Local News
Manitoba Legislature recognizes May as “Jewish Heritage Month”

By BERNIE BELLAN The Manitoba Legislature passed a motion unanimously on Tuesday, May 31 that recognizes May as “Jewish Heritage Month” in Manitoba.
In a press release describing the motion, it was noted that “Springfield-Richot MLA Ron Schuler was pleased to present Bill 240, The Jewish Heritage Month Act, which would make each year’s month of May Jewish Heritage Month.
The Bill was first read on Monday, May 30, and was debated on Tuesday May 31. Many prominent Jewish community leaders and organizations watched from the gallery.
“ ‘Jewish people have persevered throughout human history, and throughout Canadian history as well,’ said Schuler. ‘We will never forget the atrocities committed during the Second World War and the Holocaust. As Canadians, we need to learn from our past and do our part to ensure that these events never happen again.’
Pictured in the above photo are: front row (l-r): Jon Gerrard, MLA, River Heights; Elaine Goldstine, CEO, Jewish Federation; Ron Shuler, MLA, Springfield-Ritchot (and presenter of the bill); Gustavo Zentner, President, Jewish Federation; Carol Duboff, board member, Jewish Federation; Andrew Micklefield, MLA, Rossmere (and seconder of the bill); Shelley Faintuch, former Community Relations Director, Jewish Federation; Haskel Greenfield, U of M Judaic Studies Program Coordinator
second row (l-r): Adam Levy, Communications & Public Relations Director, Jewish Federation; Belle Jarniewski, Executive Director, Jewish Heritage Centre of Western Canada; (behind Belle) Patrick Elazar, Member, Jewish Federation board; Stan Carbone, Director of Programs & Exhibits, JHCWC; Ruth Ashrafi, B’nai Brith Manitoba Regional Director; John Diamond, CEO, Jewish Foundation of Manitoba;
third row, (l-r): Gray Academy students Emery Rosen, Max Eilberg; Adriana Glickman, Winnipeg Program Coordinator, B’nai Brith; Gray Academy student Eden Avimelek; Judi Price-Rosen, Gray Academy staff representative
Following is the text of the act:
WHEREAS Manitoba is home to a strong and vibrant Jewish community;
AND WHEREAS Manitoba’s Jewish community is the fifth-largest Jewish population in Canada;
AND WHEREAS Manitoba’s Jewish community reflects the vibrant history and diverse culture of the Jewish people;
AND WHEREAS the Jewish community has made significant contributions to the growth and prosperity of Manitoba while overcoming tremendous obstacles;
AND WHEREAS the month of May is meaningful for the Jewish community;
AND WHEREAS celebrating the Jewish community in Manitoba will provide an opportunity to educate future generations about the inspirational role that Jewish Manitobans have played and continue to play across Manitoba;
THEREFORE HER MAJESTY, by and with the advice and consent of the Legislative Assembly of Manitoba, enacts as follows:
Jewish Heritage Month
In each year, the month of May is to be known throughout Manitoba as Jewish Heritage Month.
Following passage of the act, various representatives of the Jewish community,along with some students from Gray Academy, met with members of the provincial government, including MLA Ron Schuler and MLA Andrew Micklefield.
Jewish Federation President Gustavo Zentner then read remarks describing the history of the Jewish community in Manitoba.
Good morning,
My name is Gustavo Zentner, and I am the President of the Jewish Federation of Winnipeg, the representative body of Manitoba’s Jewish community.
I would like to begin by extending sincere thanks on behalf of our community to The Honourable Andrew Smith, Minister of Sport, Culture, and Heritage, as well as The Honourable Ron Schuler, for inviting us here today to participate in today’s dedication.
We applaud the Province of Manitoba for the introduction of the Jewish Heritage Month Act, declaring May as Jewish Heritage Month in Manitoba. The Federal designation of the month of May as Canadian Jewish Heritage Month was passed unanimously by Parliament, and since then, other provinces such as Ontario and British Columbia have followed suit.
I wish to recognize the work and leadership displayed by Senator Linda Frum for her work in getting the Canadian Jewish Heritage Month Act passed in 2018. I had an opportunity to meet with Senator Frum last week and was particularly humbled to reflect on the importance of Jewish Heritage Month and its implications for Canada.
We are pleased to count Manitoba among the provinces that celebrate the contributions of its Jewish citizens, who have a long and storied history in this province.
It is from that position of strength, community building, and positive engagement that I bring remarks to mark this momentous occasion. Let me be clear: the Jewish community is joined by many other ethnic groups and faith-based organizations that have made significant contributions to our province.
Deeply rooted in Jewish values, we celebrate and promote inclusion, equality, and diversity as reflected by the Jewish community delegation accompanying me here today.
Our Jewish community has played a leading role in the development of this province and, throughout our history here, has partnered with Manitobans and others to make this a prosperous and welcoming province for all.
In 1877-1878 the first known Jewish residents of Manitoba arrived. By the dawn of the following decade, more Jewish immigrants began to arrive in Manitoba, establishing themselves as merchants, peddlers, and traders. By 1881, there were 33 Jewish families in Manitoba, and the total Jewish population numbered about one hundred.
Early settlers of Jewish descent had a profound impact on our business community. I reflect on the life of Max Goldstine, a Hudson’s Bay factor at Fort Qu’Appelle during the Riel Rebellion. He moved to Winnipeg in 1880, married Jennie Cohn from Lexington, Kentucky and in 1883 established a clothing and general merchandise business, The Manitoba Clothing Company. One full century later, his great-grandson, Dr. Ian Goldstine, my friend, led the Manitoba Medical Association, now Doctors Manitoba, in 1993, and led the Jewish community as President from 2001-2003.
In the early 1880s, Alexander II, the Czar of Russia, was assassinated in St. Petersburg. The Russian government quickly pointed the finger at the Jews of Russia for his assassination. This caused its population to revolt against Russia’s Jewish population, who began to face unprecedented antisemitism through violent antisemitic attacks known as pogroms.
This caused a mass exodus of Jews from Russia. Seeking a land of opportunity free of antisemitism, many of them chose Manitoba as their new home, leading to the tripling of the Jewish population here to over 300 by 1882.
All was not bright for Jews once they arrived here, however, as many struggled to adapt to new cultural, political, and socio-economic conditions.
However, they persevered, and by the late 1880s land was assigned to Jewish farm settlers within Manitoba, in locations such as Niverville, Bender Hamlet, and Camper. Closer to Winnipeg, several Jewish farmers set up dairy farms.
In the decades that followed, rampant antisemitism began to tear through Europe, which led to the influx of Jewish immigrants to Manitoba continuing. By the turn of the century, the Jewish population here had increased to just over 1,500. By 1921, it had grown to over 16,000.
Standing here with you today is a privilege I do not take for granted, and I believe it is only fitting to reflect on some of the individuals who have built the core of our community and province.
A recently published book called “Healing Lives, A Century of Manitoba Jewish Physicians,” narrates the contributions made by Jewish doctors to our province. It was in Portage La Prairie that, in 1883, Jewish doctors started to engage in a variety of medical practices, primarily internal and respiratory, led by Dr. Cherniack. With growing cases of tuberculosis, Dr. Earl Hershfield led a practice in Northern and Aboriginal communities.
It is fascinating to reflect on the fact that, despite the ‘numerus clausa’ in place at that time – to ensure that the “right people” practiced medicine, members of our community continued with their commitment to build community and serve to the greatest extent possible…such as Dr. Ruven Lyons, who retired at the age of 82 from his obstetrics practice, and who also served as President of Shaarey Zedek Congregation.
That commitment was further carried on by Dr. Edward Lyons, whose leadership has included his role as President of the Canadian Association of Radiology and the International Society of Radiology and Ultrasound.
This is reflective of how Manitobans are in having an impact at national and international levels. Dr. Lyons, my friend and mentor, was also a former President of Congregation Shaarey Zedek and a Past President of the Federation.
Members of our community have also played vital roles in the judicial system, advocating for the rule of law, and occupying many notable positions within the judicial system in Manitoba.
It was in the decades that followed the first migration of Jews to Manitoba that Jewish people began to make an indelible mark on the historical fabric of Manitoba, through their increased participation in social, business, and political spheres.
Unfortunately, partly as a byproduct of their further integration into society, many experienced antisemitism. As late as the 1930s, Jews were excluded from private clubs and popular vacation spots here in Manitoba.
Undeterred, they continued to flourish. In the early 1960s, the Jewish population of Manitoba peaked at 21,000 and then began to decline. In 1990 Winnipeg’s Jewish population had fallen to less than 16,000 due to an aging population along with younger members of the community leaving to find opportunities in larger Canadian cities.
That is when leaders of our community took charge and undertook a series of actions to reverse that worrisome trend. The first was the opening of the Asper Jewish Community Campus in September 1997 – which still serves as the beating heart of our community to this day. Our Federation’s GrowWinnipeg initiative followed shortly thereafter, focuseing on the retention of our local Jewish population, and active recruitment of Jewish immigrants from all over the world.
Key to these efforts was outreach to the Jewish communities of Latin America, especially Argentina. In 1998, their Honours, Gary and Janice Filmon led efforts to open Manitoba to members of the Argentinean Jewish community, who were encouraged to consider moving to Manitoba and starting new lives here.
As a result, our Federation organized a program to actively recruit Jewish families from South America, which was quite successful in our revitalization efforts. Over the next several years, close to 500 South American Jewish families moved to Winnipeg, where they became a prosperous contingent of our local population. I am proud to say that I am here because of the initiative shown by certain individuals and humbled to play a leadership role standing on the shoulders of remarkable Manitobans.
For nearly 150 years, Jewish people have contributed to the social, political, and cultural vibrancy of Manitoba. Notably, members of our community’s leadership have paved the way to enable our province to reach international heights while building a strong community in Manitoba and across Canada. The late Izzy Asper was one of our leaders who played a prominent role in government, leading the Manitoba Liberal Party, developing a strong legal and business practice, and becoming the cornerstone of philanthropy in our province by establishing the Asper Foundation. One of his most accomplished legacies is the Canadian Museum for Human Rights, which he envisioned by drawing on Jewish values and a commitment to Tikkun- Olam, a Hebrew phrase meaning ‘repairing the world’.
With us today, we are surrounded by representatives of the Asper Jewish Community Campus, home of most of Manitoba’s Jewish institutions.
Our community’s commitment to heritage is highlighted by the Jewish Heritage Centre of Western Canada. Our sports and experiential Jewish life are enabled by the beautiful and vibrant Rady Jewish Community Centre; and our youth camps, B’nai Brith Camp and Camp Massad, leading our experiential Judaism and delivering youth programs in Manitoba.
The Jewish Foundation of Manitoba, established in 1964, has surpassed $150 million in endowments, and plays a key role in enabling and sponsoring activities within and outside the Jewish community. I am proud to serve on its Board of Directors and can see first-hand the impact its contributions make.
The Jewish Federation of Winnipeg’s mandate is to enable a secure, connected, and safe community for all. We celebrate this month and look to the future by ensuring Jewish education, as exemplified by the Gray Academy of Jewish Education and other Hebrew and Jewish programs at other schools across our city, providing formal education for generations to come.
We are vigilant in monitoring the rise of antisemitism across Canada; I recognize the work done by B’nai B’rith Canada to eradicate racism and hatred.
Our clergy and others not only serve roles in our Jewish synagogues, they also engage in cross-communal and inter-faith activities, contributing to a prosperous and connected province, based on Jewish values and deep connections with other communities in Manitoba. I recognize the work done by the Manitoba Council of Rabbis with other faith groups in our province.
As I stand here today, I can’t help but wonder what those first Jewish immigrants who arrived here in Manitoba would think of the active, thriving community that we have built – and what they would think of us, standing here today, celebrating the contributions of Jewish people in the Province of Manitoba, in partnership with our elected officials, at the invitation of the Government of Manitoba to the Manitoba Legislative Building. Today, The Manitoba Government has unanimously passed the adoption of Bill 240, The Jewish Heritage Month Act.
In this month of May, we recognize, remember, and reflect on the horrors of the Holocaust -Yom HaShoah. We remember and honour the Israeli soldiers and those who have fallen in defense of the State of Israel and the Jewish world (Hebrew: Tzvah’ Haganat Israel), the Israel Defense Forces, or IDF.
And we celebrate the great State of Israel, a sovereign democracy, home of the Jewish people wherever they reside… a country committed to supporting humanity around the world, (Hebrew: Am Israel Chai; Eretz Israel Chai) The People of Israel Live, The State of Israel Lives.
Local News
2026 Winnipeg Limmud to offer a smorgasbord of diverse speakers
By MYRON LOVE There are many facets to the study of Judaism and the Jewish people. The focus may be religious or cultural, historical or Israel-oriented – and Winnipeg’s annual Limmud Festival for Jewish Learning has always striven to cover as many angles as possible.
This year’s Limmud program (now in its 16th year) – scheduled for Sunday, March 15 – is following in that path with a diverse group of presenters.
Limmud’s current co-ordinator, Raya Margulets, reports that all of our community’s rabbis – including Rabbi Yossi Benarroch (who lives most of the year in Israel) – will be among the presenters. Topics to be covered by local experts encompass midrash, Jewish identity, antisemitism, conversion, biblical archaeology, textiles, parenting, art, and more.
But it wouldn’t be Limmud without interesting input from out of town personalities.
Perhaps the most prominent of the guest speakers who are confirmed is Yaron Deckel, an Israeli journalist and broadcaster who is currently the Jewish Agency’s Regional Director for Canada. According to a biography provided by Margulets, Deckel is a highly respected Israeli journalist widely known for his insight into Israeli politics, media, and society. Between 2002 and 2007, Yaron served as Washington Bureau Chief for Israeli Public Television. In that role, he covered U.S.–Israel relations and American politics, also interviewed three U.S. presidents: George W. Bush, Bill Clinton, and Jimmy Carter. As well, Deckel produced two acclaimed documentaries: “The Israelis” (about the lives of Israelis in North America), and “Jewish Identity in North America.”
From 2012 to 2017, he served as Editor-in-Chief and CEO of Galei Tzahal (IDF Radio), Israel’s leading national public radio station. He also hosted a prime-time weekly political show.
As a senior political correspondent and commentator for Israeli TV and radio, Yaron has covered the past 14 Israeli election campaigns and maintained close relationships with top political and military leaders in Israel. He conducted the last interview with Prime Minister Yitzhak Rabin—just 10 minutes before his assassination.
Decker is slated to do two presentations. In the morning, he will be speaking about the crossroads that Israel finds in the Middle East currently and what the challenges and possibilities may be.
In the afternoon, his subject will be “Israel after October 7 and the Iran War “ and what may lie ahead.
Also coming in from Toronto are Atarah Derrick, Achiya Klein, and Yahav Barnea.
Barnea is an Israeli-Canadian educator and community builder based in Toronto, with over a decade of experience working in Jewish and Israeli education, engagement, and community development.
Originally from Kibbutz Shomrat in Israel’s Western Galilee, Barnea’s outlook on life has been shaped by kibbutz values and her involvement in the Hashomer Hatza’ir youth movement.
She currently serves as the North America Regional Program Manager for the World Zionist Organization’s Department of Irgoon and Israelis Abroad, where she leads initiatives that strengthen connection, leadership, and communal life among Israelis living outside of Israel..
Barnea holds a Master of Education in Adult Education and Community Development, with a focus on intentional communities, as well as a Bachelor of Education specializing in Democratic Education, meaningful, values-based communities.
Her presentation will be titeld “A Kibbutz in the City – Intentional Communities and Immigration.”
Atarah Derrick is the executive director of the Israel Guide Dog Center for the Blind, an organization that is dedicated to improving the quality of life of visually impaired Israelis. The charity, the only internationally accredited guide dog program in Israel, was founded in 1991, and today serves Israel’s 24,000 blind and visually impaired citizens.
Achiya Klein is one of the guide dog centre’s beneficiaries. The Israeli veteran was an officer in the IDF combat engineering corps’ elite ‘Yahalom’ unit. In 2013, while on a sensitive mission to disable a tunnel in Gaza, an improvised explosive device was detonated, severely injuring Achiya and robbing him of his vision.
He has been a guide dog client since 2015.
Klein has not allowed his disability to limit his abilities. He competed for the Israeli national team at the Paralympic rowing championship in the Tokyo 2021 Olympics.
He also earned a Masters Degree in the Lauder School of Government, Diplomacy and Strategy in Counter Terrorism and Homeland Security,at IDC Herzliya.
Klein is married and a father to two boys.
Coming back for a second successive year is Dan Ronis from Saskatoon. A plant breeder and geneticist, Ronis has taken a quite different approach to studying Torah. He has sought out the help of a medium to discern the back stories of Biblical figures.
For readers who may be unsure of who or what a medium is, think Theresa Caputo of television fame. Mediums claim to be able to converse with those who have passed on through a spirit guide. While many may be skeptical, there are also many believers.
Last year Ronis focused on women who played a prominent role in the Torah. This year, he will be discussing the “untold story” of Adam and Eve.
Readers who may be interested in attending Limmud 2026 can go online at limmudwinnipeg.org to register.
Local News
Second annual “Taste of Limmud” a rousing success
By MYRON LOVE “A Taste of Limmud” returned for a second go-round on Thursday, February 19, and I have to commend both Raya Margulets, Winnipeg Limmud’s co-ordinator, as well as the Shaarey Zedek Synagogue’s catering department, for an outstanding culinary experience delivered with flawless efficiency.
“Tonight’s Taste of Limmud showcases our diversity as a community and our unity as we come together to break bread,” observed Rena Secter Elbaze, Shaarey Zedek’s executive director, just prior to leading the guests in hamotzi.
The evening featured a sampling of Jewish staple dishes representing Jewish life in six different regions where Jews had settled over the centuries. The choice of dishes also reflected how diversified our Jewish community has become over the past 25 years.
In her opening remarks, Margulets welcomed her 130 guests. “After last year’s success,” she said many of you asked us to bring it back, and we’re delighted to do so, so welcome again. Today’s celebration is all about sharing stories, connections, and flavours, and it is brought to you in partnership with Congregation Shaarey Zedek and with the support of the Jewish Foundation of Manitoba.
“We would like to take a moment and express our heartfelt gratitude to Congregation Shaarey Zedek for their amazing partnership, to Joel, the Head Chef at Shaarey Zedek, and his fantastic staff for their contributions, and to all the volunteers who made tonight possible,” Margulets said.
“Thank you all for joining us tonight. Savour the flavours, the stories, and the connections as we celebrate the richness of Jewish cuisine and community together.
“Whether you’re returning or attending for the first time,” she continued, “we’re excited to stir up a wonderful evening with old and new friends. Some of you may have realized it already, but the name Taste of Limmud has a double meaning. While, yes, this event is all about taste and sampling Jewish flavours from around the world, it is also a tiny glimpse, in other words, a taste, into our established annual Limmud Festival.”
Limmud, she explained – the Hebrew word for “learning”, is a volunteer-run organization that celebrates Jewish learning, thought, and culture. It’s a conference where participants have a choice of dozens of sessions led by rabbis, scholars, artists, authors, and community members. At Limmud, everyone can be a teacher and a student, in other words, more fitting with tonight’s theme, everyone has something to add to the recipe.

Margulets then introduced the “talented cooks from our very own community who prepared the dishes”: Mazi Frank, who presented a “delicious” Mussakah, a Turkish classic; Adriana Vegh-Levy and Karina Izbizky who brought a “tasty” Pletzalej, a type of bread that the forebears of today’s Argenitnian Jewish community brought with them from Poland; Karen Ackerman, with a special Hard Honey Cake; Naama Samphir, who presented a tasty Yemenite Hawaij soup (and that’s right – Hawaij – not Hawaii; Hawaij is Iraqi); Kseniya Revzin ,sharing a rich Kubbete, a savory pie from the Crimean Karaites; and Ruth Harari, (who wasn’t able to join her sister cooks) who had prepared Mujadara, a flavourful lentil-and-rice dish from Aleppo, Syria.
“We would like to take a moment and express our heartfelt gratitude to Congregation Shaarey Zedek for their amazing partnership, to Joel, the Head Chef at Shaarey Zedek, and his fantastic staff for their contributions, and to all the volunteers who made tonight possible,” Raya Margulets concluded.
“Thank you all for joining us tonight. Savour the flavours, the stories, and the connections as we celebrate the richness of Jewish cuisine and community together.”
The six samplings were dished out – one at a time – in either small paper plates or cups with the paper removed after each tasting.
The first recipe to be presented was pletzalej onion bread. As was the pattern for each tasting, the first food presented was preceded by a brief overview of the history of Argentina’s Jewish community and its connection with its local contributor, followed by a plezelaj bun with a piece of meat inside .
Next up was a taste of Hawaij soup, a Shabbat and Yom Tov staple of Yemen’s former centuries-old Jewish community, most of whom are now in Israel. The soup included piecesof chicken, potatoes, onions, carrots, tomato and several spices. Hawaij is a spice mixture consisting of cumin, black pepper, turmeric and cardamom.
Mussakah comes from Turkey – also a homeland for Jews for hundreds of years. It is a mixture of layered eggplant, beef, savoury tomato sauce and spices and is typically served with rice or a piece of bread.
Mujadara is a product of the ancient Syrian city of Aleppo, one of the world’s oldest cities and formerly home for thousands of years to a once thriving Jewish community. The recipe calls for lentils, basmati rice, onions and spices.
Kubbete is a puff pastry originally from Crimea, where the local Jewish community picked it up from the surrounding Tatar population. The pastry is filled with beef (as was the case that evening) or lamb, onions, potatoes and peppercorn, with paprika added for taste.
The last item on the menu was hard honey cake. “This was my baba’s recipem which she brought with her from Ukraine in the 1920s,” noted Karen Ackerman. “Jews like my baba (Chava Portnoy) have lived in Ukraine for over 1,000 years and they used the local buckwheat honey in their honey cake.
“I am honoured to be able to share this recipe with you,” she said.
All the presenters spoke of how the recipes that had been passed down through the generations connected them with home and family and memories of their babas.
I once had a cousin who, after enjoying a hearty meal, would say: “Good Sample. When do we eat? Well, after the sampling, it really was time for a late supper – the main course – and it was a perfect way to end the evening feasting on pita filled with veggies, falafel balls and humus and French fries with a choice of coffee cake or chocolate cake for dessert.
I ‘m really looking forward to next year’s “Taste of Limmud”.
Local News
New kosher caterer providing traditional Israeli foods for Winnipeg palates
By MYRON LOVE The Israeli community in Winnipeg continues to grow and enrich our community. Among the most recent arrivals are Maxim and Olga Markov – along with their children, who settled here less than two years ago. What the Markovs are contributing to our community is a new kosher catering operation – Bravo Good Food – that specializes in traditional Israeli fare.
The senior Markovs are both originally from Ukraine. They came with their families in the early 1990s when they were young teenagers. For the last several years before moving to Winnipeg, they lived in Afula in north central Israel.
After their arrival in Winnipeg, Olga worked for a time in the Chabad kitchen; Yural still works in the Chabad daycare – while Maxim took a job with an HVAC company.
Maxim’s passion however, and his life’s work has been in food preparation. He points out that he worked in the business for 17 years in Israel. In the early part of his career, he was head chef in a dairy restaurant. He was also a cook in wedding halls preparing food for as many as 1,000 guests.
In more recent years, he worked in a private hospital kitchen where, he notes, he gained experience with dietary menus and healthy food options.
“What we do at Bravo,” he says, “is provide our clientele with the authentic taste of the Middle East. We cook traditional dishes, using only fresh ingredients, with our own original recipes.”
Operating out of the Adas Yeshurun-Herzlia kitchen, Bravo’s menu (which readers can view on its website – bravogoodfood.com) features such well known Israeli items as falafel balls and humus, mini shislek (with chicken) on skewers, beef kebabs on cinnamon sticks, and friend eggplant with tahini.
But there is much more to choose from.
Start with salads.
You can choose from coleslaw, purple cabbage salad, beet salad with pears, celery and parsley, mushroom salad, and green herb salad.
Main course options include beef meatballs and tomato sauce with a trio of fish dishes – salmon, Moroccan fish, and custom fried fish. Also available are a broccoli casserole, pasta, and spaghetti.
Bravo also offers a corporate menu featuring a choice of continental or executive breakfast, full breakfast buffet or a buffet of mini sandwiches – and an events menu.
Maxim adds that Bravo offers vegetarian, vegan and gluten free options.
Olga notes that individual dishes or baking can be ready for the next day. “If it’s a small event like a family dinner, we need at least three days in advance, provided the date is available,” she says. “If it’s a large event – then we need at least a week in advance notice.”
“We are not just providing food,” Maxim says. “We are creating an atmosphere. Our catering makes your event unforgettable through taste, freshness and hospitality.”
