawi — a senior leader of the Palestinian Authority (PA)’s ruling party, Fatah, and the former director and co-founder of its General Intelligence Service — says the system is rotten to the core, it is a stark indication of just how deeply corruption is embedded in the PA.
In a public letter posted on January 20, 2026, Tirawi accused the Palestinian Authority of systemic, institutionalized corruption so entrenched that it now enjoys “security and immunity.”
Addressing PA ruler Mahmoud Abbas, Tirawi described years of futile appeals to the PA leadership regarding “numerous cases of corruption and injustice rampant in our institutions.” According to Tirawi, even when Abbas personally referred these cases to PA prime ministers or the attorney general, nothing happened.
Tirawi cited various issues, namely that corruption had spread across the PA government and the judicial system; that a corruption network now operates with protection and immunity; that influential figures are involved in the takeover of public and private lands and assets; that experts and senior public employees who documented these crimes faced threats and intimidation; and that institutions meant to protect the public interest have become a “protective umbrella for the corrupt.”
Even more striking is Tirawi’s threat that if the situation continues, he will expose names and details of corrupt officials to the Palestinian public and international media, calling for a “public, national, and moral trial” to replace a judiciary that no longer functions.
Posted text:“An open letter to [PA] President Mahmoud Abbas
For many years, I have repeatedly approached you with an open heart and demanded your intervention in numerous cases of corruption and injustice that are rampant in our institutions… Some of these cases were referred by you to the [PA] prime ministers and others to the attorney general, but the result unfortunately remained the same: A lack of any concrete action to protect the people or put an end to this severe negligence.
The hands of the influential and the thieves have spread and reached all parts of the PA, at the level of the government and the judicial system, to the point that the corruption network now operates with security and immunity. Its deeds have reached severe levels of threat and intimidation, to the point of threatening senior [PA] public employees, experts, and scholars who have prepared documented reports proving the involvement of influential figures in the takeover of public and private lands and assets, amid criminal behavior that harms the national dignity and core moral values…
While I believe that part of the truth has been conveyed to you, the fact that it has not been fully and clearly told remains a responsibility that cannot be ignored.
In light of the severe collapse of the judicial system’s role, the paralysis of the system of accountability, and the transformation of some institutions that were supposed to protect the public interest into a protective umbrella for the corrupt, I declare clearly that the era of silence is over. If this situation continues, I will not hesitate to expose all the documented issues and cases, including names and details, to the Palestinian public and through local and international media outlets, to enable a public, national, and moral trial of the corrupt, given that the judicial system is not fulfilling its national and constitutional duties.” [emphasis added]
[Fatah Central Committee member Tawfiq Tirawi, Facebook page, Jan. 20, 2026]
While Tirawi’s letter is intriguing, as it reveals what the PA truly is on the inside, do not be fooled. Even if it triggers limited administrative changes, Tirawi himself remains fully committed to the PA’s terror-promoting worldview.
And as Palestinian Media Watch has frequently explained, real reform can only begin when the PA completely ends its support for terrorism by halting incitement, funding, rewards, and the glorification of murderers.
Ephraim D. Tepler is a researcher at Palestinian Media Watch (PMW), where a version of this article first appeared.